Full menu
Reuben Rolls
$10.50
Corned beef, Swiss and sauteed cabbage stuffed in an eggroll wrapper and deep fried.
Poutine
$11.00
Chips topped with gravy and fresh cheese curds.
Wings
$14.00
Antibiotic free wings tossed in one of our sauces.
Fried Cheese Curds
Cheese curds tossed in beer batter and fried.
Blue Cheese Sliders
3 Grass-fed Beef patties topped with blue cheese and horseradish cream sauce.
Boxty Cakes
$10.00
Potato cakes topped with a zesty herb tzatziki.
Irish Cheddar Bacon Fries
Chips topped with Irish cheddar cheese sauce and bacon.
Lamb Sliders
$12.00
3 Lamb patties topped with tzatziki slaw.
Fish and Chips
$17.00
Line caught cod served with chips, slaw, and tartar.
Cottage Pie
$16.00
Traditional Irish meat pie topped with mash potato and Cheddar crust. Served with a small salad and balsamic vinaigrette.
Finnegan’s Meatloaf
Our delicious Meatloaf topped with our Jameson BBQ sauce and served over mashed potatoes and grilled asparagus.
Corned Beef and Cabbage
In house brined, corned beef, served with sautéed cabbage and boiled potatoes. Topped with a Dijon cream sauce.
Bangers and Mash
Irish Bangers over mash, topped with peas and brown gravy. Finished with crispy onions.
Chopped Salad
$13.00
Mixed greens and grilled chicken served with cucumbers, carrots, red peppers, onions, and corn. Tossed in lemon herb buttermilk dressing, and topped with Irish cheddar and bacon.
Grilled Caesar Salad
$9.00
Grilled romaine hearts with tomatoes, topped with Caesar dressing and drizzled with balsamic reduction.
Quinoa Spinach Salad
$13.50
Quinoa, spinach, chicken and roasted carrots. Tossed in a garlic herb dressing with cherry tomatoes, red onions, cucumbers, apple and feta cheese. Topped with roasted pine nuts.
Caprese Salad
Mozzarella, tomato and fresh basil layered and topped with a balsamic reduction and cucumbers.
Tomato, Mozzarella, and Crispy Prosciutto Sandwich
Tomato, mozzarella and crispy prosciutto on a baguette. Topped with pesto, red hots, fresh basil, and red onions. Served with a small salad. served with your choice of side.
Corned Beef Sandwich
Corned beef. Topped with sharp Cheddar, cabbage slaw, and horseradish cream sauce. served with your choice of side.
Finnegan’s Grilled Cheese Sandwich
Sharp Cheddar, smoked gouda and pepper jack cheese grilled to perfection and topped with tomato and bacon, on grilled sourdough. served with your choice of side.
Chicken Bacon Club
Grilled antibiotic-free chicken breast, bacon, lettuce, tomato and onion on toasted sourdough with avocado spread. served with your choice of side.
Smoked Gouda and Bacon Burger
Grass fed beef hand made patty, topped with bacon, smoked gouda, lettuce, tomato, onion and mayonnaise. served with your choice of side. Fries, Sweet Potato Fries, Salad or Onion Rings.
Buffalo Chicken Wrap Sandwich
Buffalo chicken tenders, gorgonzola cheese, and bacon. Wrapped in a flour tortilla with, celery, lettuce, tomato, and onion. served with your choice of side.
Veggie Burger
Turnip greens, peas, carrots, onions, and red peppers make up this delicious veggie burger. On a brioche bun with shaved carrots, sharp cheddar, lettuce, and chipotle aioli. Served with sweet potato fries.
Fish Tacos
Harp battered cod tacos served in corn tortillas and topped with pickled cabbage slaw, chipotle aioli, cilantro, and lemon.
Salasa Verde chicken tacos
Chopped chicken, served with our house made crema and spicy salsa verde on corn tortillas. Topped with white onions, queso fresco and cilantro.
Picante Steak Tacos
Pulled spicy steak tacos served in corn tortillas and topped with corn, red onions, spinach, and a citrus cream sauce.
Bread Pudding
topped with creme anglaise. served with salted caramel ice cream.
Apple Walnut Crisp
with caramel. served with salted caramel ice cream.
Chocolate Chip Brownie
with fresh whipped cream. served with salted caramel ice cream.
Finnegan’s Cheesesteak
$15.00
Thinly sliced slow cooked ribeye, with sauteed mushrooms and caramelized onion. Served on a baguette with our Irish cheddar sauce, mayonnaise, and red hots.
Charcuterie Board
Bangers, black pudding, prosciutto and an assortment of cheese. Served with honey apples, olive tapenade, and flatbread.
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