Full menu
Masala Peanuts
$11.50
Roasted peanuts tossed with onions, tomatoes, green chilies, and Indian spices—crunchy, spicy, and tangy.
Masala Cashew
$13.50
Roasted cashew tossed in aromatic Indian spices
Masala Papad
Crispy roasted papad topped with onion, tomato , cilantro and tangy spices
Roasted Papad
$9.50
Thin, crispy lentil wafer roasted to perfection.
Tomato & Cilantro Essence
A flavourful Indian tomato broth, enriched with cilantro and aromatic spices, served with crispy, savoury bites
Badam-e-Murgh Shorba (Almond & Chicken Broth)
$15.50
A rich, spiced chicken shorba with a nutty almond undertone, served with crispy, savoury bites
Samosa Chaat
Crushed samosas layered with chickpea curry, yogurt, and tangy chutneys.
Banarasi Aloo Tamatar ki Chaat
Tangy spiced tomatoes balanced with fresh herbs for a burst of the vibrant street taste of Banaras.
Moradabadi Dal Chaat
$21.50
A comforting bowl of slow-cooked dal, lifted with tangy chaat spices and fresh toppings.
Patta Crunch
$17.50
Crispy Fried Spinach, Kale, and Collard leaves topped with yogurt, mint and tamarind chutneys and nylon sev.
Smoky Beetroot Cheese Melt
$19.50
Smoky, melt-in-the-mouth beetroot kababs, charred and spiced with a luscious herb-cheese center.
Crunchy Peri Peri Chicken
Golden fried crispy chicken tossed in bold peri peri spices-crunchy on the outside , juicy inside with a fiery ,tangy kick.
Savory Chicken Cornetto
A crispy cornetto cone tucked with tender chicken cubes and bold, aromatic spices.
Paneer Khurchan Thepla Taco
$23.50
Spicy, tangy Paneer Khurchan tucked in a soft thepla taco, finished with a drizzle of flavorful house sauce.
Kosha Mangsho Thepla Taco
Aromatic Bengali-style pulled lamb (Kosha) tucked into a handcrafted thepla taco with a whisper of Kasuri Methi.
Blister Achari Salmon
$31.50
Salmon fillet infused with spiced achari masala, roasted for a subtle char with a flame of smoke.
Wrapped Fish Pollichathu
Authentic coastal Kerala-style fish with coconut milk and aromatic curry leaves, wrapped and cooked in a banana leaf.
Samosa
Crispy pastry filled with spiced potatoes and peas, fried to golden perfection.
Shahi Dahi ke Laziz Kabab
Creamy, light, and silken kababs infused with cheese and a subtle touch of aromatic spices.
Dastarkhwan Seekh Kabab
$25.50
Succulent kababs infused with bold spices and finished with the signature Dastarkhwan touch.
Royal Charred Chicken Tikka
Smoky chicken infused with the subtle warmth of traditional Indian spices and a fragrant herbal undertone.
Spicy Mango Paneer Tikka
Mango-infused paneer tikka with a bold, tangy, and spicy kick.
Clouded Reshmi Chicken
Soft, spiced chicken crowned with an airy egg foam for a modern twist.
Smoky Black Gold Chicken
Bold, smoky chicken infused with the deep flavor of roasted black garlic and a luxurious aroma.
Guntur Flame Prawns
$29.50
Fiery prawns featuring the delicate yet powerful punch of Guntur heat and aromatic flavors.
Lamb Chops
$39.50
Lamb Chops infused with delicate herbs and roasted to smoky perfection with fragrant Mughlai spices.
Multani Paneer Twister
Spicy thecha-stuffed paneer infused with an aromatic Multani marination, cooked in the tandoor with a hint of curry leaf essence.
Punjabi Makkhan Soya Chaap
Tandoor roasted soya chaap in bold spices, tossed in a rich butter-cream sauce with fresh coriander.
Paneer Tikka Masala
Charred Paneer cubes with chunks of bell peppers and onions, simmered in a rich tomato based gravy.
Shahi Paneer
Soft cottage cheese cubes simmered in a rich, creamy cashew-tomato gravy, delicately flavored with aromatic spices
Amritsari Chole Kulcha
Chickpeas slow-simmered in a robust blend of traditional spices, served with soft kulchas and a side of fresh onions and green chilies for a classic street-style finish.
