Full menu
guacamole and chips
$12.00
Guacamole fresh made with. Cilantro,diced onions salt , bit of lemon juice , diced tomatoes and diced jalapeños Tri colors chips comes. With this order
grill cactus (nopales asados )
$4.00
Grilled cactus typically includes onions and jalapeños.
grill nopales
Grilled cactus typically includes onions and tomatoes.
chips and salsas
$10.00
A smooth, mild salsa verde and a chunky, spiced tomato salsa.
mexican rice
Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.
black beans
Savory Black Beans, Slow-Cooked to Perfection
Chanchamitos
$3.50
Corn dough filled with a savory mixture, traditionally wrapped and steamed in a banana leaf.
Mole
Steamed corn dough filled with a rich blend of chocolate and nut-based mole sauce, typically includes shredded chicken.
Verde / Green
Steamed corn dough filled with a savory mixture, typically includes chicken and a tangy green salsa, all wrapped in a corn husk.
Raja / jalapenos /chesse Strips
Rajas tamale combines jalapeño pepper strips with a blend of Mexican cheeses, typically enveloped in a maize dough and steamed in a banana. Leaves
Menudo de Res / Belly and Cow Feet
$17.00
Menudo de res typically consists of beef belly and cow feet cooked in a broth, often enriched with a red chili pepper base, and may include hominy.
Caldo de Pollo / Chicken Broth
A traditional Mexican soup made with chicken, typically simmered with a mix of vegetables such as carrots, potatoes, and squash.
Caldo de Res / Beef Broth
$18.00
Tender beef chunks, corn on the cob, carrots, and potatoes in a rich, savory broth. Served with lime wedges and a side of spicy sauce.
Pollo. A la plancha (grill. Chicken. Breast )
Grill. Chicken breast Platter with Mexican. Rice Black. Beans. And. Salad Hand made tortillas. And. Fresh. Salsa
Chilaquiles Verdes o Rojos / Green or Red Chilaquiles
Chilaquiles with choice of green or red sauce.
Mojarra Frita / Fried Tilapia
$19.00
Crispy fried tilapia served with rice, fresh lettuce, tomato, cucumber, lime wedges, and a side of refried beans.
Tlayudas Oaxaqueñas (Bistec y Pollo) / Oaxaca Style Tlayudas (Steak and Chicken)
Crispy tortilla topped with steak, chicken, shredded cabbage, radish slices, avocado, tomato, and black beans.
Mole de Pollo / Chicken Mole
Chicken in a rich, complex mole sauce, traditionally made with a blend of chili peppers, chocolate, and spices.
Amarillo de Pollo (Estilo Oaxaca) / Chicken Yellow (Oaxaca Style)
Chicken simmered in a traditional Oaxacan yellow mole sauce, typically includes a blend of yellow chilies, herbs, and spices.
Bistec a la Mexicana / Mexican Style Steak
Sautéed steak with onions, tomatoes, and jalapeños, typically includes a blend of spices for a traditional Mexican flavor.
Chiles Rellenos
Poblano peppers stuffed with cheese, coated in a light egg batter, fried, and typically includes a topping of traditional salsa ranchera.
Carne Asada
$21.00
Grilled steak served with Mexican rice, refried beans topped with cheese, fresh avocado slices, tomato, lettuce, roasted onions, and a grilled pepper.
Milanesa de Res / Beef Milanesa
Thinly sliced beef, breaded and fried, typically accompanied by rice, beans, and a selection of vegetables.
Barbacoa de Res / Beef Barbacoa
Slow-cooked beef traditionally prepared with a blend of spices and seasonings, often accompanied by onions and cilantro.
quesabirria tacos
$14.00
same as birria tacos but its loaded wit Oaxaca cheese (string cheese )
Birria Tacos
Tender shredded beef in corn tortillas, topped with fresh cilantro and onions, served with a side of savory broth for dipping.
Birria Burrito
Stuffed with birria, rice, beans, jack cheese, onions, and cilantro, wrapped in a flour tortilla.
Plato de Birria / Birria Platter
Birria platter typically includes tender, slow-cooked meat garnished with onions and cilantro, accompanied by rice, beans, and corn tortillas.
lamb birria tacos/ tacos de birria de borrego
lamb birria
Quesabirria
Melted cheese and tender birria beef folded into a crispy tortilla, served with a side of fresh salsa and lime wedges.
Birria Ramen
Ramen noodles in a savory birria consommé, typically includes tender birria meat, garnished with fresh cilantro and onions.
