Full menu
Chicken/Filet Mignon
$38.35
Tender filet mignon with chicken. Temperature options: Rare, Mid Rare, Medium, Medium Well, Well Done.
Filet mignon/ Shrimp
$40.75
Filet mignon and shrimp combo. Choose your preferred temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
Chicken/Shrimp Hibachi
$34.75
Grilled chicken and shrimp typically served with fried rice, noodles, and mixed vegetables.
Sakura Dinner for 2
$92.35
Chicken/shrimp/Scallop/filet/Lobster
New York strip/Shrimp hibachi
New York strip and shrimp combo. Choose steak temperature: Rare, Mid Rare, Medium, Medium Well, Well Done.
Chicken/New York strip Hibachi
$37.15
Chicken and New York strip hibachi. Choose steak temperature from rare to well done.
Filet Mignon/ Scallop Hibachi
Succulent filet mignon and plump scallops. Choose filet mignon temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
New York Strip/Scallop Hibachi
New York strip steak and scallops with customizable steak temperature options.
Shrimp/Scallop Hibachi
Grilled shrimp and scallops with mixed vegetables, fried rice, and a side of clear soup and house salad with ginger dressing.
Chicken/Salmon Hibachi
Grilled chicken and salmon prepared on a hibachi grill, typically served with mixed vegetables, steamed rice, and a side of soup and salad.
Chicken/Scallop Hibachi
$35.95
Grilled chicken and scallops with mushrooms, zucchini, and onion, cooked in soy sauce and served with fried rice.
Shrimp/Calamari Hibachi
Grilled shrimp and calamari typically served with assorted hibachi vegetables and a savory soy-ginger sauce.
Shrimp/Salmon Hibachi
Grilled shrimp and salmon with mixed vegetables, noodle, and steamed rice, typically served with house salad, clear soup, and two extra pieces of hibachi shrimp.
New York Strip/Lobster Hibachi
$49.15
Steak accompanied by lobster. Choose steak temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
Filet Mignon/Lobster Hibachi
$55.15
Filet mignon and lobster tail grilled hibachi-style, typically served with mixed vegetables and rice.
Sakura special
$62.35
Lobster/filet/shrimp
Chicken/Calamari Hibachi
Grilled chicken and calamari cooked on a hibachi grill, typically served with mixed vegetables and fried rice or noodles.
New York Strip/Calamari Hibachi
New York strip and calamari hibachi served with your choice of steak temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
New York Strip/Salmon Hibachi
New York strip and salmon served with a range of doneness options from rare to well-done.
Filet Mignon/Calamari Hibachi
Filet mignon with calamari hibachi. Choose your preferred steak temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
Chicken/Lobster Hibachi
$45.55
Grilled chicken and lobster tail, served with fried rice, noodles, and assorted vegetables including carrots, zucchini, mushrooms, broccoli, and onions. Includes two pieces of shrimp.
Filet Mignon/Salmon Hibachi
Grilled filet mignon and salmon, cooked hibachi style, typically served with mixed vegetables and fried rice.
Calamari/Salmon Hibachi
Grilled calamari and salmon cooked on a hibachi grill, typically served with mixed vegetables like broccoli, zucchini, onions, mushrooms, and carrots.
Filet mignon Hibachi
$41.95
Tender, juicy filet mignon, served hibachi style. Choose your preferred temperature from rare to well done.
Steak Hibachi
Tender steak served with choice of temperature: Rare, Mid Rare, Medium, Medium Well, or Well Done.
Salmon Hibachi
Grilled salmon with mixed vegetables typically including broccoli, zucchini, onions, and mushrooms, served with fried rice and teriyaki sauce.
Shrimp Hibachi
$33.55
Grilled shrimp typically served with fried rice and mixed vegetables, often accompanied by a flavorful soy-based sauce.
Calamari Hibachi
Grilled calamari steak with garlic butter, soy sauce, lemon, and teriyaki sauce.
Scallop Hibachi
Lobster Hibachi
Chicken Hibachi
$28.75
Grilled chicken breast with teriyaki sauce, served with hibachi vegetables and fried rice. Includes one yum yum sauce.
Vegetable Hibachi
$23.95
Grilled broccoli, zucchini, mushrooms, onions, and carrots, typically seasoned with soy sauce.
Golden Krab Rangoon
$8.99
Deep fried with cream cheese and krab meat wrapped inside.
Gyoza
$8.35
Japanese-style pan-fried dumpling with sauce.
Beef Negimaki
$13.99
Sliced beef roll with scallions in teriyaki sauce.
Soft Shell Crab
Served fried with ponzu sauce.
Chicken Tempura
$12.59
Fried chicken & vegetable.
Coconut Shrimp
$9.59
Fried jumbo coconut shrimp, sauce on side.
