Full menu
11. Fried Chicken Wings (5 Pieces) / 炸鸡翅 (5)
$10.95
Crispy golden fried chicken wings, lightly seasoned and served in a portion of five pieces.
6. Boneless Spare Ribs / 无骨排
$11.95
Boneless spare ribs, available in small or large.
14. Fried Dumplings (8 pieces) / 锅贴
$10.75
Crispy fried dumplings filled with seasoned meat and vegetables, served in a portion of eight pieces.
10. Fried Crab Rangoon (8 Pieces) / 炸芝士云吞 (8)
$9.00
Crispy wontons filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.
Steamed Dumplings （8pieces）/锅贴
Eight hand-wrapped dumplings, typically filled with a mix of ground pork and finely chopped vegetables, served with a side of soy-based dipping sauce.
12. Teriyaki Chicken / 鸡肉串
$9.95
Chicken skewers glazed with teriyaki sauce, available in small or large sizes.
9. Fried Wonton (10 Pieces) / 炸云吞 (10)
$8.75
Ten pieces of wontons, deep-fried to achieve a golden, crispy texture, typically filled with a savory blend of minced ingredients.
5. Bar-B-Q Spare Ribs / 排骨
Asian-style bar-b-q spare ribs. Available in small or large sizes.
17. Scallion Pancake / 葱油饼
Handmade pancake infused with scallions, pan-fried to achieve a golden texture.
4. Shrimp Egg Roll (1) / 虾卷 (1)
$3.55
Crispy wrapper filled with seasoned shrimp and vegetables.
18. French Fries / 薯条
$4.45
Crispy french fries, available in small or large sizes.
16. Sesame Cold Noodle (Per Order) / 凉面
$10.15
Cold cooked egg noodles, typically dressed in a savory sesame peanut sauce, often garnished with cucumber slices and sprinkled with sesame seeds.
19. Pu Pu Platter (For 2) / 宝宝盘 (2)
$16.55
Teriyaki chicken (2), shrimp egg roll (2), chicken wings (2), shrimp toast (2), fried wonton (2).
3. Roast Pork Egg Roll (1) / 春卷 (1)
$3.10
Crispy wonton wrapper filled with roast pork and typically includes minced vegetables.
2. Spring Roll (2) / 上海春卷 (2)
$3.95
Two pieces of Shanghai-style spring rolls, typically filled with a mix of chicken, shrimp, and assorted vegetables, wrapped in a crispy shell.
26. Special Wonton Soup / 什锦云吞汤
$9.50
Wonton soup with a medley of chicken, pork, and shrimp, accompanied by handmade wontons and assorted vegetables in a seasoned broth.
24. Vegetable Soup / 素菜汤
$4.35
Asian-style vegetable soup, available in pint or quart sizes.
23. Chicken Rice Soup / 鸡饭
Chicken and rice in a light broth, available in pint or quart sizes.
22. Egg Drop Soup / 蛋花汤
Egg drop soup with choice of pint or quart sizes.
23. Chicken Noodle Soup / 鸡面汤
Chicken and noodles in a savory broth. Options: pint or quart sizes.
25. Hot & Sour Soup / 酸辣汤
$5.35
Spicy and tangy broth with traditional Asian seasonings, available in pint or quart sizes.
27. Seafood with Bean Curd Soup / 海鲜豆腐汤
$10.25
Seafood with bean curd soup combines shrimp, scallop, and other seafood with silky bean curd in a clear, savory broth, often garnished with green onions.
28. Roast Pork Yat Gaw Mein / 叉烧汤面
$9.55
Sliced roast pork and noodles served in a savory chicken broth, typically accompanied by mixed vegetables.
20. Wonton Soup / 云吞汤
$4.75
Wonton soup with options for pint or quart sizes.
21. Wonton Egg Drop Soup / 云吞蛋花汤
Wonton egg drop soup with choices of pint or quart sizes.
32. Beef Fried Rice / 牛炒饭
$9.45
Beef fried rice, available in pint or quart sizes.
35. Vegetable Fried Rice / 菜炒饭
$8.95
Rice stir-fried with mixed vegetables, available in pint or quart sizes.
