Full menu
Thai Salad
$9.00
Contains peanuts. Lettuce, bean sprouts, cucumber, tofu with house peanut sauce.
Larb Kai (Thai Style Salad)
$11.00
Medium. Minced chicken with shallot and spicy lime sauce.
Yum Neau (Thai Style Salad)
Medium. Sliced beef with mint, dry chili and lime juice.
Dumplings (Steamed or Fried)
$7.50
Minced pork, chicken, shrimp wrapped in wonton served with chef's special sauce.
Spring Rolls
Crispy vegetable rolls, served with plum sauce.
Thai summer roll with shrimp
Fresh vegetables,tofu,noodles wraped with rice paper served with house brown sauce
Gyoza Dumplings
Minced pork dumpling served with special soy sauce.
Chicken Satay
Contains peanuts. Marinated chicken grilled with Thai herbs served with peanut sauce.
Fried Tofu
Contains peanuts. Lightly fried fresh tofu served with crushed peanut & plum sauce.
Golden Fried Shrimp
Deep fried shrimp wrapped with spring rolls shells served with chef's special sauce.
Thai Wings
$9.50
Mild. Marinated wings served with sweet & sour sauce.
Thai summer roll
$8.50
Fresh vegetables,tofu,noodles and wrapped in rice paper served with house brown sauce
Edamame
$7.00
Green soybeans in pods. Steamed and lightly salted.
Gyoza Dumplings Vegan
Edamame Cabbage chive carrot scallion (vegan) Dumpling served with special soy sauce.
Grilled Pork
$13.00
Medium. Marinated pork with thai herbs served with thai spicy sauce.
Appetizer Sampler
$15.00
A combination of our famous appetizers that includes chicken satay, dumplings, spring roll and gyoza dumplings.
Tofu SOUP
Fresh tofu, vegetables, in clear broth.
Dumpling SOUP
Ground pork dumpling with vegetables in clear broth.
Tom-Yum Shrimps
Lemongrass shrimp soup with galangal, kaffir lime leaves and lime juice.
Tom-Kha Chicken
Chicken coconut milk soup with galangal, lemongrass and lime juice.
Kai Jeow (Served with Rice)
Thai style omelet with chicken, shrimp and vegetables.
Little Bites
A combination of gyoza dumpling & spring roll.
Me Hungry
Contains peanuts. Thai fried rice and chicken satay.
Thai Kai Fried (Served with Rice)
Thai style chicken finger served with plum sauce.
Plum Sauce
$1.50
Plum sauce is a sweet and tangy condiment, often used for dipping or as a glaze, made from plums and typically includes sugar, vinegar, and spices.
Coconut Sticky Rice
$4.00
Sticky rice infused with coconut milk, typically served with fresh mango slices and garnished with sesame seeds.
Steamed Noodles
$5.00
Steamed noodles, served as a light and tender accompaniment, typically includes a selection of rice or egg noodles.
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Peanut Sauce
A harmonious blend of creamy peanuts and traditional Thai spices, typically served as a dipping or drizzling sauce.
Dumpling Sauce
A complement to dumplings, this sauce typically includes a blend of soy sauce, vinegar, and a hint of sweetness, often garnished with garlic or chili flakes.
Pineapple
Freshly cut pineapple, typically served as a refreshing complement to your meal.
Cashew
Stir-fried with roasted cashew nuts, mixed vegetables such as mushrooms, celery, carrots, and onions, typically in a savory sauce.
Ginger
Sautéed ginger with carrots, onions, bell peppers, celery, mushrooms, and a hint of brown sauce.
Brown Rice
$3.00
Wholesome brown rice to complement your meal.
Jasmine Rice
$2.50
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
bubble tea
$6.00
Tapioca pearls combined with a traditional Thai tea base, offering a unique and chewy beverage experience.
Sodas
$2.75
Soda options include cola, diet cola, and sprite
Thai Iced Tea
A refreshing blend of strong black tea with sweetened condensed milk, served over ice.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Thai Fried Banana with Ice Cream
Crispy fried banana rolls paired with a scoop of creamy ice cream, topped with a cherry and a dollop of whipped cream.
Red Curry
$16.00
Medium. Red curry with coconut milk, bamboo shoots and vegetables.
Panang Curry
Medium. Panang curry with coconut milk and vegetables.
Yellow Curry
Yellow curry with choice of chicken, tofu, vegetables, beef, shrimp, haddock, salmon, or duck in a rich, aromatic sauce.
Masaman Curry
Contains peanuts. Masaman curry with coconut milk, potato, carrot and onion.
Green Curry
Medium. Green curry with coconut milk, bamboo shoots and vegetables.
Drunken Noodles
Mild. Wide pan fried noodles with hot basil sauce, mixed vegetables, egg & fresh thai basil.
PRA Ram Thai (Served with Rice)
Contains peanuts. Peanut sauce over vegetables.
Pad See Ew
Pan fried rice noodles with egg, vegetables in special sweet dark sauce.
Sweet & Sour (Served with Rice)
Mixed vegetables in sweet & sour sauce.
Hot Basil Fried Rice
Mild. Spicy fried rice with hot basil sauce, mixed vegetables and egg.
Hot Basil (Served with Rice)
Mild. With mixed vegetables in hot basil sauce.
Mixed Vegetables (Served with Rice)
Mixed vegetables in light brown sauce. Add pineapple, cashew or ginger for an additional charge.
Krua Thai Fried Rice
Fried rice with soy sauce, mixed vegetables and egg. Add pineapple or cashew for an additional.
Pad Thai
Contains peanuts. Pan fried thin rice noodles with egg, bean sprouts, scallion with crushed peanuts.
Spicy Crispy Pork Belly (Served with Rice)
$21.50
Medium. Mixed vegetables with brown sauce with sunny side up egg.
Pad Ka Pow Kai Dow (Served with Rice)
$18.50
Medium. Traditional thai style with ground chicken, string bean, onion, carrot and sunny side up egg.
Siam Seafood Cashew (Served with Rice)
$24.00
Mild. Mixed seafood: shrimps, scallops and calamari, vegetable with chili sauce. (Contain cashew).
Masaman with Roti
Contains peanuts. Masaman curry with coconut milk, beef, onion, potato and carrot served with roti.
Drunken Noodle Steak
Pan fried rice noodles with basil sauce served with steak and egg.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: