Full menu
BBQ Chicken (Top Seller)
$29.99
Grilled chicken, red onions, fresh cilantro and our signature BBQ sauce.
All Meat
Pepperoni, ham, sausage and bacon.
The Fear (Customer Favorite)
Pepperoni, sausage, white onions and jalapeños.
Margherita
Fresh sliced tomatoes, fresh basil, garlic, olive oil, seasoning, and mozzarella cheese.
Veggie
Mushrooms, white onions, green peppers, black olives and fresh tomatoes.
Manager's Special
Pepperoni, grilled chicken and diced pepperoncini.
Mediterranean
Grilled chicken, fresh tomatoes, garlic and basil.
The Western BBQ
Pepperoni, Sausage, ham, bacon, red onions and our signature BBQ sauce.
Sweet 'n 'Spicy (Award Winning)
Pepperoni, pineapple, sausage, parmesan, and crushed red peppers.
Porky's Special
Pepperoni, ham, mushrooms, white onions, green peppers and black olives.
15" Large Pizza
$19.99
15" large pizza. Choose from Parmesan or Regular crust, available in thin or thick options.
13" Medium Pizza
$17.99
- 13" medium pizza. Choose from four crust options: Regular Thin, Parmesan Thin, Regular Thick, Parmesan Thick.
16" X-Large Pizza
$22.99
16" x-large pizza with a choice of Parmesan crust (thin or thick), regular thin, or regular thick crust.
Garlic Knots
$9.99
Breadsticks all tied up and smothered in buttery garlic sauce, then rolled in parmesan cheese and served with marinara sauce.
Buffalo Wings
$15.99
Chicken wings marinated in spicy sauce and served with ranch or bleu cheese dressing.
Chicken Tenders
$11.99
5 Piece all white meat Chicken Tenders with your choice of dipping sauce
Large Antipasto
Hand-leafed lettuce topped with mozzarella cheese, sliced ham, salami, black olives, diced tomatoes and pepperoncinis.
Large Grilled Chicken
Hand-leafed lettuce topped with grilled chicken, diced tomatoes, black olives, and cucumbers.
Large Garden
Hand-leafed lettuce topped with diced tomatoes, black olives and cucumbers.
Large Caesar
Fresh romaine lettuce topped with shredded parmesan cheese, croutons and Caesar dressing.
The Feast
$59.99
One 16" extra-large pizza with two toppings, a large family salad, an order of buffalo wings, an order of garlic or cinna knots and a 2-liter beverage of choice.
Family Special
$39.99
One 16" extra-large pizza with two toppings, a large family salad and a 2-liter beverage of choice.
Cinna Knots
$7.99
A basket of breadsticks tied in knots, baked in cinnamon glaze and served with vanilla icing.
Soda (2-liter Bottles)
$5.79
Coke • diet coke • sprite • dr. pepper root beer • orange sunkist cream soda • hawaiian punch,7-up,cactus cooler.
$39.95
Breadsticks all tied up and smothered in buttery garlic sauce, then rolled in Parmesan cheese and served with marinara sauce.
A tray of breadsticks tied in knots, baked in a cinnamon glaze and served with vanilla icing.
$74.95
Chicken wings marinated in spicy sauce and served with ranch dressing.
Caesar
Garden
Antipasto
Grilled Chicken
Hand-leafed lettuce topped with grilled chicken, diced tomatoes, black olives and cucumbers.
Ranch
$1.00
Creamy ranch dressing with a blend of herbs and spices.
Pepperoncini
Tangy and mildly spicy yellow peppers, perfect for adding a zesty kick to any dish.
Jalapeño
Sliced jalapeño peppers with seeds, adding a spicy kick to any dish.
Bleu Cheese
Creamy bleu cheese dressing with a hint of herbs and spices.
Marinara
Rich tomato sauce with garlic, herbs, and a touch of olive oil.
Icing
Smooth, sweet topping perfect for adding a touch of sweetness to your favorite desserts.
Parmesan Cheese
Complementary addon.
Red Pepper Flakes
Anchovies
$2.50
Salt-cured anchovies, rich in umami, perfect for adding depth to various dishes.
Thousand Island
Creamy blend of mayonnaise, ketchup, and finely chopped pickles, enhanced with subtle hints of spices.
Fresh romaine lettuce topped with shredded parmesan cheese, croutons, and caesar dressing.
Light Italian
Smooth Italian dressing with a hint of herbs and spices.
Frank's Red Hot
Smooth and tangy hot sauce with a vibrant red hue, perfect for adding a spicy kick to any dish.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: