The Kitchen Grill

Firecracker

$13.50

Tossed in a smooth chili firecracker sauce.

Spinach Dip

$10.34

Creamy spinach dip served hot with tortilla chips.

Queso & Chips

$8.05

House-made queso fresco served with warm tortilla chips.

Guacamole & Chips

$10.34

House-made guacamole served with warm tortilla chips.

Caesar Salad

$11.50

Crisp romaine lettuce, shredded parmesan, and croutons tossed in Caesar dressing.

House Salad

$10.34

Fresh greens, tomato, cheese, red onion, and croutons with your choice of dressing.

The Kitchen Grill Burrito

$17.24

Grilled flour tortilla filled with rice, beans, lettuce, pico de gallo, shredded cheese, and sour cream.

Quesadilla

$16.09

In a toasted flour tortilla with melted cheese. Served with rice and beans.

Torta

$14.94

Mexican sandwich with your choice of protein, including grilled shrimp, chicken, steak, shredded beef, pork, sausage, or lengua.

Tacos Platter

$17.24

Three tacos on soft corn tortillas. Served with rice and beans.

Single Taco

$4.03

Soft corn tortilla with choice of protein.

Firecracker Chicken Sandwich

$17.24

Crispy chicken breast tossed in spicy firecracker sauce, shredded lettuce, and pickle.

Jalapeno Burger

$17.24

Steakhouse beef patty with fried jalapenos, pepperjack cheese, mayo, lettuce, tomato, and red onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Cheeseburger

$12.64

Steakhouse beef patty with American cheese, lettuce, tomato, onions and pickle. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Grilled Chicken Sandwich

$16.09

Grilled chicken breast with lettuce, tomato, onion, and mayo.

Hickory BBQ Cheeseburger

$17.24

Steakhouse cheeseburger topped with pepperjack cheese, hickory BBQ sauce, lettuce, tomato, and crispy onion straws. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Bacon Cheeseburger

$16.09

Steakhouse cheeseburger with bacon, lettuce, tomato, onions, and pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Chicken Strip Platter

$16.09

Crispy beer battered chicken fried till golden with honey mustard on the side.

Camarones al Ajillo

$20.69

Shrimp sauteed in garlic guajillo oil with onion, tomato and red pepper flakes.

Pozole

$20.69

A brothy soup featuring pork and hominy, enriched with red chiles and typically garnished with shredded lettuce, radishes, and diced onions.

Fried Fish Platter

$18.50

Deep Fried tilapia till golden.

Grilled Tilapia

$21.00

Flaky tilapia filet, seasoned and grilled with a fresh lemon finish.

Menudo

$20.69

Beef tripe typically simmered in a guajillo chile sauce, often enjoyed as a hearty and traditional Mexican dish.

Grilled Chicken Breast

$17.99

Seasoned chicken breast grilled to perfection.

8 oz Sirloin Steak

$25.29

Juicy sirloin grilled to perfection. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

French Fries

$4.59

Black Beans

$4.59

Steamed Broccoli

$4.59

Mashed Potatoes

$4.59

Rice

$4.59

Refried Beans

$4.59

Alfredo Pasta

$12.64

Rich and creamy alfredo sauce tossed with fettuccine pasta.

Chicken Carbonara

$19.54

Fettuccine pasta with smoky bacon, chicken breast, parmesan cheese, and black pepper.

Hazelnut Espresso Chocolate Cake

$9.19

Traditional Flan

$6.89