Full menu
31. Fried Dumpling (8)
$12.50
8 pieces.
34. Golden Finger Chicken
$12.95
Crispy, golden-brown chicken tenders with a light, crunchy batter.
30a. Crab Rangoon (8)
$9.95
30. Bar-B-Q Spareribs
Asian-style spare ribs, available in 5 or 10 pieces.
33. Teriyaki Beef (4)
4 pieces.
35. Boneless Ribs
$13.95
Boneless pork ribs, available in small or large sizes.
31. Steamed Dumpling (8)
32a. Edamame
$8.50
Steamed young soybeans in the pod, typically includes a light seasoning of salt.
23. Egg Roll
$2.95
Crispy, golden-fried rolls filled with seasoned vegetables and savory meats.
37c. Fried Scallop (12)
$9.50
12 pieces.
31a. Fried Vegetable Dumpling (8)
37. Chicken Teriyaki (4)
$11.95
27. Fried Wonton (8)
$6.75
24. Shrimp Egg Roll
$3.50
Crispy golden egg rolls filled with succulent shrimp and finely chopped vegetables.
27a. French Fries
$6.50
Potatoes cut into sticks and deep-fried, typically seasoned with a light sprinkle of salt.
25. Fantail Shrimp (4)
$7.95
27b. Scallion Pancake
Pan-fried pancake incorporating scallions, typically served as a light appetizer.
32. Cold Sesame Noodles
$7.50
Chilled noodles tossed in a savory sesame sauce, typically includes julienne-cut vegetables such as cucumbers and carrots, garnished with sesame seeds.
24a. Spring Roll
Crispy rolls filled with seasoned vegetables and wrapped in a delicate, golden-brown pastry.
26. Shrimp Toast (4)
31a. Steamed Vegetable Dumpling (8)
35a. Chicken Nuggets (10)
$8.95
10 pieces.
36. Popcorn Shrimp
37b. Chinese Donut
Sugar Donut
37a. Chili Wonton (10)
$10.95
Spicy, 10 pieces.
38. Pu Pu Platter For 2
$19.95
2 BBQ spareribs, 2 fantail shrimp, 2 fried wontons, 2 teriyaki beef, 2 shrimp toast, 2 egg rolls, 2 chicken wings.
31b. Shrimp Dumpling (6)
$11.50
6 pieces.
28. Fried Chicken Wings (8)
29. Buffalo Chicken Wings
Spicy. 12 pieces.
41. Wonton Soup
$5.95
With fried noodles.
40. Chicken Noodle Soup
$5.50
Chicken, noodles in broth. Available in pint or quart sizes.
45e. Hot and Sour Soup
Spicy, tangy broth available in pint or quart sizes.
42. Wonton Egg Drop Soup
Wonton and egg ribbons in a savory broth. Available in pint or quart sizes.
39. Egg Drop Soup
Silky broth with ribbon-like egg strands. Options: pint or quart.
43. Vegetable Soup
Asian-style vegetable soup available in pint or quart sizes.
40. Chicken Rice Soup
Chicken rice soup available in pint or quart sizes.
44. Roast Pork Yat Gaw Mein
Quart.
44. Chicken Yat Gaw Mein
46. Seafood Soup
46a. House Special Wonton Soup
This House Special Wonton Soup typically includes a hearty blend of chicken, pork, shrimp, and a variety of vegetables, all accompanied by wontons in a savory broth.
48. Roast Pork Fried Rice
Roast pork, mixed with eggs and vegetables, served in pint or quart sizes.
52. House Special Fried Rice
House special fried rice with a variety of choice ingredients. Available in pint or quart sizes.
47a. Plain Fried Rice
Asian-style rice, lightly fried. Choose from pint or quart size.
49. Chicken Fried Rice
Chicken, peas, carrots, and onions stir-fried with rice. Available in pint or quart sizes.
47. Vegetable Fried Rice
Vegetable medley tossed with seasoned rice. Available in pint or quart sizes.
50. Beef Fried Rice
Beef fried rice available in pint or quart sizes.
51. Shrimp Fried Rice
Shrimp stir-fried with rice, available in pint or quart sizes.
