Full menu
Vegetable Thoran (Poriyal) Of The Day
$8.00+
Vegetable thoran (poriyal) of the day. Choice of 8 OZ or 16 OZ.
Vegetable Milagupirati (Varuval) Of The Day
Vegetable milagupirati (varuval) of the day - Choice of 8 OZ or 16 OZ. Spiced mixed vegetables.
Curry Leaves Fish
$16.00
Tilapia Fish in Curry Leaves Sauce with pepper, spices and herbs. Region: Fusion
Ghee MysorePak
$3.00+
Traditional Indian sweet made with ghee and chickpea flour. Available in packs of 2, 5, or 10 pieces.
Meen Polichathu [Whole Fish]
$30.00+
Meen Polichadhu (Shallow Grill Fried Fish in Banana Leaf Wrap)
Thengai Therattipal
$8.00
Thanjavur Style Thengai (Coconut) Therattipal
Chennai Goat (bone-in) Biryani [Basmati Rice]
$20.00
Chennai Style Basmati Rice Biryani
Hyderabadi Veg Biryani
Madurai Kothu Kari Combo
$22.00
Madurai Style Kothu Kari (Mutton Kheema) served with your choice of Bread, Salna and Raitha. Region: Tamil Nadu
Dal Pakoda
$12.00
Unique hybrid between Vada and Pakoda. A Must Try. Region: Southern
Spicy Tandoori Wings
$18.00
Chicken Wings cooked in Tandoor in Spicy marinade.
KariDosa (Mutton)
MUTTON KOLA URUNDAI
$5.00
Mutton Kola Urundai (Minced Spicy Mutton Dumplings)
Mini Ayila Meen Varuval (அயில மீன்) [Bangda] - 1 PC
Ayila Meen Varuval (அயில மீன்) shallow fired on the Grill.
Rich, buttery traditional South Indian sweet made with ghee. Available in portions of 2, 5, or 10 pieces.
Nandu Rasam
South Indian Spicy Soup made with Tamarind, Tomatoes, Black Pepper, Curry Leaves and Crab
Manchow Soup
$7.00
Classic Soup with Vegetables or Chicken from North East Indian State of Meghalaya.
Aatukal Soup
Simmered Goatbone, Garlic, Peppercorn and Coriander
Veg Rasam
$6.00
South Indian Spicy Soup made with Tamarind, Tomatoes, Black Pepper, Curry Leaves. Pick your Choice of Rasam
Milagu Varuval (Pepper Fry)
$15.00+
Select Your Choice Milagu Varuval Appetizer
Sukka Varuval (சுக்கா வறுவல்)
$18.00+
Select your Choice of Sukka Varuval (சுக்கா வறுவல்)
65 Appetizers
Select Your Choice of Appetizers with 65 Marinade
Egg Bonda
$15.00
Egg Bonda AKA Egg Bajji/Egg Pakora. Indian Street food made with Bengal gram flour, salt and Ajwain. Served with Coconut and Mint Chutneys.
Kuli Paniyaram
$14.00
Steamed lentils and rice dumplings made in a special pan. Region: Chettinad
Momos (Stuffed Dumplings)
$13.00
Select your choice of Momos
Indian Omelette
Indian Style Omelette.
Masala Vadai [Parrupu vada]
$10.00
Crispy roundels with lentil, seasoned with herbs and fresh curry leaves. Served with Chutney and Sambar. Region: Southern
Chettinad Muttai Poriyal (Egg Burji)
Chettinad Style Scrambled Egg.
Madurai Onion Cashew Pakora
A different version of Onion Fritters famous in the temple city of Southern India. Served with Chutney. Region: Madurai, South India.
Onion Pakora
Taipei Basil Paneer
Crispy Paneer and Basil in Sweet and Spicy Indo-Chinese Sauce.
Appam Combo (2 PCS Appam)
Appam (2 PCS) Served with your choice of Curry.
Baby-Corn Pepper Fry
Crispy Baby-Corn, Fresh Onions, Curry Leaves, Pepper Corns sautéed with array of Chettinad Spices.
