Full menu
Chicken Coconut Soup
$8.95
Chicken coconut milk soup with sliced chicken, lime juice, and lime leaves.
Tofu & Vegetable Soup
$8.50
Mixed vegetables and tofu cooked in clear broth.
Spicy Seafood Soup
$10.50
Shrimp, scallops, mussels, squid, and mushrooms in lemongrass soup.
Spicy Hot & Sour Shrimp Soup
Spicy lemongrass soup with shrimp and tomato and straw mushrooms.
Basil Lettuce Wrap
$13.95
Ground chicken cooked with basil leaves, bell pepper, water chestnut with thai basil sauce served with iceburg lettuce.
Nam Sod
Blended minced porks, ginger, onion, peanuts, lime juice, and chili.
Pla Krung
$15.50
Char broiled shrimp cooked in the traditional way, with onion, lime juice, and ground chili.
Squid Salad (Yam Pla Muk)
Poached young squid with onion, lime juice, and ground chili.
Thai Salad
Served with Thai peanut dressing.
Nurr Nam Tok
$15.95
Sliced rib-eye with rice powder, mint leaves, onion, lime juice, and chili on salad.
Larb Beef or Chicken
Minced sirloin with rice powder, onion, lime juice, and chili.
Glass Noodles Salad (Yum Woon Salad)
Glass noodle, shrimp, ground pork, seasoned with red onion, chili, and lime juice.
Satay Chicken
$14.50
Marinated chicken on skewers charcoaled grilled to perfection. Served with peanut sauce.
Satay Beef
Marinated beef on skewers charcoaled grilled to perfection. Served with peanut sauce.
Martabak
$11.50
Malaysian pancake stuffed with curry flavored minced beef and chopped onion.
Samosa Curry Roll
$9.95
Crispy rice paper skins stuffed with green peas, carrot, and potatoes cooked with curry powder. Served with tasty Malaysian curry as dipping sauce.
Roti Canai
$9.50
Indian style pancake served with curry chicken as a dipping sauce.
Fried Calamari
Lightly battered young squid, deep-fried and served with special hot sauce.
Fried Tofu
Served with sweet Thai sauce.
Thai Spring Rolls (2 Pcs.)
Combination of noodles and vegetables.
Fresh Basil Rolls (2 Pcs.)
Combination of shrimp, bean sprouts, and noodles.
Beef Rendang
$26.95
Filet tenderloin slow cooked with paste of ground onion, lemongrass, and chili simmered in a thick rich coconut curry gravy.
Buah Mango Chicken
$23.95
Sautéed with shredded mango, green and red pepper in a spicy mango sauce, served in a mango shell.
Daging Nyonya Pork
$23.50
It's everybody's favorite deep fried marinated porkloin served with pineapple, and sweet and sour sauce.
Putri Basket
$30.95
Sautéed jumbo shrimp, scallops and chicken cooked in spicy lemon sauce with bell pepper, celery, onion, mushroom, and dried chili topped with cashew nuts.
Daging Nyonya Chicken
It's everybody's favorite deep fried marinated chicken breast served with pineapple, and sweet and sour sauce.
Kari Ayam Kering
$22.95
Chicken and potatoes seasoned with Malaysian red curry.
Sambal Udang
Sautéed jumbo shrimp with spicy Malaysian shrimp paste stir fried with onion and asparagus.
Buah Mango Shrimp
$29.95
Kasturi Chicken
$25.50
Grilled chicken breast topped with spicy sweet and sour mango sauce and fresh mango.
Nanyang Tofu
$21.95
Deep-fried tofu sautéed with shrimp, chicken, peas, carrots, and mushrooms with chef's special sauce.
Salmon Lava
Grilled salmon cooked in a smooth and tasty Malaysian curry with onion, tomatoes, okra, eggplant, and bell pepper.
Honey Butter Shrimp
Jumbo shrimp, lightly fried chopped bell pepper, and onion, served with steamed broccoli in honey butter sauce.
Masaman Chicken Curry
$24.50
Sautéed chicken in butter with onion, coconut milk, avocado, and cashew nuts.
Prik Khing Chicken
$21.50
Sautéed with green beans and red bell pepper in a very special tasty chili paste.
Soft Shell Crab
$35.50
Deep fried soft shell crabs in green curry with shrimp, asparagus, bellpepper and basil leaf
Catfish Basil
$24.95
Filet of catfish fried crispy with basil leaves in red curry sauce.
Masaman Pork Curry
Tender pork simmered in a rich, aromatic curry with potatoes, onions, and peanuts, accompanied by steamed rice.
Masaman Curry Tofu And Potatoes
Tofu and potatoes in a rich massaman curry sauce, topped with cashews and garnished with fresh herbs.
Masaman Curry Veggie
A rich curry with mixed vegetables, featuring creamy coconut milk, peanuts, and aromatic spices.
Spicy Basil Lamb
Char broiled lamb chop with spicy base sauce, onion, bell pepper, and mushrooms.
Clay Pot Seafood Angel Hair
$31.95
Jumbo shrimp, scallops, mussels, squid napa, basil leaves, and angel hair noodle with chef's special mild spicy sauce.
Seafood Lover
Sautéed mussels, squid, scallops, jumbo shrimp, basil, white onion, red, and green pepper with Thai special sauce.
Masaman Shrimp Curry
$29.50
Sautéed jumbo shrimp in butter with onion, coconut milk, avocado, and cashew nuts.
Prik Khing Shrimp
Squid Basil
Stir fried young squid with basil leaves, bell pepper, and hot chili sauce.
Prik Khing Beef
Prik Khing Pork
Masaman Beef Curry
Slow-cooked beef in massaman curry with potatoes, onions, and peanuts, enriched with coconut milk for a mild, rich flavor.
Salmon Curry
$25.95
Pan-fried filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper, and onion.
Duck Curry
$34.95
Boneless roast duck with pineapple, tomatoes, basil leaves, and hot chili in red curry.
Spicy Beef Basil Leaves
Sautéed with chili peppers, onions, bell peppers, carrots, and cashews.
Broccoli Beef with Mushroom
Sauteed broccoli and shitake mushrooms in a light soy sauce.
Cashew Nut Beef
Sautéed with onion, bell peppers, carrots, and cashew nuts.
Pad Prik Beef
This spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce.
Mixed Veggie Beef
Sauteed broccoli, mushrooms, napa cabbage, carrots, celery, zucchini, bell peppers, baby corn, snow peas, and onions in light brown sauce.
Fresh Ginger Beef Special
Sautéed with ginger and fresh mushrooms.
Spicy Veggie Beef
Sautéed with mixed veggies, basil leaves, and homemade chili sauce.
Spicy Veggie Pork
$19.95
Cashew Nut Pork
Broccoli Pork with Mushroom
Pad Prik Pork
Mixed Veggie Pork
Fresh Ginger Pork Special
Spicy Pork Basil Leaves
Spicy Chicken Basil Leaves
Sautéed with chili peppers, onions, bell peppers, and carrots.
Spicy Veggie Chicken
Mixed Veggie Chicken
Pad Prik Chicken
Broccoli Chicken with Mushroom
Cashew Nut Chicken
Fresh Ginger Chicken Special
Masaman Curry Tofu & Potatoes
Tofu and tomatoes cooked with butter and coconut milk avocado, and cashew nuts.
Spicy Veggie Tofu
Sautéed broccoli, mushrooms, Napa, carrots, celery, basil leaves, and tofu.
Mango Tofu
$20.95
Deep-fried tofu sautéed with peppers in a spicy, and sweet mango sauce.
Tofu Curry
Red curry, coconut milk, tofu, and bell peppers.
Tofu Garlic Pepper
Sautéed tofu, pepper, and garlic.
Kari Sayur Campur
Mixed vegetables cooked in a hot pot with a spicy curry broth.
Spicy Basil Leaves with Tofu
Sautéed tofu, bell pepper, basil leaves, and onion in a Thai spicy sauce.
Prik Khing Tofu
Deep-fried tofu sautéed with green bean and red bell peppers cooked in special tasty chili.
Mixed Veggie Shrimp
Spicy Veggie Shrimp
Fresh Ginger Shrimp Special
Broccoli Shrimp with Mushroom
Pad Prik Shrimp
Spicy Shrimp Basil Leaves
Cashew Nut Shrimp
Panang Curry Chicken
Bell peppers and basil leaves with red chili paste, and coconut milk.
Red Curry Chicken
Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk, and chili sauce.
Green Curry Chicken
Green and red peppers, zucchini, coconut milk, basil leaves, and chili paste.
Panang Curry Beef
Bell peppers and basil leaves with red chili paste and coconut milk.
Green Curry Beef
Red Curry Beef
Panang Curry Pork
Red Curry Shrimp
Green Curry Pork
Red Curry Pork
Green Curry Shrimp
Panang Curry Shrimp
Chicken Spicy Fried Rice
Spicy wok-fried rice with egg, tomato, peas, carrots, onions, and basil leaves. Garnish with lime, tomato and cucumber
Pineapple Fried Rice
Fried rice with shrimp, green peas, carrots, raisins, and pineapples.
Chicken Fried Rice
Wok-fried rice with egg, tomato, peas, carrots, and onions. Garnish with lime, tomato and cucumber.
Shrimp Spicy Fried Rice
Beef Spicy Fried Rice
Shrimp Fried Rice
Pork Spicy Fried Rice
Beef Fried Rice
Veggie Tofu Fried Rice
Wok-fried rice with tofu egg and mixed vegetables.
Pork Fried Rice
SWok-fried rice with egg, tomato, peas, carrots, and onions. Garnish with lime, tomato and cucumber.
Pad See-U
Stir fried wide flat noodle with egg, broccoli, and soy sauce.
Pad Thai
Traditional Thai rice noodles with your choice of meat, egg, peanuts, scallions, and tofu served with bean sprouts.
Spicy Flat Noodle Shrimp
Stir-fried flat rice noodles with shrimp, scallions, and bean sprouts, enhanced by a spicy seasoning.
Spicy Seafood Noodles
Sautéed combination of seafood with spicy basil sauce, served on flat noodles.
Spicy Flat Noodle Tofu
Stir-fried flat noodles with tofu, enhanced with a blend of spices and typical vegetables, offering a spicy kick.
Spicy Flat Noodle Chicken
Stir-fried flat rice noodles with chicken, vegetables, and a spicy sauce, often complemented by spring onions and bean sprouts.
Lad-Na Noodles
Served with light brown gravy sauce, served on rice noodles, and broccoli.
Spicy Flat Noodle Pork
Stir-fried flat noodles with spicy pork, typically paired with seasonal vegetables for a balanced and savory dish.
Spicy Flat Noodle Beef
Stir-fried flat rice noodles with sliced beef, bean sprouts, and green onions, enhanced with a spicy sauce.
Spicy Flat Noodle Veggie
Stir-fried flat noodles with a medley of vegetables, typically enhanced with a spicy sauce.
Thai Spaghetti
Sautéed with shrimp, chicken, onion, green beans, tomatoes, basil, and Thai sauce.
Penang Char Kway Teow
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce, and chili paste.
Steamed Veggie
Steamed assortment of vegetables, typically including broccoli, carrots, napa cabbage, and mushrooms, lightly seasoned with sea salt.
Brown Rice
$5.50
Wholesome brown rice to complement your meal.
Jasmine Rice
$5.00
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Steamed Noodle
$6.50
Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.
Sticky Rice with Mango
$9.00
A classic thai dessert of sweet sticky rice and mango.
Chocolate Cheese Cake
$10.00
Decadent chocolate-infused cheesecake with a velvety smooth texture.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Kaya Pancake
Crispy malaysian pancake served with kaya custard cream topped with vanilla ice cream.
Green Tea Ice Cream
Smooth and creamy ice cream infused with the delicate essence of green tea.
Vanilla Ice Cream
Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Ice Cream Tempura
Crispy fried ice cream topped with fresh mint, offering a blend of textures and flavors.
Thai Iced Tea
$6.00
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Thai Iced Tea (No Ice)
Brewed black tea with sweetened condensed milk and cream, offering a smooth and creamy taste without ice.
Soda
$3.00
Canned.
Thai Iced Coffee ( No Ice )
Brewed Thai coffee sweetened with condensed milk, offering a rich and creamy taste without ice.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Lychee
Lychee beverage featuring lychee fruit, typically combined with elements like mint, soda, or tea for a refreshing drink.
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