Full menu
Sweet Potato Cake (sf)
$7.20
A moist cake made with sweet potatoes, offering a natural sweetness and a soft, dense texture.
Strawberry Cake
Layered cake with strawberry filling and a light, whipped frosting, garnished with fresh strawberry slices.
Cassava Coconut Cake (sf)
A sweet and dense cassava coconut cake, combining the earthy flavors of cassava with the tropical essence of coconut.
Strawberry Cheesecake (gf)
A slice of cheesecake topped with a bright strawberry glaze, marked as gluten-free.
Sweet Potato Cheesecake (gf)
Rich and creamy cheesecake made with sweet potatoes, offering a gluten-free dessert option.
Lemon Cupcake (sf)
A lemon cupcake with a delicate, zesty frosting, made with vegan ingredients.
Chocolate Cake (sf)
Rich chocolate cake made with organic cocoa powder, hemp milk, and sweetened with organic cane sugar.
Pumpkin Cake (sf)
A soft, sweet pumpkin cake with a delicate spice blend, offering a unique twist on a classic dessert.
Carrot Cake (sf)
A moist cake with grated carrots, often spiced with cinnamon, and a sweet frosting.
Blueberry Lemon Cupcake (sf)
A moist cupcake topped with blueberry-infused lemon frosting, offering a delightful balance of tart and sweet flavors. sugar-free.
Carrot Cupcake (sf)
Carrot cupcake with a smooth and creamy frosting, garnished with a sprinkle of fresh carrot shreds.
Chocolate Cupcake (sf)
Rich chocolate cupcake with a moist texture, made with organic cane sugar, cocoa, and vanilla. sweetened naturally for a satisfying dessert experience.
Blueberry Cheesecake (gf)
A slice of gluten-free cheesecake topped with a generous layer of blueberry compote.
Cookies n' Cream Cheesecake (gf)
Creamy cheesecake with a crunchy cookie crust, topped with crumbled cookies. gluten-free.
Lemon Cake (sf)
A moist, citrus-infused cake with a delicate lemon flavor, suitable for a sweet finish to any meal. (sf indicates sugar-free.)
Honey Mustard
$0.60
Hot Sauce
Buffalo Sauce
Ketchup
BBQ
Mumbo
Ginger Lemonade
$5.04
A refreshing blend of zesty ginger and tangy lemon juice, sweetened to balance the flavors.
Dodah's Colada moss
$9.60
A blend of coconut milk, pineapple, sea moss, and banana for a refreshing beverage.
Black Night Tea
$6.00
A blend of green tea leaves with lime, lemon, mint, and cinnamon.
Passion Fruit Lemonade
Sweet Love Tea
Green tea infused with brown sugar and cinnamon, offering a sweet and aromatic blend.
Lemon Grass Tea
Aloe Lemonade
Matcha Tea
Alkaline Water
$3.84
Ionized hydration with a ph of 9.5 or higher, electrolyte-infused for a clean and smooth taste.
Spring Water
$2.40
Pure spring water sourced from natural springs, offering a refreshing and clean taste.
Dodah's Irish Moss
A smooth chinese beverage made from irish moss, combined with traditional ingredients for a unique taste.
Mint Lemonade
Refreshing blend of lemon juice and mint, providing a zesty and invigorating drink.
Sorrel
Deep red sorrel drink with a hint of tartness and subtle floral notes, derived from hibiscus petals.
Chick'n & waffles
$16.20
Your choice of vegan chicken tenders or drummies, laid on a bed of crispy waffles: plain, blueberry or strawberry-banana and topped with our homemade sweet maple syrup.
Waffle
$11.16
Golden-brown waffle with a crisp exterior and a soft, airy interior, lightly dusted with powdered sugar.
Strawberry Cheesecake Catering
$42.00
Green Collard Catering
$132.00
Seafood Mac' n Cheese
$8.40
Savory macaroni and cheese mixed with a blend of seafood, featuring tender pasta in a creamy, cheesy sauce.
Mac' n Cheese
Mushroom Salad (gf,sf)
A medley of mushrooms tossed with crisp snap peas in a savory dressing, gluten-free and soy-free.
Collard Greens (gf)
Tender collard greens sautéed with onions, providing a savory and nutritious side dish.
Candied Yams (gf, sf)
Sweet and tender yams, glazed with a hint of honey, offering a naturally sweet side dish option. gluten-free and soy-free.
Potato Salad (gf,sf)
Diced potatoes dressed in a creamy sauce with herbs, suitable for gluten-free and soy-free diets.
