Full menu
Pan-Fried Pork Dumpling (6 Pieces)
$9.25
Gyoza.
Beef Tataki
$23.00
Certified Angus beef. Thinly sliced charbroiled rare beef served chilled with ponzu sauce.
Combo Tempura (8 Pieces)
$15.25
4 shrimp and 4 vegetables (sweet potato, onion, zucchini, and broccoli) battered and lightly tempura fried.
Vegetable Tempura (8 Pieces)
$14.25
2 sweet potatoes, 2 onions, 2 zucchini, and 2 broccoli battered and lightly tempura fried.
Side of Fried Rice
$6.00
Stir-fried rice with eggs and vegetables.
Shrimp Tempura (8 Pieces)
$16.25
Battered and lightly tempura fried shrimps.
Mini Egg Rolls (4 Pieces)
$6.25
Fried, served with sweet and sour sauce.
Ebi Mushrooms (4 to 6 Pieces)
$17.00
Deep-fried mushroom stuffed with shrimp.
Soybeans
$5.25
Edamame.
Jalapeño Poppers (4 Pieces)
$11.00
Fried jalapeño stuffed with kani mix and cream cheese.
Soft Shell Crab
$20.00
1 whole fried crab.
Agedashi Tofu (5 Pieces)
$8.00
Lightly breaded fried tofu, topped with scallions and dried fish flakes, served with tempura sauce.
Veggie Croquettes (2 Pieces)
Japanese-style fried mashed potatoes.
Side of Steamed Rice
$4.00
Steamed Japanese rice, offering a subtly sticky texture, commonly served as a simple and comforting accompaniment.
Takoyaki (6 Pieces)
$9.00
Japanese-style fried octopus balls.
Crab Puffs (5 Pieces)
Cream cheese and kani mix, wrapped in wonton.
Crispy Calamari
$12.00
Lightly battered and seasoned sliced calamari.
Seaweed Salad
Sunomono
Japanese cucumber salad.
Ika Sansai / Squid Salad
Marinated squid mixed with mountain vegetables, typically dressed in a light sesame or ponzu sauce, served as a refreshing salad.
Miso Soup
$4.25
Delicate broth with miso, seaweed, and scallions.
House Salad with Ginger Dressing
Soft Drink
$5.30
Choose from a variety of sodas including Coke, Diet Coke, Sprite, Lemonade, Dr Pepper, and Root Beer.
Hot Green Tea
$5.20
Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
Japanese Sprite (Ramune)
$4.20
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Chicken Fried Rice
$19.25
Fried rice mixed with chicken.
Combination Fried Rice (2 Protein)
$26.25
Fried rice mixed with your choice of chicken, shrimp, or beef.
Fried Rice Trio (Beef, Chicken, and Shrimp)
$29.25
Fried rice mixed with beef, chicken, and shrimp.
Beef Fried Rice
$22.25
Fried rice mixed with beef.
Shrimp Fried Rice
$20.25
Fried rice mixed with shrimp.
Fried Rice (Entrée Portion)
$15.00
Fried rice, typically includes egg, mixed vegetables, and soy sauce, sautéed together in a traditional Japanese style.
Black Widow Roll
Tempura soft-shell crab roll topped with spicy tuna, avocado, yuzu-mango sauce, spicy mayo, unagi sauce, tobiko
Citrus Salmon Roll (Soy Paper)
Alaskan snow crab,& cucumber roll. Topped with salmon, lemon slices, tobiko & spicy miso.
Southside Roll
$21.00
Spicy Tuna, Asparagus, topped with salmon, serrano, chili garlic
Thai Hamachi Bites
$24.00
Hamachi sashimi over a bed of spicy Thai pickled mango salad (includes cilantro). Topped with sesame dressing, tobiko, and peanuts.
Hamachi Tiradito
Peruvian inspired ceviche, leche de tigre, red onion, mango, cucumber, toasted corn & scallion oil
Galveston Roll
$21.54
Fried oyster roll topped with avocado and spicy salmon. Ponzu, serrano, spicy mayo, unagi sauce, scallions, and tobiko.
Astros Roll
$22.00
Spicy yellowtail, jalapeño, salmon, orange supremes, raspberry chipotle ponzu, and tobiko.
Jalapeño Pesto Snapper
Sea bream sashimi dressed in yuzu jalapeño pesto. Topped with pickled onions and tobiko.
Yakisoba
$27.00
Stir-fried thin egg noodles with vegetables. Choice of chicken, beef, shrimp, or vegetables.
Yakiudon
Stir-fried thick rice noodles with vegetables. Choice of chicken, beef, shrimp, or vegetables.
Teriyaki Filet Mignon
$41.00
Certified Angus beef served with sautéed vegetables and rice.
Teriyaki Sirloin Strip Steak
$35.00
Teriyaki Chicken
$27.25
Teriyaki chicken served with sliced mushrooms, sautéed vegetables, and rice.
Yakiniku
Thin sliced marinated sirloin steak served with sautéed vegetables and rice.
Teriyaki Salmon
$32.00
Salmon glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Sea Scallop
$33.00
Sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Lobster Flambé
$88.00
Lobster flambé served with sautéed vegetables and rice.
Shrimp Flambé
$30.00
Shrimp and broccoli flambé served with sautéed vegetables and rice.
Sautéed Squid
$29.00
Sautéed squid and green onion glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Dinner for Two
$87.00
2 entrées shrimp flambé, teriyaki chicken, and teriyaki sirloin strip steak. Served with sautéed vegetables and rice.
House Specialty
$46.00
Shrimp flambé, teriyaki chicken, and teriyaki sirloin strip steak. Served with sautéed vegetables and rice.
Shrimp and Chicken Combo
Shrimp flambé served with broccoli and chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Shrimp and Scallops Combo
$38.00
Shrimp flambé served with broccoli and sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Teriyaki Steak and Scallop Combo
Certified Angus beef and sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Teriyaki Steak and Chicken Combo
Certified Angus beef and chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Teriyaki Steak and Shrimp Combo
Shrimp flambé served with broccoli & Certified Angus Beef glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Vegetable Dinner
Cabbage, mushroom, zucchini, onion, and broccoli served with rice.
Cookies and Cream Ice Cream Cake
$9.54
Layers of cookies and cream ice cream sandwiched between moist cake, typically garnished with crushed cookies.
Chocolate Mousse Cake
$10.74
Decadent chocolate mousse cake that will satisfy all your sweet cravings.
Fried Banana a La Mode
Served with vanilla ice cream.
Mississippi Mud Pie
Cappuccino ice cream cake with fudge.
Mochi Ice Cream
$6.60
Green tea, red bean or mango.
Mini Cheesecake Sampler
$7.14
A selection of mini cheesecakes, each offering a unique taste, typically featuring classic, chocolate, and fruit-infused varieties.
Ice Cream
Green tea, red bean, mango or vanilla.
Fried Green Tea Ice Cream
Fried Vanilla Ice Cream
Vanilla ice cream wrapped in a light batter, deep-fried to create a crispy exterior, typically accompanied by a chocolate drizzle.
Platter (10 Pieces and Chef's Side Dish)
Assorted selection of 10 sashimi pieces, choice of nigiri (with sushi rice) or purely sashimi, accompanied by chef's special side dish.
Fresh Salmon
$9.50
Sea Urchin / Uni
$26.00
Yellowtail
$10.00
Fatty Tuna
Peppered Tuna
Salmon Egg / Ikura
Sashimi option available or atop sushi rice as nigiri.
Freshwater Eel
Freshwater eel, available as nigiri or sashimi.
King Salmon
King salmon offered as delicate sashimi slices or atop sushi rice as nigiri.
Seared Salmon
Chopped Scallop
Chopped scallop sashimi, served either as nigiri on sushi rice or standalone.
Bluefin Tuna
$14.00
Madai / Sea Bream
Sea bream sashimi, option for nigiri with sushi rice.