52a. Yong Chow Fried Rice
Yong Chow fried rice with assorted vegetables and scrambled eggs. Available in pint or quart sizes.
55. Chicken Chow Mein
$9.25
Chicken chow mein with optional pint or quart size. Served with choice of rice: white, brown, fried, or protein-enhanced varieties (pork, chicken, shrimp, beef).
53. Vegetable Chow Mein
Stir-fried noodles with vegetables. Options: pint or quart size. Accompanied by choice of rice: white, brown, fried, or protein-infused (pork, chicken, shrimp, beef).
54. Roast Pork Chow Mein
Roast pork, chow mein noodles; optional pint or quart. Choice of rice: white, brown, fried, or protein-based fried rice (pork, chicken, shrimp, beef).
58. House Special Chow Mein
House Special Chow Mein: Assorted meats and vegetables, options in pint or quart sizes.
57. Shrimp Chow Mein
Shrimp with stir-fried noodles. Choice of pint or quart. Accompanied by rice options: white, brown, fried, or protein-fried rice varieties.
56. Beef Chow Mein
Beef Chow Mein: Stir-fried noodles with beef. Options include pint or quart size; white, brown, fried rice, or choice of protein fried rice.
59. Vegetable Chop Suey
Vegetable chop suey with optional sizes: pint or quart. Choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
61. Chicken Chop Suey
Chicken accompanied by stir-fried vegetables, available in pint or quart sizes. Choose between white, brown, fried, or specialty fried rice options including pork, chicken, shrimp, or beef.
63. Shrimp Chop Suey
Shrimp chop suey. Available in pint or quart. Served with rice options: white, brown, fried, or specifically pork, chicken, shrimp, beef fried rice.
64. House Special Chop Suey
House Special Chop Suey: Mixed meats and vegetables. Options for pint or quart sizes. Choose from white, brown, fried, or assorted meat fried rices.
60. Roast Pork Chop Suey
Roast pork, assorted vegetables, and choice of pint or quart size. Served with options of white, brown, fried, or specific meat shrimp fried rice.
62. Beef Chop Suey
Beef chop suey. Options for pint or quart serving size.
65. Vegetable Lo Mein
Vegetable Lo Mein: Choice of pint or quart. Mixed vegetables, soft noodles.
70. House Special Lo Mein
House Special Lo Mein with assorted meats and vegetables. Available in pint or quart sizes.
69. Shrimp Lo Mein
With soft noodles.
65a. Plain Lo Mein
Soft, stir-fried noodles available in pint or quart sizes.
66. Roast Pork Lo Mein
Roast pork, soft noodles. Size: pint or quart.
67. Chicken Lo Mein
Chicken Lo Mein available in pint or quart sizes, featuring noodles tossed with chicken and select vegetables.
68. Beef Lo Mein
Beef Lo Mein: Tender beef strips, stir-fried with soft noodles. Options available in pint or quart sizes.
76. Vegetable Chow Mai Fun
$14.95
Thin rice noodles.
75e. House Special Chow Mai Fun
$15.95
Spicy.
71. Roast Pork Chow Mai Fun
74. Shrimp Chow Mai Fun
75e. Singapore Chow Mai Fun
Spicy. Thin rice noodles.
71. Roast Pork Chow Fun
$14.50
Flat rice - noodles.
72. Chicken Chow Fun
72. Chicken Chow Mai Fun
73. Beef Chow Fun
76. Vegetable Chow Fun
73. Beef Chow Mai Fun
74. Shrimp Chow Fun
77. Vegetable Egg Foo Young
Asian-style omelette filled with mixed vegetables, served with choice of rice including various fried rice options.
81. Shrimp Egg Foo Young
Shrimp and vegetable omelette, served with choice of rice: white, brown, fried or specific protein fried rice (pork, chicken, shrimp, beef).
79. Chicken Egg Foo Young
Asian-style chicken omelette served with choice of rice: white, brown, fried, pork, chicken, shrimp, or beef fried rice.
81a. House Special Egg Foo Young
$16.95
House Special Egg Foo Young served with a choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
78. Roast Pork Egg Foo Young
Roast pork, Asian-style omelette. Served with choice of rice: white, brown, fried, or protein-fried varieties.