31. Chicken Fried Rice / 鸡炒饭
$8.90
Chicken, peas, carrots, onions, and eggs, stir-fried with rice. Available in pint or quart sizes.
34. Egg Fried Rice / 蛋炒饭
Egg fried rice with choice of pint or quart size.
33. Young Chow Fried Rice / 扬州炒饭
$10.45
Young Chow fried rice, offering both pint and quart sizes.
29. Roast Pork Fried Rice / 叉烧炒饭
Savory roast pork fried rice, available in pint or quart sizes.
30. Shrimp Fried Rice / 虾炒饭
Shrimp, peas, carrots, and eggs mixed with rice; available in pint or quart sizes.
40. Beef Chow Mein / 牛炒面
Stir-fried beef with noodles, available in pint or quart sizes.
39. Mixed Vegetable Chow Mein / 什菜炒面
$7.55
Mixed vegetable chow mein with stir-fried noodles and assorted vegetables. Available in pint or quart sizes.
41. Shrimp Chow Mein / 虾炒面
Stir-fried noodles with shrimp, available in pint or quart sizes.
42. House Special Chow Mein / 本楼炒面
House special chow mein with a mix of meats and vegetables. Available in pint or quart sizes.
37. Chicken Chow Mein / 鸡炒面
$7.99
Stir-fried chicken with noodles, available in pint or quart sizes.
38. Roast Pork Chow Mein / 叉烧炒面
Roast pork with stir-fried noodles, available in pint or quart sizes.
48. Special Chop Suey / 本楼什碎
Special chop suey: Mixed vegetables and proteins in a savory sauce. Available in pint or quart sizes.
45. Beef Chop Suey / 牛什碎
Beef chop suey - Stir-fried beef with assorted vegetables. Available in pint or quart sizes.
46. Shrimp Chop Suey / 虾什碎
Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.
47. Chicken Chop Suey / 鸡什碎
Asian chicken chop suey. Stir-fried vegetables with sliced chicken. Available in pint or quart sizes.
43. Mixed Vegetable Chop Suey / 素菜什碎
Pint.
44. Roast Pork Chop Suey / 叉烧什碎
Roasted pork with mixed vegetables. Available in pint or quart sizes.
55. Vegetable Lo Mein / 素菜捞面
$8.40
Vegetable Lo Mein: Stir-fried noodles mixed with a variety of fresh vegetables. Available in pint or quart sizes.
52. Chicken Lo Mein / 鸡捞面
$8.99
Chicken Lo Mein: Stir-fried noodles with chicken, available in pint or quart sizes.
54. Special Lo Mein / 本楼捞面
$10.49
Special Lo Mein with choice of pint or quart size.
53. Shrimp Lo Mein / 虾捞面
$9.99
Shrimp entwined with soft lo mein noodles; available in pint or quart sizes.
51. Beef Lo Mein / 牛捞面
Beef Lo Mein: Stir-fried noodles with beef. Available in pint or quart sizes.
49. Roast Pork Lo Mein / 叉烧捞面
Roast pork and soft noodles, available in pint or quart sizes.
50. Plain Lo Mein / 净捞面
Plain lo mein available in pint or quart size.
63. Moo Shu Beef / 木须牛
$14.75
Sliced beef stir-fried with cabbage, mushrooms, eggs, and scallions, wrapped in thin mandarin pancakes, typically served with hoisin sauce.
64. Moo Shu Chicken / 木须鸡
$13.99
Mushroom, bamboo shoots, shredded cabbage, 4 paper thin pancakes.
61. Moo Shu Pork / 木须肉
Shredded pork stir-fried with cabbage, mushrooms, and eggs, typically includes pancakes for wrapping.
62. Moo Shu Shrimp / 木须虾
Shrimp stir-fried with eggs, cabbage, mushrooms, and bamboo shoots, wrapped in thin pancakes, typically includes hoisin sauce.
66. Beef with Bean Sprouts / 芽菜牛
$11.55
Beef and bean sprouts stir-fry. Available in pint or quart.
68. Beef with Chinese Vegetable / 白菜牛
Sliced beef stir-fried with Chinese vegetables. Available in pint or quart sizes.
69. Beef with Mushroom / 蘑菇牛
Beef and mushrooms in Asian sauce, available in pint or quart sizes.
72. Beef with Broccoli / 芥兰牛
Sautéed beef and broccoli, available in pint or quart sizes.
67. Beef with Pepper & Tomato / 茄椒牛
Beef with bell peppers and tomatoes, available in pint or quart sizes.
70. Beef with Snow Peas / 雪豆牛
Beef and snow peas stir-fry, served in pint or quart sizes.
71. Beef with Onion & Curry Sauce / 咖喱牛
Beef and onion in curry sauce. Available in pint or quart.
73. Beef with Bean Curd / 豆腐牛
Beef with bean curd, available in pint or quart sizes.
74. Beef with Mixed Vegetables / 什菜牛
Beef stir-fried with seasonal vegetables. Size options: pint, quart.
65. Pepper Steak with Onion / 青椒牛
Sliced steak, green peppers, and onions. Available in pint or quart sizes.
75. Mongolian Beef / 蒙古牛
$15.99
Sliced beef stir-fried with green onions and onions in a mildly spicy Mongolian sauce.
79. Roast Pork with Mushroom / 叉烧蘑菇
$10.50
Roast pork paired with earthy mushrooms. Available in pint or quart sizes.
83. Roast Pork with Broccoli / 叉烧芥兰
Roast pork paired with broccoli, available in pint or quart sizes.
84. Roast Pork with Mixed Vegetable / 叉烧什菜
Roast pork and mixed vegetables, available in pint or quart sizes.
85. Sparerib Tips with Black Bean Sauce / 豆豉排骨尾
Sparerib tips in savory black bean sauce, available in pint or quart sizes.
80. Roast Pork with Snow Peas / 叉烧雪豆
Roast pork, snow peas, available in pint or quart sizes.
81. Roast Pork with Almond Ding / 叉烧杏仁
Roast pork mixed with crunchy almonds, available in pint or quart sizes.
82. Roast Pork with Bean Curd / 叉烧豆腐
Roast pork and bean curd, available in pint or quart sizes.
78. Roast Pork with Chinese Vegetable / 叉烧白菜
Roast pork paired with Chinese cabbage, available in pint or quart sizes.
77. Roast Pork with Bean Sprout / 叉烧芽菜
Roast pork paired with crisp bean sprouts, available in pint or quart sizes.
94. Chicken with Broccoli / 芥兰鸡
Chicken and broccoli in a savory sauce. Available in pint or quart sizes.
95. Chicken with Mixed Vegetables / 什菜鸡
Chicken with mixed vegetables served in pint or quart sizes.
89. Chicken with Snow Peas / 雪豆鸡
Chicken and snow peas stir-fry, available in pint or quart sizes.
90. Chicken with Pepper & Tomato / 茄椒鸡
Chicken, bell peppers & tomatoes, available in pint or quart sizes.
91. Chicken with Oyster Sauce / 蚝油鸡
Chicken in savory oyster sauce. Available in pint or quart sizes.
92. Chicken with Onion & Curry Sauce / 咖喱鸡
Chicken and onion in curry sauce. Available in pint or quart sizes.
88. Chicken with Black Bean Sauce / 豆腐鸡
Chicken and tofu in savory black bean sauce. Available in pint or quart sizes.
86. Moo Goo Gai Pan / 蘑菇鸡片
Stir-fried chicken with mushrooms, available in pint or quart sizes.
87. Chicken with Bean Curd / 豆腐鸡
Bean curd and chicken. Options: pint or quart size.
108. Shrimp with Broccoli / 芥兰虾
$11.50
Shrimp paired with broccoli, available in pint or quart sizes.
100. Shrimp with Chinese Vegetable / 白菜虾
Shrimp, Chinese vegetables. Available in pint or quart sizes.
109. Shrimp with Mixed Vegetables / 什菜虾
Shrimp sautéed with assorted vegetables. Available in pint or quart sizes.
