Full menu
12. Indian Hot Tea
$2.10
Black tea brewed with milk and a blend of aromatic spices like cardamom, cloves, and cinnamon.
3. Lemon Soda
$4.20
Made with freshly squeezed lemon juice, sugar, salt, and soda water.
11. Strawberry Shake
$5.25
Fresh strawberries blended with milk and vanilla ice cream.
14. Coffee
$3.15
Made by blending frothed and boiled milk with finely ground Indian coffee powder.
4. Mango Juice
Fresh mango juice typically includes puréed mangoes and a touch of sugar for a naturally sweet and refreshing beverage.
5. Orange Juice
Freshly squeezed orange juice typically offering a zesty citrus burst.
7. Chocolate Shake
Blended milk with chocolate syrup and ice cream, creating a smooth and creamy chocolate shake.
8. Mango Shake
Mango pulp blended with milk and sugar.
Can Soda
Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher
2. Mango Lassi
Creamy mango yogurt drink garnished with chopped nuts and saffron strands.
1. Lassi
Blended yogurt drink typically sweetened with sugar and sometimes flavored with rose water.
1. Chicken Samosa (2 Pcs)
$6.30
Crispy triangular pastries filled with minced chicken, potatoes, and peas, seasoned with Indian spices.
13. Aloo Tikki With Choley (Punjabi Style)
$7.35
Fried potato patties topped with spiced chickpea curry, typically garnished with yogurt, chutneys, and onions.
15. Onion Pakora
Onion slices coated in chickpea flour batter with mild spices, deep-fried until crispy.
18. Egg Pakora
$8.40
Eggs dipped in a spiced chickpea batter and deep-fried.
19. Chicken Pakora
$10.50
Chicken pieces marinated in spices, coated in a chickpea flour batter, and deep-fried.
12. Aloo Tikki Chaat
Crispy potato patties topped with yogurt, chickpeas, tamarind and mint chutneys, onions, and spices.
14. Mix Vegetable Pakora
Assorted fresh vegetables marinated in Indian spices, dipped in chickpea flour batter, and deep-fried to a crisp.
16. Paneer Pakora
Paneer Pakora: Indian cottage cheese cubes coated in chickpea flour batter with spices and deep-fried.
20. Fish Pakora
Marinated fish coated in spiced chickpea flour batter and deep-fried.
8. Samosa With Chole (Punjabi Style)
Crispy triangular pastries filled with spiced potatoes, topped with chickpea curry, mint chutney, and tamarind sauce.
9. Chicken Samosa
Crispy triangular pastry typically filled with minced chicken, peas, and Indian spices.
6. Samosa Vegetable (2 Pcs)
Crispy triangular pastries filled with spiced potatoes and peas.
7. Samosa Chaat
Crushed samosas topped with chickpeas, yogurt, tamarind and mint chutneys, onions, and coriander.
4. Chole Bhature
$11.55
Fluffy fried bread served with spiced chickpea curry, garnished with green chili and fresh herbs.
5. Poori Chole
Fluffy deep-fried bread served with spiced chickpeas cooked in a tangy tomato-based sauce, garnished with fresh coriander and accompanied by lemon wedges and green chili.
Extra Bhutra
Deep-fried bread typically served with spiced chickpea stew, garnished with chopped onions and fresh cilantro.
3. Our Special Dahi Bhalla Papri Chat
Soft lentil dumplings topped with yogurt, tamarind chutney, and spices.
Dahi Puri Gol Gappe 8 Pice
Crispy puris filled with tangy tamarind chutney, spicy potatoes, and topped with creamy yogurt, sev, and fresh cilantro.
Extra Puri
Crispy, puffed, and golden fried bread.
Exter Gol Gappe
Crispy fried puffed balls filled with potatoes, chickpeas, spices, and flavored with tamarind and mint water.
Extra Chole
Stewed chickpeas in a spicy, tangy sauce, typically garnished with onions and cilantro.
Gol Gappe
Crispy fried puffed balls typically filled with potatoes, chickpeas, spices, and flavored with tangy tamarind and mint water.
1. Chaat Papri
Crispy wafers topped with chickpeas, potatoes, yogurt, tamarind chutney, and pomegranate seeds.
2. Dahi Bhalla Chaat
Soft fried lentil dumplings typically topped with chilled yogurt, potatoes, onions, crispy wafers, and a mix of sweet and spicy chutneys.
3. Egg Noodles
$14.70
Stir-fried noodles with scrambled eggs, mixed vegetables, soy sauce, and spices.
4. Chicken Noodles
$13.65
Noodles stir-fried with chicken, vegetables, soy sauce, and Indian spices.