Konkan Crab
Shell-less hand picked crab lumps, coconut & green chilies. Region: Goa
Pepper Crab Dry (Shellless)
Shell-less crab marinated in Chettinad Masala, added with coconut. Region: Chettinad
Podi Idly
$9.00
Mini Idli tossed up with Idli Milgai Podi AKA Gun Powder and a hearty drizzle of Gingelly Oil.
Vegetable Samosa
2 for $8.00
Two pieces of curried potatoes pastry.
Tandoori Chicken (3 PCS)
$19.00
Tender Chicken Leg pieces with Bone Marinated in House Special Tandoori sauce, herbs and spices grilled in Tandoor oven. Region: Northern
Chicken Tikka Kebab
Boneless chicken breast cubes cooked in tandoor. Region: Northern
Shrimp Tikka
$24.00
Shrimp grilled in Tandoor with aromatic spices.
Whole Tandoori Pomfret
$29.00
Whole Pomfret Fish cooked in Tandoor Brick Oven.
Paneer Tikka
$17.00
Special Tikka sauce used to marinate cubes of cottage cheese and cooked in tandoor. Region: Northern
Tandoor Subzi (Vegetables)
Special Tandoori sauce used to marinate Fresh Vegetables and cooked in tandoor. Region: Northern
Pomfret Tawa Steak Cut Fish Fry
$18.50
Grilled bone-in Pomfret Tawa Steak Cut Fish Fry. Region: Chettinad
Fish Fillet Fry - 1 PC
$11.00
Chef Choice Fish Fillet Fry with Chettinad Masala. Region: Chettinad
Chilli Chicken
Chicken with Indo-Chinese Chilly Sauce. Region: North Eastern India
Roadside Kalan Chaat (Roadside Mushroom Chaat)
Indian Street Style Mushroom Chaat.
Chicken Manchurian
Chicken with Manchurian Sauce. Region: North Eastern India
Chicken 555
House Special Hyderabadi 555 Chicken. Region: Hyderabad
Gobi (Cauliflower) Manchurian
Gobi prepared with a Manchurian Sauce.
Baby-Corn Manchurian
Baby-Corn prepared with a Manchurian Sauce.
Crispy Chilly Corn
Crispy corns flavored with Blend of Spices
Chilli Gobi (Cauliflower)
Gobi prepared with a Indo-Chinese Chilly Sauce.
Crispy Lotus
Fresh Crispy Lotus Root with choice of Sauces.
Vegetable Manchurian
Vegetable Dumplings prepared in popular Indo-Chinese Manchurian Sauce with spices and herbs
Chilli Baby-Corn
Baby-Corn prepared with a Indo-Chinese Chilly Sauce.
Calamari
Indian Toddy Shop Squid Appetizer
Chilli Paneer
Paneer prepared with a Indo-Chinese Chilly Sauce.
Paneer Manchurian
Paneer prepared in popular Indo-Chinese Manchurian Sauce with spices and herbs
Chilli Shrimp
Shrimp in Indo-Chinese Chilly Sauce.
Shrimp Manchurian
Shrimp in Indo-Chinese Manchurian Sauce.
Paneer 555
House Special Hyderabadi 555 Paneer. Region: Hyderabad
Fish 555
House Special Hyderabadi Fish 555. Region: Hyderabad
Shrimp 555
House Special Hyderabadi 555 Shrimp. Region: Hyderabad
Vegetable Momos
Vegetable Momos (6 pcs) served with Spicy Chutneys
Chicken Momos
$2.00
Chicken Momos (6 pcs) served with Spicy Chutneys
Manchurian Fried Rice
Vegetarian dish with manchurian-flavored fried rice. Choose veg or chicken. Spice levels: medium, spicy, American mild, Indian mild.
Manchurian Noodles
Noodles tossed with choice of Veg or Chicken Manchurian. Vegetarian cuisine.
Fried Rice
$16.00+
Select your Choice of Fried Rice Style.
Noodles
Select Your Style of Noodles
Kizhi Parota (கிழி பரோட்டா)
Kerala Parotta is tied and prepared in a banana leaf, the parotta soaks the flavor of chosen curry, making it even more irresistible dish to miss out.
Set Parota
Idiyappam Combo
Idiyappam Served with your choice of Curry.
Salna
$14.00+
A Flavorful spiced masala curry with onion & tomato base, coconut, cashew nuts, spices and herbs
Kaima Parota
Layered bread delicately sandwiching flavored minced goat . Region: Chettinad
Ceylon Parota Combo
Ceylon Parota [Veechu Parota] (1 piece cut into 3) Served with choice of Curry.
Ceylon Egg Parota Combo
Ceylon Egg Parota [Veechu Parota] (1 piece cut into 3) Served with choice of Curry.
Kothu Parota (கொத்து பரோட்டா)
Choice of Protein tossed with Layered flatbread (Parota), onion, tomato, green chilies and Salna. Region: Tamil Nadu/Sri Lanka
Idly
Steamed rice & lentil patties Served with chutney & sambar. Region: Southern
Peshwari Naan
The Sweet and Savory tandoori bread with Raisins, Almonds, Coconuts and other dry fruits.
Malabar Parota
$5.50
Kerala Style Layered Flat Bread
Garlic Naan
Naan topped with Garlic and Butter.
Idiyappam (4 PCS)
Stuffed Kulcha Breads
$7.00+
Select Your Choice of Tandoor Bread
Ceylon Egg Parota
AKA Veechu Parota. Thin flat bread filled with Eggs
Ceylon Parota
AKA Veechu Parota. Thin flat bread similar to Romali Roti
Appam (2 PCS)
Butter Naan
Naan topped with Butter.
Cheese Naan
Chettinad Chapathi (Whole Wheat)
Folded Whole Wheat Specialty Bread From Chettinad Region
Pulka Roti (Open Flame)
$4.00
Whole Wheat Bread made on Open Flame.
Lacha Paratha (Whole Wheat)
Layered Whole Wheat Bread
Chilly Bullet Naan
Cheese Naan with Green chilly
Plain Naan
2 for $4.00
Indian Style Bread.
Tandoori Roti (Whole Wheat)
Whole Wheat Bread Cooked in Tandoor
Seeraga Samba Biryani Family Pack
$35.00+
House Special Chettinad Biryani.
Chana Masala
2 for $15.00
Chick peas curry with tomatoes, onions. Region: Northern
Aloo Gobi
Cauliflower, potatoes, cumin and spices. Region: Northern
Dal Tadka
Specialty Dals (Lentil Curry) from Regional India
Bhindi
Mildly spiced Okra, Onions. Region: All
Kaju Curry
Roasted cashews are simmered in rich and creamy gravy.
Avial
Kerala Style Mixed Vegetable Curry made with yogurt, coconut, seasoned with coconut oil and curry leaves.
Vegetable Kuruma
South Indian style Vegetable Curry with mix vegetables, coconut, onions, curry leaves.
Vegetable Stew
Kerala style Vegetable Stew with mix vegetables, coconut, onions, curry leaves.
Sambar - 16 OZ
South Indian Style Sambar
Katharikai Kara Kulambu (Jaffna Style)
Spicy and tangy curry made with, Freshly ground spicy masala paste, Egg Plants, Tamarind, Curry Leaves
Chana Palak
Chick peas and spinach curry with tomatoes, onions. Region: Northern
Vegetable Salna
Vada Curry
Side Dish for Idly/Dosa/Appam and Idiyyapam
Vegetable Chettinad
Special Chettinad Sauce, Tamarind, Fresh Cut Vegetables, Curry Leaves
Ully Theeyal (16 OZ) - [ഉള്ളി തീയൽ]
Peeled Shallot Pearl Onions cooked in roasted coconut sauce. Region: Kerala
Paneer Tikka Masala (PTM)
2 for $16.00
Tender Chunks of marinated chargrilled paneer, capsicum, in a spicy & creamy gravy.
