Full menu
Plantain Chicken Mandarin Sandwich- Café
$19.00
Grilled Red Bird chicken breast, with giardiniera-nopal pico, fried plantain, fresh sliced mandarin orange, cilantro mandarin garlic aioli on a telera roll. Served with your choice of side.
Elote Skillet - Cafe
$11.00
Grilled local corn, citrus chive compound butter, chipotle mayo, cilantro and queso fresco. Served with a side salad
Soup of the Day- Café
$7.00
Seasonal, always different. CURRENT SOUPS: -Minestrone -Creamy Steak and Potato Sold in a bowl or a cup Served with a house roll
Mesquite Smoked Salmon Cakes - Cafe
Two decadent salmon cakes topped with chipotle remoulade Served with a house salad
Grilled Chicken Salad- Café
$18.00
Garden greens, spiced pecans, tart apples, scallions with a grilled limequat chimichurri glazed chicken breast. Served with garlic vinaigrette and a roll
Bodega Burgers (Beef or Veggie)- Cafe
Your choice: City of Gastronomy Veggie patty with roasted poblanos OR Heartquist Hollow Ranch beef patty with bacon Both served on a brioche bun with manchego, grilled onions, arugula, and chipotle remoulade *Patties contain onion.
Red Supai Polenta - Cafe
Creamy Native Red Supai Corn polenta with sautéed Desert Pearl Mushrooms, basil pesto, warm sweet pepper and tomato salsa. Drizzled with citrus compound butter. Served with a house salad
Soup & Salad Combo -Café
$14.00
A cup of our delicious soup & a fresh house green salad made with local ingredients! Served with a house-made roll. Current Soup: -Minestrone -Creamy Steak and Potato
Vera Earl Farms Picanha Steak- Café
$24.00
6oz Vera Earl Farms picahna, with herb and sunflower pistou, and seasonal roasted potatoes. Served with a house salad and roll
Vegan Baba Torta- Café
$17.00
House-made baba ganoush, roasted sweet potato, Vista Microgreens, grilled onion, house-vinaigrette Served on a house-made telera roll with choice of side
Rotating Cupcake Variety- Café
$4.00
One for the road... ready to eat. Sold individually
Mesquite Brownie- Café
$3.00
Individual snack sized bar, ready to eat! Feed your sugar addiction with these rich, gooey and chocolaty brownies. Made with buckwheat flour and mesquite flour. They are gluten-free and have a hint of cinnamon and nutty-ness.
Jamaica- Café
Vibrant red hibiscus blossoms simmered in lightly sweetened water. Bold, tart and slightly sweet. This is a refreshing and tasty cold brew! (Pronounced ham i ca) for our Northern friends. 16oz cup
Hot Coffee- Café
Raging Sage roasts up some of the best coffee beans in town. Let us brew a cup for you. Don't forget to tell us if you need cream or sugar. 12oz cup
Pecan Bars- Café
Individual snack sized bar, ready to eat! Caramel-y, nutty and buttery with a hint of citrus. What's not to love!?
Big Marble Organic Proper Sodas
$3.75
Fizzy, refreshing and not too sweet, Big Marble's Organic Proper sodas are delicious, healthy and Arizona-made! Sold individually in 12oz bottles
Iced Black Tea- Café
Usually made with a fine organic darjeeling tea from the Tea Spot. Call if you want to make sure, as we occasionally mix it up. 16oz
Hot Tea- Café
Variety of organic Numi brand teas available! Pick your variety, and feel free to call for specific available flavor list.
Something & Nothing Sodas
All natural, no sugar added sodas by Something & Nothing Sold in 12 oz cans
Iced Herbal Tea- Café
Current Flavor: Hibiscus Cucumber Tea bags also for sale in shop! 16oz cup
Country Olives- Café
$5.00
House-dressed country olive medley
House Made Roll- Café
$2.00
Your choice of: Olive Oil Roll, made in-house with Hayden Mills heritage grains. or Gluten free, house made Brazilian cheese bread Served with a little or a lot of butter. Your call!
Rosemary Sweet Potato Fries- Café
A little herbaceous, a little sweet and served with curry ketchup... or is it catsup? I never know.
Side Pickled Red Onion- Café
Red onion slices pickled in our favorite Seka Hills elderberry vinegar.
Side Salad- Café
Local greens from Merchant's Garden and Blue Sky give mean our salads are fresh! We top them with a little of this and that. If you have an allergy, let us know. Served with garlic vinaigrette.
Side of Escabeche - Café
A traditional pickle of onion, carrots and jalapeno. We've resisted the urge to make this super spicy by adding some miniature sweet peppers too. This is a great condiment to eat on its own or with a sandwich. Sold as a 4oz side
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