Full menu
Samosa Chaat
$13.85
Crispy samosas topped with chickpeas, yogurt, tamarind chutney, onions, and sev, garnished with fresh cilantro.
Dahi Poori (7)
$11.55
Crispy puffed shells filled with yogurt, tamarind chutney, sev, fresh coriander, and pomegranate seeds.
Bangalore Masala Bhel Puri
Puffed rice mixed with onions, tomatoes, peanuts, and a blend of chutneys, garnished with sev and masala, creating a classic Bangalore street food experience.
Dahi Papdi Chaat
$10.40
Crispy wafers topped with potatoes, chickpeas, yogurt, tamarind chutney, sev, pomegranate seeds, and fresh cilantro.
Ragada Patties Chaat
Pan-fried potato patties topped with spiced white pea curry, garnished with chopped onions, sweet tamarind sauce, mint chutney, yogurt, cilantro, and crispy sev.
Samosa (3)
$9.25
Crispy pastry filled with spiced potatoes and peas. Served in a portion of three.
Sprout Bhel
Crispy puffed rice mixed with sprouts, onions, fresh cilantro, and a sprinkle of red chili flakes.
South Indian Pani Puri
Puffed puris filled with potatoes, chickpeas, and a tangy spiced water blend, offering a twist on traditional South Indian flavors.
Dahi Bhalla Chaat
Tangy yogurt covers crispy fried lentil dumplings, topped with tamarind and mint chutneys, garnished with fresh cilantro and spices.
Paani Poori (8)
Crispy hollow puris filled with spiced potatoes, chickpeas, and tamarind chutney, served with tangy mint water.
Aloo Tikki Chaat
Spiced potato patties topped with chickpeas, yogurt, mint and tamarind chutneys, onions, tomatoes, and crispy sev.
Aloo Tikki (3)
Deep-fried potato patties typically include peas and curry spices, accompanied by mint and sweet chutneys.
Bangalore Masalaa Puri
Crispy puris topped with spicy peas curry, diced onions, tomatoes, sev, and fresh cilantro.
Bhel Poori
Crispy puffed rice mixed with sev, diced tomatoes, onions, and fresh cilantro, tossed in tangy tamarind chutney.
Paneer Dosa
$16.15
Crispy rice crepe filled with spiced paneer, accompanied by coconut chutney and lentil soup.
Masala Dosa
Crispy rice crepe filled with spiced potato mixture, served with coconut chutney and lentil soup.
MysoreMasala Kara Dosa
Crispy rice and lentil crepe filled with spicy potato masala, served with coconut chutney and sambar.
Benne Podi Masala Dosa
Rice crepe cooked with butter, filled with spiced potato mixture, and dusted with idli podi, a coarse spice powder blend.
Egg Dosa
Crispy fermented rice and lentil crepe filled with spiced egg mixture.
Chicken Curry Dosa
$17.35
A thin crepe made from fermented rice and lentil batter, typically filled with chicken stewed in an onion and tomato-based curry sauce with spices.
Onion Masala Dosa
Crispy fermented rice and lentil crepe filled with spiced onions, served with coconut chutney and sambar.
Onion Chilli Uthappam
Thick rice and lentil pancake topped with onions and green chilies, offering a savory taste typical of South Indian cuisine.
Mix Veg Uthapam
A savory pancake topped with a colorful mix of vegetables, including onions, carrots, and bell peppers, offering a vibrant and hearty dish.
Benne Dosa
A South Indian rice crepe cooked with butter, typically featuring a soft texture and a slightly tangy flavor from fermented rice and lentil batter.
Ghee Dosa
Thin rice and lentil crepe generously coated with ghee, a traditional clarified butter, offering a classic South Indian flavor.
Onion Dosa
Crispy rice and lentil crepe filled with spiced onions, served with coconut chutney, tomato chutney, and sambar.
Onion Uthapam (2)
Thick pancake made with lentil and rice flour, topped with chopped onions.
Szechuan Onion Dosa
Crepe made from rice and lentil batter, typically filled with onions and vegetables cooked in Szechuan sauce.
Aloo Masala Side
$5.80
Boiled potatoes typically seasoned with a blend of Indian spices and herbs, commonly served as a flavorful accompaniment.
Ghee Masala Dosa
Thin rice and lentil crepe coated with ghee and filled with a spiced potato mixture.
Crispy fermented rice and lentil crepe filled with savory onions, served with chutney and sambar.
Plain Dosa
Crispy, thin rice and lentil crepe.
Plain Uthapam (2)
Thick pancake made with fermented rice and lentil batter, a traditional South Indian specialty.
Chicken 65 Medium
$15.00
Spiced, deep-fried chicken pieces with sliced onions and a lemon wedge.
Chicken 65 Biriyani
$19.65
Fried chicken 65, marinated with spices, layered with fragrant basmati rice and typically includes aromatic herbs for a classic Indian biryani experience.
Paneer Pulao
Basmati rice cooked with paneer (Indian cottage cheese) and typically includes mixed vegetables and spices.
Chicken 65 Large
$18.50
Spiced chicken pieces paired with fragrant basmati rice, garnished with sliced red onions and a lime wedge.
Plain Rice
Basmati rice, typically cooked with subtle spices, offering a fragrant and aromatic base for Indian meals.
Raita Side
$1.15
Whipped yogurt blended with cucumbers, tomatoes, and a hint of roasted cumin, typically served as a refreshing accompaniment to biryani dishes.
Chicken Dum Biriyani
Fragrant basmati rice layered with tender chicken pieces, garnished with sliced onions and a wedge of lime.
Veg Pulao
Aromatic basmati rice cooked with mixed vegetables, including carrots, green beans, and peas, seasoned with Indian spices.
Omelette Pav
Fluffy omelette typically seasoned with spices, served in a toasted pav bread.
Vada Pav (2)
Deep-fried spiced potato dumplings nestled in soft buns with layers of spicy garlic and tamarind chutneys.
Pav Bhaji
Spicy blend of mashed vegetables and spices, served with buttered bread.
Vada Pav With Cheese
Spiced potato fritters in a bun, topped with cheese, served with chopped onions, a green chili, and garlic chutney.
Aloo Bhatura (2)
Fluffy, leavened bread typically stuffed with mildly spiced mashed potatoes, deep-fried to a golden brown.
Bhaji Side (12oz)
$6.95
A side dish of mixed vegetables, typically including potatoes, peas, and cauliflower, cooked in a spiced tomato-based sauce.
Channa Masala
Chickpeas simmered in a spiced onion and tomato gravy, typically enhanced with ginger, garlic, and traditional Indian spices.
Bhatura Side
$4.60
Deep-fried, fluffy Indian bread typically served alongside curries or gravies, known for its soft and chewy texture.
Extra Pav
$1.75
Toasted extra piece of pav bread, commonly served alongside Indian dishes like pav bhaji.
Aloo Masala (Side)
Boiled potatoes typically seasoned with cumin, ginger, garlic, and Indian spices.
Chole Bhatura (2)
Deep-fried, fluffy bread served with a spicy chickpea curry and a tangy pickle.
Cheese Pav Bhaji
Spiced mashed vegetable curry topped with grated cheese, served with soft bread rolls.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Chicken Noodle
Hearty chicken broth, tender noodles, and vegetables, seasoned to perfection.
Veg Noodle
Stir-fried noodles with sliced carrots and green onions, seasoned with Indo-Asian spices.
Egg Fried Rice
Fluffy rice stir-fried with scrambled eggs, carrots, and green onions, seasoned with soy sauce.
Veg Fried Rice
A flavorful blend of mixed vegetables stir-fried with rice
Paneer Fried Rice
Stir-fried basmati rice with paneer cubes, mixed vegetables, and a hint of soy sauce, creating a fusion of Indian and Asian flavors.
Paneer Noodle
Hakka noodles stir-fried with paneer, assorted vegetables, and a blend of spices, offering an Indo-Chinese fusion.
Egg Noodle
Stir-fried noodles mixed with eggs and a variety of vegetables, seasoned with soy sauce and Indo-Chinese spices.
Paneer Momos (8 pcs)
Steamed dumplings filled with cottage cheese, typically seasoned with a blend of aromatic spices.
Soya Chaap Manchurian
Soya chaap pieces stir-fried with onions and bell peppers, typically tossed in a spicy, sweet, and tangy Indo-Chinese sauce.
