Full menu
Maduros
$9.99
Fresh ripe plantains fried until golden with caramelized edges and a soft sweet center. A traditional Latin side that pairs perfectly with any plate.
Side Rice
$6.99
Arroz con gandules - yellow rice with pigeon peas
Empanada (1) Chicken
$5.99
Savory, handheld turnovers featuring a flaky crisp pastry crust filled with shredded well seasoned Chicken.
Fries - Yucca - Cassava
Crispy fried yuca (cassava root), a Latin favorite similar to a potato but richer and fluffier, drizzled with garlic parmesan cilantro oil.
Tostones
Crispy green plantains twice-fried until crispy and served golden and savory.
Fries - Regular
Crispy golden fried drizzled with garlic parmesan cilantro oil for a rich and savory flavor.
Empanada (1) Beef
Savory, handheld turnovers featuring a flaky crisp pastry crust filled with shredded well seasoned ground beef.
Alcapurrias (1)
Beef wrapped in green fried bananas
Steak Sandwich
$20.99
Marinated sliced flank steak served on freshly baked bread with lettuce, tomato, pickled onions, and our signature Chef's sauce, mayo ketchup with a twist.
Loaded Yucca Fries with Chicken
$19.99
Golden crispy fluffy Yucca fries (cassava root) topped with sliced marinated chicken, fresh pico de gallo, sour cream our savory Chef's sauce, mayo ketchup with a twist, and drizzle of garlic parmesan cilantro oil for bold a bold flavor in every bite.
NY Chop Cheese
$15.99
Classic New York-style chopped ground beef cooked with onions and peppers, finished with fresh lettuce, tomatoes, mayor and a hint of Latin seasonings.
Pinchos (1)
$12.99
Tender grilled chicken on a 12" skewer glazed with our signature SoFrito's BBQ sauce, served with garlic cilantro parmesan toasted bread. A classic street food favorite.
Trio Meat Sandwich
Marinated sliced Flank Steak, Black Forest Ham and Pulled Pork Pernil, topped with lettuce, tomato, pickled onions and our signature Chef's sauce mayo ketchup with a savory twist.
Loaded Regular Fries with Chicken
Golden crispy fries topped with tender sliced chicken, fresh pico de gallo, sour cream, our savor Chef's sauce, mayo ketchup with a twist and drizzled with garlic parmesan cilantro oil for bold flavor in every bite.
Loaded Regular Fries Pernil
Golden crispy fries topped with slow-roasted pernil, fresh pico de gallo, sour cream our savory Chef's sauce, mayo ketchup with a twist, and drizzle of garlic parmesan cilantro oil for bold a bold flavor in every bite.
Loaded Yucca Fries with Pernil
Golden crispy fluffy Yucca fries (cassava root) topped with slow-roasted pernil- pulled pork, fresh pico de gallo, sour cream our savory Chef's sauce, mayo ketchup with a twist, and drizzle of garlic parmesan cilantro oil for bold a bold flavor in every bite.
Pernil Sandwich
Pulled Tender slow-roasted Puerto Rican pork on fresh baked bread, with crisp lettuce, tomatoes and our signature Chef's sauce of mayo ketchup with a twist.
Plantain Mini Sliders (3)
Golden crispy plantains stacked with tender pulled pork, fresh lettuce, tomato, pickled onions, and topped with savory Chef's sauce mayo ketchup with a twist.
Tostone Plate Steak
$35.99
Crispy twice-fried plantains topped with juicy sliced marinated flank steak and caramelized pickled onions for bold Latin flavor.
Plate Special Chicken Maduros
$25.99
Traditional arroz con gandules (yellow rice with pigeon peas) served with marinated sliced chicken, served with maduros sweet plantains and a serving of Chef's mayo ketchup sauce with a twist.
Chicken Sandwich
$24.99
Marinated Chicken Sandwich with lettuce, tomato, pickled red onions and Chef's sauce Served with garlic cilantro parmesan fries.
Plate Special Chicken Tostones
Traditional arroz con gandules (yellow rice with pigeon peas) paired with Chicken served with maduros sweet plantains and a serving of Chef's mayo ketchup sauce with a twist.
Tostone Plate Chicken
$28.99
Crispy twice-fried plantains topped with marinated sliced chicken breast and caramelized pickled onions for a bold Latin flavor.
Plate Special Pernil Tostones
Traditional arroz con gandules (yellow rice with pigeon peas) served with tender pernil -pulled pork, served with Tostones crispy double fried plantains and a serving of Chef's mayo ketchup sauce with a twist.
Tostone Plate Pernil Pork
$31.99
Crispy twice-fried plantains topped with tender pulled pork and caramelized pickled onions for bold island flavor.
Double Pinchos Over Rice
$32.49
Two delicious pinchos with our homemade Sofrito's BBQ sauce over arroz con gandules and parmesan garlic cilantro toasted bread
Plate Special Pernil Maduros
Traditional arroz con gandules (yellow rice with pigeon peas) served with tender pernil -pulled pork, served with maduros sweet plantains and a serving of Chef's mayo ketchup sauce with a twist.
Drink Coco Rico
$3.99
Coco Rico A refreshing coconut soda with a smooth tropical flavor, a popular Caribbean favorite.
Drink Kola Champagne
A classic Caribbean soda with a sweet vanilla-like flavor and refreshing fizz. A popular favorite that pairs perfectly with Latin food.
Drink Malta
Malta -A rich, sweet non-alcoholic malt beverage popular throughout the Caribbean and Latin America.
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