Vivacino

ANTIPASTI

$27.30

ASSORTMENT OF CHEF SELECTED SALUMI & FORMAGGI, CROSTINI

STUFFED PORTABELLA

$23.10

CRAB, SPINACH, MOZZARELLA, GARLIC CREMA, RED PEPPER MARMELLATA, BALSAMICO

ROLLATINI

$14.70

BREADED EGGPLANT, HERBED RICOTTA, BASIL PESTO, POMODORO

BURRATA

$19.95

RED PEPPER MARMELLATA, PICKLED TOMATOES, AGED BALSAMIC, GRILLED BREAD

CALAMARI

$19.95

CHERRY PEPPERS, ARUGULA, SCALLION AIOLI, TOMATOES

MEATBALLS

$17.85

MUSTARD SAUCE, AGRODOLCE ONIONS

BROCCOLI

$16.80

CHARRED, CALABRIAN AIOLI, PICKLED RAISINS, PINE NUTS, LEMON

Ciabatta Baguette

$5.25

Toasted ciabatta baguette typically includes olive oil, garlic, and fresh herbs.

OCTOPUS

$23.10

ROASTED POTATOES, BASIL PESTO, PRESERVED TOMATOES, ONIONS

GARLIC BREAD

$9.45

CIABATTA, GARLIC BUTTER, PARMIGIANO REGGIANO, PARSLEY

ASPARAGUS FRITTI

$17.85

HONEY MUSTARD AIOLI, ARUGULA, LEMON, PICKLED ONIONS, PARMIGIANO

GIARDINO CLASSICO

$19.95

PROSCIUTTO DI PARMA, MORTADELLA, SALUMI , MOZZARELLA , GREENS, BALSAMIC

ROASTED BEETS

$15.75

WHIPPED GORGONZOLA, FENNEL POLLEN, ARUGULA, PANCETTA, POPPY SEED VINAIGRETTE

CAESAR

$13.65

PARMIGIANO, ANCHOVIES, CROUTONS

ARUGULA

$15.75

GRAPES, PISTACHIOS, RICOTTA SALATA, BLOOD ORANGE VINAIGRETTE

LINGUINE

$45.15

LOBSTER, SHRIMP, CHILI FLAKES, TOMATO, HERBED PANKO

TORTELLINI

$36.75

SHORT RIBS, ONION BURRO FUSSO, BLACK PEPPER

CARAMELLE

$31.50

CACIO E PEPE FILLED, CARBONARA SAUCE, PANCETTA, PEAS

LOBSTER RAVIOLI

$51.45

LOBSTER, VODKA SAUCE, BASIL, CHILI FLAKES

CASARECCE

$28.35

SEASONAL VEGETABLES, PISTACHIO CREMA, SUN-DRIED TOMATOES, RICOTTA SALATA

MAMA MARIA’S MELANZANE AL FORNO

$26.25

EGGPLANT, POMODORO, MOZZARELLA, BASIL OIL, ARUGULA

AGNOLOTTI

$31.50

SPINACH, LEMON, CINQUE FORMAGGI, BURO FUSO

RIGATONI

$31.50

BOLOGNESE RAGU OF BEEF, PORK, & VEAL, MOZZARELLA CREMA, PARMIGIANO

SPAGHETTINI

$23.10

AGLIO E OLIO CON POMODORO, CHILI FLAKES, PANGRATTATO

SCALLOPS

$53.55

LOBSTER RISOTTO, PEAS, SALSA VERDE

SIRLOIN*

$47.25

WHIPPED POTATOES, MARSALA MUSHROOMS, CARAMELIZED ONIONS, GORGONZOLA SAUCE

PETIT TENDER*

$36.75

GRILLED, GARLIC SPINACH, MARINATED PEPPERS, ROSEMARY POTATOES , SALSA VERDE

SALMON*

$34.65

SEASONAL VEGETABLES, SUN-DRIED TOMATOES, RAISINS, PINE NUTS, PESTO

COD

$34.65

SPINACH RISOTTO, SHRIMP, WHITE WINE BUTTER SAUCE

VEAL SALTIMBOCCA

$38.85

PROSCIUTTO, MOZZARELLA, WHIPPED POTATOES, ROASTED GRAPES, GREMOLATA

PORK MILANESE

$38.85

BONE-IN PORK, ARUGULA, PICKLED TOMATOES AND ONIONS, PARMIGIANO, HONEY-MUSTARD AIOLI

Chicken Broccoli & Penne

$26.25

Choice of white wine garlic or creamy alfredo sauce

Chicken Francese

$30.45

Egg batter dipped and sautéed in lemon white wine sauce over angel hair pasta

Chicken Picatta

$30.45

Pan seared with a lemon caper white wine sauce served with roasted potatoes and vegetables

Chicken Marsala

$30.45

Cremini Mushrooms with sweet marsala sauce served with roasted potatoes and vegetables

Fettuccini Alfredo

$24.15

Fresh fettuccine tossed with creamy parmesan alfredo sauce

Linguini Carbonara

$27.30

Egg, spring peas, onions, sweet capicola, and parmesan cheese

Veal Picatta

$36.75

Pan seared with a lemon caper white wine sauce served with roasted potatoes and vegetables

Veal Francese

$36.75

Egg batter dipped and sautéed in lemon white wine sauce over angel hair pasta

Veal Marsala

$36.75

Cremini Mushrooms with sweet marsala sauce served with roasted potatoes and vegetables

Shrimp Scampi

$31.50

Pan seared in a garlic white wine sauce tossed with fresh basil and parmesan over linguini

Chicken Parmigiano

$30.45

Lightly breaded pan seared cutlets with house marinara and mozzarella over linguini

Veal Parmigiano

$36.75

Lightly breaded pan seared cutlets with house marinara and mozzarella over linguini

SALMON*

$17.85

Salmon portions with choice of meat temperature: Rare, Medium Rare, Medium, Medium Well, Well Done, or Chef Recommended.

GRILLED SHRIMP

$14.70

Grilled shrimp typically includes a marinade of olive oil, lemon juice, garlic, salt, and paprika.

WHIPPED POTATOES

$9.45

Russet potatoes mashed with cream and butter, typically garnished with garlic and parsley.

LEMON BROCCOLI

$9.45

Sautéed broccoli with fresh lemon zest and olive oil.

GARLIC SPINACH

$9.45

GRILLED CHICKEN

$10.50

Tender grilled chicken breast slices drizzled with a light herb-infused oil, accompanied by a lemon wedge.

GRILLED STEAK TIPS*

$15.75

Tender steak bites. Choice of rare to well done or chef recommended.

MARSALA MUSHROOMS

$9.45

Sautéed mushrooms in a Marsala wine sauce, garnished with fresh herbs.

ROSEMARY POTATOES

$9.45

Rosemary roasted potatoes typically seasoned with fresh herbs.

TORTA CAPRESE

$14.70

FLOURLESS ALMOND & CHOCOLATE CAKE, BERRY SAUCE, SEA SALT, CARAMEL GELATO

CANNOLI DUO

$8.40

TRADITIONAL & CHOCOLATE CHIP, WHIPPED RICOTTA

BREAD PUDDING

$15.75

TOFFEE CARAMEL, VANILLA GELATO, CANDIED WALNUTS

TIRAMISU

$12.60

MASCARPONE CRÈMA, LADYFINGERS, ESPRESSO, COCOA POWDER