Full menu
Tzatziki
$12.00
Homemade Greek strained yogurt, cucumber, garlic, dill, and evoo. Served with pita.
Hand-Rolled Dolmades
$11.00
Grape leaves stuffed with rice and infused with herbs.
Cold Meze Appetizer Platter
$32.00
Tzatziki, tirokafteri, melitzanosalata, dolmades. Served with pita.
Hummus
$10.00
Chickpeas, olive oil, garlic, sea salt, and pepper. Served with pita.
Hummus Trio
$23.00
Traditional, spinach & feta, and roasted red pepper. Served with pita.
Melitzanosalata
Eggplant, lemon orange zest, garlic, onion, and parsley. Served with pita.
Tirokafteri
Spicy feta spread
Side of Tzatziki
$3.00
Side of tzatziki. Does not include pita bread.
Taramasalata
Lemony cod roe dip
Spanakopita
$17.00
Spinach and feta cheese wrapped in phyllo.
Keftedes Greek Meatballs
$18.00
Beef, herbs & spices, tzatziki.
Oak Grilled Wings
$16.00
With lemon and oregano.
Hot Meze Appetizer Platter
$49.00
Keftedes, spanakopita, lamb ribs, grilled wings, and calamari.
Crispy Calamari
Crispy fried with lemon.
Crispy Zucchini
$15.00
Sprinkled with kasseri cheese. Served with tzatziki.
Falafel
Crispy seasoned chickpea croquettes. Served with tzatziki.
Saganaki
$19.00
Flamed vlahotiri cheese. Served with pita.
Lamb Sliders
Lamb, caramelized onion, and tzatziki.
Lamb Ribs
With ladolemono.
Octopus
$27.00
Olive oil, red wine vinegar, caper, red onion.
Mussels and Ouzo
$20.00
Garlic chopped tomato, basil, and oregano.
Shrimp Saganaki
Tomatoes, garlic, feta, ouzo.
Gluten-Free Pita Bread
$6.00
Three pieces per order
Additional Pita Bread
Two pitas per order.
Honey Halloumi
Skillet-baked halloumi cheese with honey and lemon. Served with pita.
Horiatiki Traditional Greek Salad
Fresh vine ripe tomatoes, cucumbers, onions, peppers, kalamata olives, Greek barrel feta, evoo, vinegar, and fresh oregano. *Traditional Greek salads do not contain lettuce.*
Marouli Salad
Fresh lettuce, dill, scallion, lemon, feta cheese, and Greek olive oil.
Avgolemono
Traditional lemon chicken rice soup.
Lamb Chops
$54.00
Marinated for 36 hours with fresh herbs and garlic. Served with lemon potatoes and yiayia vegetables.
Lemon Chicken
$34.00
All natural half chicken seasoned with oregano and fresh herbs. Served with lemon potatoes and yiayia vegetables.
Chicken Artichoke
$36.00
All natural chicken breast with a creamy lemon caper artichoke sauce. Served with spinach rice.
Pork Souvlaki
$31.00
Grilled pork skewers, feta fries, tzatziki, pita bread
Apollo's Meat Platter (Serves 2)
$89.00
Lamb Chops, Bifteki, Pork Souvlaki Skewers, Chicken Kebob, Lemon Potatoes, Tzatziki, Tomato, Onion, Pita Bread
Ribeye
$69.00
Prime cut. Served with lemon potatoes and yiayia's vegetables.
Filet Mignon
$76.00
Two 5 oz. prime cut filet medallions. Served with lemon potatoes and yiayia vegetables.
Surf and Turf
$80.00
5 oz. Filet mignon and 7 oz lobster tail served with spinach rice, and lemon potatoes.
Beef Tenderloin
$46.00
Herb-marinated beef tenderloin, onions & peppers, spinach rice.
Chicken Kebob
Herb-marinated chicken breast, onions & peppers, spinach rice.
Crispy Chicken Board
$28.00
Chicken tenders, Opa fries, tzatziki, pita bread
Lou's Platter
$129.00
12 single-cut lamb chops, sliced tomatoes, Opa fries
Gyro Pita and Opa Fries
$24.00
Pita, lettuce, tomatoes, red onion, tzatziki, and opa fries.
Pastitsio
$29.00
Layered macaroni, seasoned ground beef, and topped with homemade creamy Greek cheese bechamel.
Stuffed Peppers
Green and red peppers stuffed with rice and infused with fresh herbs. Served with lemon potatoes.
Lamb Board
Slow-roasted lamb, pita, lettuce, chopped tomato, onion, tzatziki, Opa fries.
Mousaka
Layers of roasted eggplant, potatoes, ground beef and topped with homemade creamy Greek cheese bechamel.
Slow Roasted Lamb
$39.00
Lamb shoulder marinated in herbs and garlic with added flavor that only comes from meat cooked on the bone. Served with lemon potatoes and yiayia vegetables.
Boureki Signature Vegetarian
Layers of potato, zucchini with a blend of soft Greek cheeses and a hint of mint.
Lamb Shank
Braised lamb shank, sonly simmered with fresh rosemary, garlic, carrots, tomatoes, and red wine. Served on a bed of orzo and topped with kasseri cheese.
Santorini Spaghetti
$44.00
Shrimp, tomatoes, garlic butter, spaghetti, green onion, dill, manouri cheese.
Lavraki Bronzino
$58.00
Served with lemon, olive oil, wild greens, spinach rice
Salmon
$42.00
Seasonal caught and grilled with white wine dill garlic citrus sauce. Served with wild greens and rice.
Poseidon Seafood Platter (Serves 2)
$115.00
Two 7 oz. Lobster tail, shrimp, scallops, mussels, calamari, and tomato garlic sauce with white wine.
Thallassino Seafood Platter
7 oz. Lobster tail, shrimp, scallops, mussels, calamari, and tomato garlic sauce with white wine.
Lobster Scampi
Two 7oz. lobster tails, tomatoes, garlic butter, spinach rice.
Baklava
Walnuts, cinnamon, cloves, and honey.
Opa Ekmek Signature Dessert
Kantaifi shredded phyllo dough, walnuts, custard cream, and whipped topping.
Loukoumades
Greek style donuts with honey syrup and walnuts.
Galaktoboureko
Honey phyllo filled with custard.
Dessert Platter
$48.00
Greek dessert variety
Pontikaki (Chocolate "Mouse")
Chocolate Sponge Cake, Chocolate Mousse, Rich Chocolate Ganache
Greek Yogurt with Walnuts & Honey
Kids Chicken Tenders
Crispy chicken tenders with a side of fries.
Kids Lamb Sliders
Served with a side of fries.
Kids Mac-n-Cheese
Kids Keftedes (Greek Meatballs)
Beef meatballs served with a side of fries.
Still Water (1 Liter)
$7.00
Bottled still water, 1 liter.
Small Bottled Water
$4.50
Refreshing and thirst-quenching bottled water.
Sparkling Water (750mL)
Crisp, effervescent sparkling water in a 750 mL bottle.
Wild Greens
Steamed, topped with evoo and lemon.
Spinach Rice
Slow cooked with spinach and leaks.
Lemon Potatoes
Oven roasted in herbs, lemon, garlic, and evoo.
Opa Fries
Seasoned with oregano, salt, and topped with kasseri cheese.
Yiayia's Vegetables
Seasonal vegetables.
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