Full menu
Bruschetta della Tavola
$15.00
Fresh tomato with garlic, homegrown basil and extra virgin olive oil to top on homemade garlic crostini packaged in a separate container (Vegetarian / Dairy Free)
Parmigiana di Melanzane
$16.00
Thinly sliced eggplant lightly fried, rolled with mozzarella and homemade pesto, then finished in the oven with tomato sauce and Parmesan cheese (Vegetarian)
Fritto Misto
$21.00
Flash fried calamari, eggplant, zucchini and shrimp served with grilled polenta and homemade marinara sauce on the side
Insalata Romana
Crisp romaine with shaved Parmesan and anchovy infused Caesar dressing.
Carpaccio di Bietole
$17.00
Rich and peppery arugula, fresh beets, walnuts and sliced Parmigiano Reggiano with a zesty homemade lemon dressing on the side to toss in
Mozzarella Caprese
Buffalo mozzarella, roasted bell pepper and fresh tomato in a savory homemade basil vinaigrette
Insalata Mista
$13.00
Sweet and crisp field greens, farm fresh tomato, carrot and cucumber with a homemade balsamic vinaigrette on the side to toss in (Vegetarian / Vegan / Dairy Free)
Campo Caprino
Mescalin greens topped with goat cheese and walnuts with a homemade lemon basil vinaigrette dressing on the side on toss in (Vegetarian)
Burrata
$19.00
Creamy burrata served over farm fresh grilled vegetables and drizzled with a homemade balsamic reduction
Olive Miste (Italian Olives mix)
$9.00
Our selection of imported Italian olives, marinated in garlic, parsley and EVOO.
Carpaccio di Manzo
$22.00
Thinly sliced raw Filet Mignon with rich and peppery arugula and slices of imported Parmigiano Reggiano cheese with a zesty homemade lemon vinaigrette on the side to toss with
Antipasto Italiano
$23.00
Assortment of Italian meats and fresh cheeses
Ravioli alla Crema
$29.00
Handmade pasta filled with spinach, ricotta cheese and a pinch of nutmeg served in a wild mushroom cream sauce (Vegetarian)
Linguini alla Scoglio
$37.00
Shrimp, scallops, mussels and clams sauteed in a spicy tomato sauce with our homemade linguini (Dairy Free)
Spaghettoni con Taleggio
Homemade thick spaghetti in a bold taleggio cheese sauce with freshly ground truffles finished with cured speck and pioppini mushrooms
Gnocchi Pomodoro
$27.00
Handmade potato dumplings sauteed in our farm fresh pomodoro sauce
Capellini alla Napoletana
Homemade thin spaghetti with fresh tomato, garlic and homegrown basil in a flavorful pomodoro sauce (Vegetarian)
Rigatoni Alla “Puttanesca”
Tangy capers and olives tossed with house made penne in an anchovy infused tomato sauce
Mezzelune al Granchio
Homemade Black squid ink Ravioli pasta filled with jumbo lump crab meat in a fresh cut tomato sauce
Lasagna Bolognese
$25.00
Fresh made pasta layered with our simple yet delicious Bolognese and Bechamel sauce
Vitello Alla Norcina
$33.00
Veal scallopini sauteed in a tomato sauce with kalamata olives and a touch of freshly made pesto
Pollo alla Parmigiana
Antibiotic free chicken breast breaded, fried and topped with melted mozzarella with a light pomodoro sauce; served farm fresh vegetables
Saltimbocca alla Romana
Veal scallopini pounded with Prosciutto di Parma pan seared and simmered in a sage white wine sauce served with farm fresh vegetables (Dairy Free)
Creamy burrata served over farm fresh vegetables and drizzled with a homemade balsamic reduction
Strofie Taleggio
Homemade pasta in a bold taleggio cheese sauce with freshly ground truffles finished with cured speck and piopini mushrooms
Strofie Vegetali
Handmade pasta sauteed with farm fresh vegetables, garlic and white wine (Vegan / Vegetarian)
Strofie allo Scolio
Shrimp, scallops, mussels and lump crab meat sauteed in a spicy tomato sauce with our handmade pasta (Dairy Free)
Strofie al Grachio
Fresh lump crab meat, farm fresh spinach and tomato sauteed in garlic, white wine and lobster broth with our handmade gluten free pasta (Dairy Free)
Vegetali del Giorno
$14.00
Side portion of farm fresh vegetables (Vegan / Vegetarian)
Torta della Tavola
Our delectable homemade three cheese cheesecake with chocolate chips and an oreo cookie crust with an fresh berry compote on the side
Cannoli
Handmade pizzelle cookies molded into cannoli shells stuffed with a ricotta cream filling, pistachio, almond & dried fruit
Tiramisu
Lady fingers dipped in imported Italian espresso and marsala wine delicately layered with a mascarpone sweet cream and finished with a touch cocoa powder
Vanilla Gelato
$11.00
Acqua Panna
$6.00
Bottle flat water
Sprite
$2.50
Can of sprite
Diet Coke
Can of diet coke
S Pellegrino Sparkling Water
Bottled sparkling water
Coke
Can of Coke
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