Paneer Chaman (Methi Malai)
Popular Indian curry, combines fresh methi (fenugreek) leaves with green peas, paneer and rich and creamy curry.
Malai Kofta
Croquets of cottage cheese, potatoes and delicious rich sauce.
Panner Butter Masala (PBM)
Rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter.
Mutter Paneer
Indian cottage cheese aka paneer and peas cooked in a spicy and flavorful curry.
Palak Paneer
A flavorful blend of Spinach and cubes of cottage cheese
Paneer Chettinad
Soft Paneer pieces cooked in aromatic fiery hot chettinad spiced gravy.
Kadai Paneer
Flavorful paneer dish made by cooking paneer, tomatoes and bell peppers with fresh ground spices.
Egg Sukka Masala
$16.50
Egg Sukka Masala.
Chettinad Egg Masala
Hard Boiled Eggs cooked in aromatic fiery hot chettinad spiced gravy
Aachi Egg Masala
Tamil Nadu Style Egg Masala. Hard boiled eggs, Tamarind, Tomatoes, Onions and Curry Leaves.
Gongura Egg Masala [Spicy]
Hard Boiled Eggs cooked in Sorrel Leaves (Gongura) Curry, Onions and Curry Leaves.
Chicken Tikka Masala (CTM)
2 for $18.00
Boneless pieces of Chicken breast with onions, green peppers in a creamy almond/tomato sauce with spices.
Chicken Chettinad
Tender Chicken pieces cooked in aromatic fiery hot chettinad spiced gravy.
Butter Chicken Masala (BCM)
Chicken cooked in our special makhni (rich butter) sauce.
Chicken Vindaloo
Spicy gravy, vinegar and tangy sweet-sour sauce. Region: Goa
Gongura Chicken Masala [Spicy]
Chicken cooked in Sorrel Leaves (Gongura) Curry, Onions and Curry Leaves.
Chicken Sukka Masala
Tender pieces of Chicken, crushed pepper corns and onions.
Palak Chicken (Boneless)
A flavorful blend of Spinach and Chicken. Region: Northern
Chicken Rogan Josh
Slow Cooked Stew Curry with Kashmiri Chilly/ Paprika with stage added clarified butter. “Rogan” means clarified butter or oil in Persian, or “red” in Hindi, and “josh” refers to passion – fiery or hot. It is still remains one of the most popular dish in Northern India.
Aachi Chicken Kulambu
Arusuvai Special Home Style Chicken Curry.
Chicken Kuruma (Boneless)
Tender pieces of Chicken cooked in a sauce thickened with coconut milk, nuts and flavored with fennel seeds.
Goat Rogan Josh (Bone-In)
Gongura Goat Masala (Bone-In) - [Spicy]
Bone-in Goat cooked in Sorrel Leaves (Gongura) Curry, Onions and Curry Leaves
Goat Chettinad (Bone-In)
Bone-In Goat pieces cooked in aromatic fiery hot chettinad spiced gravy.
Mutton Sukka Masala (Boneless)
Boneless Mutton, crushed pepper corns and onions.
Mutton Rogan Josh (Boneless)
Mutton Korma (Boneless)
Boneless Mutton cooked in a sauce thickened with coconut milk, nuts and flavored with fennel seeds.
Mutton Chettinad (Boneless)
Boneless Mutton pieces cooked in aromatic fiery hot chettinad spiced gravy.
Mutton Tikka Masala (Boneless)
Boneless Mutton with onions, green peppers in a creamy almond/tomato sauce with spices
Mutton Butter Masala (Boneless)
Boneless Mutton cooked in our special makhni (rich butter) sauce.
Aachi Mutton Kulambu (Boneless)
Arusuvai Special Home Style Mutton (Bone-less) Curry.
