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Red velvet cake slice
$4.65
Layers of red velvet cake with a hint of chocolate, topped with smooth cream cheese icing.
Chocolate cake slice
Slice of chocolate cake with layers of rich fudge and chocolate ganache.
Carrot Cake slice
A moist carrot cake slice typically includes shredded carrots, walnuts, and aromatic spices, layered with smooth cream cheese icing.
Clam Strips
$14.00
Clam strips served in sizes: small, medium, large.
Coconut Shrimp (8 Pieces)
$15.00
Butterflied shrimp, coated in a blend of shredded coconut and breadcrumbs, lightly fried until golden. Typically served with a tangy or sweet dipping sauce.
Lobster Rangoons (6 Pieces)
$9.99
Lobster and cream cheese encased in a crispy wonton wrapper, typically accompanied by a sweet and spicy dipping sauce.
Fresh Homemade Chowders
$5.50
Clam, fish or seafood.
Steamers
$13.00
Broth and butter.
Mega Meal
$20.00
Dory chowder, 16 oz soda, French fries, tartar sauce, McFishamy jumbo fish sandwich.
Mozzarella Sticks (6 Pieces)
$9.00
Extra Piece of Fish
$6.00
An additional serving of fish, prepared in a manner consistent with seafood cuisine, typically fried or grilled.
Oyster on the Half Shell (6 Pieces)
$16.99
Six fresh oysters served on the half shell, typically accompanied by lemon and cocktail sauce or mignonette.
Chicken Tenders or Wings
Plain, buffalo, Cajun, BBQ or chili pineapple.
Shrimp Cocktail
$12.00
Shrimp cocktail served with cocktail sauce. Available in 6 or 10 pieces.
Onion Rings
$5.00
Crispy onion rings in three sizes: small, medium, large.
Stuffed Clam (Quahog)
$7.00
Chicken Nuggets
$2.99
Chicken nuggets with size options of 6 or 12 pieces.
Fish Cakes (2 Pieces)
$6.99
Two house-prepared fish cakes, typically including a blend of minced fish and select seasonings, formed into patties and fried for a golden finish.
Calamari 1/2 Lb
$18.00
Calamari rings and tentacles, typically served with a side of tangy marinara sauce.
Crab Cakes (2 Pieces)
$11.99
Two crab cakes, typically made with lump crab meat, lightly breaded and pan-seared, often accompanied by a remoulade sauce.
Littlenecks on the Half Shell (6 Pieces)
Littlenecks on the half shell, served with fresh lemon and cocktail sauce, presenting a simple yet elegant shellfish delight.
Mussels Marinara
Succulent Mussels in a Hearty Marinara Sauce
Red velvet slice
Red velvet cake slice with cream cheese icing, typically includes a hint of cocoa and a moist, tender crumb.
Clams (Whole)
$28.00
Whole clams, available in small, medium, or large sizes.
French Fries
Golden, crispy french fries. Available in small, medium, or large.
Cape Cod Combo Platter
$22.00
Your choice of any two different items of the following: shrimp, bay scallop, oyster, haddock, or catfish. Whole clam and sea scallop substitution for additional charge. Each substitute for French fries: sweet potato fries or real onion rings for additional charge.
Captains Platter
$48.00
Over 1 pound of fresh Seafood! Fresh Haddock, Clam Strips, Sea Scallops, Shrimp, French Fries & Onion Rings. Cole Slaw and Tartar Sauce
Fried Lobster Plate with Drawn Butter
$44.00
Golden fried lobster served with a side of drawn butter.
Boston Combo Platter
Your choice of any two different items of the following: clam strips, scrod, haddock, smelts, bay scallops, filet of sole, catfish, calamari, or boneless chicken.
3/4 Lb Seafood Trio
$33.00
Haddock, bay scallop, shrimp.
Clam Strip Plate
$19.95
Crispy fried clam strips served with golden fries.
Sea Scallop Plate
$34.00
Fresh sea scallops typically accompanied by a homemade coleslaw, showcasing the scallops' natural sweetness and texture.
3/4 Lb Haddock Platter
$23.00
3/4 lb of haddock, typically includes a mix of fried and fresh seafood accompaniments.
Shrimp Plate
Shrimp prepared with corn, potatoes, and typically includes sausage, served with a side of sauce.
Cajun Catfish Platter
$17.00
Cajun-seasoned catfish, typically served with a side of coleslaw and old bay fries.
Bay Scallop Plate
Bay scallops lightly battered and fried, typically accompanied by a selection of dipping sauces.
Catfish Platter
$16.00
Crispy catfish fillets, typically accompanied by onion strings, beer-battered fries, corn fritters, garlic toast, along with cocktail and tartar sauce.
Calamari Platter
Calamari platter with choice of 2 sides: options include classic to comfort like sweet potato fries and mac n cheese.
Steamed Clam Platter
$26.00
Steamed clams served with corn and potatoes, typically includes a garlic white wine sauce.