Octopus
Octopus sashimi, option for nigiri with sushi rice.
Tobiko (Red or Black)
Tobiko in choice of black or red, served as nigiri with sushi rice or sashimi.
Smoked Salmon
Tamago / Japanese Omelet
$5.50
Japanese omelet, offered as nigiri with sushi rice or sashimi, without rice.
Masago
Masago sashimi: Capelin roe, choice of nigiri with sushi rice or plain sashimi.
Baby Octopus
$6.50
Kani / Imitation Crab
Imitation crab, offered as nigiri or sashimi.
Shrimp
Shrimp sashimi, option for nigiri with sushi rice.
Sweet Shrimp Raw
Squid
Squid available as nigiri with sushi rice or sashimi.
Albacore
Albacore sushi, available as nigiri or sashimi.
Mackerel
Mackerel, served as nigiri with sushi rice or sashimi without rice.
Avocado
$5.00
Tuna
Tuna, offers as nigiri or sashimi options.
Escolar
$7.50
Escolar sashimi or nigiri, buttery deep-sea fish slices, option with or without sushi rice.
Rainbow Roll
$17.50
California roll, topped with 6 cuts of fish (chef's choice).
Crazy Maki
$19.00
Spicy tuna roll. Topped with salmon and avocado.
Tiger Eyes Roll
Smoked salmon, cream cheese, spicy mayo, and jalapeño; tempura fried. Wrapped in soy paper.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Kraken Roll
$20.50
Calamari, cream cheese, kani, sweet Thai chili, jalapeño, avocado, spicy mayo, eel sauce, and tobiko.
Spider Roll
Tempura soft-shell crab, cucumber, scallions, mayo, and masago.
California Roll
Kani, avocado, cucumber, and masago.
Cougar Roll
$16.00
Cooked spicy tuna roll with spicy mayo. Tempura fried and served with unagi sauce.
Spicy Salmon Roll
Spicy. Diced spicy salmon, masago, and scallions.
Rock and Roll
Tempura shrimp, cucumber, mayo, and masago.
Dragon Roll
Broiled Freshwater eel roll. Topped with sliced avocado and unagi sauce.
Three Sisters
Tuna, salmon, yellowtail, and mustard aioli. Wrapped in soy paper.
Grouper Roll
Tempura grouper, tobiko, mustard aioli, balsamic reduction. Wrapped in soy paper.
Texas Roll
Kani, avocado, cucumber, masago, cream cheese, and jalapeño.
Avocado Roll
Avocado and sesame seeds.
Yellowtail Roll
Diced yellowtail, masago, and scallions.
Alaska Roll (King Crab)
Snow crab, cucumber, mayo, and masago.
Cucumber Roll
Cucumber and sesame seeds.
Futomaki
Tamago, marinated squash, cucumber, and avocado.
Spicy Albacore Roll
Spicy.
Asparagus Roll
Tempura asparagus.
Spicy Tuna Roll
Spicy. Diced spicy tuna, masago, and scallions.
Tuna Roll
Shaggy Dog
Tempura shrimp roll wrapped in soy paper. Topped with kani, spicy mayo, unagi sauce, and crispy tempura crunch.
Rock and Roll Special
$18.00
Tempura shrimp roll. Wrapped in soy paper. Topped with mango, avocado, spicy mayo, and unagi sauce.
Sumo Roll
Bluefin belly (fatty tuna), avocado, and chili powder. Topped with salmon, tempura crunch, spicy mayo, unagi sauce, and tobiko.
Surf N Turf Roll
Tempura shrimp and jalapeño roll. Topped with king crab, avocado, beef tataki, chili garlic, scallions, spicy mayo, and unagi sauce.
Grasshopper Roll
Spicy tuna topped with avocado garnished with jalapeño, tobiko, and ponzu.
Hurricane Roll
Alaskan snow crab roll. Topped with fresh salmon and served with hurricane sauce.