101. Shrimp with Pepper & Tomato / 茄椒虾
Shrimp sautéed with bell peppers and tomatoes. Available in pint or quart sizes.
102. Shrimp with Mushrooms / 蘑菇虾
Shrimp and mushrooms in a delicate sauce, available in pint or quart sizes.
103. Shrimp with Bean Curd / 豆腐虾
Shrimp paired with silky tofu; available in pint or quart sizes.
104. Shrimp with Onion & Curry Sauce / 咖喱虾
Shrimp sautéed with onions in a curry sauce. Available in pint or quart sizes.
105. Shrimp with Snow Peas / 雪豆虾
Shrimp paired with crisp, sweet snow peas, available in pint or quart sizes.
106. Shrimp with Black Bean Sauce / 豆豉虾
Shrimp simmered in savory black bean sauce. Options: pint or quart.
107. Shrimp Almond Ding / 杏仁虾
Shrimp with almonds, available in pint or quart sizes.
98. Shrimp with Bean Sprouts / 芽菜虾
Shrimp paired with fresh bean sprouts, available in pint or quart sizes.
99. Shrimp with Lobster Sauce / 虾龙湖
Shrimp in savory lobster sauce. Available in pint or quart sizes.
113. Chicken Egg Foo Young / 鸡蓉蛋
$11.99
Chinese omelet with chicken, eggs, and vegetables, typically served with a savory brown sauce.
116. Vegetable Egg Foo Young / 素菜蓉蛋
A fluffy Asian-style omelette packed with fresh vegetables, served with a savory sauce.
117. Mushroom Egg Foo Young / 蘑菇蓉蛋
Mushroom egg foo young typically consists of eggs, mushrooms, and a blend of vegetables, all pan-fried together and served with a savory gravy.
115. Beef Egg Foo Young / 牛肉蓉蛋
$12.45
Beef egg foo young is a Chinese-style omelet featuring beef and various vegetables, typically topped with a rich brown gravy.
111. Roast Pork Egg Foo Young / 叉烧蓉蛋
Roast pork and egg combined in a traditional Asian omelet, typically includes onions and cabbage, served with a savory brown gravy.
112. Shrimp Egg Foo Young / 虾蓉蛋
A Chinese-style omelet featuring shrimp and mixed vegetables, typically served with a savory brown sauce.
120. Sweet & Sour Chicken / 甜酸鸡
Crispy chicken balls in a tangy sweet and sour sauce. Available in pint or quart sizes.
119. Sweet & Sour Shrimp / 甜酸虾
$11.75
Sweet & Sour Shrimp: Juicy shrimp in a tangy sauce. Size options include pint or quart.
118. Sweet & Sour Pork / 甜酸肉
Pork in sweet and sour sauce, available in pint or quart.
121. Sun Bo / 甜酸三宝
$12.95
Shrimp, chicken, pork.
126. Broccoli with Garlic Sauce / 鱼香芥兰
$12.99
Broccoli stir-fried with a savory garlic sauce, typically includes bamboo shoots and wood ear mushrooms.
124. Broccoli with Chinese Vegetable / 白菜芥兰
Broccoli and Chinese vegetables, typically bok choy and gai lan, stir-fried together, often accompanied by garlic or oyster sauce.
127. Bean Curd with Garlic Sauce / 豆腐芥兰
Bean curd stir-fried with garlic sauce and typically includes broccoli, offering a savory blend of flavors.
125. Broccoli with Oyster Sauce / 蚝油芥兰
Broccoli sautéed in oyster sauce, often accompanied by garlic for added depth of flavor.
122. Mixed Vegetables / 素什菜
A stir-fried medley of seasonal vegetables, often including broccoli, carrots, snow peas, and mushrooms, lightly sauced to enhance the natural flavors.
123. Stir-Fried Bok Choy / 炒白菜
Bok choy stir-fried with garlic, typically retaining its crisp texture and fresh taste.
133. Singapore Rice Noodles / 星洲米粉
$14.55
Thin rice noodles stir-fried with shrimp, pork, and a variety of vegetables, seasoned with a distinctive curry spice blend.
