Full menu
Gobi Manchurian
$15.99
Indo-Chinese cauliflower stir-fried with tangy and spicy sauces.
Veg Samosa (4 Small Size)
$6.99
Small samosas filled with a spicy smashed Veg mixture, perfect for snacking.
Chilli Paneer
$16.99
Paneer cubes sautéed in a spicy chilli sauce with onions and peppers.
Paneer 65
Crispy cubes of Indian cottage cheese marinated in a fiery blend of South Indian spices, ginger, garlic, and curry leaves, then flash-fried to golden perfection. Finished with a tangy yogurt-chili sauce for a bold, mouthwatering appetizer.
Cut Mirchi
Crispy and spicy cauliflower florets tossed in aromatic spices.
Mirchi Bajji
Large green chilies dipped in a spiced gram flour batter and deep-fried until golden. A crispy, spicy street-style favorite served with chutney.
Gobi Apollo
Crispy cauliflower florets tossed in a spicy South Indian-style marinade with herbs, green chilies, and aromatic spices for a bold, fiery flavor.
Samosa (2) with Mint Chutney
Crispy pastry pockets stuffed with spiced potatoes, served with mint chutney.
Karivepaku Paneer Fry
Crispy paneer cubes tossed with fresh curry leaves, crushed spices, and green chilies, creating a fragrant and flavorful South Indian stir-fry.
Chicken 65 (BL)
$17.99
Spicy and tangy fried chicken pieces with bold South Indian flavors.
Apollo Fish (BL)
$18.99
Crispy fried boneless fish tossed in a spicy Indo-Chinese sauce with curry leaves, chilies, and peppers. Bold, fiery, and full of flavor.
Goat Sukka
$19.99
Dry-style preparation of goat with aromatic spices.
Goat Ghee Roast
Rich and flavorful goat cooked in ghee and spices.
Karivepaku Chicken Fry (BL)
Crispy chicken drumettes coated in a flavorful batter and fried to perfection.
Chilli Fish (BL)
Crispy boneless fish sautéed in a spicy garlic sauce with onions, bell peppers, and green chilies. A perfect Indo-Chinese delight with a tangy kick.
Goat Pepper Fry
Goat meat cooked in a peppery, spicy sauce with curry leaves and onions.
Shrimp Pepper Fry
Crispy fried shrimp, seasoned with spices and served as an appetizer.
Chicken Ghee Roast (Bone-In)
Rich and flavorful chicken cooked in ghee and spices.
Chicken Pepper Fry (Bone-In)
Tender chicken pieces stir-fried with black pepper, curry leaves, and spices, giving a spicy, savory kick.
Egg Pepper Fry (3 full Eggs)
Hard-boiled eggs coated with spicy masala and pan-fried.
Chilli Chicken (BL)
Bold and spicy chilli-style preparation of Chicken.
Apollo Chicken (BL)
Boneless chicken stir-fried with creamy, spicy masala.
Chicken Sukka (Bone-In)
Dry-style preparation of chicken with aromatic spices.
Dal Makhani
Slow-cooked black lentils and kidney beans in a creamy, buttery tomato sauce, delicately spiced for a rich and comforting taste.
Dal Tadka
$14.99
Lentils tempered with aromatic spices for a rustic flavor.
Methi Malai
Creamy curry with green peas and fenugreek leaves.
Navratan Korma
A royal blend of mixed vegetables, nuts, and dried fruits simmered in a creamy, mildly spiced cashew sauce.
Malai Kofta
Soft cottage cheese and potato dumplings in a rich, creamy tomato-cashew gravy, delicately spiced for a smooth, indulgent flavor
Paneer Butter Masala
Soft paneer cubes cooked in a rich, creamy tomato
Paneer Tikka Masala
Grilled paneer pieces simmered in a spiced, creamy tomato gravy.
Butter Chicken Masala
Juicy chicken in a creamy tomato-butter sauce, infused with aromatic Indian spices. A rich and flavorful classic.
Chicken Tikka Masala
Juicy grilled chicken in a creamy tomato-based curry.
Nellore Chicken Curry
Chicken cooked in a mile, creamy sauce made with yogurt, cashews, and fragrant spices.
Egg Masala
Boiled eggs simmered in a rich, spiced tomato and onion gravy, infused with aromatic Indian herbs and finished with a touch of cream. Served hot with your choice of bread or rice.
Gongura Mutton
Tangy sorrel leaf curry with goat.
Nellore Goat Curry
Spicy goat curry simmered in traditional spices.