Gongura Mutton Masala (Boneless) - [Spicy]
Boneless Mutton cooked in Sorrel Leaves (Gongura) Curry, Onions and Curry Leaves
Goat Korma (Bone-In)
Bone-In Goat cooked in a sauce thickened with coconut milk, nuts and flavored with fennel seeds.
Goat Vindaloo (Bone-In)
Mutton Vindaloo (Boneless)
Goat Palak (Bone-In)
A flavorful blend of Spinach and Bone-In Goat. Region: Northern
Mutton Palak (Boneless)
A flavorful blend of Spinach and Boneless Mutton. Region: Northern
Aachi Goat Kulambu (Bone-In)
Arusuvai Special Home Style Goat (Bone-In) Curry.
Goat Sukka Masala (Bone-In)
Bone-in Goat, crushed pepper corns and onions.
Shrimp Chettinad Masala
Mini Shrimp cooked in Spicy Chettinad Curry.
Allepey Fish Curry
$23.00
Chef Special Kerala Style Fish Curry with KingFish.
Shrimp Tikka Masala
$28.00
Shrimp with onions, green peppers in a creamy almond/tomato sauce with spices
Shrimp Thokku [Pickle Thick Gravy]
Mini Shrimp with Thickened tomato based sauce gravy.
Shrimp Vindaloo
Chettinad Crab Masala
$38.00
Whole Crab cooked in a spicy chettinad curry.
Meen Kulambu [Fish gravy]
Pick Your Choice of Fish. All Entrees served with Rice.
Spl Arusuvai Veg Uthappam
Thick rice & lentil topped with Mixed Vegetables. Topped with Ellu Podi. Region: Southern
Uthpappam with Toppings
Thick rice & lentil pancake topped your choice of toppings (onion, green chilly, tomatoes) served with coconut chutney and sambar. Region: Southern
Plain Uthappam
Thick rice & lentil pancake served with coconut chutney and sambar. Region: Southern
Chilli Beef Fry
Indian Street Style Chilli Beef Fry.
Kerala Beef Fry
Kerala Style Beef Fry
Chole Bhatura
Chana Masala (Chickpeas Masala) served with soft puffy Naan bread. Region: Northern.
Jeera Rice
Bisibelabath
Rice, Lentils and Vegetables cooked in a creamy coconut gravy. Region:Karnataka
Curd Rice
Steamed rice mixed with plain curd and tempered with urad dal, mustard seeds, green chillies, coriander leaves and curry leaves.
Basmati Rice - In Rice Container
$3.00
Plain Basmati Rice
Plain Papad
Plain Papad with Mint and Tamarind Chutneys
Masala Papad
Coconut Milk
$5.00+
Sweetened Coconut Milk
Coconut Chutney 16 OZ
Raitha
$1.50+
Red Onion Raitha
Plain Yogurt
$2.00+
Pineapple Rava Kesari
Pineapple and saffron flavored sweetened semolina with a dash of raisins. Region: Southern
Chakkara Pongal
Rice and Lentil cooked with Jaggery (brown sugar) and milk flavored with cardamom. Region: Southern
Carrot Halwa
Grated carrot slow-cooked with butter, raisins and sugar. Region: Northern
Payasam
South Indian Delicacy. Region: Southern
Vanilla Ice Cream
Milk based dumplings served in a sweet creamy sauce topped with pistachios. Region: Northern
Gulab Jamun
Dairy based dumpling soaked in cardamom sugar syrup. Region: Northern
Mango Lassi
Mango Yogurt Smoothie a refreshing drink with Mangoes and home made yogurt.
Lemon Soda
Select your Choice of Lemon Soda
Rose Milk
Spiced Butter Milk
South Indian Style Spiced Yogurt Drink
SODA
Select Your Choice of SODA
Sweet Lassi
Sweet Yogurt Smoothie
Salt Lassi
Salted Yogurt Smoothie
Madras Filter Coffee
The Famous South Indian Coffee made by frothed milk with the infusion decoction obtained by percolation brewing of dark roasted ground coffee beans with chicory brewed in a traditional Indian filter metal device.
Chai
Masala chai is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices
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