Yellow Yuzu Roll
Spicy tuna and tempura shrimp roll. Topped with yellowtail, serrano, Yuzu citrus, and unagi sauce.
Flaming Roll
Tempura shrimp and jalapeño roll. Topped with seared tuna, avocado, chili garlic, spicy mayo, and unagi sauce and garnished with crispy sweet potato.
Fiesta Roll
Spicy salmon and jalapeño roll. Topped with panko fried shrimp, avocado, spicy mayo, and unagi sauce.
Spider Special
$21.50
Tempura soft-shell crab roll. Topped with unagi, avocado, spicy mayo, unagi sauce, and tobiko.
Cali Special (Fried)
Kani, avocado, and cucumber roll; tempura fried topped with spicy mayo and unagi sauce.
Crawfish Special
Crawfish and kani roll. Topped with avocado, spicy mayo, and unagi sauce.
Asparagus Special
Tempura shrimp and asparagus roll. Topped with avocado, spicy mayo, and unagi sauce.
Red Dragon Roll
Spicy tuna roll, topped with tuna, red dragon sauce, spicy mayo, scallions, and tobiko.
Poppin Roll
Tuna, yellowtail, escolar, and mustard aioli. Topped with spicy salmon, tempura crunch, and tobiko.
Spider H.R (2 Pieces)
$13.00
Soft shell crab and cucumber, typically wrapped in seaweed with avocado. Served as two hand-rolled temaki pieces.
Spicy Scallop H.R
$11.50
Spicy. Diced spicy Hokkaido scallops, mayo, and masago.
Salmon Skin H.R
Crispy salmon skin, masago, cucumber, radish sprouts, pickled burdock root, and bonito flakes.
Oyster H.R (2 Pieces)
Panko fried oysters, masago, spicy mayo, and scallions.
Yellowtail H.R
Yellowtail hand roll typically includes fresh yellowtail, cucumber, and green onions, wrapped in seaweed with sushi rice.
Crawfish H.R
Tempura crawfish, spicy mayo, masago, and scallions.
Spicy Tuna H.R
Spicy Salmon H.R
Hot Hot Hamachi
$22.50
Yellowtail sashimi, serrano, ponzu, and scallion oil.
Bang Bang Tuna (2 Pieces)
Spicy tuna, cilantro, mustard aioli, and avocado served on top of 2 crispy wonton shells.
Kizami Tuna Tataki
Peppered tuna sashimi, wasabi relish, ponzu, chili oil, and bonito flakes.
Tuna Tartar
Spicy tuna tower, toasted pine nuts, scallions, and tobiko, on top of a small bed of sushi rice.
Lighthouse
Seasoned avocado tower, snow crab, spicy salmon, tempura crunch, & tobiko. On top of a small bed of sushi rice. Spicy mayo & unagi sauce.
Children's Teriyaki Filet Mignon
$25.00
Certified Angus beef glazed with house-made teriyaki sauce served with sautéed vegetables and rice.
Children's Shrimp
$18.50
Children's Teriyaki Chicken
Chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
Children's Teriyaki Steak
Yum Yum Sauce
$1.00
A creamy, slightly sweet sauce with a hint of tanginess, often served with hibachi dishes.
Eel Sauce
Eel sauce is a sweet, typically thick soy-based condiment, often used to enhance sushi and various Japanese dishes.
Mustard Sauce (Hibachi)
A tangy and creamy sauce, typically made with a blend of mustard and a hint of sweetness, designed to complement hibachi-style dishes.
Ginger (Sushi)
Thinly sliced pickled ginger, typically served as a palate cleanser between different pieces of sushi.
Ginger Sauce (Hibachi)
A blend of fresh ginger, garlic, and select seasonings, crafted to complement hibachi-style dishes.
Teriyaki Sauce
A sweet and savory Japanese condiment, made with soy sauce, sugar, and mirin, ideal for marinating, glazing, or as a dipping sauce.
Spicy Mayo
Wasabi
Wasabi is a pungent, spicy green paste made from the grated root of the wasabi plant, typically served as a condiment with sushi.
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