Full menu
Choose 1 Main and 4 Sides per Box （自助外卖）
$13.00
The amount is the same even if you only pick 3 sides. We will just give you more of the 3 sides you pick.
Fried Dumplings （锅贴）
$8.25
Pan-fried dumplings with crispy golden edges, filled with a savory mixture of minced meat and vegetables. Served with a side of soy-based dipping sauce.
Chicken on a Stick (6) （鸡串）
Marinated chicken pieces, lightly battered and deep-fried, served on skewers. Six pieces per order.
Fried Shrimp（炸虾）(Not Rice)
Please make sure this is the order that you wanted. We have a few customers that have (mistaken) this order as (Shrimp Fried Rice)
Egg Roll (3) （春卷）
$4.25
Crispy fried rolls filled with seasoned vegetables and meat, served in a set of three.
Crabmeat Sushi (Per Roll)
$6.95
Crabmeat sushi typically consists of sushi rice and nori seaweed filled with crabmeat, often accompanied by cucumber and avocado.
Pu Pu Tray (for 2)
$14.25
Egg roll, fried wonton, BBQ ribs, fried shrimp, chicken.
Fried Chicken Wings (8) （炸鸡翅）
$9.99
Deep fried chicken wings, served in a set of eight, lightly seasoned before frying to achieve a crispy texture.
Fried Biscuits (10)（炸面包）
$6.55
Golden deep-fried biscuits, lightly coated with sugar, served in a set of 10.
California Roll (Per Roll)
Contains crab stick, avocado, and cucumber, rolled in seaweed and rice, often topped with sesame seeds.
BBQ Ribs （排骨）
$10.25
Pork ribs marinated and roasted with a traditional Chinese BBQ sauce, offering a balance of sweet and savory notes.
Fried Wonton (10) （炸云吞）
$7.65
Deep-fried wontons filled with seasoned pork, typically accompanied by a sweet and sour sauce.
Fried Crab Stick (10) （炸蟹条）
$8.75
Deep-fried imitation crab sticks, typically served in a set of ten, offering a crispy texture.
Hot & Sour Soup (for 2) （酸辣汤）
$7.75
Spicy.
Specialties Wonton Soup （本楼云吞汤）(For 2)
$9.25
Empress Seafood Soup（七彩海鲜汤） (For 2)
Empress seafood soup, a vibrant mix of select seafood and a medley of vegetables, served in a rich, clear broth.
Egg Drop Soup（蛋花汤）
$3.25
Served in small or large size. Light, savory broth with silky egg ribbons.
Wonton Soup（云吞汤）
Delicate wontons immersed in a savory broth with broccoli, mushrooms, carrots, and napa cabbage.
Orange Beef （橙皮牛）
$10.50
Battered beef, deep-fried and served with a sweet and spicy orange sauce, typically includes dried orange peel accents.
Beef with Mushrooms （蘑菇牛）
Sliced beef stir-fried with mushrooms, typically served in a savory brown sauce.
Beef with String Bean （四季豆牛）
Sliced beef stir-fried with string beans, typically includes garlic and a savory brown sauce.
Hunan Beef（湖南牛）
Curry Beef （咖喱牛）
Beef with Green Pepper （青椒牛）
Sliced beef sautéed with green peppers and onions, typically includes a savory brown sauce.
Ginger Beef（姜葱牛）
Sliced beef stir-fried with ginger and green onions, typically includes a savory sauce.
Beef with Fresh Broccoli （芥兰牛）
Tender beef slices stir-fried with fresh broccoli florets in a savory sauce.
Mongolian Beef （蒙古牛）
Szechuan Pork （四川肉丝）
Mongolian Pork （蒙古肉）
Sliced pork stir-fried with onions and scallions, typically includes a spicy and savory sauce.
Shredded Pork with Hot Garlic Sauce （鱼香肉丝）
Sweet & Sour Pork (甜酸肉)
Tender pork pieces coated in a tangy sweet and sour sauce, complemented by crunchy bell peppers and onions.
Roast Pork with String Bean （四季豆叉烧）
Barbecue pork and string beans, stir-fried and typically includes a savory brown sauce.
Mixed Vegetables （杂菜）
A stir-fried assortment of broccoli, carrots, mushrooms, snow peas, and baby corn, typically includes a delicate white sauce.
General Tso Tofu （左宗豆腐）
Crispy fried tofu coated in a sweet and spicy General Tso's sauce.
Plain Broccoli（芥兰）
Broccoli stir-fried, typically includes a savory brown sauce.
Chicken with Mixed Vegetable（鸡杂菜）
Sliced chicken stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically in a savory brown sauce.
Shrimp with Mixed Vegetables (虾杂菜)
Tender shrimp paired with broccoli, carrots, bell peppers, and onions in a light sauce.