Paneer Manchurian
Steamed dumplings filled with Indian cottage cheese (paneer) and typically seasoned with a blend of spices, offering a fusion of Indo-Asian flavors.
Chicken 65 Masnchurian
Battered and fried chicken tossed in a spicy, tangy Manchurian sauce, typically featuring soy, garlic, and chili, blending Indian and Asian flavors.
Chicken Momos (8 pcs)
Steamed dumplings filled with seasoned chicken, served with two types of dipping sauces. Eight pieces per serving.
Veg Spring Roll (6)
Thin pastry sheets filled with a mix of vegetables like cabbage and carrots, rolled and deep-fried until crispy.
Rubdi Falooda
Sweet vermicelli dessert with basil seeds, topped with ice cream and garnished with sliced pistachios.
Mango Lassi
Creamy yogurt-based drink blended with ripe mango pulp, lightly sweetened, and garnished with saffron strands.
Diet Coke
$2.90
A sugar-free and low-calorie soft drink, Diet Coke offers the classic fizzy and sweet cola taste with reduced calories.
Masala Chai
$3.45
Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
Jaljeera
A tangy Indian beverage with cumin, mint, tamarind, and spices, typically mixed with water for a refreshing and aromatic drink.
Sunkist
Refreshing citrus soda with a hint of sweet orange flavor.
Thums Up
Robustly flavored Indian cola with a unique spicy twist.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Sprite
Crisp, Refreshing Lemon-Lime Carbonated Drink
Water Bottle
Pure, refreshing hydration in a bottle.
Coke
Classic, refreshing carbonated beverage.
Rose Lassi
Creamy yogurt drink infused with rose essence and garnished with rose petals.
Chaas
Yogurt blended with water and seasoned with roasted cumin and salt, creating a traditional Indian drink known for its refreshing taste.
Paneer Wrap
Grilled paneer wrapped in flatbread with fresh tomatoes, lettuce, and onions.
Chicken Wrap
Tender chicken, fresh vegetables, and creamy sauce wrapped in soft flatbread.
Egg Wrap
Shredded boiled eggs with onions, cheese, and Indian spices wrapped in a soft flatbread.
Omelette
$8.10
Beaten eggs typically combined with onions, tomatoes, and green chilies, cooked in a pan and seasoned with Indian spices.
Sambar Side (12oz)
Lentil-based vegetable stew, typically made with pigeon pea lentils, tamarind, and a blend of Indian spices.
Channa Masala Side
Chickpeas simmered in a savory and tangy curry, typically featuring a blend of spices and aromatic gravy.
Masala Side (12onz Masala Puri Masala)
A blend of traditional Indian spices typically mixed with onions, tomatoes, and cilantro, adding a tangy and spicy flair to complement any main dish.
Curd (8onz)
Homemade yogurt, naturally fermented with lactobacillus strains, offering a traditional Indian side dish experience.
Aloo Masala Side (12oz)
Spiced potato dish with turmeric, cumin, and coriander, garnished with fresh cilantro.
Raita (5oz)
Yogurt mixed with cucumbers, onions, and typically includes tomatoes and spices.
Simply steamed, fluffy white rice - the perfect accompaniment for any dish.
Chopped vegetables cooked with spices, typically including onions, tomatoes, and green chilies, offering a classic accompaniment to Indian meals.
Ice Cream
Ice cream typically includes flavors like mango, vanilla, and chocolate, offering a smooth and creamy treat inspired by classic Indian desserts.
Gulab Jamun (3)
Deep-fried milk-based balls soaked in a sweet syrup infused with rose water and cardamom.
Bun Muska
A soft, buttery bun typically spread with a layer of creamy butter, often enjoyed as a sweet treat in Indian cuisine.
Bun Muska + Chai
Bun muska and chai: Soft bun typically spread with butter, accompanied by traditional Indian tea made with milk, tea leaves, and aromatic spices.
Ghee Podi Idly (3)
Steamed rice and lentil cakes, or idlies, tossed with clarified butter and a spicy ground lentil and chili condiment known as podi.
Medhu Vada (3)
Medhu vada is a South Indian deep-fried fritter made from urad dal batter, featuring a crispy exterior and soft interior. Typically served in a doughnut shape.
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