Full menu
Seafood Stuffed Mushrooms
$13.35
Hidden valley mushroom caps stuffed with shrimp, crabmeat, breadcrumbs, sweet vermouth baked with Swiss cheese.
Firecracker Shrimp
$18.20
Sautéed shrimp, creamy garlic sriracha sauce, greens.
Bacon-Wrapped Dates
$15.80
Dates stuffed with goat cheese, drizzled with balsamic glaze, and wrapped in Nueske's bacon.
Buffalo Wings
Six crispy fried wings tossed in spicy buffalo sauce with house-made bleu cheese and celery.
Potato Skins
With Wisconsin cheddar cheese, scallions, red peppers & sour cream (add bacon for an extra charge).
Hickory Smoked BBQ Ribs Appetizer
$13.50
1/3 rack of our house specialty.
Beef Tips
Tenderloin tips sautéed with Thai chili glaze.
Jumbo Lump Crab Cakes
Served with sweet chili lime aioli.
Shrimp Cocktail
Chilled shrimp with horseradish cocktail sauce.
Street Corn
$10.99
Sweet corn, lime and cilantro mayonnaise, sour cream, chili powder and cayenne pepper.
Truffle Fries
$12.20
French fries tossed with Parmesan cheese, kosher salt, fresh garlic, and truffle oil.
Wisconsin Cheese Curds
$14.60
Deep-fried with side of ranch and honey mustard sauce.
Embers Wedge
A wedge of iceberg lettuce with crumbled blue cheese, blue cheese dressing, chopped Nueske bacon, spiced pecans & tomatoes.
Side House Salads
$9.60
Spinach salad with maple pecan dressing or house salad tossed with fresh greens and choice of dressing. (French, Blue Cheese, Ranch, 1000 Island, or Italian Vinaigrette . Please specify below)
Luau Salad
$19.50
Grilled chicken breast over salad of mixed greens, cucumbers, mango, pineapple, bell pepper, toasted almonds & toasted coconut in a vanilla sesame vinaigrette.
Side Ceasar Salad
Chopped romaine lettuce, parmesan cheese, and croutons, tossed in caesar dressing.
Steak Salad
$23.00
Sautéed tenderloin tips over a bed of fresh greens, sun-dried tomatoes, pickled onions, Nueske's bacon & hard-boiled eggs tossed in creamy bleu cheese dressing.
Caesar Salad
$16.00
Crisp romaine lettuce, tossed with classic Caesar dressing and topped with tomatoes, Parmesan cheese, and croutons (with chicken or with shrimp, also add bacon for an extra charge).
Chicken Alfredo
$28.00
Grilled chicken breast over fettuccine noodles tossed in our house-made Alfredo sauce & Parmesan cheese.
BBQ Chicken and Ribs
$26.82
1/3 rack of BBQ ribs and 1/4 roasted BBQ chicken with mashed potatoes and vegetables.
Three Cheese Ravioli
$21.95
3- cheese ravioli with house-made marinara sauce & shredded Parmesan.
BBQ Roasted Chicken 1/2 Chicken
$21.50
1/2 BBQ Chicken with garlic mashed potatoes and vegetables.
Hickory Smoked BBQ Ribs 1/3 Rack
$20.70
1/3 rack of our Hickory Smoked Baby Back BBQ Ribs served with mashed potatoes and vegetables.
Fettuccine Alfredo
Fettuccine noodles tossed in our house-made Alfredo sauce and Parmesan cheese.
Shrimp Alfredo
$30.50
Sautéed shrimp over fettuccine noodles tossed in our house-made Alfredo sauce and Parmesan cheese.
Portabella Sirloin
$31.70
8 oz sirloin, cognac butter, portabella mushrooms, mashed potatoes and vegetables.
Chicken Parmesan
$24.40
Breaded sautéed chicken breast with tomato sauce & mozzarella cheese, served over a bed of pasta.
Embers Burger
1/3 lb pure ground beef, topped with melted Swiss & Neuske's smoked bacon on a toasted pretzel bun, served with french fries.
Hamburger
1/3 lb of pure ground beef served on toasted pretzel bun, served with french fries. Add cheese, lettuce, tomato & red onion, or caramel pepper, Nueske bacon for an extra charge.
Shrimp & Hickory Smoked Baby Back Ribs
$40.25
1/3 rack of Hickory Smoked Baby Back BBQ ribs & 3 hand-breaded shrimp with lemon horseradish cocktail sauce.
Hickory Smoked Baby Ribs Full Rack
$43.90
Full Slab of Hickory Smoked Baby Back BBQ Ribs.
Hickory Smoked Baby Ribs Half Rack
$36.50
1/2 Slab of Hickory Smoked Baby Back BBQ ribs
Black Angus NY Strip
$55.00
12 oz boneless certified black Angus beef.
Petite Filet
$52.00
6 oz filet mignon.
Walleye
$39.00
Pan-seared walleye topped with Wisconsin maple pecan butter.
Ribeye Steak
12 oz boneless steak topped with garlic herb compound butter.
Filet Mignon
$62.00
12 oz filet mignon.
Chicken Strips
$14.00
Served with french fries.
Three cheese ravioli with tomato sauce.
Carnatour Cheeseburger
$14.25
100% beef and melted cheese on a toasted bun, served with french fries.
Kids Lobster
$32.00
One 5-oz Main lobster tail served with french fries.
Kids Hickory-Smoked Barbequed Ribs
$17.00
1/3 Rack of Ribs served with french fries.
T-Rex Hamburger
100% beef on a toasted bun, served with french fries.
Kids Shrimp
Three breaded deep-fried shrimp served with french fries.
Grilled Cheese Sandwich
Kids Spaghetti
$11.50
Served with homemade tomato sauce.
New York Cheesecake
$11.95
Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.
Chocolate Caramel Toffee Cake
$12.95
Dense, moist chocolate cake layered with caramel sauce & English toffee with chocolate ganache frosting and sprinkled with black Hawaiian sea salt.
Carrot Cake
Made with walnuts, golden raisins, coconut, and cream cheese frosting.
Twice Baked Potato
$6.00
Twice baked potato filled with cheese, sour cream, chives, and butter, then topped with cheddar cheese.
Loaded Mashed Potato
$6.50
Mashed potatoes topped with cheddar cheese, bacon, chives, and sour cream.
Side French Fries
$4.00
Crispy Golden Fries, Perfectly Salted - A Classic Side Treat
Garlic Red Skin Mashed Potato
Mashed red skin potatoes blended with roasted garlic, real butter, and cream.
Ranch Dressing
$0.20
House-made ranch dressing typically includes buttermilk, mayonnaise, sour cream, and herbs.
A1 Sauce
Classic steak sauce with a tangy and slightly sweet flavor, typically includes ingredients like tomatoes, vinegar, and spices.
Honey Mustard Sauce
A sweet and tangy blend typically made with honey and mustard, ideal for dipping or drizzling.
Baked Potato
$3.50
Perfectly baked, fluffy potato with a crisp skin
French Dressing
Typically includes a blend of oil, vinegar, ketchup, and spices.
Blue Cheese Dressing
Typically includes creamy blue cheese with a tangy flavor, ideal for enhancing salads or as a dipping sauce.
Italian Vinaigrette Dressing
Italian vinaigrette dressing typically includes olive oil, vinegar, and a blend of herbs and spices. Ideal for enhancing salads or marinating proteins.
Heinz 57 Sauce
A tangy blend of tomato puree, vinegar, and spices, typically used to enhance meats and other dishes.
Tartar Sauce
Creamy blend of mayonnaise, pickles, and capers, typically served with seafood dishes.
Yellow Mustard
A classic condiment typically made from vinegar, yellow mustard seeds, spices, and turmeric. Ideal for enhancing your dish with a tangy kick.
Loaded Baked Potato
Baked potato with butter, sour cream, cheddar cheese, bacon, and chives.
5 oz Lobster Tail
$35.50
6oz Broiled Lobster Tail