Asada / Grill Steak Tacos
Corn tortillas filled with grilled steak, typically includes onions and cilantro.please let us know if one of. The topping. Are not desire we also. Can include cambray onions and grill jalapeños. At no charge
Tacos de Birria / Mexican Barbeque
Corn tortillas filled with slow-cooked, spiced beef, traditionally garnished with onions and cilantro. Served with a side of consommé for dipping. We also adding fresh cheese on top
Lengua / Beef Tongue
$13.00
3 tacos handmade tortillas never from package) comes with cilantro, onions, please let us know if one of the toppings are not desired always you can add toreados jalapeños , Cambray onions at no charge
Tripa / Beef Tripe
Chorizo de Res / Beef Sausage
3 tacos handmade tortillas (never from package) comes with cilantro, onions, please let us know if one of the toppings are not desired always you can add toreados jalapeños , Cambray onions at no charge
tacos de barbacoa de borrego/lamb mexican barbeque
Lamb slow cook. Meat (barbacoa style ) 3 tacos handmade tortillas ( never from package) comes with cilantro, onions, please let us know if one of the toppings are not desired always you can add toreados jalapeños , Cambray onions at no charge
Cabeza / Beef Cheek
3 tacos handmade tilortillas( never from package) comes with cilantro, onions, please let us know if one of the toppings are not desired always you can add toreados jalapeños , Cambray onions at no charge
Bistec / Steak
Pollo / Chicken
Mega Torta
$16.00
A generous Mexican sandwich layered with beef steak, marinated pork, chicken, mayonnaise, lettuce, tomato, avocado, onions, and cheese.
Pollo Asado / Grilled Chicken
Grilled chicken torta typically includes Mexican bread, refried beans, lettuce, tomato, onion, avocado, Oaxaca cheese, and mayonnaise.
Hawaiana / Hawaiian
Ham and pineapple come together in this torta, typically layered with cheese, mayonnaise, lettuce, tomato, and avocado on a soft telera bread.
Torta de Bistec / Steak Torta
Grilled steak on a Mexican bread, typically includes mayonnaise, lettuce, tomato, onion, avocado, and cheese.
Torta de Huevo / Egg Torta
Egg torta typically includes scrambled eggs on a Mexican bread with mayonnaise, lettuce, tomato, and slices of avocado, often accompanied by refried beans.
Grilled beef sandwich with lettuce, tomato, avocado, served with rice, refried beans topped with cheese, grilled onions, and roasted jalapeños.
Milanesa de Pollo / Chicken Milanesa
Breaded chicken breast served on a Mexican telera bread, typically includes refried beans, lettuce, tomato, avocado, onions, jalapeños, Oaxaca cheese, and mayonnaise.
Breaded beef milanesa served on a torta bread with mayonnaise, lettuce, tomato, avocado, jalapeños, refried beans, and cheese.
Birria / Mexican Barbeque
$9.00
Birria burrito with choice of medium or large size. Mexican barbecue flavors.
Tinga de Pollo / Chicken Tinga
$8.00
Tender chicken tinga with your choice of medium or large size.
Vegetales / Vegetables
$7.00
Vegetarian burrito with choice of medium or large size.
lamb barbeque /barbacoa de borrego
Lamb barbacoa wrapped in a flour tortilla, typically includes rice, beans, and pico de gallo, complemented with a blend of roasted peppers sauce.
Chorizo
Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
Steak-filled burrito. Choice of medium or large size.
Chicken burrito, available in medium or large size.
Esquites / Corn in a Cup
$6.00
Corn served in a cup, typically mixed with mayonnaise, cotija cheese, and sprinkled with chili powder and lime juice.
Vaso de Fruta / Fruit Cup
A refreshing mix of juicy watermelon and ripe mango chunks.
Cocos Frescos / Fresh Coconuts
$5.50
Served directly from its shell, cocos frescos typically include the natural juice and tender meat of freshly opened coconuts.
Mangonada
$6.50
Mangonada, also known as Chamoyada, is a mango-flavored frozen treat, typically blended with chamoy sauce, sprinkled with chili powder, and garnished with mango pieces and tamarind candy.
Skimming de Limón / Lemon Skimming
Skimming de Fresa / Strawberry Skimming
Strawberries typically served with a special skimming technique, likely paired with a light, sweet liquid or cream.
Mango Skimming
A refreshing beverage blending mango with hints of chamoy, tajín, and lime, often garnished with tamarind candy for a unique taste.
Churros
$2.50
Cada uno. / Each.
Piñas Locas / Locas Pineapples
$15.00
Pineapple filled with a mix of cucumber, mango, jicama, and watermelon, typically includes chamoy, tajin, and a variety of Mexican candies.
Mango
$5.00
Mango agua fresca is made by blending ripe mangoes with water and a hint of sugar, creating a refreshing and sweet beverage.
Jamaica / Hibiscus Flower Drink
A traditional Mexican beverage crafted from an infusion of dried hibiscus flowers, offering a tangy and sweet taste profile.
Sandía / Watermelon
Watermelon agua fresca is a refreshing drink made by blending fresh watermelon with water and a hint of sugar.
Melón / Cantaloupe
Cantaloupe water made with freshly blended cantaloupe, water, and a hint of sugar.
