Pikliz Haiti restaurant

Poul nan Sòs (Stewed Chicken)

$16.00

Bone-in chicken slow-simmered in a rich Creole sauce with tomatoes, peppers, onions, and Haitian epis. Served with your choice of rice

Griyo (Fried Pork) - Medium

$18.00

Tender chunks of pork marinated in citrus, garlic, and Haitian epis, then fried until golden and crispy. Served with fried plantains, and pikliz.

Griyo (Fried Pork) - Large

$20.00

Tender chunks of pork marinated in citrus, garlic, and Haitian epis, then fried until golden and crispy. Served with fried plantains, and pikliz.

Tasso Kabrit (Fried Goat)

$23.00

Marinated goat meat, slow-cooked then fried to crispy perfection. Bold, savory, and full of authentic Haitian flavor. Served with fried plantains, and pikliz.

Pwason (Fried Snapper) - Medium

$35.00

Whole red snapper seasoned with Haitian spices and fried until crispy. Served with fried plantains, and pikliz.

Fish Plate Large

$50.00

A larger portion of our whole fried red snapper, seasoned with authentic Haitian spices. Served with your choice of rice, fried plantains, and pikliz.

Chicken Wings & Fries ( 10 Pcs)

$15.00

Crispy seasoned bone-in chicken wings served with a side of golden fries. Simple, classic, and satisfying.

Kodenn Fri (Haitian Fried Turkey)

$17.00

Tender turkey marinated in Haitian epis garlic, citrus, peppers, and herbs — then fried until golden and crispy. Mixed pieces served with your choice of rice, fried plantains, and pikliz.

Legume (Haitian Vegetable Stew ) - Medium

$17.00

Hearty Haitian vegetable stew with tender beef, eggplant, chayote, cabbage, carrots, and spinach, slow-simmered in Haitian epis. A traditional comfort dish served with your choice of rice, and fried plantains.

Kodenn nan Sòs (Stewed Turkey) - Medium

$17.00

Tender turkey pieces slow-simmered in a rich Creole sauce served with your choice of rice and fried plantains.

Lalo (Haitian Jute Leaves with Meat) Large

$23.00

stewed jute leaves slow-cooked with meat f and Haitian epis earthy, savory, and deeply flavorful. Served with your choice of rice, fried plantains.

Sos Kalalou-Okra sauce Stew

$19.00

Haitian Sos Kalalou (Okra Sauce/Stew) is a rich, savory stew made with fresh okra, aromatics (epis),

Pineapple (Jus Anana)

$5.25

Fresh pineapple available as a refreshing natural juice or a creamy smoothie. Made fresh to order.

Banana (Jus Fig)

$5.25

Sweet, ripe banana blended fresh choose juice or a thick, creamy smoothie. A classic favorite.

Beet

$5.25

Beet juice or smoothie.

Strawberry (Jus Frèz)

$5.25

Strawberries blended fresh available as juice or smoothie. A summertime favorite.

Rice → Diri Blan

$5.00

Steamed fluffy white rice

Akra (Malanga Fritters)

$5.00

Crispy fritters made from grated malanga root, seasoned with garlic, scallions, and Haitian spices. A traditional Haitian appetizer.

Marinad (Haitian Fritters)

$5.00

Savory Haitian fried dough fritters, golden and crispy on the outside, soft inside. A beloved Haitian street food.

Pate Kòde (Haitian Patty)

$8.00

Golden Haitian pastry filled with your choice of seasoned meat or fish. A beloved Haitian street food snack crispy outside, savory inside.