Highway-Style Dal Tadka
A smooth and comforting dal, perfectly spiced and topped with a sizzling aromatic tadka for extra flavor.
Lehsuni Palak Chhena
Creamy spinach infused with garlic, topped with tender chhena balls for a rich finish and a molten cheese burst.
Nizami Diwani Handi
Seasonal vegetables in a garlic flambé, tossed in aromatic spices and finished with a tadka for modern comfort.
Zaika-e-Baingan Steak
Char-grilled eggplant steak paired with a fiery Hyderabadi mirch salan; smoky, spicy, and full of flavor.
Palak Paneer
Fresh paneer cooked in a rich and flavorful spinach sauce.
Qasar-e-Pukhan
Paneer stuffed with a delicate sweet filling, slow-cooked in a rich, creamy sauce for premium, modern elegance.
Dal Bukhara
A slow-cooked dal simmered for 12 hours to achieve a rich, velvety texture and creamy flavor with an aromatic bite.
Mutton from Champaran
Rustic Champaran-style bone-in goat meat slow-cooked with whole spices and mustard oil for a rich, earthy flavor.
Goan Lamb Vindaloo
Juicy lamb simmered in a bold, tangy marinade of vinegar infused with bold spices and a hint of coastal sweetness.
Silken Coconut Prawns Moilee
Succulent prawns simmered in a creamy coconut milk gravy, offering tropical freshness.
Coconut Chicken Curry
$27.50
Tender chicken simmered in a rich, aromatic coconut curry sauce with traditional Indian spices.
Chicken Rezala
Silken chicken in a delicate, slowly cooked sauce to bring out richness, in a pale and delicate Mughlai flavor.
Queen Nargisi Kofta
Soft, spiced chicken keema wrapped around a boiled egg, simmered in an aromatic onion-tomato gravy infused with traditional Indian spices.
Lamb Korma
Tender lamb slow-cooked in a rich, creamy korma with nuts, yogurt, and aromatic spices.
Hyderabadi Chicken Curry
Bone-in chicken simmered in a fiery red gravy made with traditional Hyderabadi spices, delivering bold heat and deep, aromatic flavors.
Butter Chicken
Shredded chicken cooked in a rich, creamy tomato and butter gravy; delicately spiced for a luxurious, melt-in-the-mouth experience.
Chicken Tikka Masala
Charred chicken tikka simmered with chunks of bell peppers and onions, in a rich tomato-based gravy.
Lucknowi Style Chicken Biryani
Saffron-infused rice with tender meat, slow-cooked in the Royal Dum Pukht tradition. Delicately spiced and crafted to echo the lavish feasts of the Nawabs of Lucknow.
Hyderabadi Style Chicken Biryani
Fragrant basmati rice layered with tender marinated bone-in chicken, slow-cooked “dum” style with saffron, whole spices, and caramelized onions for rich, royal flavor.
Tawa Pulao
Rice sautéed with mixed vegetables and spices on a flat griddle, offering a blend of flavors typical of Indian street food.
Plain Rice
$6.50
Steamed basmati rice, known for its fragrant aroma and long grains, typically serves as a versatile accompaniment to various dishes.
Jeera Rice
Fragrant Basmati rice tempered with cumin seeds; soft, fluffy, and aromatic.
Veg Zafraani Pulao
Opulent saffron rice with vibrant vegetables, lightly spiced and delicately cooked in mild Mughlai spices.
Pickle
$5.50
Sundried fruits and vegetables preserved in mustard or sesame oil, typically infused with a variety of whole and crushed Indian spices for a tangy and spicy flavor.
Plain Yoghurt
Homemade plain yogurt, a creamy and tangy dairy product, typically complements spicy dishes with its smooth texture and natural flavor.
Raita
$7.50
Creamy yogurt blended with roasted cumin, infused with sautéed onions, crunchy garlic, and fresh herbs to offer a cooling accompaniment.
Green salad
Freshly sliced cucumber, tomato, and onion typically mixed with lettuce and a hint of lemon and chaat masala.
Garlic Naan
$8.50
Naan infused with fresh garlic and baked to golden perfection.
Punjabi Kulcha
A fluffy, mildly spiced flatbread; a traditional North Indian favorite.
Cheesy Naan
A soft naan stuffed with melted cheese; indulgent and delicious.
Butter Naan
Leavened white flour flatbread traditionally baked in a tandoor oven and topped with butter.
Chilli Garlic Naan
Chur Chur Naan
A crispy, layered naan with a light, buttery crunch.
Tandoori Lacha Paratha
A flaky, layered, and buttery flatbread, tandoor-baked for ultimate crispiness.
Bread Basket
An assortment of Indian flatbreads typically includes naan, garlic naan, and onion kulcha.
Plain Naan
A soft, pillowy wheat bread; the perfect accompaniment to any curry.
Tandoori Roti
Soft, whole wheat flatbread, freshly baked in a clay tandoor.
Golden Caramel Saffron Phirni
Creamy golden phirni with a saffron aroma, crowned with a thin, delicate golden brûlée crust for a premium touch.
Teen Desh Disc
A fusion dessert featuring a crispy yet soft malpua layered with kataifi and rich, creamy rabri, finished with a pour of pistachio cream delight.
Fries
Crispy potato fries, typically seasoned with mild Indian spices, tailored for young guests.
Stuffed Paneer Naan
Naan bread stuffed with paneer, herbs, spices, and ginger, baked in a traditional Indian clay oven.
Chicken Tikka Cheese Naan
Naan bread stuffed with tandoori-cooked chicken tikka and cheese, freshly baked in a traditional clay oven.
Saratoga Still Water
Refreshing still water, ideal for hydration and complementing your meal.
Saratoga Sparkling Water
Effervescent Saratoga sparkling water, offering a refreshing hydration experience with its crisp bubbles.
Fresh Lime Soda
Refreshing lime beverage with sweet, salty, or a balanced sweet & salty twist.
Masala Soda
A fizzy drink combining club soda, lemon juice, and a blend of mild Indian spices like black salt and cumin for a tangy, aromatic experience.
Sprite
Sprite is a clear, lemon-lime flavored soft drink, offering a refreshing and crisp taste typically enjoyed as a fizzy beverage.
Ginger Ale
Carbonated soft drink with ginger flavor, offering a refreshing and zesty experience.
Club Soda
$3.50
Effervescent and refreshing, club soda is a simple carbonated beverage that offers crisp, bubbly satisfaction.
Diet Coke
Diet Coke is a sugar-free, low-calorie sparkling cola, typically enjoyed for its crisp and refreshing taste.
Coke
Coke, a well-known carbonated soft drink, is recognized for its distinct caramel flavor and effervescent fizz, offering a sweet and refreshing experience.
Masala Chai
Masala chai is a traditional Indian tea brewed with black tea, milk, and a blend of spices like ginger, cardamom, and cinnamon.
Coffee
Brewed coffee made by blending roasted coffee beans with frothed and boiled milk in a traditional South Indian style.
Mango Lassi
Yogurt blended with mango puree, milk, and sugar, typically flavored with cardamom, offering a refreshing and creamy Indian beverage experience.
Masala Chaas
Buttermilk blended with water, seasoned with roasted cumin, mint, cilantro, and Indian spices, offering a refreshing and tangy beverage.
Guava Bouquet
A blend of guava juice, lime juice, and a hint of salt, finished with a touch of spice for a refreshing mocktail experience.
Mango Mastani
Mango mastani is a thick mango milkshake blended with vanilla ice cream and milk, typically garnished with chopped nuts and dry fruits.
Baadshah’s Secret Formula
A unique blend of exotic spices, citrus notes, and a hint of sweetness, creating a refreshing and intriguing mocktail experience.
Baadshahi Pyala
A regal blend of tropical fruits, citrus notes, and traditional Indian spices, creating a refreshing and exotic mocktail experience.
Baadshahi Kamal
A regal blend of tropical fruit juices, typically enhanced with a hint of exotic spices, creating a refreshing and aromatic mocktail experience.
Pineapple Juice
Freshly prepared pineapple juice, offering the sweet and tropical flavors of ripe pineapple.
Orange Juice
Freshly squeezed juice typically made from ripe oranges, offering a vibrant burst of natural citrus refreshment.
Strawberry Milkshake
A strawberry milkshake is made with strawberry ice cream, milk, and strawberry sauce, blended for a thick and smooth consistency.
Chocolate Milkshake
A chocolate milkshake is made by blending chocolate ice cream, milk, and chocolate syrup for a smooth and rich consistency.
Vanilla Milkshake
Vanilla ice cream blended with milk and vanilla syrup, creating a smooth and creamy milkshake with a classic vanilla flavor.
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