Guayaba / Guava
Guava blended with water and a hint of sugar, creating a refreshing guava-flavored water.
Tuna
Tuna (cactus fruit) water, typically includes a blend of fresh tuna fruit with water and a hint of sugar.
Chilacayote / Gourd
Chilacayote water is a refreshing beverage made from a special type of squash, often sweetened with cinnamon and brown sugar.
Pozole de Cacao
Pozole de cacao is a unique beverage blending traditional pozole elements with cacao, resulting in a distinctive drink.
Piña / Pineapple
Fresh pineapple blended with water and a hint of sugar, creating a refreshing and natural fruit water.
Horchata / Rice Drink
Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.
Champiñones / Mushrooms
Sautéed mushrooms and a blend of cheeses folded in a grilled flour tortilla, accompanied by onions and a hint of garlic.
Huitlacoche / Mexican Truffle
Huitlacoche quesadilla typically includes Mexican truffle, cheese, and a blend of onions and cilantro, encased in a soft tortilla.
Vegetales Mixtos / Mixed Vegetables
A medley of sautéed vegetables, including red and green peppers, zucchini, and onions, encased in a flour tortilla with melted cheese.
Grilled steak and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo and sour cream.
Succulent chicken encased in a crispy, golden quesadilla.
Nachos
Chips de tortilla cubiertos con frijoles, pico de gallo, jalapeños, brócoli, coliflor, zanahorias, pimientos mixtos. Queso fresco opcional. / Tortilla chips covered with beans, pico de gallo, jalapeños, broccoli, cauliflower, carrots, mixed peppers. Optional fresh cheese.
3 chiles jalapeños rellenos de queso o papa, tapados y servidos con arroz, frijoles, ensalada y tortillas. / 3 jalapeño peppers stuffed with cheese or potato, capped and served with rice, beans, salad and tortillas.
Ensalada de Taco / Taco Salad
Tazón de tortilla con frijoles, arroz, lechuga, queso, guacamole, pico de gallo y elección de proteína: chorizo, champiñones a la parrilla, nopales mexicanos, vegetales asados. / Tortilla bowl with beans, rice, lettuce, cheese, guacamole, pico de gallo and choice of protein: soy sausage, grill mushrooms, cactus, mix grill vegetables.
Flautas
Tacos enrollados fritos rellenos de papas o queso, cubiertos de lechuga, crema agria y queso fresco (5 por orden). / Fried rolled tacos stuffed with potatoes or cheese, topped with lettuce, sour cream, fresh cheese (5 per order).
Fajitas Vegetarianas / Vegetarian Fajitas
Brócoli salteado, nopal, coliflor, zanahoria, pimientos mixtos y cebollas servido con arroz, frijoles, ensalada y tortillas. / Sautéed broccoli, cactus, cauliflower, carrot, mixed peppers and onions served with rice, beans, salad and tortillas.
Hamburguesa Imposible / Imposible Burger
Hamburguesa a base de plantas. / Plant based burger.
Soft corn tortilla filled with a vibrant mix of seasonal vegetables, typically garnished with cilantro and onions.
Nopales / Mexican Cactus
$11.00
Nopales taco typically includes grilled Mexican cactus, topped with fresh cheese, diced tomatoes, and onions, served on a soft corn tortilla.
Corn tortilla filled with Mexican truffle (huitlacoche), typically includes cheese, lettuce, and pico de gallo.
Chorizo / Soy Sausage
Soy sausage taco typically includes corn tortillas, onions, cilantro, and a blend of spices.
Champiñón / Grilled Mushroom
Grilled mushroom taco typically includes marinated mushrooms, topped with cilantro, onion, and a drizzle of salsa verde, served in a corn tortilla.
Soy sausage burrito. Choice of Medium or Large.
Signs of good proofreading: ``` Vegetables wrapped in a soft tortilla. Medium or large.
Nopales a la Mexicana / Mexican Cactus
Tender cactus with tomatoes, onions, and cilantro. Medium or large.
Nopales / Cactus
A quesadilla filled with tender slices of grilled nopales (cactus), complemented by melted cheese between two lightly crisped tortillas.
Handmade corn tortilla filled with Mexican truffle, cheese, and typically includes lettuce, onion, and sour cream.
Flor de Calabaza / Pumpkin Flower
Corn tortilla filled with delicate pumpkin flower, typically includes Oaxaca cheese, and may be garnished with lettuce and sour cream.
Soy sausage quesadilla typically includes a flour tortilla filled with soy-based chorizo, melted cheese, and a blend of vegetables, often accompanied by salsa.
Sencilla / Plain
A plain quesadilla typically includes a flour tortilla filled with cheese, offering a simple yet satisfying choice.
Corn tortilla filled with sautéed mushrooms and melted cheese, typically includes onions and a touch of cilantro for added flavor.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: