Full menu
Fried Pork Sando - Weekly Special
$19.00
Breaded and deep fried pork tenderloin, roasted garlic + lemon aioli, shredded lettuce, and pickled red onions on a Primrose brioche bun. Served with studly spuds and a kosher dill pickle *Contains pork, gluten, egg, dairy
Baby Pink
$10.00
A smaller sandwich for smaller appetites - single beef smash patty with american cheese, ketchup, and pickles on a plain white bun. Served with studly spuds. *Contains, dairy, gluten, sesame
Loaded Fry of the Week - Town & Country Gravy
$17.00
A big bed of studly spuds smothered with homemade sausage country gravy, topped with fried eggs (over medium) and hot sauce *Contains pork, gluten, dairy, egg
Hot Pink
$18.00
Nashville style hot chicken with s**y coleslaw and pickles on a brioche bun. Served with a side of studly spuds and a kosher dill *Contains egg, dairy, gluten
Pickles All the Way Down
2 smash patties of hand ground beef, american cheese, pickles, seared onion, and house dill sauce on a brioche bun. Served with a side of studly spuds and a kosher dill *Contains dairy, gluten, egg
Elote Pasta Salad
$9.00
Shell pasta tossed with roasted corn, green onion, jalapenos, cilantro, and tangy lime sauce. Topped with cotija cheese and chicharones
Beverages
$3.00
12oz Soda or Water
Studly Spuds
$7.00
Hand cut potatoes fried and seasoned to perfection.
Extra Sauce
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