80. Beef Egg Foo Young
Beef Egg Foo Young paired with rice options: white, brown, fried, or with pork, chicken, shrimp, beef enhancements.
84. Sweet and Sour Shrimp
Fried shrimp in tangy sauce. Options: pint or quart size; rice selection includes various fried rice choices or simple white or brown rice.
83. Sweet and Sour Chicken
With white rice.
82. Sweet and Sour Pork
Pork in tangy sauce. Options for pint or quart sizes. Rice varieties include white, brown, fried with optional pork, chicken, shrimp, or beef additions.
85. Roast Pork with Bean Sprouts
Roast pork, bean sprouts. Served with choice of rice, including various fried rice options.
86. Roast Pork with Chinese Vegetable
Roast pork paired with Chinese vegetables. Choice of rice includes white, brown, fried, and specific protein fried rices.
87. Roast Pork with Broccoli
Roast pork paired with broccoli. Includes choice of rice: white, brown, fried, or protein-enhanced varieties.
91. Shredded Pork with Scallions
Quart. Spicy.
89. Shredded Pork with Peking Sauce
90. Shredded Pork with Garlic Sauce
93. Chicken with Broccoli
Chicken with broccoli, choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
105. General Tso's Chicken
$17.95
101. Sesame Chicken
96. Moo Goo Gai Pan Chicken
Moo Goo Gai Pan Chicken served with a selection of rice including white, brown, fried, and protein-infused fried options.
103. Orange Chicken
92. Chicken with Chinese Vegetable
Chicken paired with mixed Chinese vegetables. With choice of rice: white, brown, fried, or protein-enhanced varieties including pork, chicken, shrimp, beef.
95. Lemon Chicken
97. Szechuan Chicken
100. Curry Chicken
102. Kung Pao Chicken
106. Hunan Chicken
108. Chicken with String Beans
Chicken paired with string beans. Option of white, brown, fried, or your choice of protein fried rice.
108a. Salt and Pepper Chicken
Lightly battered chicken, seasoned with salt and pepper, often accompanied by chillis, onions, and bell peppers for added flavor.
98. Diced Chicken with Cashew Nuts
99. Chicken with Mixed Vegetable
Chicken paired with assorted vegetables. Served with choice of rice: white, brown, fried, or protein-enhanced (pork, chicken, shrimp, beef).
107a. Zucchini Chicken with Garlic Sauce
104. Chicken wtih Garlic Sauce
107. Chicken with Chinese Eggplant
112. Beef with Mushroom & Oyster Sauce
Beef and mushrooms in oyster sauce. Served with rice options: white, brown, fried varieties (pork, chicken, shrimp, beef). Available in pint or quart sizes.
110. Beef Broccoli
Stir-fried beef with broccoli, served with rice (options: white, brown, fried varieties), available in pint or quart sizes.
114. Pepper Steak with Onion
115. Satay Beef
$18.95
120. Orange Beef
124. Beef with String Beans
Beef and string beans, choice of rice: white, brown, fried, or fried with pork, chicken, shrimp, or beef.
109. Beef with Bean Sprouts
Beef and bean sprouts. Options: various rice types including meat and shrimp choices. Available in pint or quart sizes.
111. Beef with Chinese Vegetable
Beef and Chinese vegetables. Options: multiple rice choices (white, brown, fried with various meats), and sizes (pint, quart).
116. Curry Beef
117. Beef with Scallions
118. Shredded Beef with Garlic Sauce
121. Hunan Beef
122. Sesame Beef
123. Beef with Mixed Vegetables
Beef stir-fried with a medley of vegetables. Options for rice include white, brown, fried, or protein-enhanced (pork, chicken, shrimp, beef). Available in pint or quart sizes.
125. Beef with Chinese Eggplant
119. Shredded Beef with Spicy Sauce
125a. Zucchini Beef with Garlic Sauce
129. Shrimp with Broccoli
Shrimp paired with broccoli. Options include rice choice: white, brown, fried, or with pork, chicken, shrimp, beef. Available in pint or quart sizes.