Chettinad Chicken Curry
Classic chicken curry with bold, aromatic flavors.
Vijayawada Chicken Biryani (BL)
Spicy boneless chicken cooked in signature Vijayawada spices, layered with rice.
Gongura Chicken Biryani (BL)
Chicken cooked with tangy Gongura leaves, combined with basmati rice.
Gongura Mutton Biryani
Goat pieces simmered in Gongura curry, paired with fragrant rice.
Vijayawada Paneer Biryani
Paneer tossed in a flavorful Andhra-style masala and layered with fragrant rice.
Egg Masala Biryani
A flavorful biryani with fragrant rice and hard-boiled eggs, spiced with aromatic herbs and a rich gravy.
Gongura Paneer Biryani
Paneer cubes infused with the zesty flavors of sorrel leaves and aromatic rice.
Paneer Biryani
Paneer cubes cooked in basmati rice with a blend of aromatic spices and herbs.
Veg Dum Biryani
A medley of fresh vegetables cooked with basmati rice and spices for a hearty vegetarian delight.
Shrimp Biryani
Shrimp cooked with aromatic basmati rice, herbs, and spices for a coastal biryani twist.
Mutton Dum Biryani
Aromatic basmati rice layered with tender goat pieces, slow-cooked to perfection with traditional spices.
Chicken Dum Biryani
Juicy chicken pieces marinated in spices and cooked with fragrant rice for a rich, flavorful experience.
Chicken Tikka
Juicy boneless chicken pieces marinated in yogurt, fresh ginger-garlic, and a blend of signature spices, then roasted in the tandoor for a smoky, char-grilled finish. Tender on the inside with a vibrant, flavorful crust, served with fresh onions, coriander, and lemon wedges.
Chicken (Full)
$22.99
An entire chicken, marinated overnight in creamy yogurt, aromatic spices, and mustard oil, then roasted in the traditional tandoor. Juicy on the inside, beautifully charred on the outside, and finished with a whisper of smoky essence. Served with fresh onions, coriander, and lemon wedges.
Paneer Tikka
Soft cubes of fresh cottage cheese marinated in spiced yogurt with a touch of mustard oil, layered with bell peppers and onions, then roasted in the tandoor for a smoky, char-grilled flavor. Served sizzling hot with mint chutney, fresh coriander, and lemon wedges.
Chicken (Half)
Succulent half chicken marinated overnight in rich yogurt, hand-ground spices, and a touch of mustard oil for depth. Slow-roasted in the tandoor until tender and juicy, with a perfectly charred crust that carries a delicate smoky aroma. Served with crisp onion rings, fresh coriander, and lemon wedges for a royal dining experience in every bite.
Garlic Naan
$3.99
Aromatic leavened bread baked in the clay tandoor, infused with fresh garlic and coriander, then brushed with butter for a rich, smoky flavor. A perfect companion to curries and kebabs.
Plain Naan
$2.99
Traditional soft, fluffy Indian flatbread baked to perfection in a clay tandoor. Lightly charred with a smoky aroma, this classic bread pairs beautifully with curries, kebabs, and tandoori specialties.
Butter Naan
Soft, fluffy leavened bread baked in the clay tandoor until golden, then brushed with a generous layer of melted butter. Lightly smoky, rich, and irresistible—perfect to enjoy with curries or tandoori delicacies
Rasamalai
$5.99
Delicate chenna patties immersed in a velvety, thickened milk base, delivering a melt-in-the-mouth creamy indulgence.
Double Ka Meetha
$4.99
Diet Coke
Thums up (India)
Bold, fizzy Indian cola with a strong, refreshing kick.
Bottled Water
$1.49
Refreshing, purified water in a bottle for hydration.
Mango Lassi
Refreshing yogurt-based drink in mango or rose flavor.
Masala Chai
Traditional Indian spiced tea brewed with black tea, milk, and aromatic spices for a warm, comforting sip.
Family Pack Mutton Dum Biryani
$48.99
Family Pack Paneer Dum Biryani
$37.99
Family Pack Veg Dum Biryani
$35.99
White Rice
Raita
$1.99
Refreshing yogurt raita blended with onions, cucumbers, and spices the perfect cooling side for biryani.
Salan
A rich, tangy and mildly spiced gravy made with roasted peanuts, sesame, coconut and aromatic spices. The perfect traditional accompaniment to biryani.
Hyderabadi Haleem
Slow-cooked stew made from mutton, wheat, and lentils, pounded into a thick, smooth paste with spices, ghee, and herbs.
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