Estella Patriot Place

Estella Mussels

$21.50

Prince Edward mussels served with a choice of garlic, white wine cream, shallots, lemon and fresh herbs or a coconut curry sauce, cherry tomatoes, toasted coconut and fresh herbs.

Parmesan Garlic Yucca Fries

$15.50

Fried yucca sticks tossed in Parmesan, garlic confit, scallions & parsley

Calamari

$21.50

Buttermilk fried calamari, fried banana peppers, basil tartar sauce

Candied Brussel Sprouts

$17.50

Candied apple brussels sprouts, candied pecans, rendered pancetta (bacon) and goat cheese.

Coconut Shrimp

$21.50

Panko & Coconut crust, Apricot sweet & sour sauce.

Hummus Plate

$15.50

Housemade chickpea hummus with carrots, red peppers, basil, celery, garlic, parsley, and red chili flakes topped with olive oil and pico de gallo. Served with pita bread.

Tuna Tartare

$25.50

Ahi tuna, wonton chips, avocado mousse, house-made chipotle aioli, and toasted sesame seeds.

Chicken Wings

$19.50

Fried chicken wings tossed in your choice of sauce or spice rub.

Bang Bang Cauliflower

$17.50

Fried cauliflower covered in a Thai sweet chili sauce garnished with sesame seed, and scallion.

Burrata Salad

$17.50

Buffalo cream burrata, fresh baby arugula, prosciutto, roma tomato, fresh basil, balsamic glaze, honey bee, olive oil.

Pear Salad

$15.50

Arugula, roasted red pears, walnuts, goat cheese, strawberries, apple cider mustard vinaigrette.

Caesar Salad

$15.50

Romaine lettuce, red onions, lime caesar dressing, garlic parmesan croutons, parmesan crisps

Roasted Balsamic Beet Salad

$15.50

Roasted balsamic beet salad with baby spinach, arugula, red onion, goat cheese, candied walnuts topped with a balsamic dressing.

New England clam chowder

$15.50

Creamy chowder with clams, and red potatoes.

Veggies Soup

$13.50

Kale, peas, squash, green beans, scallions, cabbage, eggplant, baby carrots, potatoes.

Bife A Casa

$53.50

Portuguese-style ribeye, over easy egg, Chef Tony’s steak sauce, house rice & beans, hand-cut fries, house salad

Shorty & Mash

$49.50

10oz french cut shorty rib glaze with golden BBQ sauce, served with mash potatoes & asparagus, garnished with an edible flower.

Lobster Parm Ravioli

$46.50

Maine Lobster knuckle and claw meat stuffed Ravioli with Parmesan Cheese, Basil, Finished in a House-Made Creamy Marinara Sauce

Seared Sesame Ahi Tuna

$31.50

Seared sesame encrusted tuna steak topped with a soy glaze and served with charred asparagus and wasabi mashed potatoes.

Birria Tacos

$24.50

Slow cooked birria meat in corn tortilla dipped in birra broth, with peppers, onions and pepper jack cheese. Served with birria consume and topped with onions, cilantro and fresh radish.

Mushroom Ravioli

$26.50

Savory Stuffed Ravioli with a blend of six mushrooms and three cheeses, accompanied by a Creamy Nut Free Pesto Sauce with Mushrooms

Lisbon Burger

$26.50

Cheddar, bacon, caramelized onion, lettuce, tomato, Estella’s sauce, buttered brioche bun. Served with fries

Salmon Shrimp Mozembique

$43.50

Three grilled shrimp and grilled salmon fillet served over mashed potatoes and topped with mozambique sauce.

Sticky BBQ Ribs

$35.50

Carolina style bbq ribs, served with mash potato and mixed veggies.

Steak Tips

$41.50

House marinated steak tips grilled served with hand cut fries & garlic, red peppers and Brussel sprouts.

Rasta Pasta

$25.50

Spicy jerk cream sauce with onions and peppers over pappardelle pasta with traditional slow braised oxtail.

Seafood Chandelier Pasta

$46.50

Jumbo shrimp, wild caught scallops, Prince Edward island mussels, spaghetti pasta ,champagne cream and chopped herbs.

Dubai Chocolate Torte Cake

$15.50

A flourless chocolate torte, typically rich and dense, often finished with a smooth chocolate ganache.

Lemon Cake

$13.50

Moist lemon cake typically topped with a sweet lemon glaze or cream cheese icing, highlighting the bright and tart flavor of fresh lemons.

Estella Churro Waffles!

$11.50

Cinnamon sugar waffle, chocolate and caramel drizzle, vanilla ice cream

Butter Bond Cake

$15.50

A buttery bond cake, typically served with vanilla ice cream and drizzled with caramel sauce.

Hand Cut Fries

$10.50

Hand cut fries cut salted.

Creamy Garlic Mashed Potatoes

$8.50

Creamy mashed potatoes with garlic and butter.

Sweet Potato Fries

$10.50

Thick cut sweet potato fries salted and served with ketchup.

Grilled Asparagus

$8.50

Char-grilled to perfection and topped with parmesan cheese.

Lobster Tail

$29.50

12 oz baked or grilled lobster tail

Truffle Mac & Cheese

$13.50

Sweet cream, parmesan cheese and cheddar jack cheese with truffle oil.

Mac & Cheese

$9.50

Sweet cream, parmesan cheese, cheddar cheese, jack cheese

Beef Stirfry

$37.50

Stir-fried beef with a mix of vegetables, typically including peppers, onions, and broccoli, served over jasmine rice with teriyaki sauce.

Caprese Chicken Sandwich

$19.50

Teriyaki Salmon

$27.50

Grilled salmon fillet glazed with sweet teriyaki sauce, typically served with rice and seasonal vegetables.

Roast Beef Sandwich

$19.50

Roast beef on bread, typically with lettuce, tomato, and mayonnaise, often complemented by cheese and horseradish or mustard spread.