Full menu
1 Choice of Meat Combo / 单选套餐
$10.32
Choice of one protein: roast pork, barbecue pork, barbecue ribs, assorted marinades, Chinese sausage. Includes side of steamed rice, fried rice, or chow mein.
2 Choice of Meat Combo / 双拼套餐
$12.12
Two meats combo: choose from roast pork, barbecue pork, barbecue ribs, lau mei, or Chinese sausage. Sides include steamed rice, fried rice, or chow mein.
蜜汁叉烧
$11.99
Honey-glazed char siu. Served with choice of steamed rice, fried rice, or chow mein.
3 Choice of Meat Combo / 三拼套餐
$13.41
Three meats from options including roast pork, BBQ pork, BBQ ribs, marinated selections, and Chinese sausage. Served with sides.
Duck Noodle Soup / 鸭汤面
$13.16
Duck noodle soup, typically includes tender slices of duck in a rich broth with noodles and a variety of vegetables such as carrots and celery.
Rice Noodle Soup / 汤粉
Rice noodle soup, a comforting blend of rice noodles in a savory broth, often complemented by fresh herbs and vegetables, reflecting traditional Mexican flavors.
Barbeque Ribs (Lb) / 五香排骨(一磅)
$11.53
Pork ribs marinated in a blend of five spices, then slow-cooked to achieve a tender texture, typically served in a one-pound portion.
Roast Duck (Each) / 脆皮烧鸭(整只)
$31.85
Whole duck roasted with a crispy skin, often accompanied by traditional Mexican BBQ flavors and a hint of Chinese seasoning, reflecting its 脆皮烧鸭 (crispy skin roast duck) influence.
Barbeque Pork (Lb) / 蜜汁叉烧(一磅)
Salty Chicken (Each) / 金牌盐鸡(整只)
$17.37
Whole chicken seasoned with a blend of salts and herbs, then slowly roasted to achieve a tender and juicy texture.
Roast Chicken (Each) / 脆皮烧鸡(整只)
Roast chicken, served whole, is typically marinated and seasoned with a blend of Mexican spices before being roasted to achieve a crispy skin.
Soy Sauce Chicken (Each) / 鼓油王(整)
Whole chicken marinated in soy sauce, then fried, typically includes a savory blend of spices.
Pei-Pa Duck (Each) / 正琵琶鸭(整只)
$42.24
Roasted whole duck, traditionally prepared and served with a selection of BBQ sauces.
Steamed Duck (Each) / 潮州蒸鸭(整只)
Whole duck steamed to tender perfection, infused with traditional Chaozhou flavors, typically includes a blend of aromatic herbs and spices.
Roast Pork (Lb) / 明炉烧肉(一磅)
$13.48
Roasted pork, typically served by the pound, is seasoned and slow-cooked to achieve a tender and juicy texture, often accompanied by traditional Mexican spices.
Lau Mei (Lb) / 各式卤味(一磅)
Lau mei, a traditional assortment of meats marinated and braised in a savory sauce, typically includes a variety of proteins.
Rice (Small) / 米饭(小份)
$1.95
Steamed rice, served in a small portion, typically includes a simple combination of white rice prepared using traditional Mexican cooking techniques.
Rice (Medium) / 米饭(中份)
$2.60
Steamed medium-sized rice, prepared with traditional Mexican spices and ingredients, offering a comforting and simple accompaniment to any dish.
Rice (Large) / 米饭(大份)
$3.25
Steamed white rice, generously portioned, typically includes a blend of traditional Mexican spices. Prepared fresh daily.
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