5. Veggie Manchurian
Mixed vegetable balls fried and cooked in an Indo-Chinese style with garlic, ginger, and a tangy manchurian sauce.
6. Gobi Manchurian
Batter-fried cauliflower sautéed with ginger, garlic, onion, and bell pepper in a tangy manchurian sauce.
9.Paneer Chilli
$15.75
Fried paneer cubes tossed with bell peppers and onions in a spicy Indo-Chinese sauce.
10. Chilli Chicken
Battered chicken sautéed with onions and bell peppers in a spicy soy chili sauce.
9. cheese chilli
Fried marinated paneer (Indian cottage cheese) tossed with capsicum and onion in a spicy soy and garlic sauce.
2. Paneer Hakka Noodles
Noodles stir-fried with paneer, cabbage, carrots, bell peppers, onions, garlic, and soy sauce.
1. Vegetable Hakka Noodles
$12.60
Stir-fried noodles with mixed vegetables and Indo-Chinese spices.
Mixed Grill
$21.00
An assortment of tandoori chicken, chicken tikka, lamb kebabs, and shrimp, marinated in yogurt, herbs, and spices, cooked in a tandoor oven.
6. Tandoori Chicken (Half)
Juicy chicken marinated in yogurt and spices, grilled to perfection in a tandoor, garnished with fresh cilantro and lime slices.
7. Tandoori Chicken (Full)
$18.90
Marinated chicken grilled in a tandoor, garnished with fresh cilantro and lime slices.
5. Lamb Seekh Kebab
Minced lamb mixed with herbs and spices, skewered and cooked in a tandoor oven.
Tandoori Fish
Marinated fish seasoned with yogurt, herbs, and spices, cooked in a tandoor oven.
Tandoori Shrimp
$19.95
Marinated shrimp with yogurt, herbs, and Indian spices, grilled in a tandoor oven.
Malai Soya Chap
Tender soya chunks marinated in a creamy, spiced yogurt sauce, garnished with fresh cilantro.
3. Lamb Tikka (Dry)
Lamb pieces marinated in yogurt and spices, then roasted in a tandoor oven.
4. Chicken Seekh Kebab
$17.85
Minced chicken seasoned with Indian spices and herbs, skewered and cooked in a clay tandoor oven.
3. Paneer Burger With Fries
Golden-fried paneer patty with lettuce, tomato, and special burger sauce, served with a side of fries.
4. Chicken Burger With Fries
Seasoned chicken patty with lettuce, tomato, onion, and special sauce, served with fries.
5. Noodle Burger
Crispy noodle patty with lettuce and mint sauce in a soft bun.
6. Paneer Noodels Burger
Golden-fried paneer and savory noodles, garnished with fresh toppings, nestled in a soft bun.
1. Veggie Burger With Fries
Veggie patty with lettuce, tomato, onion, and cheese, served with a side of fries.
2. Samosa Burger With Fries
Samosa burger with fries: Crispy samosa in a bun, typically includes chutney, onions, and assorted sauces, served with seasoned fries.
4. Butter Chicken
8. Karahi Chicken
Boneless chicken cooked with onions, tomatoes, bell peppers, ginger, and garlic in a blend of Indian spices.
15. Karahi Chicken
Chicken prepared with onions, tomatoes, bell peppers, ginger, and garlic, cooked in a karahi (a traditional Indian wok) with regional spices.
5. Chicken Saag
Boneless chicken cooked with fresh spinach and a blend of mild Indian spices.
6. Chicken Korma
Boneless chicken simmered in a creamy sauce with cashews, almonds, and mild spices.
7. Chicken Vindaloo
Chicken Vindaloo: Chicken pieces cooked with potatoes in a spicy, tangy sauce made with vinegar, tomatoes, and traditional Indian spices.
9. Coconut Chicken Carry
Boneless chicken simmered in a coconut curry sauce with aromatic spices and fresh curry leaves.
Mango Chicken
Boneless chicken cooked with fresh mango, onions, tomatoes, and a blend of Indian spices.
1. Egg Curry Masala
Boiled eggs cooked in a mildly spiced Indian curry sauce typically made with tomatoes, onions, and aromatic spices.
3. Chicken Tikka Masala
7. Goat Curry Masala
Goat pieces cooked in a traditional curry sauce with onions, tomatoes, and a blend of Indian spices.
3. Karahi Lamb
$16.80
Lamb cooked with onions, bell peppers, tomatoes, and spices in a traditional Indian wok.
4. Lamb Saag
Lamb Saag: Tender lamb pieces cooked with pureed spinach, fresh herbs, onion, ginger, and garlic.
