Houlihan's

Chicken Wings

$17.55

Thai chili glazed with sesame-ginger sauce or buffalo style.

Houlihan's Famous 'shrooms

$14.85

Vegetarian. (7) stuffed with garlic-herb cream cheese, served with creamy horseradish sauce. 1200 cal.

Spicy Chicken & Avocado Eggrolls

$13.75

Served with sour cream and salsa. 590 cal.

Char-Crusted Ahi Tuna

$17.05

With thai chili aioli, wasabi mayo and Asian slaw. 380 cal.

Crispy Carnitas Potato Dippers

$15.35

A cross between a potato skin and potato chip: topped with melted jack cheese, crispy carnitas, beer BBQ sauce, and served with a beer cheese dip.

Pan fried pork dumplings

$14.29

Pan seared & steamed organic pork dumplings with sriracha and sesame ginger soy sauce

Grilled Chicken Nachos

$18.65

Chili-lime rubbed chicken, chipotle cheese sauce, fresh jalapenos, pico, fresh avocado, buttermilk sour cream, black beans

Our Original Baked Potato Soup

$6.05

With bacon, scallions and cheddar. 450 cal.

House Salad

$6.05

With bacon, corn, croutons, tomatoes, choice of bleu or cheddar cheese and ranch or balsamic vinaigrette.

Caesar Salad

$6.05

With our own Caesar dressing. 370 cal.

Chicken Tortilla Soup

$6.05

Naturally lean chicken, Anaheim chili, pepper jack, crisp tortilla strips, lime. * 240 cal. *Note that while we offer gluten-free products, we are not a gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu items may come in contact with other food products.

Buffalo Bleu Salad

$19.75

Nuts. Buffalo chicken tenders, bacon, cheddar, tomatoes, pecans, red onions, gorgonzola, garlic ranch dressing.

Bbq Salmon Salad (5 oz)

$21.45

Nuts. Atlantic salmon fillet basted in bbq sauce over chilled greens, mandarin oranges, spiced pecans, corn tortilla straws, jicama, red onions, peppers and sweet citrus vinaigrette.

Caesar Salad with Grilled Chicken

$18.65

Chopped romaine, Romano cheese, warm polenta croutons, Caesar dressing.

Heartland Grilled Chicken Salad

$19.75

Nuts. Bacon, cheddar, pecans, red onions, tomatoes, croutons, garlic ranch dressing.

Char-Crusted Ahi Tuna Salad

$21.45

Nuts. Napa cabbage, cilantro, bananas, wonton strips, cashews, banana-ginger vinaigrette, wasabi mayo drizzle.

The Kansas City Burger

$19.75

Our signature beef blend patty, topped with bbq carnitas, brown-sugar bacon, crisp onion straws, sharp cheddar and house Kansas city-style bbq sauce on a toasted bun. 1255 cal.

Houlihan's Cheeseburger

$18.65

Our signature beef blend patty, Cheddar cheese, crisp lettuce, tomato and red onion on a toasted bun. 740 cal.

So. Cal Fish Tacos

$17.55

Chipotle mayo, panko-breaded cod, Napa cabbage, pico, honey-cumin dressing, sour cream drizzle, chips and salsa. 960 cal.

Impossible Burger

$18.15

Impossible burger patty, cheddar cheese, special sauce, lettuce, tomato, brioche bun, served with choice of side. 632 cal.

Turkey Club

$18.15

Sliced gouda, brown sugar bacon, tomato, lettuce, dijonaise, basil butter toasted tuscan bread

Southwest Grilled Chicken Wrap

$16.45

Nuts. Pecans, red peppers, bacon, tortilla straws, pepper jack cheese, smoked mozzarella cheese sauce, garlic ranch, lettuce, tomatoes and a side of salsa. 830 cal.

Brentwood Chicken Sandwich

$18.15

Brentwood chicken sandwich marinated grilled chicken breast, bacon, gouda cheese, dijon mayo, baby greens, tomato and onion on a toasted bun. * 1120 cal. *Note that while we offer gluten-free products, we are not a gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu items may come in contact with other food products.

Classic Kansas City Strip (12 Oz)

$38.45

Grain fed beef, basted with red wine garlic butter. * 860 cal. *Note that while we offer gluten-free products, we are not a gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu items may come in contact with other food products.

Barrel-Cut Filet Mignon (6 oz)

$36.25

Center cut filet, basted with red wine garlic butter. * *Note that while we offer gluten-free products, we are not a gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu items may come in contact with other food products.

Full Slab Hickory Smoked Baby Back Ribs

$32.95

Slow cooked in a Beer BBQ sauce, served with French fries.

Seared Georges Bank Scallops

$24.15

Lemon-asparagus risotto, baby greens, basil-infused olive oil.

Chicken Tenders

$20.08

Served with French fries, today's vegetable and honey mustard sauce. 1300 cal.

Chicken Fettuccine Alfredo

$21.95

With fontina, provolone and grated parmesan cheese. 1220 cal.

1/2 Slab Hickory Smoked Baby Back Ribs

$26.35

Slow cooked in a Beer BBQ sauce. Served with French Fries.

Atlantic Salmon (5 Oz)

$20.85

With honest gold mashers and today's vegetable. * 820 cal. *Note that while we offer gluten-free products, we are not a gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu items may come in contact with other food products.

Fish & Chips

$19.79

Beer-battered north Atlantic cod, French fries, dill caper sauce, malt vinegar and cole slaw. 1090 cal.

Hot Honey Chicken

$21.95

Half bird basted with a sweet and spicy honey glaze, plated with cole slaw and mac 'n cheese with truffle breadcrumbs

Meatloaf No. 9

$20.85

Signature blend meatloaf over honest gold mashers, crispy fried onions, red wine mushroom gravy and vegetable. 1195 cal.

Chicken & Rib Combo

$29.65

Half chicken with savory French herb rub, hickory smoked baby back ribs, coleslaw, and French fries.

Sedona Shrimp Pasta

$20.85

Fettuccine in a spicy ancho butter sauce, tomato concasse, spinach, basil, focaccia chips.

Stuffed Chicken Breast

$21.45

Garlic herb cream cheese, today's vegetable, honest gold mashers. 1050 cal.

Chicken Parmesan

$21.95

Over pasta with fontina, provolone and grated parmesan cheeses and alfredo sauce. 1270 cal.

Salted Caramel Gooey Butter Cake

$8.25

St. Louis signature dessert, Houlihan's style finished with with Ghirardelli salted caramel sauce, powdered sugar and vanilla ice cream

Brownie Batter Cake

$7.70

Exactly what it sounds like smothered in warm, decadent fudge with fresh fruit garnish

Best Ever Apple Pie with Vanilla Ice Cream

$10.45

Walnut streusel and caramel topping

Vanilla Bean Cheesecake

$7.15

Graham cracker crust, dulce de leche, bruleed vanilla cream