Full menu
Churro
$5.00
Crisp golden-brown fried dough stick, dusted with cinnamon sugar
Flan
$8.00
Smooth, caramel-topped custard, a classic delight.
Jamaica / Hibiscus
$7.00
A refreshing beverage made from steeped dried hibiscus flowers, offering a tart and sweet taste.
Horchata
Delicious rice water
Tamarindo / Tamarind
Traditional Mexican drink crafted from tamarind pulp, water, and a hint of sugar, offering a balance of sweet and tart flavors.
Coca Cola
$4.00
The cold, refreshing, sparkling classic that America loves.
Jarritos
Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.
Dedos de pollo / Chicken fingers
$9.00
Breaded chicken strips, typically served as a kid-friendly portion.
Papas locas
$14.00
French fries with beans, your favorite meat, queso dip, sour cream, pico de Gallo and guacamole
Queso dip with chips
$10.00
Creamy queso dip traditionally mixed with mild spices, served with crispy corn tortilla chips.
Texmex salsa with chips
Homemade tortilla chips served with a blend of Tex-Mex inspired salsa.
Guacamole with chips
Mashed avocado combined with onions, tomatoes, cilantro, and lime juice, served with crispy tortilla chips.
Totopos / Chips
Corn tortilla chips, typically served as a crunchy accompaniment to various dishes or enjoyed with salsa.
Pico de gallo
$6.00
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Cheese
$1.25
Side of freshly grated or shredded cheese, suitable for adding to any dish.
Crema / Sour cream
A side of Mexican crema, typically a smoother, richer alternative to traditional sour cream, often used to enhance the flavors of various dishes.
Papas fritas / French fries
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Limones / limes
Fresh lime wedges, commonly used to add a zestful touch to dishes and beverages, enhancing flavors with their citrusy essence.
Texmex salsa
A blend of tomatoes, onions, cilantro, and jalapeños, with a hint of lime, capturing the essence of Tex-Mex cuisine.
Cebollines / scallions
$4.99
Grilled scallions, typically served as a flavorful addition to complement various dishes.
Chiles toreados
Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.
Arroz / Rice
Flavorful rice entrée prepared with care and expertise.
Frijoles / Beans
Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
Tacos
$13.00
Pepper, onions and mushrooms
Enchiladas de queso / Cheese enchiladas
$16.00
Corn tortillas filled with cheese, typically covered in a savory red or green sauce, and garnished with lettuce and queso fresco.
Burrito veggie
A large flour tortilla filled with a medley of sautéed vegetables, typically includes beans and rice, topped with melted cheese.
Mojarra frita
$17.00
Deep fried pogie fish served with salad rice and beans.
Coctel de camarón / Shrimp cocktail
$20.00
Shrimp with special Mexican cocktail sauce mixed with onion, cilantro, tomato avocado and saltines on the side
Filete de pescado
Breaded tilapia served with rice, salad and beans
Quesabirrias
$18.00
Braised beed tacos served with birria broth
Milanesa de res / Breaded steak
$15.00
Breaded steak torta typically includes a bread roll filled with crispy breaded beef, refried beans, lettuce, tomato, onions, avocado, jalapeños, cheese, and mayonnaise.
Milanesa de Pollo / Breaded chicken
Breaded chicken breast served on a torta roll, typically includes refried beans, mayonnaise, lettuce, tomato, onion, avocado, jalapeños, and Oaxaca cheese.
Camarón / Shrimp
Shrimp enchiladas filled with sautéed shrimp, onions, and tomatoes, typically includes a creamy or tomato-based sauce, garnished with cheese and avocado.
Queso / Cheese
Corn tortillas filled with a blend of melted cheeses, typically topped with a rich enchilada sauce and a sprinkle of fresh cheese.
Pollo / Shredded chicken
Shredded chicken wrapped in a corn tortilla, typically includes a generous topping of enchilada sauce and melted cheese.
Camaron / Shrimp
Succulent shrimp, topped with fresh pico de gallo, creamy guacamole, shredded cheese, and a drizzle of tangy sauce.
Suadero / Slow Cooked Beef
Slow-cooked beef brisket on a corn tortilla, typically includes onions and cilantro.
Pollo / Chicken
$12.00
Tender chicken pieces wrapped in soft tortillas, served with fresh lettuce, diced tomatoes, and a side of tomato salsa.
Pescado / Fish
Grilled or fried fish, typically accompanied by pico de gallo, a variety of sauces, and nestled in a corn tortilla.
Carnitas / Slow Cooked Pork
Slow-cooked pork nestled in a soft tortilla, typically includes cilantro, onion, and a squeeze of lime.
Chorizo / Mexican Sausage
Grilled Mexican sausage served on a soft corn tortilla, typically includes cilantro and diced onions.
Lengua / Beef Tongue
Tender beef tongue topped with chopped onions and fresh cilantro, served in soft corn tortillas. Accompanied by lime wedges and sliced radishes.
Campechanos / Steak and Mexican sausage
Steak and Mexican sausage tacos. They come with cilantro onion, radish, limes and scallions.
Asada / Steak
Grilled steak served on a corn tortilla, typically accompanied by onions and cilantro.
Pastor / Marinated Pork
Tender marinated pork topped with diced onions, fresh pineapple, and cilantro, served on soft corn tortillas.
Grilled steak wrapped in a flour tortilla, typically includes beans, rice, lettuce, tomato, cheese, and sour cream.
Marinated pork with diced onions, pineapples, and fresh cilantro wrapped in a soft tortilla.
Grilled chicken wrapped in a flour tortilla, served with fresh lettuce, diced tomatoes, and a side of salsa.
Slow-cooked suadero beef wrapped in a soft flour tortilla, typically includes Mexican rice, beans, onions, cilantro, and cheese, complemented with sour cream and salsa.
Slow-cooked pork wrapped in a flour tortilla, typically includes rice, beans, cheese, guacamole, and pico de gallo.
A flour tortilla filled with Mexican sausage, typically includes rice, beans, lettuce, tomato, cheese, and sour cream.
Wrapped in a flour tortilla, this burrito combines fried fish with lettuce, pico de gallo, and tartar sauce for a simple yet satisfying meal.
Succulent shrimp, fresh tomatoes, shredded cheese, creamy guacamole, and drizzled sour cream over seasoned rice.
Tender beef tongue with diced onions and fresh cilantro in soft tortillas, accompanied by lime wedges and radish slices.
Milanesa de Pollo
Breaded chicken breast served with rice, beans and salad.
Carnitas
Served with cactus, salad, rice and beans.
Carne Asada
$21.00
Smoked steak, pork chop, roasted cactus, queso fresco, guacamole, beans and tortillas.
Milanesa de Res
Breaded steak served with rice, beans and salad.
Grilled steak served over a base of rice and beans, accompanied by pico de gallo and typically includes a touch of guacamole and shredded cheese.
Grilled chicken wrapped in a tortilla, served with fresh lettuce, diced tomatoes, and a side of salsa.
Marinated pork topped with diced onions, pineapple, and cilantro, served with lime wedges and grilled green onions.
Slow-cooked suadero beef served over a base of rice, typically includes black beans, pico de gallo, cheese, and a dollop of sour cream.
Slow-cooked pork carnitas served over a bed of rice, typically includes pico de gallo and whole pinto beans.
Chorizo served in a bowl with Mexican rice, beans, typically includes pico de gallo, cheese, and a dollop of sour cream.
Tender beef tongue topped with chopped onions and fresh cilantro, accompanied by lime wedges and radish slices.
Juicy shrimp, fresh guacamole, diced tomatoes, shredded cheese, and a drizzle of sour cream over seasoned rice.
Grilled fish served over a base of Mexican rice, complemented with black beans, pico de gallo, shredded lettuce, and a blend of avocado and chipotle sauces.
$11.00
Crispy tortilla chips topped with seasoned chicken, melted cheese, fresh lettuce, diced tomatoes, and a side of salsa.
Corn chips topped with slow-cooked suadero beef, typically includes melted cheese, refried beans, and garnished with pico de gallo, guacamole, and sour cream.
Corn tortilla chips topped with slow-cooked pork, beans, melted cheese, pico de gallo, guacamole, and sour cream.
Corn tortilla chips topped with Mexican sausage, beans, cheese, and a blend of pico de gallo, sour cream, and guacamole.
Crispy tortilla chips topped with seasoned shrimp, melted cheese, fresh pico de gallo, creamy guacamole, and a drizzle of sour cream.
Corn tortilla chips topped with pieces of fried fish, nacho cheese, typically includes black beans, cotija cheese, sour cream, and pico de gallo.
Tender diced beef tongue topped with fresh cilantro and onions, served with lime wedges and radish slices.
Nachos de Queso
$10.99
Housemade corn tortilla chips generously topped with a rich and creamy queso cheese sauce.
Crispy tortilla chips topped with grilled steak, melted cheese, beans, sour cream, and jalapeños, typically includes pico de gallo and guacamole.
Crispy tortilla chips topped with marinated pork, melted cheese, shredded lettuce, diced tomatoes, creamy guacamole, and a drizzle of sour cream.
Grilled chicken quesadilla with melted cheese, served with fresh lettuce, diced tomatoes, and a side of savory salsa.
Grilled steak and melted cheese folded in a flour tortilla.
Marinated pork with onions, cilantro, and pineapple, served in a folded tortilla.
Tender suadero beef paired with melted cheese in a soft tortilla, typically includes onions and cilantro.
Slow-cooked pork carnitas paired with melted cheese, encased in a soft flour tortilla, typically includes onions and cilantro for added flavor.
Folded flour tortilla filled with spicy Mexican sausage and a blend of cheeses.
Tender beef tongue with fresh cilantro, diced onions, and lime wedges, served in soft tortillas.
Grilled shrimp, melted cheese, fresh guacamole, diced tomatoes, and cilantro in a warm tortilla.
Grilled fish wrapped in a flour tortilla with melted cheese, typically includes pico de gallo, sour cream, and avocado.
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