Smelt Plate
Smelt, lightly breaded and fried, typically includes a garnish of fresh herbs and a side of tartar sauce.
Lobster Salad Plate
Lobster salad plate typically includes fresh lobster served atop a mix of garden greens, accented with cucumber, cherry tomatoes, and a light dressing.
Oyster Plate
$32.00
Fresh oysters, typically served with a selection of seafood accompaniments.
Chicken Plate (Boneless)
Boneless chicken breast, gently cooked and seasoned with garlic butter, salt, pepper, and a hint of lemon.
1/2 Lb Hamburger Platter
$11.00
A half-pound beef patty, typically served on a bun, often accompanied by common toppings such as lettuce and tomato.
1/2 Lb Cheeseburger Platter
A 1/2 lb cheeseburger platter typically includes a beef patty with cheese, served on a toasted bun, complemented by lettuce, tomato, onions, and condiments.
Fried Swordfish Platter
Swordfish, lightly breaded and fried, typically includes a mix of seafood accompaniments and a side of tartar sauce.
Sole Plate
Sole, gently prepared and presented as the centerpiece of this seafood platter, typically includes a harmonious selection of complementary seafood items.
Fish & Chips Plate
Crispy golden fish fillets paired with crinkle-cut fries, served with a side of creamy coleslaw and tartar sauce.
Clam Plate
$39.50
Steamed clams served with corn and potatoes, following a traditional seafood platter preparation.
Broiled "Nantucket" Swordfish
Swordfish from Nantucket, lightly broiled. Choice of 2 sides: fries, slaw, various potatoes, vegetables, mac n cheese, onion rings.
Broiled Haddock with Lemon Butter Crumbs
$24.00
Broiled haddock, lemon butter crumbs. Choice of 2 sides: french fries, coleslaw, rice, vegetables, mashed potatoes, mac n cheese, onion rings, sweet potato fries.
Stuffed Shrimp Casserole
Shrimp loaded with a rich, seasoned filling. Served with a choice of two sides from options like rice, vegetables, or mac n' cheese.
Blackened Salmon
Spicy blackened salmon, served with choice of two sides: range from fries to slaw, rice, veggies, mashed or sweet potatoes, mac n cheese, onion rings.
Broiled Center Cut Scrod
Broiled center cut scrod served with choice of two sides: fries, rice, vegetables, mashed potato, or other selections.
Stuffed "Chatham Haddock"
$25.00
Stuffed "Chatham Haddock" with a delicate seafood filling. Choice of 2 sides from fries, coleslaw, rice, vegetables, mashed potatoes, mac n cheese, onion rings, or sweet potato fries.
Broiled Scallop Casserole
$36.00
Broiled scallop casserole with two sides of choice: options include fries, coleslaw, rice, vegetables, mashed potatoes, mac n cheese, onion rings, or sweet potato fries.
Broiled Sea Scallops
$35.00
Broiled sea scallops with two sides: options include fries, coleslaw, rice, vegetables, mashed potatoes, mac n cheese, onion rings, or sweet potato fries.
Blackened Chicken
Blackened chicken served with choice of two sides: includes potatoes, vegetables, rice options, and more.
Sautéed Lobster Plate
$46.00
Lobster sautéed and served as the centerpiece of the dish, typically accompanied by a selection of vegetables and a light, savory sauce.
Lobster Pie
Lobster pie, served with two sides. Options include fries, coleslaw, rice, mashed potatoes, mac n cheese, and more.
Oven Roasted Salmon Filet
Oven roasted salmon filet with a choice of two sides: selections include fries, rice, vegetables, and more.
Broiled Fisherman's Treat (Scallops, Haddock, Shrimp)
Scallops, haddock, shrimp, expertly broiled. Select two sides from fries, coleslaw, rice, vegetables, mashed potatoes, mac n cheese, onion rings, or sweet potato fries.
Healthy Haddock Platter
6 oz grilled center cut with fresh garden salad.
Hot Lobster Roll
Tender lobster meat sauteed in butter served on a hot grilled bun. Comes with french fries
Clam Strip Roll
Crispy fried clam strips nestled in a grilled brioche roll, typically accompanied by lettuce and tartar sauce.
Shrimp Roll
Chilled shrimp combined with lemon aioli, nestled in a toasted, buttery bun with a bed of lettuce.
Clam Roll
Whole belly clams typically served on a roll, accompanied by lettuce and tartar sauce.
Sea Scallop Roll
$27.00
Sushi-style, featuring lightly seasoned sea scallops, typically includes avocado, cucumber, and a hint of spicy mayo, wrapped in seaweed and rice.
Bay Scallop Roll
Sushi roll featuring tender bay scallops, typically includes avocado and cucumber, wrapped in seaweed and sushi rice.
Oyster Roll
Lobster and oyster, typically served in a buttery roll, often accompanied by a unique savory dressing.