134. House Special Rice Noodles / 本楼米粉
Stir-fried rice noodles with a combination of chicken, pork, shrimp, and assorted vegetables, typically including bean sprouts and onions.
131. Shrimp Rice Noodles / 虾米粉
$13.85
Steamed rice noodles rolled with succulent shrimp, typically accompanied by a light soy-based sauce.
132. Beef Rice Noodles / 牛米粉
Thin rice noodles stir-fried with slices of beef, typically includes vegetables such as bean sprouts and onions, seasoned with a light soy sauce.
130. Chicken Rice Noodles / 鸡米粉
$12.85
Thin rice noodles stir-fried with chicken, typically includes various vegetables and a savory sauce.
129. Roast Pork Rice Noodles / 叉烧米粉
Thin rice noodles served with slices of roast pork, typically accompanied by a selection of vegetables and seasoned with a light soy-based sauce.
14. Happy Family / 全家福
$18.05
Shrimp, scallop, beef, chicken, roast pork and mixed vegetables.
4. Boneless Chicken / 无骨排
Deep-fried chicken with mixed vegetables.
5. Subgum Wonton / 什锦云吞
$16.15
Shrimp, beef, chicken and roast pork with mixed vegetables with 4 crispy fried wonton.
7. Four Seasons / 炒四季
Shrimp, chicken, beef, roast pork, broccoli and mixed vegetables.
9. Chicken with Cashew Nuts / 腰果鸡
$13.50
Diced chicken sautéed with cashew nuts and a medley of vegetables, typically in a savory brown sauce.
15. Honey Chicken / 蜜汁鸡
$14.95
Lightly battered chicken, typically served with a rich honey sauce and occasionally garnished with sesame seeds.
3. Imperial Shrimp / 炒明虾
Shrimp with snow peas and mushroom, winter bamboo shoots and baby corn, broccoli.
6. Chow Har Kew / 炒虾球
$13.95
Deep-fried shrimp with mixed vegetables.
11. Shrimp with Cashew Nuts / 腰果虾
$13.25
Shrimp sautéed with celery, carrots, and broccoli, typically includes cashews, served in a savory brown sauce.
1. Seafood Delight / 海鲜大会
$18.85
Imitation crab meat, shrimp, lobster and scallops with mixed vegetables.
2. Chow Sam Sin / 炒三鲜
$15.75
Chicken, beef, shrimp and mixed vegetables.
25. General Tso's Chicken / 左宗鸡
Chunks of chicken deep-fried and tossed in a tangy and spicy sauce, typically accompanied by a hint of garlic and ginger.
20. General Tso's Bean Curd / 左宗豆腐
Lightly fried tofu coated in a sweet and spicy General Tso's sauce, typically includes a blend of flavors unique to Szechuan and Hunan cuisines.
2. Orange Chicken / 陈皮鸡
$15.25
Chunks of chicken lightly fried, then sautéed with orange peel in a spicy and sweet sauce, typically includes hints of garlic and chili peppers.
3. Kung Po Chicken Ding / 宫保鸡丁
$14.99
Diced chicken and peanuts stir-fried with a mix of vegetables, typically in a vibrant, spicy Szechuan sauce.
6. Hot Spicy Chicken / 干烧鸡
Hot and spicy chicken, typically includes a blend of chili peppers and Szechuan peppercorns, sautéed with vegetables in a fiery sauce.
9. Double Delight with Garlic Sauce / 鱼香双喜
Chicken and shrimp with garlic sauce.
10. Chicken, Szechuan Style / 四川鸡
Szechuan chicken typically includes sliced white meat chicken stir-fried with vegetables such as celery, carrots, and green peppers in a spicy Szechuan sauce.
13. Sliced Chicken with Garlic Sauce / 鱼香鸡
Sliced chicken sautéed in a savory garlic sauce, typically includes vegetables and is known for its bold garlic flavor.
18. General Tso's Delight / 左宗两样
Chicken and shrimp.
23. Sesame Chicken / 芝麻鸡
Chunks of chicken are deep-fried until golden, then tossed in a savory sesame sauce and garnished with sesame seeds.
24. Sesame Beef / 芝麻牛
Tender slices of beef coated in a rich, sweet and slightly spicy sesame sauce, garnished with sesame seeds.
26. General Tso's Shrimp / 左宗虾
Jumbo shrimp, lightly fried and sautéed in a spicy, sweet, and slightly tangy sauce, typically includes a garnish of broccoli.
1. Orange Beef / 陈皮牛
Crispy slices of beef sautéed with dried orange peel in a spicy and tangy sauce, typically includes hints of sweetness.
4. Kung Po Shrimp Ding / 宫保虾丁
Diced shrimp sautéed with peanuts, chili peppers, and vegetables in a spicy Kung Po sauce, drawing from traditional Szechuan flavors.
7. Twice Cooked Pork / 回锅肉
Thinly sliced pork belly stir-fried with leeks and peppers in a spicy dou ban bean sauce.
8. Szechuan Shrimp / 四川虾
$16.50
Shrimp stir-fried with a mix of vegetables in a spicy Szechuan sauce, embodying the bold flavors typical of Szechuan cuisine.
11. Chow Gai Kew / 炒鸡球
Sautéed chicken balls with mixed vegetables in a mildly spicy Szechuan sauce, commonly including ingredients like green peppers and onions.
12. Shrimp with Garlic Sauce / 鱼香虾
Shrimp sautéed in a rich garlic sauce, often accompanied by mixed vegetables, highlighting the classic Szechuan flavor profile.
14. Sliced Beef with Garlic Sauce / 鱼香牛
Sliced beef sautéed with a garlic-infused sauce, typically includes vegetables and spices common to Szechuan and Hunan cuisines, offering a balance of savory and aromatic flavors.
15. Sliced Pork with Garlic Sauce / 鱼香肉片
Sliced pork stir-fried with wood ear mushrooms, bamboo shoots, and bell peppers in a tangy and slightly sweet garlic sauce.
16. Sliced Scallop with Garlic Sauce / 鱼香干贝
$20.15
Sliced scallops sautéed with garlic sauce, typically includes water chestnuts and red peppers.
17. Shrimp & Scallops with Hunan Sauce / 湖南虾干贝
$21.75
Shrimp and scallops sautéed with a medley of vegetables in a spicy Hunan sauce, offering a bold and vibrant taste.
19. Beef with Scallions / 葱爆牛
$15.95
Beef with scallions is sautéed, combining tender slices of beef with scallions in a savory sauce, typically seasoned to enhance the flavors.
21. Hunan Beef / 湖南牛
Sliced beef stir-fried with a mix of broccoli, green peppers, mushrooms, and other vegetables, served in a spicy Hunan sauce.
22. Hunan Chicken / 湖南鸡
Sliced chicken sautéed with broccoli, green peppers, mushrooms, and baby corn in a spicy Hunan sauce.
6. Hot Spicy Beef / 干烧牛
Hot spicy beef typically consists of tender slices of beef sautéed with chili peppers and onions in a robust, spicy sauce.
5. Scallop, Szechuan Style / 四川干贝
$19.05
Scallops sautéed with a mix of vegetables in a spicy Szechuan sauce, capturing the essence of traditional Szechuan cuisine.
No.15. General Tso's Chicken / 左宗鸡
$13.45
Crispy chicken pieces in a tangy, sweet sauce, paired with fried rice mixed with onions and bits of pork.
No.17. Sesame Chicken / 芝麻鸡
Tender chicken pieces lightly fried and tossed in a special sesame sauce, garnished with a generous sprinkle of sesame seeds.
No.16. Boneless Spare Ribs / 无骨排
Boneless spare ribs, typically a tender cut from the shoulder, served in a special combination platter that often includes a sweet and savory sauce.
No.3. Chicken Wings (4) / 鸡翅（4）
$14.15
Four chicken wings paired with choice of rice: white, brown, or fried options including chicken, pork, vegetable, beef, or shrimp.
