Full menu
4. Braised Beef Noodles/ 紅燒牛腩米線/麵
$19.50
Very Spicy
7. Mala Beef Noodles/ 麻辣牛肉米線/麵
15. Dan Dan Noodle/ 四川擔擔麵
$18.20
Spicy. Peanut containing product
6. Mala Beef Dry Noodles/ 乾拌麻辣牛肉米線/麵
13. Zha Jiang Dry Noodles/ 乾拌炸醬米線/麵
Spicy
5. Sliced Beef Noodles/ 清湯肥牛米線/麵
Sliced beef served in a clear broth with rice noodles or wheat noodles, typically accompanied by vegetables and green onions.
12. Yunan Clay Pot Noodles/ 小鍋米線 / 麵
Rice noodles served in a clay pot, typically includes coriander, tomato, pickles, and minced pork. Known as 小鍋米線 or 麵 in Chinese.
16. Sichuan Cold Noodles/ 四川涼拌麵
10. Hot & Sour Pork Noodles/ 酸辣燜肉米線/麵
14. Zha Jiang Noodles/ 炸醬米線/麵(湯)
17. Yunan Cold Rice Noodles/ 涼拌米線
18. Wontons in Chili Oil/ 紅油抄手
RICE/米饭
$2.50
Steamed white rice, a staple accompaniment to any meal.
Rice Noodle/米线
$4.00
Typically includes cabbage, onion, scallions, carrots, and celery.
3. Shrimp, Squid, & Chicken Noodles/ 三鮮米線/麵
Shrimp, squid, and chicken stir-fried with rice noodles, typically including green onions, bean sprouts, and carrots.
9. Wontons Noodles/ 上湯雲吞米線/麵
Wontons noodles typically include shrimp and pork wontons, served with rice noodles or lo mein in a savory broth.
11. Classic Pork Noodles/ 燜肉米線 / 麵
Noodle/面条
Noodles typically include a combination of pork, shrimp, chicken, and mixed vegetables, stir-fried to perfection.
8. Wontons with Braised Pork Rice Noodles/ Noodles/云吞焖肉米线/面
1. Yunnan Rice Noodles/ 雲南過橋米線
$22.10
Rice noodles in a savory broth, typically includes chicken, cordyceps flower, and other traditional Yunnan ingredients.
2. Chicken & Preserved Vegetable Noodles / 蟲草花炖土雞米線
Chicken & preserved vegetable noodles / 蟲草花炖土雞米線: Typically includes chicken, preserved vegetables, and rice noodles.
29. Pan-fried Dumplings (10pcs)/ 鍋 貼
Peanut containing product
26. Sichuan Crispy Duck/ 四川樟茶鴨
$31.20
Tea-smoked Sichuan duck, marinated in house spices and deep-fried for a crispy finish.
28. Pork Xiao Long Bao (10pcs)/小笼包
27. Garlic Ribs/ 蒜香排骨
$23.40
24. Salt & Pepper Fish Fillet/ 椒鹽(香辣)魚片
$29.90
30. Boiled Dumplings with green chivies /韭菜水饺
$16.90
Peanut containing product. Cabbage & pork (10pcs)
32. Scallion Pancakes/ 蔥 油 餅
$11.70
Pan-fried multilayered pancakes typically filled with fresh scallions.
33. Vegetable Spring Roll (6pcs)/ 素 春 捲
$9.10
Crispy spring rolls filled with shredded vegetables, including cabbage, carrots, and mung bean vermicelli.
34. Chicken Spring Roll (4pcs)/ 雞春捲
Ground chicken, taro, and veggies wrapped in rice paper and deep fried. Four pieces per order.
23. Salt & Pepper Tofu/ 椒鹽豆腐
25. Salt & Pepper Shrimp/ 椒鹽(香辣) 蝦
31. Boiled Dumplings wtih nappa/白菜水饺
Peanut containing product. Leek & pork (10pcs)
21. Salt & Pepper Chicken Wings/ 椒鹽雞翅
$27.30
22. Spicy Chicken Wings/ 香辣雞翅
38. Wonton Soup (16pcs)/ 上湯雲吞
Wonton soup typically includes sixteen pork wontons in a clear broth with vegetables.
37. Clay Pot Chicken Soup/ 雲南田七汽難
Clay pot chicken soup / 雲南田七汽難: Traditional soup featuring chicken, typically simmered in a clay pot, with a blend of herbs and vegetables for a rich, aromatic broth.
39. Three Flavor Crispy Rice/ 鍋巴 三鮮
$26.00
Shrimp, chicken, and pork in a seasoned broth with vegetables, topped with crispy rice.
40. Crispy Rice with Shrimp/ 鍋巴蝦球
Crispy rice with shrimp/鍋巴蝦球: Shrimp and sizzling crispy rice typically combined with vegetables in a light broth.
41. Crispy Rice with Chicken/ 鍋巴雞片
Sliced chicken with crispy rice in a clear broth, typically includes vegetables like carrots and bamboo shoots.