Shrimp Shumai
$7.19
Steamed or deep-fried shrimp dumplings.
Shrimp Tempura
$13.15
Fried shrimp & vegetable.
Haru Maki
Japanese vegetable spring roll.
Vegetable Tempura
Fried mixed vegetables.
Ikamaru
BBQ squid with teriyaki sauce.
Edamame
Steamed soybean.
Chicken Nuggets
$5.95
Golden crispy bites of tender chicken, a classic favorite for all ages.
Black Pepper Tuna Tataki
$16.75
Served with ponzu sauce.
Mango Ceviche
$17.95
Assorted fish, kani, shrimp, mango, red onion, green pepper, served with ceviche dressing.
Yellow Jalapeño
$18.59
With yuzu sauce.
Sashimi
7 Pieces assorted fresh raw fish.
Tako Su
Octopus and cucumber with Japanese-style vinegar sauce.
Tartar (Tuna or Salmon or Yellowtail)
With the chef's special sauce.
Green Phoenix
Spicy tuna wrap in avocado in Chef's special sauce.
No Name Roll
Krab meat, jalapeño, cream cheese, avocado, tempura, deep-fried with special sauce.
Sushi
5 Pieces assorted fresh raw fish over seasoned rice.
Seafood Soup
$11.95
Broth soup with mixed seafood & vegetable.
Vegetable Tofu Soup
$7.15
Vegetarian. Tofu and vegetable soup.
Miso Soup
$3.50
Soup with miso & tofu, seaweed and scallions.
Onion Soup
Broth soup or scallion & onion.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Kani Salad
Krab meat, cucumber, tobiko & crunch.
Seafood Salad
$10.75
Blend of fresh seafood, crisp lettuce, and tangy dressing
Salmon Skin Salad
$7.99
Crispy Salmon Skin atop Fresh Greens
House Green Salad
A delightful blend of fresh greens, tossed with a house dressing.
Avocado Salad
Fresh avocado salad with crisp greens and a zesty dressing
Salmon Roe / Ikura
$9.55
Salmon roe, known as ikura, served on a bed of sushi rice.
Eel / Unagi
Broiled eel typically served with sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail / Hamachi
Sliced raw yellowtail (hamachi). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Escolar / White Tuna
Fresh escolar, also known as white tuna or super white tuna, typically served raw as sashimi. Consuming raw seafood may increase your risk of foodborne illness.
Mackerel / Saba
$6.99
Freshly-sliced raw mackerel, known as saba, served on a small bed of pressed sushi rice.
Octopus / Tako
Sliced octopus sashimi, typically served without rice.
Egg / Tamago
Egg (Tamago): A Japanese-style omelette typically served on a bed of pressed sushi rice.
Shrimp / Ebi
$6.59
Shrimp sashimi: Thinly sliced shrimp, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Crab Stick / Kani
$5.69
Crab stick sashimi: Typically includes three pieces of imitation crab sticks (kani) served without rice.
Squid / Ika
Sashimi: Raw squid slices. Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoked Salmon
Smoked salmon sashimi: Thinly sliced smoked salmon, typically served without rice.
Fluke / Hirame
Fluke (hirame) sashimi: Typically includes raw fluke slices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Bean Curd Skin / Inari
Bean curd skin, known as inari, typically includes sweetened tofu pockets without rice.
Red Clam / Hokkigai
Sashimi with hokkigai (red clam). Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Red Snapper / Tai
Freshly sliced red snapper (tai) sashimi.
Smelt Roe / Masago
Smelt roe (Masago) on sushi rice with seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Striped Bass
Striped bass sashimi: Thinly sliced raw striped bass, known as Suzuki in Japanese, typically served without rice.
Flying Fish Roe / Tobiko
Flying fish roe (tobiko) typically served on sushi rice or as sashimi over cucumber.
Scallop / Hotategai
Freshly sliced scallop sashimi, known as hotategai in Japanese. Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Scallop
Chopped scallop mixed with spicy mayo, served sashimi style.
Sweet Shrimp / Amaebi
$9.99
Sweet shrimp (amaebi) sashimi typically includes raw, sweet shrimp, sometimes served with the deep-fried head. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Salmon / Sake
Sashimi slice of fresh raw salmon, typically enjoyed with soy sauce and wasabi.
Tuna / Maguro
Sashimi slices of bigeye tuna. Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Regular
$29.39
15 Pieces of assorted raw fish.
Maki Combo A
$22.19
California, tuna roll, eel & avocado roll.
Sushi and Sashimi Combo (For 1)
$35.39
6 Pieces sushi and 9 pieces sashimi and California roll.
Sashimi Deluxe
$32.99
18 Pieces of assorted raw fish.
Spicy Maki Combo
$22.75
Spicy tuna roll, spicy crunchy salmon roll, spicy yellowtail roll.