5. Lamb Vindaloo
Lamb Vindaloo: Lamb cooked with potatoes, red chilies, vinegar, and spices in a hot and tangy Goan-style curry.
6. Lamb Rogan Josh
Lamb pieces simmered in a rich gravy with onion, tomato, yogurt, and aromatic Kashmiri spices.
8. Karahi Goat Masala
Boneless goat typically cooked with bell peppers, onions, and spices.
Lamb Coconut Curry
Boneless lamb in a curry sauce with coconut milk, mustard seeds, fresh tomatoes, onions, garlic, ginger, cashew nuts, golden raisins, and house spices.
Lamb Korma
Tender lamb in a rich, creamy sauce with fragrant spices
1. Lamb Curry
Lamb curry: Lamb cooked in a spiced tomato and onion sauce with traditional Indian herbs and spices.
2. Lamb Tikka Masala
Marinated lamb grilled and cooked in a creamy tomato sauce with onions and spices.
2. Shrimp Saag
Shrimp cooked with spinach, ginger, garlic, and a blend of mild Indian spices.
4. Fish Tikka Masala
Fish marinated in yogurt and spices, roasted in a clay oven, and simmered in a creamy tomato and onion sauce.
5. Fish Vindaloo
Fish cooked with potatoes in a spicy and tangy Goan sauce, typically including vinegar and hot peppers.
1. Shrimp Curry Masala
Shrimp Curry Masala: Shrimp cooked with onions, tomatoes, ginger, garlic, and spices in a rich curry sauce.
6. Chef Special Fish Curry
Fish fillets simmered in a special onion-tomato curry sauce with garlic, ginger, and traditional Indian spices.
17. Jeera Aloo (Dry)
Potatoes sautéed with cumin seeds and Indian spices.
22. Rajmah
Kidney beans cooked in a tomato-based sauce with garlic, ginger, onion, and traditional Indian spices.
23. Bhindi Masala
Fresh okra sautéed with onions, tomatoes, and traditional Indian spices.
25. Baingan Bharta
Roasted eggplant mashed and sautéed with onions, tomatoes, ginger, garlic, and spices.
4. Matar Paneer
Homemade cheese and green peas cooked in a tomato and onion-based sauce with spices.
5. Paneer Bhurji
Shredded homemade cheese cooked with onions, tomatoes, and spices.
7. Karahi Paneer
Homemade paneer cheese cooked with tomatoes, bell peppers, onions, and Indian spices.
8. Shahi Paneer
Paneer cubes simmered in a creamy onion-tomato sauce, typically garnished with cashews and raisins.
Paneer Tikka Masala
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
12. Punjabi Saag
Punjabi Saag: Mustard and spinach greens cooked with ginger, garlic, and spices.
14. Aloo Choley
Chickpeas and potatoes cooked with onions, tomatoes, ginger, and garlic in a traditional North Indian style.
15. Aloo Matar
Potatoes and green peas cooked with onions, tomatoes, and traditional Indian spices in a mild curry sauce.
16. Aloo Matar Methi (Dry)
Potatoes, green peas, and fenugreek leaves cooked with traditional Indian spices.
18. Aloo Gobhi
Cauliflower and potatoes cooked with onions, tomatoes, ginger, garlic, and spices.
19. Gobi Masala
Cauliflower cooked with ginger, tomatoes, and mild spices in a light sauce.
20. Navrattan Korma
Mixed vegetables cooked in a mild, creamy sauce with cashews, almonds, and raisins.
21. Mix Vegetable
Assorted vegetables cooked with tomatoes, onions, and spices.
24. Bhindi Do Pyaza
Okra sautéed with onions, tomatoes, and Indian spices.
26. Karhi Pakora
Vegetable fritters immersed in a yogurt and chickpea flour sauce, seasoned with Indian spices.
27. Malai Kofta
Vegetable and cheese balls cooked in a mildly spiced, creamy tomato sauce with nuts.
3. Yellow Dal
Yellow lentils cooked with onions, tomatoes, garlic, and spices.
6. Palak Paneer
Pureed spinach and homemade cheese cubes cooked with onions, tomatoes, and a blend of Indian spices.
9. Malai Paneer
Paneer (Indian cottage cheese) cooked with a rich, creamy sauce and fresh spices.
1. Dal Makhni
Black lentils and red kidney beans slow-cooked with butter, cream, tomatoes, onions, garlic, and ginger, delicately spiced.
2. Dal Tadka
Yellow lentils cooked with tomatoes, onions, ginger, garlic, and tempered with Indian spices.
3. Vegetable Biryani
Basmati rice cooked with mixed vegetables, aromatic spices, and garnished with nuts and raisins.
4. Egg Biryani
Basmati rice cooked with boiled eggs, aromatic spices, and herbs, garnished with onions and lemons.
5. Chicken Biryani
Basmati rice cooked with chicken, mint, nuts, raisins, and garnished with fried onion and cilantro, flavored with herbs and spices.
6. Lamb Biryani
Basmati rice cooked with tender lamb pieces, aromatic spices, mint, and garnished with fried onions.
7. Shrimp Biryani
Basmati rice cooked with shrimp, mint, nuts, raisins, and garnished with fried onion and cilantro, flavored with herbs and spices.
8. Goat Biryani
Marinated goat cooked with basmati rice, aromatic spices, and herbs.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Half Rice
Basmati rice typically includes a blend of aromatic spices.
Veggi Pulao
Basmati rice typically cooked with mixed vegetables, herbs, and spices.
1. Plain Rice
Steamed basmati rice, known for its long grains and delicate aroma.
2. Jeera Rice
Basmati rice cooked with cumin seeds, known as jeera bhaat.
3. Special Cucumber Raita
Homemade yogurt with grated cucumber, cumin seeds, cilantro, and special spices.
4. Garden Green Salad
Fresh lettuce, cucumber, tomatoes, onions, and carrots, typically dressed with a hint of lemon juice.
1. Plain Yogurt
Plain yogurt: Smooth and creamy yogurt, typically enjoyed as a refreshing standalone dish or a complement to spicy meals.
2. Boondi Masala Raita
Crispy chickpea flour droplets in creamy yogurt, garnished with a sprinkle of vibrant spices.
12. Aloo Paratha
13. Gobhi Paratha
Whole wheat bread stuffed with spiced cauliflower, typically cooked on a griddle.
14. Paneer Paratha
Whole wheat bread stuffed with mashed paneer, onions, herbs, and spices.
15. Mix Paratha
Whole wheat flatbread typically stuffed with a mix of vegetables, potatoes, and spices, cooked on a griddle.
16. Amritsari Kulcha
Stuffed bread with potatoes, onions, and spices, baked in a tandoor (clay oven).
4. Butter Naan
$2.65
Butter naan: Traditional Indian flatbread made with refined flour, baked in a tandoor, and brushed with butter.
5. Garlic Naan
$3.70
Naan bread baked in a tandoor, topped with fresh garlic and cilantro.
6. Chilli Garlic Naan
Naan baked with fresh garlic and green chillies.
7. Cheese Naan
Soft, leavened bread stuffed with melted cheese and garnished with freshly chopped herbs.
10. Lachha Paratha
Layered whole wheat bread typically cooked in a tandoor, often brushed with butter.
11. Plain Paratha
Whole wheat flatbread, typically layered and pan-fried until golden brown.
3. Missi Roti
Missi Roti: Flatbread made with whole wheat flour, gram flour, and spices, typically cooked in a tandoor.
8. Keema Naan
Naan stuffed with spiced minced lamb and herbs, baked in a tandoor.
9. Chicken Naan
Naan bread typically stuffed with minced chicken and baked in a clay oven.
Amritsari Kulcha (One Pc) With Chole
Amritsari kulcha: Leavened bread stuffed with spiced potatoes, onions, and herbs, baked in a tandoor. Served with a side of chickpea curry (chole).
1. Chapati (Roti)
$1.05
Whole wheat flatbread typically cooked on a griddle.
2. Tandoori Roti
Whole wheat flatbread baked in a traditional clay oven, offering a soft and slightly charred texture.
4. Gajar Ka Halwa
Grated carrots cooked in milk and sugar, garnished with nuts and raisins.
5. Moong Dal Halwa
Moong lentils cooked with ghee, sugar, and milk, typically flavored with cardamom and garnished with assorted nuts.
6. Kulfi Falooda
Kulfi falooda: Traditional Indian ice cream, typically garnished with falooda (vermicelli noodles), rose syrup, and nuts.
11. Strawberry Ice Cream
Strawberry ice cream typically includes fresh strawberries blended with cream and sugar, offering a sweet and fruity treat.
13. Vanilla Ice Cream
Vanilla ice cream typically includes cookie crumbles, mixed berry sauce, whipped cream, chocolate syrup, or caramel syrup.
15. Chocolate Ice Cream
Chocolate ice cream typically includes rich chocolate and a creamy texture.
1. Gulab Jamun (2 Pcs)
Deep-fried milk dumplings soaked in rose-flavored sugar syrup.
2. Ras Malai
Cottage cheese dumplings soaked in sweetened thick milk, garnished with pistachios.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: