Full menu
Hummus
$14.00
Pureed chickpeas, tahini, lemon & garlic.
Fatoush
$18.00
Lettuce, tomatoes, cucumbers, onions, parsley, mint, sumac, pita, lemon, oil.
Cauliflower
$16.00
Fried florets, tahini, pomegranate molasses.
Brussels
Fried, tahini-yogurt-pomegranate, garlic-panko breadcrumbs.
Mhammara
Red bell peppers, walnuts, breadcrumbs, pomegranate molasses.
VEG Grape Leaves
$15.00
Rice, parsley, onions, tomatoes. Vegan & gluten free.
Makdous Peppers
$20.00
Poblano & jalapeno peppers stuffed with walnuts, red pepper & spicy harissa.
Makdous
Pickled eggplant, garlic, walnuts, red pepper.
Tabouleh
Parsley, mint, onion, bulgur, lemon-olive oil.
Feta Salad
Feta cheese, tomato, fresh zaatar, olive oil.
Baba
Grilled pureed eggplant, tahini, lemon & garlic.
Labneh
House-made yogurt spread, mint, olive oil.
Meat Grape Leaves
rice, lamb, spices & lemon garlic broth.
Eggplant Napoleon
Crispy breaded eggplant, baba, tomato & basil salad.
Falafel
$12.00
Crispy chickpea patties, tahini sauce & toppings.
Lentil Pilaf
Lentils, rice, caramelized onions & Tanoreen spices. Vegan and gluten free.
Chicken Fingers
House marinated chicken tenders served with French fries.
Halloumi
Fried crispy served with fresh vegetables and olives.
Shulbato
Bulgur wheat pilaf, tomato sauce, chickpeas, vegetables. Vegan.
Cauliflower Steak
A chef Rawia original! Cauliflower steak breaded with panko & parmesan, drizzled with tahini sauce, sweet pomegranate molasses & House-made spicy harissa!
Combo Pies
Flatbread topped with: Lamb – Spinach – Feta cheese (Combination of 3)
Kibbie Balls
Finely ground lamb & bulgur shell, lamb, nuts & onion. 3 pieces.
Musakhan
flatbread, sumac spiced chicken, caramelized onions & almonds.
Schwarma Sliders
Mini pita, amba spice marinated filet mignon, tahini & toppings. 3 pieces.
Vegan Baked Eggplant
$26.00
Thinly sliced eggplant, layered multiple times with Tanoreen squash, onion, bell pepper, tomato, potato and toasted almonds. Served with basmati rice.
Med Grilled Chicken
$28.00
Pesto marinated grilled chicken, sun-dried tomato & mushrooms. Served with rice.
Lamb Baked Eggplant
$32.00
Layers of eggplant, tomato, potato, ground lamb, onion, & almonds. Served with rice.
Chicken Fetti
$30.00
Toasted pita, rice & vermicelli pilaf, shredded chicken, yogurt-tahini sauce & almonds.
Kafta Tahini
Finely ground lamb, onions & parsley, potatoes, house-made tahini sauce. Served with rice.
Lamb Fetti
$34.00
Toasted pita, rice & vermicelli pilaf, shredded lamb, yogurt-tahini sauce, & almonds.
Stuffed Cabbage
Cabbage leaves rolled leaves, rice, spiced lamb, garlic & lemon broth.
Sayadiyya
$36.00
“The fisherman’s meal.” Rice sautéed with shredded porgy fish, caramelized onions, almonds & spices. Served with debone porgie & tomato salad.
Shrimp
Sautéed with garlic & lemon. Served with rice.
Chicken Kabob
Marinated grilled chicken cubes. Served with rice and tomato salad.
Lamb Chops
$46.00
Grilled chops served with roasted potatoes, rice and tomato salad.
Grilled Combo
$38.00
Combination of grilled shish, chicken and kafta kabob. Served with rice and tomato salad.
Kafta Kabob
Grilled ground lamb with parsley and onion. Served with rice and tomato salad.
Shish Kabob
Marinated grilled lamb cubes. Served with rice and tomato salad.
