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3. Ceviche Mixto / 3. Mixed Ceviche
$19.50
Pescado, almejas, camarones, calamares, pulpo marinado en jugo de limón servido con lechuga, camote o papa y nueces de maíz. / Fish, clams, shrimp, squid, octopus marinated in lime juice served with lettuce, yam or potato and corn nuts.
6. Cau Cau
$11.95
Tripas y dados de papa servidos con arroz. / Beef tripe and diced potatoes served with rice.
5. Papa a la Huancaina / 5. Huancaina Style Potato
$9.99
Papas cortadas por la mitad servidas sobre lechuga con deliciosa salsa de queso peruano. / Halved potatoes served on lettuce with delicious Peruvian cheese salsa.
9. Papa Rellena / 9. Stuffed Potato
$8.99
Papa rellena de carne. / Stuffed potato with beef.
7. Cau Cau Montado
$10.95
Tripas y dados de papa servidos con arroz y dos huevos fritos. / Beef tripe and diced potatoes served with rice topped with two fried eggs.
10. Yuca a la Huancaína / 10. Huancaína Style Cassava
Yuca en mitades servida sobre lechuga con deliciosa salsa de queso peruano. / Halved cassava served on lettuce with delicious Peruvian cheese salsa.
8. Tamales de Pollo o Puerco / 8. Chicken or Pork Tamales
Tamales peruanos con pollo o puerco. / Peruvian tamales with chicken or pork.
4. Ceviche de Mariscos / 4. Seafood Ceviche
$18.50
Almejas, calamares y pulpo marinados en jugo de limón y especias, servidos con lechuga, camote o papa y nueces de maíz. / Clams, squid, octopus marinated in lime juice and spices served with lettuce, yam or potato and corn nuts.
1. Ceviche de Camarones / 1. Shrimp Ceviche
Camarones marinados en jugo de limón y especias. / Shrimp marinated in lime juice and spices.
2. Ceviche de Pescado / 2. Fish Ceviche
$16.95
Pescado fresco marinado en jugo de limón servido con lechuga, camote o papas. / Fresh fish marinated in lime juice served with lettuce, yam or potato.
13. 1 Pollo Entero / 13. Whole Chicken
$30.00
Whole chicken served with choice of rice, beans, banana, french fries, salad, or creole salsa. Includes Inca Cola or Coca Cola.
12. 1/2 de Pollo / 12. 1/2 Chicken
$16.35
Half chicken served with choice of one side: rice, beans, banana, french fries, salad, or creole salsa. Drink options: Inca Cola or Coca Cola.
11. 1/4 de Pollo / 11. 1/4 Chicken
$12.50
Quarter chicken served with choice of side: rice, beans, banana, french fries, salad, or creole salsa.
16. 1/4 Pollo Solo / 16. 1/4 Chicken Only
$9.50
A quarter portion of chicken, typically seasoned and prepared following traditional Latin American methods.
14. 1 Pollo Solo / 14. Whole Chicken Only
$23.00
Whole roasted chicken, typically seasoned with a blend of Latin American spices.
15. 1/2 Pollo Solo / 15. 1/2 Chicken Only
$13.50
Half of a chicken, typically seasoned and cooked to highlight its natural flavors.
18. Lomo Saltado / 18. Sautéed Loin
$16.50
Carne de vaca magra, salteada con cebolla y tomate, servida con arroz y papas fritas. / Lean beef, sautéed with onions and tomatoes served with rice and French fries.
27. Tallarín Verde con Milanesa o Bistec / 27. Green Noodles with Milanesa or Steak
$20.50
Filete empanizado servido sobre espaguetis con salsa especial de albahaca y queso parmesano. / Breaded steak served on top of spaghetti with special basil sauce and parmesan cheese.
21. Bistec a la Chorrillana / 21. Chorrillana Style Steak
$18.99
Un jugo probado de bistec salteado con cebollas, tomates servido con arroz. / A juice tried steak sautéed with onions, tomatoes served with rice.
22. Lomo Saltado Montado / 22. Lean Beef Sautéed
Carne de vaca magra, salteada con cebollas y tomates, servida con arroz y papas fritas, con dos huevos. / Lean beet, sautéed with onions and tomatoes served with rice and French fries topped with two eggs.
23. Lomo Saltado Mixto / 23. Mixed Sautéed Loin
Carne magra y pollo salteados con cebolla y tomate servidos con arroz y papas fritas. / Lean beef and chicken sautéed with onions and tomatoes served with rice and French fries.
20. Arroz Chaufa de Carne / 20. Beef Chaufa Rice
Beef chaufa rice combines stir-fried rice with tender beef strips, typically includes eggs, scallions, and soy sauce, all wok-tossed to create a Latin-Asian fusion dish.
26. Bistec a Lo Pobre / 26. Steak with Eggs & Potatoes
Bistec frito y servido con arroz, huevos fritos y papas fritas. / Fried steak and served with rice, fried eggs and French fries.
24. Bistec Frito / 24. Fried Steak
Filete frito servido con arroz, rodajas de tomate y lechuga. / Fried steak served with rice, sliced tomatoes and lettuce.
25. Bistec Empanizado / 25. Breaded Steak
Filete frito empanado servido con arroz, rodajas de tomate y lechuga. / Breaded fried steak served with rice, sliced tomatoes and lettuce.
19. Tallarín Saltado de Carne / 19. Beef Sautéed Noodles
Carne magra salteada con cebolla, tomate y espaguetis. / Lean beef sautéed with onions, tomatoes and spaghetti.
17. Seco de Cordero / 17. Lamb Stew
Estofado de cordero cocido al cilantro con yuca, arroz y frijoles. / Lamb stew cooked in cilantro with cassava, rice and beans.
34. Sustancia de Pollo / 34. Chicken Soup
$15.50
Sopa de pollo con fideos, cebollas y tomates. / Chicken soup with noodles, onions and tomatoes.
28. Aguadito
$7.95
Pollo y verduras en un caldo de arroz al cilantro. / Chicken and vegetables in a cilantro rice broth.
31. Sopa de Choros / 31. Choros Soup
$14.95
Sopa de mejillón. / Mussel soup.
32. Sopa a la Minuta / 32. Peruvian Minute Soup
Sopa de carne con papas y espagueti. / Beef soup with potatoes and spaghetti.
33. Chupe de Camarones / 33. Shrimp Chupe
$19.99
Sopa de camarones frescos con huevos y arroz en una base de leche. / Fresh shrimp soup with eggs, rice in a milk base.
29. Sopa a la Criolla / 29. Creole Soup
$15.95
Sopa de fideos criolla con carne de res y huevo en una base de leche. / Creole noodle soup with beef, egg in a milk base.
30. Parihuela
Sopa de marisco, servida con pescado, camarones, calamares y pulpo en un caldo de almejas. / Seafood soup, served with fish, shrimp, squid and octopus in a clam broth.
35. Salteado de Pollo / 35. Chicken Sautéed
Pollo sin grasa, salteado con cebollas, tomates y papas fritas, servido con arroz. / Lean chicken, sautéed with onions, tomatoes and French fries, served with rice.
38. Ají de Gallina / 38. Chicken Aji
Pollo desmenuzado en salsa de nueces picante servido con arroz y papas. / Shredded chicken in spicy walnut sauce served with rice and potatoes.
39. Tallarín Salteado Mixto / 39. Mixed Sautéed Noodles
Pollo y carne sin grasa salteados con cebollas, tomates y espagueti. / Lean chicken and beef sautéed with onions, tomatoes and spaghetti.
37. Arroz Chaufa de Pollo / 37. Chicken Chaufa Rice
Arroz frito con pollo. / Chicken fried rice.
36. Tallarín Salteado de Pollo / 36. Sautéed Chicken Noodles
Pollo sin grasa salteado con cebollas, tomates y espagueti. / Lean chicken sautéed with onions, tomatoes and spaghetti.
47. Pescado a Lo Macho / 47. Macho Style Fish
$20.95
Filete de pescado frito cubierto de mariscos en una salsa de panca y vino, ligeramente picante, servido con arroz al vapor. / Filet of fried fish smothered with seafood in a lightly spicy all panca and wine, sauce served with steamed rice.
42. Arroz Chaufa de Mariscos / 42. Seafood Chaufa Rice
$19.95
Arroz frito de marisco. / Seafood fried rice.
43. Jalea Empanizada / 43. Breaded Jelly
$30.95
Trozos fritos de pescado, marisco y yuca empanizados. / Breaded fried pieces of fish, seafood and cassava.
44. Salteado de Pescado / 44. Sautéed Fish
Tiras de pescado salteadas con cebolla y tomate servidas con arroz. / Fish strips sautéed with onions and tomatoes served with rice.
45. Tallarín Salteado de 45. Camarones / 45. Shrimp Sautéed Noodles
Camarones, cebollas y tomates salteados con espagueti. / Shrimp, onions and stir fried tomatoes with spaghetti.
46. Pescado Frito / 46. Fried Fish
Pescado frito servido con arroz bañado en salsa de cebolla. / Deep fried fish served with rice topped in onion sauce.
48. Sudado de Pescado / 48. Steamed Fish
$18.95
Pescado al vapor, cocinado a fuego lento con tomates y cebollas con un toque de vino. / Steamed fish, simmered with tomatoes and onions with a touch of wine.
49. Jalea Para 2 / 49. Jelly For 2
Trozos de pescado frito, mariscos y yuca, cubiertos con salsa criolla. / Pieces of fried fish, seafood and cassava, topped with creole sauce.
51. Pescado a la Chorrillana / 51. Chorrillana Style Fish
Pescado frito, cubierto con cebollas, tomates y servido con arroz. / Deep fried fish, topped with onions, tomatoes, and served with rice.
50. Jalea de Pescado / 50. Fish Jelly
Trozos de pescado frito, bañados con salsa criolla. Se sirve con arroz. / Pieces of fried fish, topped with creole sauce. Served with rice.
52. Salteado de Camarones / 52. Sautéed Shrimp
Camarones salteados con cebollas, tomates, papas fritas y servidos con arroz. / Sautéed shrimp with onions, tomatoes, French fries and served with rice.
53. Arroz Chaufa de Camarones / 53. Shrimp Chaufa Rice
Arroz frito con camarones. / Shrimp fried rice.
40. Salteado de Mariscos / 40. Sautéed Seafood
Salteado de marisco, camarones, calamares, pulpo, cebolla, tomate, servido con arroz y papas fritas. / Sautéed seafood shrimp, squid, octopus, onions, tomatoes served with rice and French fries.
41. Tallarín Salteado de Mariscos / 41. Sautéed Seafood Noodles
Mariscos salteados, camarones, pulpo, calamares, cebollas y tomates servidos con espagueti. / Sautéed seafood, shrimp, octopus, squid, onions and tomatoes served with spaghetti.
59. Plátano Frito / 59. Fried Plantains
$8.50
Plátano frito, or fried plantains, are sweet plantains lightly fried until golden, offering a tender interior with a slightly crisp exterior.
63. Choclo / 63. Peruvian Corn
$7.50
Peruvian corn, often served as kernels, offering a distinctive, larger size and sweeter flavor compared to other varieties.
56. Frijoles / 56. Beans
$7.99
Frijoles, a Latin American staple, typically prepared with a blend of spices and herbs to enhance their natural flavor.
64. Ají (Salsa Picante Roja o Verde) / 64. Aji (Red or Green Hot Sauce)
$2.00
Latin-American hot sauce, choice of red or green, available in 2 oz or 8 oz sizes.
60. Papas Fritas / 60. French Fries
Golden french fries, lightly salted, typically served as a crispy accompaniment.
62. Canchita
$6.50
Granos de maíz tostados. / Roasted corn nuts.
61. Ensalada / 61. Salad
$6.99
A mix of fresh greens, typically includes lettuce, tomatoes, and cucumbers, lightly dressed.
57. Arroz / 57. Rice
Prepared following Latin American traditions, this dish offers a simple yet satisfying serving of rice, serving as a versatile complement to any main dish.
55. Yuca Frita / 55. Fried Cassava
$8.75
Yuca frita, or fried cassava, is typically served as golden strips, often accompanied by a dipping sauce.
58. Salsa Criolla / 58. Creole Sauce
Cebollas picadas y tomates marinados en jugo de lima. / Chopped onions and tomatoes marinated in lime juice.
68. Alfajores
Galletas peruanas. / Peruvian cookies.
66. Helado de Lúcuma / 66. Peruvian Ice Cream
$5.00
Lúcuma ice cream is made with the sweet, Peruvian lúcuma fruit, combined with sugar and evaporated milk for a unique taste.
67. Leche Asada / 67. Custard
$5.99
Leche asada, a traditional Latin American dessert, consists of baked milk custard with a caramelized top, often infused with vanilla.
70. Inka Kola Lata / 70. Inka Kola Can
$3.50
Inka Kola, a popular Latin American soda, offers a unique and sweet taste, enclosed in a convenient can.
74. Maracuyá / 74. Passion Fruit
$4.50
Passion fruit juice, often blended with water or milk and sweetened to taste.
71. Inka Kola 2 Litros / 71. Inka Kola 2 Liters
$5.75
A 2-liter bottle of Peru's iconic golden cola, known for its unique and sweet flavor.
69. Chicha Morada
A refreshing beverage made from Peruvian purple corn, typically blended with fruits like pineapple and apple, infused with spices such as cinnamon and cloves, and accented with a hint of lime.
72. Té / 72. Tea
Tea, typically steeped from dried leaves, offering a variety of flavors to choose from.
73. Café / 73. Coffee
Served as a traditional Latin American brew, often accompanied by options for sugar and milk.
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