Tri-Color Sushi
$29.95
3 Pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail.
Chirashi
A variety of raw fish over seasoned rice.
Maki Combo B
Spicy tuna, yellowtail & scallion, salmon avocado roll.
Salmon Lover
$31.15
6 Pieces sashimi and 4 pieces sushi with salmon roll.
Lover Boat (For 2)
$75.59
12 Pieces sushi assorted & 18 pieces sashimi, assorted with one tuna roll & one dragon roll.
Tuna Lover
$32.35
6 Pieces sashimi and 4 pieces sushi with tuna roll.
Unagi Don
$25.79
Broiled eel over seasoned rice.
Tekka Don
12 Pieces tuna over seasoned rice.
Sushi Deluxe
$30.59
10 Pieces sushi with one tuna roll.
Sushi Regular
$28.19
8 Pieces sushi with one California roll.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado and caviar.
California Roll
$7.79
Krab meat, cucumber and avocado.
Spicy Tuna Roll
$8.69
Chopped tuna mixed with spicy mayo, scallion, and tempura flakes, wrapped in a cone-shaped seaweed.
Spider Roll
Fried soft shell crab with cucumber, avocado and caviar.
Kamikaze Roll
Avocado with half spicy tuna and half spicy salmon.
Philly Roll
Smoked salmon, cream cheese and avocado.
Spicy Yellowtail Roll
Spicy yellowtail, cucumber, green onion, and tempura flakes wrapped in seaweed.
Chicken Tempura Roll
Chicken tempura, cucumber, avocado, and eel sauce, rolled into a cone-shaped temaki.
Tuna Avocado or Cucumber Roll
Tuna with avocado or cucumber in a hand roll.
Eel Avocado or Cucumber Roll
Fresh temaki. Choice of eel with creamy avocado or crisp cucumber.
Spicy Salmon Roll
Chopped salmon mixed with spicy mayo, cucumber, and tempura bits in a cone-shaped seaweed wrap.
Pepper Tuna Avocado Roll
Seared pepper-crusted tuna and avocado wrapped in seaweed and rice, served as a hand roll (temaki).
Yellowtail Jalapeño Roll
Yellowtail, jalapeño, and avocado wrapped in sushi rice and seaweed, finished with a touch of sweet mayo sauce.
Tampa roll
Tempura white fish and onion wrapped in seaweed, typically enhanced with Japanese mayonnaise and spicy mayo.
Alaska Roll
Salmon, cucumber and avocado.
Spicy White Tuna Roll
White tuna, scallion, and spicy mayo in a hand roll.
Futomaki Roll
$10.19
Krab meat, egg, pickle, avocado, cucumber and caviar.
Spicy Scallop Roll
Minced spicy scallop, cucumber, masago, and spicy mayo wrapped in a seaweed cone.
Yellowtail Roll
Yellowtail wrapped in sushi rice and seaweed, typically includes green onions. Served as a hand roll (temaki). Consuming raw fish may increase risk of foodborne illness.
Shrimp Avocado or Cucumber Roll
Shrimp with avocado or cucumber in a seaweed roll.
Boston Roll
Shrimp, lettuce, cucumber and mayonnaise.
Salmon Skin Roll
Grilled salmon skin, cucumber, and eel sauce wrapped in a seaweed cone.
Tuna Roll
Tuna wrapped in sushi rice and seaweed, served temaki style.
Salmon Roll
Fresh salmon wrapped in a seaweed cone with sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Sweet Potato Roll
$6.29
Tempura sweet potato wrapped in seaweed and rice, drizzled with eel sauce.
Avocado and Cucumber Roll
Avocado and fresh cucumber wrapped in sushi rice and seaweed.
Avocado Roll
$5.15
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Peanut Avocado Roll
Peanuts and avocado wrapped in seaweed and sushi rice.
Oshinko Roll
$5.39
Pickle radish.
Asparagus Roll
Asparagus roll typically includes asparagus and rice wrapped in seaweed.
Inari Roll
Japanese tofu skin.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
AAC Roll
Asparagus, avocado and cucumber.
Explosion Roll
Lobster salad & shrimp tempura topped with spicy crab, avocado and caviar, with chef's special sauce.
Hawaiian Roll
$17.39
Coconut shrimp, cream cheese inside, with mango and avocado on top, with Chef's special sauce.
Tuna Amazing Roll
White tuna tempura & spicy tuna topped with pepper tuna and avocado, served with mango & eel sauce.
Yummy Yummy Roll
Shrimp tempura & cucumber inside, spicy tuna, crunchy and caviar on the top with eel sauce.