Chicken Schwarma Sandwich
Our version, composed of shredded chicken, bell peppers, saffron and Tanoreen spices with lettuce, tomato, pickles and tahini sauce. Wrapped in pita bread.
Falafel Sandwich
Traditional vegetarian Middle Eastern sandwich, chickpea patties, pickles, lettuce, tomato and tahini sauce. Wrapped in pita bread.
Chicken Cutlet Sandwich
Marinated and breaded chicken breast with lettuce, tomato and pesto. Wrapped in pita bread.
Chicken Kabob Sandwich
Marinated chicken cubes, lettuce, tomato, pickles, parsley, and tahini.
Kafta Kabob Sandwich
Ground lamb with parsley & onions with lettuce, tomato, red onions, parsley, and tahini sauce.
Vegetarian Sandwich
Bulgur wheat in tomato sauce with olive spread and sauteed vegetables. Wrapped in pita bread.
Mediterranean Grilled Chicken Sandwich
Boneless chicken breast, basil pesto sauce, sun-dried tomatoes, mushrooms, lettuce and tomato. Wrapped in pita bread.
Chicken Kabob Lunch
$22.00
Kafta Kabob Lunch
Yogurt
$6.00
With mint and cucumber.
Rice Pilaf
With sha’reeya (vermicelli) noodles. Contains dairy and gluten.
Basmati Rice
Vegan and gluten free.
Sautéed Spinach
Bag of Pita
$3.00
French Fries
$8.00
Chicken Shwarma Side
Feta Cheese Side
$5.00
Side Olives
$10.00
Tahini Side
Tomato Salad
Chopped tomatoes, cucumbers, onions, mint lemon-olive oil.
Baked Small Knafeh
A house specialty, knafeh is crispy layers of filo dough & sweet cheese, baked then soaked in orange blossom syrup with crushed pistachios. TAKE & BAKE: syrup, pistachio, & instructions on the side.TAKE & BAKE: syrup, pistachio, & instructions on the side.
Baked Large Knafeh
$24.00
A house specialty, knafeh is crispy layers of filo dough & sweet cheese, baked then soaked in orange blossom syrup with crushed pistachios. TAKE & BAKE: syrup, pistachio, & instructions on the side.
Sahlab
Sweet mastic flavored custard garnished with pistachios and rosewater syrup.
Baklava
From famed Michigan bakery, Shatila. Layered fillo dough and cashew "mini roses."
Harissa
A semolina coconut cake soaked in rosewater syrup and topped with pistachio.
Vegan Macaroni Cookies
Cookie of anise seeds, sesame, walnuts & olive oil.
Soufflé Harisa
$1.00
House Pickles
$4.00
Pickled turnips & cauliflower.
Soufflé Garlic
Yogurt-Mint Sauce
Tahini Soufflé
Bag Bread
Pre-packaged bag of six loaves.
Feta Side
Red Cabbage
Tahini side
Tanoreen Cap
$25.00
Tanoreen Spices
Our signature spice blend. Great for meat & poultry marinades. Perfect accompaniment to our cookbooks!
Hummus w/Lamb
Hummus topped with spiced lamb, toasted almonds & olive oil.
Portobello Sliders
Shawarma spiced mushrooms in mini pitas with tahini & toppings.
Arabic Cheese Pie
House-made flatbread, mastic flavored Arabic cheese & fresh veggies.
Beet Hummus
Fresh roasted beets pureed with tahini, garlic & lemon.
Red Pepper Pie
‘Filfil Manakeesh’ Flatbread topped with red pepper, sesame & olive oil.
Watermelon Halloumi Salad
Cubed watermelon, mint, grapes, cucumbers, green apple, citrus, chili seasoning, fried halloumi cheese.
Sujok
Dried beef sausage, spicy red pepper & garlic sauce.
Stuffed Mushrooms
Assorted cheeses, garlic, fresh basil, sun dried tomatoes, herbs & breadcrumbs.
Lentil Soup
White Bean & Beef Stew
White canella beans, braised beef & mixed spices in a slightly spicy tomato sauce. Served with rice.
Chicken Mhammar
Half chicken oven-roasted with potatoes, onions, tomatoes, chili paste & Tanoreen spices. Served with rice.
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