35. Hot & Sour Soup/ 酸辣湯
$14.30
36. Egg Drop Soup (Salt or Sweet)/ 芙蓉玉米羹
Egg drop soup with corn. Choice of salt or sweet flavor.
44. Kung Pao Chicken/ 宮保難
$24.70
48. Orange Chicken/ 陳皮難
Deep-fried chicken with a tangy orange sauce, typically featuring dried orange peel and a hint of spice.
49. Sesame Chicken/芝麻鸡
Deep-fried chicken chunks in a light batter, covered with sesame seeds and tossed in a sweet and tangy sauce.
47. Mongolian Chicken/ 蒙古 雞
52. Chicken with String Beans/ 四季豆雞
Chicken sautéed with fresh string beans in a savory brown garlic sauce.
45. Garlic Chicken/ 魚香雞片
50. General Tso's Chicken/ 左宗業難
51. Sweet & Sour Chicken/ 甜酸 雞
Battered and fried chicken balls typically served with pineapple, bell peppers, and onions in a sweet and sour sauce.
46. Curry Chicken/ 咖哩雞
42. Chicken with Broccoli/ 芥蘭雞片
Sliced chicken stir-fried with fresh broccoli in a savory sauce.
43. Chicken with Mixed Vegetables/ 蔬菜雞片
Sliced chicken stir-fried with a variety of mixed vegetables, typically including broccoli, carrots, mushrooms, and water chestnuts, in a light sauce.
60. Cumin Lamb or Beef/孜然牛or羊
$28.60
61. Stir Fried Beef or Lamb/ 風味小炒牛/羊
Spicy or not spicy
57. Garlic Beef/鱼香牛肉
55. Beef with String Beans/四季豆炒牛肉
Beef stir-fried with string beans in a brown garlic sauce.
56. Beef with Mixed Vegetables/蔬菜什锦牛肉
Sliced beef stir-fried with broccoli, snow peas, carrots, mushrooms, and baby corn in a mild brown sauce.
58. Kung Pao Beef/宫保牛肉
59. Orange Beef/陈皮牛肉
Battered and deep-fried beef stir-fried with green pepper, onions, peas, carrots, hot red pepper, and orange seasoning.
53. Mongolian Beef/蒙古牛肉
54. Beef & Broccoli/芥兰牛肉
Stir-fried beef slices with fresh broccoli in a savory brown sauce.
66. Spicy Stir-Fried Pork Intestines/ 火爆肥腸
64. String Beans with Shredded Pork/ 四季豆炒肉絲
Shredded pork stir-fried with string beans, garlic, and pickled cabbage.
65. Mao's Braised Pork Belly/ 毛氏紅燒肉
62. Shredded Pork in Beijing Sauce/ 京醬肉絲
Shredded pork stir-fried with sweet Beijing sauce and typically served with julienne scallions.
63. Shredded Pork in Garlic Sauce/ 魚香肉絲
70. Honey Walnut Shrimp/ 核桃蝦
Lightly battered shrimp tossed in a sweet, creamy honey sauce, topped with candied walnuts.
74. Fish with Pickled Vegetable (Clay Pot)/砂锅酸菜鱼
69. Braised Fish Tofu/ 紅燒蒜頭魚
Braised fish with tofu in a savory sauce, typically featuring garlic and soy sauce.
71. Kung pao Shrimp/ 宮 保 蝦球
72. Shrimp with Garlic Sauce/ 魚香蝦球
73. Seafood Tofu Clay Pot/ 海鮮玉子豆腐煲
Tofu and assorted seafood, including shrimp, squid, and scallops, cooked in a clay pot. Typically includes vegetables and a savory brown sauce.
67. Steamed Fish with Soft Tofu/ 清蒸豆花魚
Steamed fish with soft tofu, typically includes garlic, ginger, and a light sauce, enhanced with scallions and cilantro.
68. Garlic Fish & Soft Tofu with Spicy Sauce
78. Braised Tofu with Vegetables/ 蔬菜豆腐
$20.80
Braised tofu with a mix of broccoli, carrots, mushrooms, snow peas, and water chestnuts in a savory brown sauce.
82. String Bean/ 乾煸四季豆
Stir-fried string beans with minced pork, dried chili peppers, and garlic.
83. Garlic Eggplant/ 魚香茄子
84. Braised Eggplant/ 紅燒茄子
Braised eggplant 红烧茄子: Tender eggplant slices cooked in a savory brown sauce, typically featuring garlic and green onions.
79. Braised Eggplant with Tofu/ 紅燒茄子豆腐
Braised eggplant and tofu typically cooked in a savory brown sauce with garlic and green onions.
80. Tofu with String Beans/ 四季豆豆腐
Sautéed fresh string beans and soft tofu with garlic and chili.
81. Stir Fry Mixed Vegetable/ 素什 錦
Stir-fried medley of vegetables typically including broccoli, carrots, mushrooms, and baby corn, offering a simple yet satisfying blend of textures and colors.
77. Kung Pao Tofu/ 宮保豆腐
85. Eggplant with String Bean/茄子四季豆
Stir-fried eggplant and string beans with garlic and dried chili.
86. Sour & Spicy Cabbage/ 酸辣包心菜
87. Garlic Cabbage/ 蒜菜包心菜
88. Stir-Fried Vegetables / (大蒜炒/清炒) 炒 時蔬
(Stir-fried or garlic)
75. Mapo Tofu/ 麻婆豆腐
76. Braised Tofu/ 紅燒豆腐
99. Chicken Fried Rice/鸡肉炒饭
Cooked rice, chicken, peas, carrots, eggs, and onions stir-fried with soy sauce.
91. House Chow Mein/ 什錦炒麵
Egg noodles stir-fried with chicken, beef, shrimp, bean sprouts, cabbage, and onions.
95. Beef Chow Mein/牛肉炒面
Soft noodles stir-fried with beef, bean sprouts, cabbage, carrots, and green onions.
92. Chicken Chow Mein/鸡肉炒面
Stir-fried egg noodles with chicken, bean sprouts, cabbage, and onions.
102. Pineapple Fried Rice/ 鳳梨炒飯
Pineapple fried rice typically includes shrimp, cashew nuts, and raisins, stir-fried with rice and seasoned with ground turmeric.
96. Vegetable Fried Rice/ 蔬菜炒飯
Rice stir-fried with broccoli, green onion, peas, and carrots.
Fried noodle with Pork /猪肉炒面
Wok-tossed noodles with savory pork strips, bean sprouts, onions, and napa cabbage.
100. House Fried Rice/ 什錦炒飯
House Fried Rice typically includes chicken, beef, shrimp, egg, carrots, peas, and green onions stir-fried with rice.
101. Yunnan Fried Rice/ 四川芽菜炒飯
Yunnan fried rice typically includes rice stir-fried with preserved mustard greens, eggs, and a mix of vegetables.
93. Vegetable Chow Mein/ 蔬菜炒麵
Egg noodles stir-fried with broccoli, carrots, mushrooms, snow peas, water chestnuts, zucchini, bean sprouts, cabbage, and onions.
94. Shrimp Chow Mein/虾炒面
Stir-fried egg noodles with shrimp, bean sprouts, cabbage, and onion in a savory sauce.
97. Beef Fried Rice/牛肉炒饭
Fried rice with beef, egg, peas, carrots, and onions, typically seasoned with soy sauce and aromatics.
98. Shrimp Fried Rice/虾炒饭
Shrimp fried rice typically includes stir-fried rice with shrimp, peas, carrots, and onions in soy sauce.
Fried Rice with Pork /猪肉炒饭
Wok-tossed rice with pork, eggs, peas, carrots, and green onions.
89. Yunan Friend Rice Noodles/ 雲南特色炒米線
Stir-fried rice noodles with a blend of vegetables, typically including cabbage, carrots, and bean sprouts, in the Yunnan style.
90. Yunan Friend Rice Cake/ 雲南特色炒耳塊
Stir-fried rice cakes with chives, coriander, tomatoes, pickled vegetables, shredded onions, and cabbage leaves. Yunnan-style preparation.
109. Boiled Two Items/ 水煮兩樣 (以上任選兩樣)
Very Spicy. (Two choices from list)
112. Dry Pot Lamb/ 乾鍋羊肉
108. Boiled Fish / Beef / Pork Intestine / Duck Blood/ 水煮魚片/牛肉/ 肥腸/鴨血
111. Dry Pot Beef/ 乾鍋 牛肉
107. Braised Pork with Buns/ 四川扣肉
Braised pork belly served with soft steamed buns, typically includes a rich soy-based sauce for a savory and tender experience.
113. Dry Pot Cauliflower/ 乾鍋花菜
114. Tofu Dry Pot/ 乾鍋豆腐
105. Chung King Fried Pork Intestine/重庆辣子肥肠
Hot. Adjustable
106. Grilled Fish/ 香辣烤全魚
$45.50
110. Dry Pot Pork Intestine/ 乾鍋肥腸
103. Chung King Spicy Hot Pot/ 香辣毛血旺
$39.00
104. Chung King Fried Chicken/ 重慶辣子雞
coke/可乐
$3.50
The cold, refreshing, sparkling classic that America loves.
Diet Coke/无糖可乐
A crisp, refreshing taste you know and love with zero calories.
Chinese Sode/小茗同学
$4.50
Chinese soda/小茗同学: A popular carbonated beverage from China, typically includes a blend of fruity and herbal flavors.
Chinese Sode/元气森林
Carbonated beverage typically includes various fruit flavors, known for its refreshing taste and effervescence.
Chinese Herbal Tea/王老吉
Made from a blend of Chinese herbs, this traditional herbal tea 王老吉 is sweetened and canned for convenience.
Iced black tea /冰红茶
Iced black tea / 冰红茶: Brewed black tea served over ice.
雪碧/Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Fanta/芬达
A fruity and effervescent orange soda.
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