Quinoa (gf, sf)
Steamed quinoa, a gluten-free and soy-free grain bowl option, offering a nutty and earthy base for any meal.
Garlic Kale (gf, sf)
Fresh kale tossed with minced garlic, garnished with slivers of red bell pepper and a dollop of garlic sauce. gluten-free and soy-free.
Reg Fries
Golden and crisp, these classic cut french fries are lightly seasoned.
Cabbage (gf, sf)
Stir-fried cabbage with bell peppers and a hint of garlic, seasoned with gluten-free, soy-free ingredients.
Rice & Bean (gf, sf)
Steamed rice mixed with black beans, offering a simple and traditional chinese side dish. gluten-free and soy-free.
Plantain Fries
Sweet Potato Fries
Sweet Kale (gf, sf)
Fresh kale tossed with a sweet dressing, garnished with apple slices and a red bell pepper. gluten-free and soy-free.
String Beans
Fresh string beans sauteed with red onions.
Old Bay Fries
Chickpea Salad (gf, sf)
A medley of chickpeas mixed with crisp vegetables in a savory dressing, labeled as a green salad. (gf, sf)
Entree Two Side
$19.14
Choose an entrée and two sides. entrées: bbq ribs, curry chicken, variety of mushrooms, mock fish, drummies, plant-based tenders, general tso's cauliflower, "crab" cakes, spinach or classic lasagna, mock shrimp, fried oyster mushrooms. sides include fries (four types), collard greens, mac n' cheese varietals, candied yams, potato salad, mushroom salad, rice & beans, string beans, kale (two types), quinoa, chickpea salad, cabbage. regular or extra entrée portion available.
Sandwich Two sides
$23.88
Choose from a variety of sandwiches like crab cake, steak or mushroom quesadilla, fried fish, chick'n, shrimp po-boy, cheesesteak, and oyster mushroom sub. pair with sides including fries variants, greens, mac n' cheese options, candied yams, salads, and more. all sides marked gf, sf.
Sandwich One Side
$20.28
Sandwich platter: choice of one from 'crab' cake, steak/mushroom quesadilla, fried 'fish,' chick'n, 'shrimp' po-boy, 'cheesesteak', oyster mushroom sub. side includes fries to candied yams, various salads (gf,sf).
Entree One Side
$15.54
Choose one entree: bbq ribs, fried "fish", drummies, chick'n tenders, general tso's cauliflower, "crab" cakes, spinach or regular lasagna, peppersteak, curry chicken, sautéed or fried oyster mushrooms, "shrimp". paired with a side: regular, old bay, plantain, or sweet potato fries; collard greens, mac n' cheese variants, candied yams, potato or mushroom salad, rice & beans, string beans, garlic or sweet kale, quinoa, chickpea salad, cabbage.
Double Entrée & Side
$21.54
Sides Platter
$16.74
Choose two sides from a variety including various fries (regular, old bay, plantain, sweet potato), greens (collard, string, garlic or sweet kale), specialties like mac n' cheese (traditional or seafood), gluten-free and soy-free options (candied yams, potato salad, mushroom salad, rice & beans, quinoa, chickpea salad, cabbage), plus main side options adding mashed potatoes and cranberry yams to the selection.
Cheesesteak
$14.28
Comes with lettuce, tomato, onion, pickles and our homemade vegan jalapeño cheese sauce. contains soy.
Fried "fish" sandwhich
Crispy fried fish fillet with fresh lettuce, tomato, and onion on a soft bun, served with a side of golden fries.
Mushroom Quesadilla
Made with our very own vegan jalapeno cheddar sauce and sauteed mushrooms. contains soy.
"Shrimp" sandwhich
Oyster mushroom sandwich
"Crab" cake sandwhich
Golden-brown "crab" cake with crisp lettuce, fresh tomato, and onion slices, nestled between a soft sandwich bun.
Steak Quesadilla
Chick’n Sandwich
Crispy breaded chicken patty with fresh lettuce, tomato, and creamy mayonnaise on a soft sesame seed bun.
Lasagna
$12.48
Fried "Fish"
Chick' n tenders
Chicken tenders available in regular or extra portions.
Gen. Tso's Cauliflower (sf)
Crispy cauliflower florets coated in a tangy, savory general tso's sauce.
Spinach Lasagna
"Shrimp"
Shrimp entree. choice of regular or extra portion.
Teriyaki Portabella Mushrooms (sf)
Portabella mushrooms sautéed in a teriyaki sauce.
"Crab" Cakes
Drummies
Chicken wings available in regular or extra portions.
BBQ ribs (sf)
Pork ribs with a sweet and savory sauce. choose between regular or extra portion.
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