Roast Pork with Mixed（叉烧杂菜）
Sliced roast pork stir-fried with a selection of vegetables such as broccoli, carrots, snow peas, and mushrooms, all brought together in a savory brown sauce.
Broccoli with Garlic Sauce（鱼香芥兰）
Beef with Mixed Vegetable（牛杂菜）
Sliced beef stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and snow peas, served in a rich brown sauce.
Coconut Shrimp（椰子虾）
$12.50
Crispy shrimp coated in a creamy coconut sauce, offering a blend of sweet and savory flavors.
Szechuan Shrimp（四川虾）
$11.50
Kung Pao Shrimp（宫保虾）
Shrimp with Cashew Nuts （腰果虾）
Shrimp stir-fried with cashew nuts, accompanied by a medley of vegetables such as carrots, celery, and water chestnuts, all brought together in a savory brown sauce.
Shrimp with Fresh Broccoli （芥兰虾）
Stir-fried shrimp and broccoli, typically prepared with a savory brown sauce.
Shrimp with Cabbage （包菜虾）
Shrimp stir-fried with cabbage, typically accompanied by a savory sauce, reflecting a simple yet classic combination.
Curry Shrimp （咖喱虾）
Shrimp with Lobster Sauce （虾龙湖）
Shrimp sautéed in a savory sauce, typically includes peas, carrots, and a gently whipped egg mixture, often enriched with a hint of black bean sauce.
Sweet & Sour Shrimp（甜酸虾）
Shrimp deep-fried and tossed with pineapple, bell peppers, and onions in a classic sweet and sour sauce.
Scallops with Vegetable Delight（清炒干贝）
Scallops stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and baby corn, in a light, savory sauce.
Scallops & Shrimp with Vegetable（时菜干贝虾）
Scallops and shrimp sautéed with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a light, savory sauce.
Hunan Shrimp（湖南虾）
Kung Pao Scallops （宫保干贝）
Shrimp with Hot Garlic Sauce（鱼香虾）
Shrimp with String Bean（四季豆虾）
Shrimp and string beans stir-fried with garlic in a savory brown sauce.
General Tso's Chicken（左宗鸡）
Coconut Chicken（椰子鸡）
Tender chicken pieces, typically stir-fried and coated in a rich, creamy coconut sauce, often garnished with coconut flakes.
Sweet & Sour Chicken（甜酸鸡）
Crispy chicken balls coated in a tangy sweet and sour sauce, garnished with sesame seeds.
Sesame Chicken（芝麻鸡）
Lightly breaded chicken, deep-fried and coated in a tangy sweet sauce, typically includes sesame seeds sprinkled on top.
Chicken with Broccoli（芥兰鸡）
Stir-fried chicken and broccoli, typically includes a savory brown sauce.
Black Pepper Chicken（黑椒鸡）
Sautéed chicken with black pepper, onions, and bell peppers in a savory black pepper sauce.
Almond Chicken（杏仁鸡）
Tender chicken pieces stir-fried with crunchy almonds, fresh celery, carrots, and onions in a savory sauce.
Moo Goo Gai Pan（蘑菇鸡片）
Tender chicken slices stir-fried with mushrooms, crisp bell peppers, crunchy carrots, and fresh cabbage in a light savory sauce.
Chicken with Cashew Nuts（腰果鸡）
Diced chicken stir-fried with cashew nuts and mixed vegetables in a savory brown sauce.
Lemon Chicken（柠檬鸡）
Chicken breast, lightly battered and deep-fried, then doused in a tangy, sweet lemon sauce.
Hunan Chicken（湖南鸡）
Curry Chicken（咖喱鸡）
Chicken with Orange Sauce（橙皮鸡）
Chicken with String Bean（四季豆鸡）
Stir-fried chicken and string beans, typically combined in a savory brown sauce.
Chicken with Hot Garlic Sauce（鱼香鸡）
Boneless Chicken（无骨鸡）
Deep-fried boneless chicken typically served with a medley of Chinese vegetables in a savory brown sauce.
Kung Pao Chicken（宫保鸡丁）
Beef Moo Shu（木须牛）
$10.95
Served with four pancakes.
Shrimp Moo Shu（木须虾）
Vegetables Moo Shu（木须菜）
Pork Moo Shu（木须肉）
Chicken Moo Shu（木须鸡）
Specialties Egg Foo Young（本楼容蛋）
Specialties Egg Foo Young typically includes a mix of shrimp, chicken, and pork, enveloped in a lightly fried egg batter with assorted vegetables.
Chicken Egg Foo Young（鸡容蛋）
A Chinese omelet filled with chicken, bean sprouts, and onions, typically accompanied by a savory gravy.
