Buen Provecho Barelas

San-Gui-Ches (Lapiz Sandwich)

$18.00

Served with your choice of meat, pico de gallo and garlic cilantro aioli slaw.

Breakfast Burrito

$17.40

Served with pinto, plantains and eggs. Add meat for an additional charges.

Quesadilla

$15.00

Served with beans, crema and pico de gallo.

Tacos (Gallos)

$15.55

3 home-made corn tortillas made fresh daily with your choice of meat and salsa.

Casado Bowls

$21.00

Served with your choice of rice, black beans, plantains and meat.

Burritos

$22.75

Served with your choice of rice, black beans, plantains, meat and flour chip plantains, strips.

Make it a Platter

$10.50

Served with black beans, white rice and plantains.

Vegan

$6.00

Black bean jalapeño and mushroom tapenade.

Costa Rican Style

$7.20

Pork or chicken.

Vegetarian

$6.00

Green chile poblanos & cheese.

Empanadas

$5.40

Beef or cheese. Stuffed with slaw & pico.

Yuca Fries

$12.30

Fried cassava typically served with a tangy dipping sauce.

Taco Tico

$5.40

Corn or flour. With slaw & pico.

Cole Slaw with Pico

$7.80

Shredded cabbage and carrots mixed with pico de gallo and a chipotle mayo dressing, offering a blend of fresh, tangy, and smoky flavors.

Chips & Salsa

$8.10

Freshly fried corn tortilla chips typically served with house-made salsa, featuring a blend of tomatoes, onions, and chile de arbol.

Side Salsa

$2.10

A side of fresh pico-style salsa, typically including tomatoes, onions, cilantro, and lime, offering a classic Mexican flavor.

Guacamole

$5.40

Avocado dip with cilantro, tomato, onion, and lime.

Rusa Salad

$7.20

Beets.

Eggs

$3.00

Fresh eggs, commonly prepared scrambled or over easy, ideal as a versatile side for your lunch.

Patacones

$12.30

Fried green plantains, typically served with toppings like cheese, salsa, or meats, offering a crispy and savory side dish experience.

Maduros

$9.30

Sweet plantains, ripened and lightly fried, offering a classic taste of Latin tradition.