Chicken Breast Fillet
$9.50
Chicken breast fillet, typically encased in a crispy coating, rolled together with select ingredients.
Lobster Roll
McFishamy Jumbo Fish Sandwich
Jumbo fish fillet, lightly breaded and fried, served on a large sesame seed bun with tartar sauce, lettuce, and pickles.
Whole Clam Basket
Whole clams, battered and fried, typically accompanied by a tangy tartar sauce.
Fish 'N Chip Basket
Battered and fried fish served with a side of chips, typically accompanied by tartar sauce and a wedge of lemon.
Sea Scallop Basket
Hand-breaded sea scallops, typically includes a dipping sauce.
Haddock Basket
Haddock fillet, breaded and deep-fried, typically includes fries.
Chicken Tender Basket
$10.00
Hand-breaded chicken tenders, typically served with a side of fries and a selection of dipping sauces.
Double Hot Dog Basket
Two hot dogs, typically served in a basket, may include traditional toppings such as mustard, relish, and ketchup.
1/4 Lb Angus Cheeseburger Basket
$8.00
A 1/4 lb Angus beef patty topped with cheese, typically includes lettuce, tomato, onions, and condiments, nestled between soft buns.
Crab Cake Basket
Crab cake basket typically includes hand-formed crab cakes accompanied by a selection of dipping sauces.
Bay Scallop Basket
Bay scallops are lightly battered and fried, typically accompanied by a selection of dipping sauces.
Lobster Rangoon Basket
Lobster and cream cheese filling encased in crispy wontons, typically served with a sweet and spicy chili sauce.
1/4 Lb Angus Burger Basket
Angus beef patty, typically includes lettuce, tomato, onion, and cheese, accompanied by seasoned fries.
Clam Strip Basket
Breaded clam strips, typically accompanied by a selection of dipping sauces.
Shrimp Basket
Golden fried shrimp paired with crispy crinkle-cut fries, served with a lemon wedge and side sauces.
Oyster Basket
Oysters are breaded and fried, typically served with a side of Cajun fries.
Caesar Salad
Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.
Garden Salad
Fresh mixed greens with seasonal vegetables
Blue Cheese
$0.50
Blue cheese, typically used as a rich and tangy condiment to enhance the flavors of seafood dishes.
Honey Mustard
A smooth blend of sweet honey and tangy mustard, typically includes a balance of flavors to complement seafood dishes.
French
A traditional French dressing, typically a vinaigrette made with oil, vinegar, herbs, and mustard, suitable for enhancing seafood dishes.
Ceasar
Creamy dressing typically including anchovies and parmesan, ideal for enhancing seafood dishes.
Hot Sauce
$0.20
A blend of fiery peppers and vinegar, crafted to complement seafood dishes with a spicy kick.
Cocktail Sauce
A tangy blend of ketchup and horseradish, often seasoned with lemon juice and Worcestershire sauce, designed to complement seafood.
sweet chili pineapple
A delightful blend of sweet chili sauce with juicy pineapple chunks, providing a balance of sweetness and a hint of spice.
Italian
A traditional blend of herbs and spices, often including garlic, oregano, and basil, tailored to complement seafood dishes.
Creamy Italian
A blend of cream, Italian herbs, and spices, typically served as a complement to seafood dishes.
Ranch
A blend of herbs and buttermilk, this ranch condiment is crafted for complementing seafood dishes.
Rasberry Vinaigrette
A blend of raspberry puree, vinegar, and oils, typically includes a hint of sweetness and a balanced acidity.
Balsamic Vinaigrette
A blend of balsamic vinegar and olive oil, often seasoned with herbs and garlic to enhance its rich and tangy profile, suitable for dressing salads.
Russian
A creamy blend of mayonnaise and ketchup, typically includes finely chopped pickles and herbs.
Coleslaw
$1.00
Crisp shredded cabbage in a creamy, tangy dressing.
Tartar Sauce
A classic condiment made with mayonnaise, finely chopped pickles, capers, and a blend of herbs, typically served with seafood dishes.
Calamari
Calamari available in 1/2 lb or 1 lb servings.
Shrimp
$14.99
Shrimp available in 1/2 lb or 1 lb options.
Catfish
Catfish available in 1/2 lb or 1 lb options.
Sea Scallops
Scallops available in 1/2 lb or 1 lb options.
Bay Scallops
Bay scallops available in 1/2 lb or 1 lb options.
Smelts
Smelts, available by the pound or half-pound, seafood category.
Oysters
Oysters available in 1/2 lb or 1 lb options.
Sole
Sole fish, available in 1/2 lb or 1 lb portions.
Haddock
Scrod
Scrod served by the pound. Choose between 1/2 lb or 1 lb options.
The Original Family Mc Fish Feed
Includes: 2 lbs fried haddock, quart of French fries, pint of coleslaw, 6 dinner rolls, our own tartar sauce. Feeds 4 to 5 people.
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