No.6. Roast Pork with Chinese Vegetable / 叉烧白菜
Tender roast pork paired with Chinese vegetables, typically including bok choy, in a savory sauce.
No.14. Chicken with Broccoli / 芥兰鸡
Chicken and broccoli stir-fried with carrots, typically served in a savory brown sauce.
No.21. Szechuan Chicken / 四川鸡
Sliced chicken stir-fried with a mix of vegetables such as broccoli, green peppers, and onions in a bold, spicy Szechuan sauce.
No.22. Hot & Spicy Beef / 干烧牛
Sliced beef stir-fried with a blend of hot and spicy seasonings, typically includes onions and bell peppers in a rich, spicy sauce.
No.4. Pork Egg Foo Young / 肉蓉蛋
Pork Egg Foo Young is a savory omelet made with pork and eggs, typically complemented by onions and cabbage.
No.5. Pepper Steak / 青椒牛
Stir-fried steak with bell peppers and onions, typically includes a savory brown sauce.
No.8. Barbecued Spare Ribs / 烤排骨
Barbecued spare ribs, prepared by roasting, typically include a succulent cut of meat from the ribs, marinated and cooked with a rich barbecue sauce.
No.9. Sweet & Sour Chicken / 甜酸鸡
Crispy battered chicken balls with a tangy sweet and sour sauce.
No.10. Moo Goo Gai Pan / 蘑菇鸡片
Sliced chicken stir-fried with mushrooms, bamboo shoots, water chestnuts, and snow peas in a light sauce.
No.11. Beef with Broccoli / 芥兰牛
Sliced beef and broccoli, stir-fried with garlic and served in a savory brown sauce.
No.12. Roast Pork Lo Mein / 叉烧捞面
Roast pork lo mein features tender roast pork and soft egg noodles, typically stir-fried with a mix of vegetables like bok choy and carrots.
No.12. Chicken Lo Mein / 鸡捞面
Tender chicken strips stir-fried with thick lo mein noodles, crisp vegetables, and savory sauce.
No.18. Chicken with Garlic Sauce / 鱼香鸡
Sliced chicken sautéed with vegetables in a savory garlic sauce, inspired by traditional Asian flavors.
No.20. Double Delight with Garlic Sauce / 鱼香双喜
$14.25
Shrimp and chicken sautéed with mixed vegetables in a savory garlic sauce, inspired by traditional Asian flavors.
No.21. Szechuan Beef / 四川牛
Szechuan beef, typically includes thinly sliced beef stir-fried with a variety of vegetables like carrots and celery in a spicy Szechuan sauce.
No.22. Hot & Spicy Chicken / 干烧鸡
Sautéed chicken typically includes a mix of vegetables, all brought together in a robust and spicy sauce.
No.23. Spare Rib Tips with Black Bean Sauce / 豉汁排骨
Spare rib tips marinated and cooked in a savory black bean sauce, offering a rich and aromatic flavor.
No.25. Sesame Beef / 芝麻牛
Tender slices of beef coated with a rich, sweet sesame sauce, typically includes a sprinkling of sesame seeds for a crunchy finish.
No.25. Sesame Shrimp / 芝麻虾
$13.65
Shrimp coated in a crispy batter, then stir-fried and glazed with a sweet and savory sesame sauce, sprinkled with sesame seeds.
No.26. Shrimp with Broccoli / 芥兰虾
Shrimp and broccoli stir-fried, typically includes carrots in a savory brown sauce.
No.27. Fried Scallop / 炸扇贝
$12.75
Lightly battered scallops, deep-fried to golden perfection, typically accompanied by a selection of mixed vegetables.
No.2. Shrimp Chow Mein / 虾炒面
Shrimp chow mein served with a choice of white, brown, or fried rice varieties including chicken, pork, vegetable, beef, or shrimp options.
No.7. Shrimp with Lobster Sauce / 虾龙湖
Shrimp cooked with mushrooms, peas, and carrots in a savory egg-based lobster sauce.
No.9. Sweet & Sour Pork / 甜酸肉
Deep-fried pork combined with bell peppers, pineapple, and onions in a tangy sweet and sour sauce.
No.13. Chicken with Cashew Nuts / 腰果鸡
Diced chicken stir-fried with mixed vegetables, typically includes carrots, celery, and water chestnuts, in a savory brown sauce, garnished with cashew nuts.
No.13. Shrimp with Cashew Nuts / 腰果虾
Sautéed shrimp with a mix of vegetables, served in a savory brown sauce and garnished with cashew nuts.
No.18. Pork with Garlic Sauce / 鱼香肉
Pork stir-fried with a savory garlic sauce, typically includes vegetables such as bell peppers and bamboo shoots.
No.19. Beef with Garlic Sauce / 鱼香牛
Beef stir-fried with garlic sauce, typically includes vegetables such as bell peppers and bamboo shoots in a savory, slightly spicy sauce.
No.24. Roast Pork with Broccoli / 芥兰叉烧
Roast pork served with broccoli, typically in a savory brown sauce, reflecting traditional Asian flavors.
No.1. Chicken Chow Mein / 鸡炒面
Chicken chow mein served with choice of white, brown, or fried rice options including chicken, pork, beef, shrimp, and vegetable.
No.1. Pork Chow Mein / 肉炒面
Pork chow mein served with choice of rice including white, brown, or fried varieties (chicken, pork, vegetable, beef, shrimp).
D3. Steamed Chicken with Broccoli / 蒸芥兰虾
Steamed chicken, broccoli, choice of white, garlic, or brown sauce
D1. Steamed Shrimp with Broccoli / 蒸芥兰虾
Steamed shrimp and broccoli, offered with choice of white, garlic, or brown sauce.
D4. Steamed Chicken with Mixed Vegetables / 蒸什菜虾
Steamed chicken, mixed vegetables with choice of white, garlic, or brown sauce.
D2. Steamed Shrimp with Mixed Vegetables / 蒸什菜虾
Steamed shrimp paired with an assortment of vegetables. Choose from white, garlic, or brown sauce.
D7. Steamed Broccoli with Mixed Vegetable / 蒸什菜芥兰
Steamed broccoli and mixed vegetables, choice of white, garlic, or brown sauce.
D8. Steamed Broccoli with Bean Curd / 蒸芥兰豆腐
Steamed broccoli and bean curd served with choice of white, garlic, or brown sauce.
D9. Steamed Broccoli with Snow Peas / 蒸雪豆芥兰
Steamed broccoli and snow peas served with a choice of white, garlic, or brown sauce.
D5. Steamed Shrimp, Chicken with Broccoli / 蒸芥兰虾和鸡
Steamed shrimp and chicken, served with broccoli. Choice of white, garlic, or brown sauce.
D6. Steamed Shrimp, Chicken with Mixed Vegetable / 蒸什菜鸡和虾
Steamed shrimp and chicken, mixed vegetables. Choice of white, garlic, or brown sauce.
Combo A / 套餐A
$41.05
Quart pork fried rice, quart wonton soup, small roast pork lo mein, small sweet and sour chicken, order of General Tso's chicken, small white rice.
Combo B / 套餐B
Small teriyaki chicken, quart wonton egg drop soup, small boneless spare ribs, small beef with broccoli, order of sesame chicken, small white rice.
White Rice / 白饭
$2.95
Steamed white rice, available in small or large sizes.
Sprite/精灵
$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Pepsi/百事可乐
The bold, refreshing, robust cola
Fortune Cookies (3 Pieces) / 签语饼（3)
$0.75
Three crisp, sweet cookies, each containing a piece of paper with a fortune or aphorism.
Almond Cookies (3 Pieces) / 杏仁饼干（3）
Three almond cookies, traditionally made with a hint of almond essence and possibly topped or mixed with slivered almonds, offering a crisp texture.
Crispy Noodles / 面干
Crispy noodles, also known as 面干, are fried to achieve a golden texture, often served as an accompaniment to enhance soups.
Coke/可乐
The cold, refreshing, sparkling classic that America loves.
Brown Rice / 黄饭
$3.25
Brown rice, available in small or large sizes.
Water/水
Pure, refreshing water, traditionally served to complement the meal.
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