128. Shrimp with Mixed Vegetables
Shrimp sautéed with a variety of fresh vegetables. Options for rice include white, brown, fried with choice of pork, chicken, shrimp, or beef. Available in pint or quart sizes.
127. Shrimp with Chinese Vegetables
Shrimp sautéed with Chinese vegetables. Options: rice (white, brown, fried with pork/chicken/shrimp/beef); size available in pint or quart.
130. Shrimp with Lobster Sauce
Shrimp in savory lobster sauce. Choice of rice: white, brown, fried variations including pork, chicken, shrimp, or beef.
136. Hot and Spicy Shrimp
139. Shrimp with Scallop with Garlic Sauce
143. Shrimp with String Bean
Shrimp, string beans; optional pint or quart. Rice choices: white, brown, fried, or with pork, chicken, shrimp, beef.
144. General Tso's Shrimp
126. Shrimp with Bean Sprouts
Shrimp stir-fried with crisp bean sprouts. Options include pint or quart size; served with choice of rice: white, brown, fried, or various meat fried rices.
131. Shrimp with Black Bean Sauce
Shrimp cooked in savory black bean sauce. Options include rice (white, brown, fried with pork, chicken, shrimp, or beef) and serving size (pint or quart).
132. Shrimp with Cashew Nuts
Shrimp sautéed with cashews. Choice of rice: white, brown, fried varieties with pork, chicken, shrimp, or beef.
133. Satay Shrimp
137. Hunan Shrimp
138. Scallop with Garlic Sauce
141. Curry Shrimp
145. Sesame Shrimp
146. Shrimp with Chinese Eggplant
146a. Salt Pepper Shrimp
147. Scallop with Mixed Vegetables
Scallops served with a medley of fresh vegetables. Choice of rice includes white, brown, fried, and options with pork, chicken, shrimp, or beef.
134. Shrimp with Garlic Sauce
135. Kung Pao Shrimp
151. Broccoli in Garlic Sauce
149a. Fried Tofu with Mixed Vegetables
Fried tofu, mixed vegetables. Choice of rice: white, brown, fried or with pork, chicken, shrimp, beef.
147. Green Jade
Served with broccoli, snow peas and string beans.
152. Sautéed String Beans
Sautéed string beans with choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
153. Chinese Eggplant with Garlic Sauce
153a. General Tso's BeanCurd
153b. Sesame Bean Curd
153c. Bean Curd and Broccoli
Bean curd and broccoli with choice of rice: white, brown, fried, or protein-enhanced (pork, chicken, shrimp, beef).
148. Broccoli in Oyster Sauce
Broccoli tossed in savory oyster sauce. Served with rice options - white, brown, fried, or with pork, chicken, shrimp, beef.
149. Mixed Vegetable Treat
Assorted fresh vegetables served with a choice of rice: white, brown, fried, or with pork, chicken, shrimp, or beef.
152. Sautéed Broccoli
150. Bean Curd Szechuan Style
153d. Bean Curd and Eggplant
Bean curd and eggplant in a savory sauce. Choice of rice includes white, brown, fried, and varieties with pork, chicken, shrimp, or beef.
154. Moo Shu Pork
Thinly sliced pork stir-fried with fresh vegetables, served with rice choice: white, brown, fried varieties. Includes pancakes and hoisin sauce.
154. Moo Shu Chicken
Moo shu chicken served with choice of rice: white, brown, fried, or protein-enhanced options (pork, chicken, shrimp, beef).
156. Moo Shu Shrimp
Moo Shu Shrimp served with choice of rice: white, brown, fried variations including pork, chicken, shrimp, or beef.
155. Moo Shu Beef
157. Moo Shu Vegetable
Moo Shu vegetable mix. Served with choice of rice: white, brown, fried, or protein-fried (pork, chicken, shrimp, beef).
198. Hawaii Five-O
A mixture of lobster, shrimp, beef, chicken and roast pork with assorted vegetable.
200. Dragon and Phoenix
A combination of General Tso's chicken and hot and spicy shrimp. Spicy.
204. Coconut Shrimp
Coconut shrimp served with choice of rice: white, brown, various fried rices including pork, chicken, shrimp, or beef.
206. Pad Thai Noodles
Choice of meat. Thin noodles prepared with celery, onion, scallion, bean sprouts, ground peanuts, and egg in house pad Thai sauce. No rice. Spicy.
189. Ta Chien Chicken
Chicken, green and red pepper, water chestnut, snow peas pods, baby corn in brown sauce. Spicy.
190. Boneless Chicken with Chinese Vegetable
Boneless chicken, mixed Chinese vegetables. Choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
191. Butterfly Shrimp with Bacon
Pan fried jumbo shrimp wrapped with bacon served with onion in our special sauce.
192. Satay Chicken
Stir-fried chicken with selected vegetable in a spicy sate sauce, served on a hot plate. Spicy.
193. Seafood Delight
Lobster, shrimp and scallop stir-fried with mixed vegetables.
194. Four Season
Lobster meat, roast pork, chicken, beef, sautéed with mixed vegetables.
195. Sun Gai Tai
Shrimp, roast pork, chicken sautéed with mixed vegetables.
197. Happy Family
Lobster meat, shrimp, chicken, roast pork with mixed vegetable.
199. Subgum Wonton
Shrimp, beef, chicken, roast pork with Chinese vegetables with fried wonton.
202. Beef with Scallop
Beef with scallop served with choice of rice: white, brown, fried, or mixed with pork, chicken, shrimp, or beef.
203. Kung Po Shrimp and Chicken
205. Walnut Shrimp
Fried shrimp with mayo sauce.
196. Lake Tung Ting Shrimp
Shrimp with mixed vegetable marinated in chef's special snow-white sauce.
201. Strange Flavor Chicken
Tender chicken stir-fried with assorted vegetable in chef's special mixed sauce. Spicy.
158. Wor Shu Duck
$21.95
Crispy duck served with choice of white, brown, fried, or specialty fried rice including pork, chicken, shrimp, beef.
159. House Special Duck
160. Steamed Chicken with Mixed Vegetables
Steamed chicken paired with mixed vegetables. Choice of rice: white, brown, fried, or with pork, chicken, shrimp, beef.
161. Steamed Shrimp with Mixed Vegetables
Steamed shrimp, vibrant mixed vegetables. Choice of rice, including white, brown, fried, or protein-enriched options like pork, chicken, shrimp, beef.
162. Steamed Mixed Vegetables
Mixed vegetables steamed to perfection, served with your choice of rice: white, brown, fried, or fried with pork, chicken, shrimp, or beef.
Chicken Wings with Roast Pork Fried Rice
Crispy chicken wings paired with roast pork fried rice, featuring tender pork pieces and seasoned rice.
White Rice
$3.25
White rice, available in pint or quart sizes.
Fried Noodles
$1.50
Fried noodles typically include stir-fried wheat noodles with a mix of vegetables such as cabbage, carrots, and onions, often seasoned with soy sauce.
Fortune Cookies (4)
$1.00
Four crisp, sweet cookies, each containing a piece of paper with a fortune.
Almond Cookies (4)
$1.80
Almond cookies, presented in a set of four, are baked to a golden hue with a base of flour, typically enhanced with crushed almonds throughout for a subtle nutty essence.
Chicken Nugget with Roast Pork Fried Rice
Stir-fried rice featuring chicken nuggets and roast pork, typically includes eggs, peas, and carrots, blended with a hint of soy sauce.
Brown Rice
$3.75
Steamed brown rice, available in pint or quart size.
Fried Shrimp with Roast Pork Fried Rice
Stir-fried rice featuring succulent shrimp and savory roast pork, typically includes eggs, onions, peas, and carrots, all seasoned with soy sauce.
Fried Scallop with Roast Pork Fried Rice
Stir-fried rice featuring tender scallops and roasted pork, typically includes egg, peas, and carrots, garnished with green onions.
181. General Tso's Chicken
175. Boneless Ribs
Tender, boneless pork ribs glazed in a savory sauce, served over a bed of seasoned rice.
170. Beef with Broccoli
Stir-fried beef and fresh broccoli, typically includes carrots and onions in a savory sauce.
188a. Beef with Zucchini in Garlic Sauce
182. Sesame Chicken
172. Sweet and Sour Chicken
$14.25
178. Chicken Teriyaki
165. Chicken with Garlic Sauce
176. Chicken with Broccoli
Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
187. Chicken Finger
Chicken tenders typically include breaded and fried chicken strips, often accompanied by a dipping sauce.
168. Chicken Lo Mein
Lo Mein featuring soft, spaghetti-like noodles stir-fried with chicken and typically includes a variety of vegetables.
163. Hunan Chicken
164. Hunan Beef
167. Roast Pork Egg Foo Young
Pan-fried egg patties combined with roast pork and mixed vegetables, typically topped with a savory brown gravy.
168. Pork Lo Mein
Pork lo mein features soft, spaghetti-like noodles stir-fried with tender slices of pork and a mix of vegetables, typically including onions and cabbage.
169. Pepper Steak with Onion
Sliced steak and onions stir-fried with bell peppers in a savory brown sauce.
172. Sweet and Sour Pork
Crispy battered pork pieces coated in a sweet and tangy sauce.
174. Roast Pork with Chinese Vegetable
Sliced roast pork sautéed with a variety of Chinese vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
175. BBQ Spare Ribs
177. Chicken with String Beans
Sliced chicken breast stir-fried with string beans in a traditional brown sauce.
178. Beef Teriyaki
179. Kung Pao Chicken
181a. Orange Chicken
182a. Sesame Tofu
182a. General Tso's Tofu
186. Shrimp with Broccoli
Shrimp sautéed with fresh broccoli in a savory brown sauce, often accompanied by carrots and onions for added texture and flavor.
166. Shrimp Chow Mein
Shrimp chow mein typically includes stir-fried shrimp with cabbage, bean sprouts, and white onion, served over crispy noodles.
167. Chicken Egg Foo Young
Chicken Egg Foo Young is a Chinese-style omelet made with chicken and vegetables, typically topped with a savory gravy.
171. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, broccoli, snow peas, and bamboo shoots, typically includes a light white sauce.
173. Shrimp with Lobster Sauce
Shrimp simmered with peas, carrots, and mushrooms in a traditional egg-based lobster sauce.
174. Chicken with Chinese Vegetable
Chicken with Chinese vegetables typically includes sliced chicken stir-fried with a variety of Chinese vegetables such as bok choy, mushrooms, and carrots in a light sauce.
180. Shredded Beef with Spicy Sauce
183. Curry Chicken
184. Curry Beef
185. Shrimp with Mixed Vegetable
Shrimp stir-fried with broccoli, carrots, celery, water chestnuts, and other seasonal vegetables in a garlic-infused sauce.
185a. Shrimp and Scallop
Shrimp and scallops stir-fried with a selection of vegetables, typically includes a savory sauce, served as a special combination plate.
185b. Chicken and Shrimp with Mixed Vegetable
Chicken and shrimp stir-fried with a variety of mixed vegetables, typically including broccoli, carrots, and mushrooms in a savory sauce.
188. Shrimp with Garlic Sauce
188a. Chicken with Zucchini in Garlic Sauce
166. Chicken Chow Mein
Tender chicken strips stir-fried with crisp cabbage, onions, and carrots in a savory sauce.
164. Hunan Shrimp
Thai Basil Noodle
Rice stick noodle with Thai fresh basil and vegetable.
Thai Style Fried Rice
Thai style fried rice with egg, scallion and onion.
Thai Coconut Green Curry
Served with noodles for an additional charge. Spicy.
Thai Coconut Red Curry
Chicken Coconut Milk Soup
Tom Kha Soup: Chicken simmered in coconut milk with hints of galangal, lemongrass, and lime leaves. Sizes: pint or quart.
Thai Basil Sauce
Sautéed with mixed vegetables in Thai basil hoisin sauce.
Ton Yom Koong
Shrimp with mushroom, lime juice, and lemongrass in a spicy clear broth. Spicy.
Thai Ginger Style
Ginger and scallion sautéed in Thai brown sauce.
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