Sakura Roll
$19.79
Spicy tuna, eel, seaweed salad and avocado, wrapped with soy bean seaweed, tuna & caviar on the top, with Chef's special sauce.
Lava Roll
$16.19
Spicy tuna, avocado and caviar in tempura, style with Chef's special sauce.
Out of Control Roll
Tuna, salmon, kani & avocado inside, tuna, salmon & yellowtail with mayo & seared across, caviar on top, with eel sauce and scallion.
Sunshine Roll
$19.15
Salmon tempura & avocado inside, salmon and crunchy on the top, with spicy mayo sauce.
Passion Roll
Spicy tuna, crunchy with avocado inside, tuna with mayo & seared across, caviar on top with eel sauce & scallion.
Fancy Dragon Roll
Kani, shrimp tempura & cucumber inside, eel and avocado and tobiko on the top with eel sauce.
Beauty & Beast Roll
$20.99
Tuna, salmon, yellowtail, escolar, jalapeño & avocado, wrapped with soy bean seaweed.
Tropical Roll
Shrimp, asparagus & kani inside, lobster salad, crunchy on the top with miso sauce.
Spicy Girl Roll
Spicy (tuna, salmon and yellowtail) avocado wrapped with pink soybean seaweed.
Sakura Naruto Roll
$19.50
Tuna, salmon, yellowtail, avocado and caviar wrapped in cucumber.
Lonely Angel Roll
Seared tuna with asparagus inside, tuna, salmon, yellowtail, eel crunch and tobiko on the top, with Chef's special sauce.
Sunset Roll
Spicy white tuna, avocado, and mayo, typically garnished with masago, offering a harmonious blend of textures and flavors.
Dragon Roll
Eel & cucumber inside, avocado & caviar on the top, with eel sauce.
Rainbow Roll
California roll with tuna, salmon, white fish on the top.
Beef Teriyaki
Beef teriyaki with Miso, Onion (broth or scallion & onion), or Vegetable Tofu Soup. Choice of doneness from Rare to Well Done.
Salmon Teriyaki
Salmon teriyaki served with choice of Miso Soup, Onion Soup (broth or scallion & onion), or Vegetable Tofu Soup.
Slices of beef roll with scallions. Soup options: miso, onion broth, onion with scallion, or vegetable tofu.
Shrimp Teriyaki
$26.50
Shrimp teriyaki served with choice of soup: miso, broth with onion, broth with scallion & onion, or vegetable tofu.
Scallop Teriyaki
$32.50
Chicken Teriyaki
Tender chicken coated in teriyaki sauce. Served with your choice of Miso Soup, Onion Soup, or Vegetable Tofu Soup.
Tofu Teriyaki
Crispy shrimp tempura paired with your choice of Miso Soup, Onion Soup (broth or with scallion & onion), or Vegetable Tofu Soup.
Assorted vegetables lightly battered and fried. Choice of soup: miso, onion broth, onion with scallion & onion, or vegetable tofu.
Chicken tempura served with choice of Miso Soup, Onion Soup, or Vegetable Tofu Soup.
Fried Rice
Mixed fried rice with choice of Vegetable, Chicken, Beef, or Shrimp.
Lo Mein
Choice of vegetable, chicken, beef, or shrimp. Noodles with mixed vegetables.
Yaki Udon or Soba
$19.25
Sautéed udon or soba noodles. Vegetable, chicken, beef or shrimp.
Tempura Udon
$20.50
Udon noodle in soup with shrimp and vegetable tempura on the side.
Spicy Mayo
$0.75
Mayonnaise blended with chili garlic crisp, chili paste, and miso.
Eel Sauce
Ginger Dressing
Typically includes fresh ginger, soy sauce, vinegar, and vegetable oil, creating a tangy and refreshing dressing.
Teriyaki sauce
A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, commonly used for marinating, glazing, or dipping.
Ponzu Sauce
A Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.
Sriracha
Sriracha: Made from sun-ripened chili peppers and garlic, this spicy sauce adds a bold kick to Japanese dishes.
Duck Sauce
A sweet and tangy sauce typically includes ingredients like apricots, plums, or peaches. Commonly paired with egg rolls and crab rangoons.
YumYum Sauce
Yum Yum Sauce: A creamy, mayo-based Japanese sauce with a hint of sweetness and tang, typically enjoyed with hibachi dishes or fried rice.
Ginger Sauce
Typically includes fresh ginger, garlic, sugar, and chili peppers, creating a versatile dipping sauce.
$6.00
Savory stir-fried rice with mixed vegetables and choice of protein.
Noodles
Stir-fried Japanese noodles typically seasoned with soy sauce.
Vegetables
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Sushi Rice
$2.00
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
White Rice
$1.50
Light and fluffy white rice.
Brown Rice
Wholesome brown rice to complement your meal.
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