Beef Egg Foo Young（牛容蛋）
Beef egg foo young is a Chinese omelette incorporating beef, eggs, and a mix of vegetables like cabbage and bean sprouts, often accompanied by a savory brown sauce.
Shrimp Egg Foo Young（虾容蛋）
A savory blend of shrimp, eggs, and bean sprouts, pan-fried into a delicate omelet, often accompanied by a rich, brown gravy.
Roast Pork Egg Foo Young（叉烧容蛋）
Roast pork egg foo young combines tender roast pork with eggs, onions, and bean sprouts, typically served with a savory gravy.
Shrimp Lo Mein（虾捞面）
$9.75
Tender shrimp, stir-fried with soft lo mein noodles, crisp vegetables, and a savory sauce.
Chicken Lo Mein（鸡捞面）
Tender chicken pieces stir-fried with soft noodles, fresh vegetables, and a savory sauce.
House Special Lo Mein（本楼捞面）
$10.75
Tender beef, succulent shrimp, and fresh vegetables stir-fried with savory lo mein noodles in a rich, flavorful sauce.
Beef Lo Mein（牛捞面）
Tender beef slices stir-fried with lo mein noodles, green onions, and savory sauce.
Vegetable Lo Mein（菜捞面）
Stir-fried noodles with carrots, cabbage, and bok choy, garnished with fresh cilantro.
Roast Pork Lo Mein（叉烧捞面）
Egg noodles stir-fried with roast pork, typically includes bean sprouts, carrots, onions, and napa cabbage.
Shrimp Rice Noodle（虾米粉）
$9.85
Delicate rice noodles rolled with succulent shrimp, typically accompanied by a blend of green onion, white onion, bean sprouts, and carrots.
Beef Rice Noodle（牛米粉）
Stir-fried rice noodles with slices of beef, typically accompanied by onions, green onions, bean sprouts, and carrots in a savory sauce.
Roast Pork Rice Noodle（叉烧米粉）
Thin rice noodles stir-fried with roast pork, typically includes egg, carrot, onion, and bean sprouts.
Chicken Rice Noodle（鸡米粉）
Rice noodles stir-fried with chicken, typically includes egg, onion, carrot, and bean sprouts.
House Special Rice Noodle（本楼米粉）
Stir-fried rice noodles featuring a hearty mix of chicken, beef, shrimp, and assorted vegetables, seasoned with our house special sauce.
Singapore Rice Noodle（新加坡米粉）
Stir-fried thin rice noodles combined with shrimp, pork, and chicken, seasoned with curry spices for a distinctive taste.
Shrimp Fried Rice（虾炒饭）
$8.50
Tender shrimp, stir-fried with fluffy rice, peas, carrots, and scrambled eggs.
House Special Fried Rice （本楼炒饭）
$9.65
A savory blend of shrimp, tender beef, chicken, peas, carrots, and scrambled eggs mixed with seasoned fried rice.
Chicken Fried Rice （鸡炒饭）
Tender chicken pieces mixed with peas, carrots, and scrambled eggs, stir-fried with seasoned rice.
Beef Fried Rice （牛炒饭）
Stir-fried white rice with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
Vegetable Fried Rice （菜炒饭）
Mixed with peas, carrots, cabbage, and scrambled eggs, this vegetable fried rice offers a harmonious blend of flavors and textures.
Roast Pork Fried Rice （叉烧炒饭）
Savory roast pork combined with fluffy rice, scrambled eggs, tender peas, and diced carrots.
Happy Family （全家福） (Special Plate)
$16.25
Chicken, beef, shrimp, roast pork, lobster sautéed in mixed vegetable in chef special sauce.
Triple Delight（炒三鲜）(Special Plate)
$12.95
Scallops, shrimp, chicken, broccoli, mushroom, snow pea, baby corn, carrot, bamboo shoots and cabbage with white sauce.
Salt and Pepper Shrimp (椒咸虾）(Special Plate)
Shrimp lightly battered and fried, then tossed with a mix of salt, pepper, and sliced jalapeños, typically accompanied by onions.
Ta Chien Chicken（大千鸡） (Special Plate)
Crispy chicken mixed with green pepper, celery, and a special spicy sauce, typically includes Chinese black mushrooms.
Bean Curd Szechuan Style （麻婆豆腐）(Special Plate)
Stir-fried tofu with onions and green onions in a savory Szechuan-style sauce.
Double Delight with Garlic Sauce（鱼香双鲜） (Special Plate)
Spicy. Shrimp scallop, broccoli, onion, snow pea, mushroom, carrot, bamboo shoots and baby corn in garlic sauce.
Seafood Delight （海鲜大会）(Special Plate)
$14.00
Shrimp, scallop, crab stick, lobster, broccoli, snow pea, carrot and bamboo shoots.
