Full menu
Papaya Salad
$18.00
Vegetarian option. Medium spicy. Grilled shrimps, carrots, tomatoes, green beans, peanuts, and chili lime juice.
Sweet Corn Salad
Vegetarian option. Medium spicy. Dried shrimps, carrots, tomatoes, peanuts, green beans, garlic, and chili lime juice.
Grilled Beef Salad
$19.00
Medium spicy. Green apples, mint leaves, tomatoes, red onions, cilantro, roasted rice, and chili lime juice.
Tom Kha
$10.50
Vegetarian option. Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, green onions, and red onions in a coconut milk broth.
Tom Yum
Vegetarian option. Medium spicy. Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, red onions, green onions in spicy, and sour broth.
Chicken Satay
$13.00
On skewers and turmeric coconut milk. served with peanut curry sauce and cucumber relish.
Fried Pumpkin
$12.00
Vegetarian option. Fried kabocha squash, served with sweet, sour sauce, and ground peanuts.
Moo Ping
Grilled marinated pork on skewers served with chili lime sauce.
Chicken Wings
Crispy chicken wings. Served with spicy tangy house sauce and crispy sweet basil.
Crispy Rolls
Glass noodles, Carrots, Cabbage, Wood Ear Mushrooms serves with sweet & sour sauce
Fried Tofu
$11.00
Vegetarian option. Served with sweet, sour sauce, and ground peanuts.
Avocado Green Curry
$20.00
Medium spicy. Green coconut milk curries with avocados, green beans, bell peppers, and sweet basil. Served with rice.
Tom Yum Omelet Rice
$21.00
Medium spicy. Organic free range eggs with milk, tom yum shrimp, oyster mushroom, and kaffir lime leaves served over rice.
Mee Cook
$17.00
Cold fine vermicelli, shredded chicken breast, leaf celery, carrots, fried garlic, and fried shallots in tamarind sauce.
Fried Oyster Mushroom and Avocado
Vegetarian option. Lightly battered fried oyster mushrooms and avocado. Served with sweet and sour sauce.
Palo
Hard boiled eggs, pork belly, fried tofu, garlic, and cilantro. Served with rice.
Lord’s Noodles
Steamed fine vermicelli noodles, tofu, pork belly, dried squid, cilantro, green onions, bean sprouts, fried garlic, and in sweet soy sauce.
Fried Garlic Pepper Pork
Stir fried garlic pork, served with rice, and sriracha sauce.
Kang Jerd
Vegetarian option. Glass noodles in clear soup with egg tofu, minced pork, carrots, cilantro, green onions, and in vegetable broth.
Omelet Rice
Organic free range eggs with milk and shrimps served over rice.
American Fried Rice
Wings, sausages, onions, raisins, sweet green peas, sunny side up egg, cucumber, and tomato.
Pad See Ew
Vegetarian option. Flat rice noodles, eggs, and Chinese broccoli with sweet soy sauce.
Pad Kee Mao
Vegetarian option. Medium spicy. Flat rice noodles, eggs, green beans, bell peppers, tomatoes, chili, and sweet basil.
Pad Thai
Vegetarian option. Rice noodles, eggs, bean sprouts, green onions, red onions, and crushed peanuts.
Kua Gai
Flat rice noodles, chicken, calamari, shrimps, eggs, green onions, and mini crispy dough. Served over green leaf and sriracha sauce.
Duck Noodles Soup
Egg noodles, honey roasted duck, cilantro, green onions, bean sprouts, spinach, and fried garlic. In deep flavor broth.
Suki Soup
Vegetarian option. Medium spicy. Glass noodles, chicken, beef, shrimps, tofu, eggs, vegetables, fried garlic, cilantro, and sesame soybean broth.
Beef Noodles Soup
Thin rice noodles, beef shank, beef balls, green leaf, bean sprouts, leaf celery, and fried garlic. In beef broth.
Yen Ta Foh
Vegetarian option. Medium spicy. Flat rice noodles, calamari, shrimps, fish ball, tofu, crispy wonton, spinach, fried garlic, cilantro, and green onions. In spicy red broth.
Yellow Curry
Vegetarian option. Mild spicy. Yellow coconut milk curry with potatoes, carrots, and onions.
Green Curry
Medium spicy. Green coconut milk curry with green beans, eggplant, bell peppers, and sweet basil.
Eggplant
Vegetarian option. Medium spicy. Stir fried eggplant, onions, bell peppers, sweet basil, chili, and with garlic sauce.
Thai Fried Rice
Vegetarian option. Egg, onions, tomatoes, and Chinese broccoli served with fresh cucumber.
Basil
Vegetarian option. Medium spicy. Green beans, chili, garlic, bell peppers, and sweet basil.
Pumpkin Curry
Medium spicy. Red coconut milk curry with pumpkin, green beans, bell peppers, and sweet basil.
Sweet Fish
$22.00
Mild spicy. Lightly breaded Cod tossed in spicy tangy house sauce, and crispy sweet basil.
Mixed Vegetables
Vegetarian option. Fresh vegetables stir fried with garlic sauce.
Spicy Fried Rice
Vegetarian option. Medium spicy. Egg, green beans, bell peppers, onions, chili, and sweet basil served with fresh cucumbers.
Chinese Broccoli With Pork Belly
Medium spicy. Crispy cured pork belly stir fried with Chinese broccoli, chili, and garlic.
Green Beans
Vegetarian option. Mild spicy. Stir fried green beans with chili paste, garlic, and kaffir lime leaves.
Praram
Steam spinach and broccoli with curry peanut sauce.
Jasmine White Rice
$4.50
Fluffy and fragrant jasmine white rice, a classic Thai side dish.
Sticky Rice
$5.00
Soft, chewy, and naturally sweet rice that sticks together.
Riceberry Rice
$6.00
A blend of non-glutinous purple rice and Thai jasmine rice.
Cucumber Relish
Chopped cucumber and red onion in a house vinaigrette.
Peanut Sauce
Homemade peanut sauce, a creamy blend of peanuts and spices, perfect for dipping or drizzling over your favorite dishes.
Fried Eggs
Thai-style "kai dao" fried eggs, typically crispy on the edges and soft in the center.
Sweet Sticky Rice With Mango
$10.00
Custard Bread
$9.00
Served with steamed bread.
Ginger Beer
A refreshing beverage with a robust ginger flavor and a hint of natural sweetness.
Ginger Ale
$4.00
Made from real ginger, this ginger ale offers a refreshing and crisp taste with natural flavors.
S.Pellegrino
500 ml
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coke
The cold, refreshing, sparkling classic that America loves.
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