Szechuan Scallops （四川干贝）(Special Plate)
Scallop, broccoli, onion, snow pea, mushroom, baby corn, carrot and bamboo shoots with white sauce.
Sesame Chicken （芝麻鸡）(Dinner Combo)
Chunks of chicken are lightly fried and then tossed in a special sauce, finished with a sprinkle of sesame seeds.
General Tso's Chicken （左宗鸡）(Dinner Combo)
Sweet & Sour Chicken （甜酸鸡）(Dinner Combo)
Battered chicken balls, deep-fried and tossed with pineapple, bell peppers, and onions in a homemade sweet and sour sauce.
Black Pepper Chicken （黑椒鸡）(Dinner Combo)
Chicken with Broccoli （芥兰鸡）(Dinner Combo)
Stir-fried chicken and fresh broccoli in a savory brown sauce.
Chicken with Mixed Vegetable（鸡杂菜）(Dinner Combo)
Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
Chicken with Cashew Nuts（腰果鸡） (Dinner Combo)
Diced chicken sautéed with celery, carrots, and cashew nuts in a savory brown sauce.
Moo Goo Gai Pan（蘑菇鸡片） (Dinner Combo)
Tender chicken slices stir-fried with mushrooms, crisp cabbage, carrots, onions, and bell peppers in a savory sauce. Served with a side of steamed rice.
Kung Pao Chicken（宫保鸡） (Dinner Combo)
Chicken with Garlic Sauce （鱼香鸡）(Dinner Combo)
Chicken Egg Foo Young（鸡容蛋） (Dinner Combo)
Chicken Egg Foo Young is a Chinese-style omelet filled with chicken, onions, and bean sprouts, served with a savory gravy.
Pork Egg Foo Young （叉烧容蛋）(Dinner Combo)
Pork Egg Foo Young features a Chinese-style omelet with roast pork, onions, bean sprouts, and eggs, typically served with a savory gravy.
Shrimp Egg Foo Young （虾容蛋）(Dinner Combo)
Shrimp Egg Foo Young combines shrimp and egg into patties, often accompanied by a savory sauce and mixed vegetables like bean sprouts and cabbage.
Beef with Broccoli（芥兰牛） (Dinner Combo)
Tender beef slices stir-fried with crisp broccoli in a savory sauce.
Beef with Green Peppers （青椒牛）(Dinner Combo)
Sliced beef stir-fried with fresh green peppers, typically includes onions in a savory brown sauce.
Beef with Mixed Vegetable （牛杂菜）(Dinner Combo)
Sliced beef sautéed with an assortment of vegetables such as broccoli, carrots, and mushrooms in a savory brown sauce, typically served as part of a dinner combo.
Sweet & Sour Pork（甜酸肉） (Dinner Combo)
Deep-fried pork, bell peppers, onions, and pineapple, coated in a tangy sweet and sour sauce.
BBQ Ribs （排骨）(Dinner Combo)
Pork ribs, slow-cooked and glazed in a sweet BBQ sauce, typically paired with fried rice and an egg roll in this dinner combo.
Shrimp with Broccoli（芥兰虾） (Dinner Combo)
Tender shrimp and fresh broccoli stir-fried in a delicately balanced sauce, typically accompanied by pork fried rice and an egg roll.
Shrimp with Mixed Vegetable（虾杂菜） (Dinner Combo)
Tender shrimp paired with broccoli, carrots, bell peppers, and onions in a savory sauce.
Shrimp with Garlic Sauce （鱼香虾）(Dinner Combo)
Shrimp sautéed with garlic sauce, typically includes vegetables like broccoli, water chestnuts, and celery.
Shrimp with Cabbage （包菜虾）(Dinner Combo))
Shrimp sautéed with cabbage, typically includes a savory sauce. Served with pork fried rice and an egg roll.
Beef Egg Foo Young （牛容蛋）(Dinner Combo)
Beef Egg Foo Young is a Chinese-style omelet with beef, onions, and bean sprouts, typically served with a savory gravy.
Pork with Mixed Vegetable （叉烧杂菜）(Dinner Combo)
Pork stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
Mongolian Beef（蒙古牛） (Dinner Combo)
Pork with Broccoli （芥兰肉）(Dinner Combo)
Sliced pork stir-fried with fresh broccoli, typically served in a savory brown sauce.
Dr. Pepper
$1.75
A blend of 23 unique flavors in a carbonated soda.
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Hi-C Pink Lemonade
Explosive fruit flavors and 100% of the vitamin C your body needs.
Unsweet Tea
Refreshing, chilled classic tea with no added sweetness.
Sweet Tea
Refreshing sweet tea brewed to perfection.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
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