Full menu
Fried Calamari
$15.95
Well seasoned fresh seafood calamari.
Zuppa Di Clams
$14.95
In red or wine sauce.
Tower
$16.95
Avocado, grilled shrimp, mango and crab meat.
Italian Flag
$12.95
Fresh mozzarella, tomato, roasted pepper, fresh basil, with a drizzle of balsamic and olive oil.
Fresh Mussels
$13.95
Fra diablo or al vino blanco.
Eggplant Rollatini
$10.95
Stuffed with ricotta and mozzarella cheese.
Stuffed Mushrooms
Stuffed with seafood in a wine sauce.
Shrimp Cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
Mozzarella Carrozza
Sautéed in egg batter, choice of marinara or anchovy sauce.
Calamari Con Ginger
Scallions, diced tomato with sesame seeds.
Cold Antipasto for Two
Assorted cold cuts and cheeses.
Mozzarella Completa
Grilled eggplant roasted peppers and prosciutto.
Clams Oreganata
Seasoned with bread crumbs.
Tradicion Caesar Salad
$8.95
With chicken for an additional charge.
Arugula Salad
$9.95
With red onion, cannellini beans, cherry tomatoes, shaved Parmesan cheese and honey mustard vinaigrette.
Mesclun Pear Cranberry Salad
With walnuts, Gorgonzola cheese in a raspberry vinaigrette.
Tricolore Salad
Arugula, radicchio, endives with balsamic vinaigrette dressing.
Fagioli Soup
$5.95
Soup made with pasta and beans.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Minestrone Soup
Hearty vegetable soup.
Stracciatella Soup
Stracciatella soup consists of a light chicken broth, spinach, and egg, often enriched with parmesan cheese.
Penne Alla Vodka
$17.95
In pink vodka sauce. Add chicken or shrimp for an additional cost.
Spaghetti with Meatballs
$18.95
With meatballs.
Penne Rustica
$22.95
With sausage, shrimp, sundried tomato, broccoli rabe, garlic and oil.
Capellini
$25.95
With shrimp, scallops, arugula, cherry tomatoes, garlic and oil.
Lobster Ravioli
$19.95
in a pink sauce
Spaghetti
Spaghetti pasta served with a tomato basil sauce.
Linguine with Clams
In a white or red sauce.
Penne Tuscany
$21.95
Broccoli, sundried tomato, artichoke hearts, diced fresh mozzarella.
Spaghetti Carbonara
With bacon, onions in a cream sauce.
Fettucine Alfredo
Fettuccine tossed in a creamy alfredo sauce with parmesan and garlic.
Cheese Ravioli
In marinara sauce.
Cavatelli Broccoli
$20.95
Cavatelli pasta sautéed with fresh broccoli, garlic, and olive oil.
Penne Arrabbiata
with mushrooms, cherry peppers in tomato sauce
Rigatoni Primavera
$23.95
shrimp, onions, zucchini, mushrooms, broccoli in oil
Linguine Alle Cozze
Mussels and calamari in a light red sauce.
Rigatoni Fratelli
$24.95
Shrimp scallops, fresh basil in tomato sauce.
Rigatoni Calabrese
Ground sausage, shrimp, peas in a pink sauce.
Chicken Al Piacere
Your choice of Francese, piccata, Marsala or Parmesan.
Chicken De La Casa
chicken breast topped with prosciutto, mozzarella, mushrooms, artichoke hearts in madera sauce
Chicken Florentino
Sautéed chicken breast topped with spinach, mozzarella in a Marsala brown sauce.
Chicken Mediterranean
chicken breast sauteed in lemon, artichoke hearts, mushrooms, roasted peppers and white wine sauce
Chicken Fratelli
Chicken fratelli typically includes sautéed chicken, possibly with a mix of vegetables or mushrooms, in a flavorful sauce, often served over pasta or risotto.
Chicken Sorrento
Sautéed chicken with eggplant, mozzarella, touch of tomatoes in a sherry wine sauce.
Chicken Romano
Chicken breast encrusted with Romano cheese in a pink sauce over spinach.
Chicken Scarpariello
Sautéed chicken, onions, peppers, mushrooms, sausage, potatoes and garlic in wine sauce.
Chicken Mattone
Char-grilled chicken served with tricolore salad.
Veal Saltimbocca
$26.95
Sautéed topped with spinach, mozzarella, prosciutto in a sherry wine sauce.
Veal Alcachofa
Sautéed artichoke hearts, black olives, sundried tomatoes, garlic in a wine sauce.
Veal Al Piacere
Veal Champagne
Sautéed with arugula, diced tomato, shiitake mushrooms in a champagne sauce.
Chicken Brianna
Parmesan encrusted sauteed with scallions, shitake mushrooms, diced tomatoes in a white wine sauce
Chicken Murphy
Hot and Sweet, mushrooms, onions and vinegar peppers in a wine sauce
Flounder Livornese
Sauteed with onions, cappers, black olives, in a delicious red sauce over linguine
Casalinga
$27.95
Jumbo shrimp, chicken breast with mushrooms, asparagus, diced tomato in a cream sauce served with risotto
Salmon Provinciale
stuffed salmon with spinach, artichoke hearts, sundried tomatoes in a natural sauce
Steak Capagnola
$29.95
NY Strip with mushrooms, onions and peppers
Fettuccine Desperato
Lumps of crabmeat, shitake mushrooms, pepperoncini peppers in light tomato sauce
Snapper
Sautéed asparagus, diced tomato, shiitake mushrooms in a garlic wine sauce.
Scallops
Gluten free. Pan seared with spinach in a wine sauce.
Salmon
In brandy lobster sauce over a creamy risotto and broccoli rabe.
Flounder
Your choice of broiled or Francese.
Shrimp Francese
Sautéed jumbo shrimp in egg batter with lemon sauce.
Zuppa Di Pesce
Shrimp, scallops, salmon, clams, mussels, calamari in a light red sauce over linguine.
Shrimp Scampi
Sautéed jumbo shrimp with garlic, lemon, white wine, served over linguine.
Grilled Salmon
Char-grilled.
Rack of Pork
Grilled or blackened over broccoli rabe.
Grilled NY Steak
$28.95
Char-grilled with fresh herbs.
Steak Fratelli
Grilled steak with mushrooms, artichoke hearts and cherry tomatoes.
Sautéed Broccoli Oreganata Style
$6.95
Broccoli sautéed with garlic, olive oil, and oregano, finished with breadcrumbs in oreganata style.
Sautéed Broccoli Rabe
Freshly sautéed broccoli rabe, lightly seasoned
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Tartufo
Luxurious Italian gelato, encased in a rich chocolate shell.
Sliced Chocolate Vanilla Pieces
Alternating layers of chocolate and vanilla, cut into refined slices.
Mozzarella Sticks (Kids Size)
Breaded mozzarella cheese, fried and typically served with a side of marinara sauce.
Spaghetti with Meatballs (Kids Size)
Spaghetti pasta served with marinara sauce and sized meatballs, tailored for children.
Chicken Fingers (Kids Size)
Breaded chicken tenders, sized appropriately for children, typically accompanied by a dipping sauce.
Buffalo Wings (Kids Size)
Kids-sized buffalo wings, typically served with a mild buffalo sauce suitable for younger palates.
Penne with Butter (Kids Size)
Kids' sized penne pasta lightly coated with butter, catering specifically to children's preferences.
Cheese Ravioli (Kids Size)
Cheese ravioli filled with a blend of Italian cheeses, served with a traditional tomato sauce.
Brisk Tea
$1.95
A refreshing beverage, often served chilled, blending briskly brewed tea leaves with a hint of sweetness for a revitalizing experience.
Espresso
$4.00
Rich, flavorful cup of espresso brewed to perfection.
Regular Coffee
$2.00
Classic brewed coffee, perfectly balanced for a smooth and inviting cup.
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Antipasti Freddi
$55.00
Assorted cold Italian antipasti. Options include half or full pan sizes.
$45.00
Seafood Salad
$60.00
Seafood salad with options for half or full pan sizes.
Grilled Vegetables
$50.00
Grilled vegetables, available in half or full pan sizes.
Manny's Salad
$40.00
Fresh green salad available in half pan or full pan options.
Mozzarella & Tomato
Fresh mozzarella, ripe tomatoes, basil. Available in half or full pan sizes.
Chicken Piccata
$80.00
Chicken piccata, capers, and a tangy lemon sauce. Sizes: half or full pan.
Chicken Parmigiana
Breaded chicken with marinara sauce, mozzarella, and Parmesan cheese. Available in half or full pan sizes.
Chicken Florentina
Served with a tricolore or caesar salad. choice of cavatelli broccoli or penne alla vodka pasta. appetizers served family style fried calamari, eggplant rollatini, stuffed mushrooms and antipasto.
Chicken Pizzaiola
Tender chicken breast in a rich tomato sauce with capers and olives. Available in half or full pan sizes.
Chicken Nostrano
A catering option featuring roasted chicken. Available in half or full pan sizes.
Chicken Lemon Garlic
Chicken with lemon and garlic. Options: half or full pan.
Chicken Francaise
Chicken Francaise - tender chicken in lemon-butter sauce. Options include half pan or full pan servings.
Chicken Marsala
Pan-cooked chicken in Marsala wine sauce. Available in half or full pan sizes.
Veal Piccata
Tender veal in a tangy lemon and caper sauce. Available in half pan or full pan options.
Veal Milanese
Thinly pounded veal, breaded and fried, available in half or full pan options.
Veal Parmigiana
Breaded veal, marinara, mozzarella. Served in half or full pan.
Veal Saltimboca
Tender veal with sage and prosciutto. Available in half or full pan sizes.
Vela Sausage & Peppers
Velvety slices of veal sausage amidst colorful bell peppers. Options include half pan or full pan servings.
Veal Eggplant Parmigiana
Layers of veal and eggplant, topped with Parmesan cheese. Available in half pan or full pan sizes.
Veal Marsala
Served with family style fried calamari, eggplant rollatini and stuffed mushrooms. comes with pasta and salad, coffee or tea.
Veal Francese
Lightly battered veal in a lemon-butter sauce. Available in half pan or full pan for events.
Sole
Sole fish, options of half or full pan size shrimp.
Cod
Cod with optional shrimp, available in half or full pan sizes.
Clams
Clams served in a choice of half or full pan sizes. Ideal for catering.
Mussels
Mussels with size options: half pan or full pan.
Little Necks
Little necks served with choice of shrimp size in half or full pan options.
Manila Marinara
Manila clams in rich marinara sauce, available in half or full pan sizes.
Zuppa Di Pesce Over Linguine
Assorted seafood stew served over linguine. Options include half pan or full pan with shrimp.
Shrimp
Half or full pan of shrimp, catering choice for gatherings.
Family style fried calamari, eggplant rollatini, stuffed mushrooms and cold antipasto. served with pasta and salad. comes with coffee or tea.
Pasta with Vodka Sauce
Creamy vodka sauce over pasta. Available in half pan or full pan sizes.
Rigatone
Rigatoni pasta available in half or full pan sizes.
Orecchietta
Orecchiette pasta available in half pan or full pan options.
Cavatelli & Broccoli
Cavatelli pasta tossed with broccoli. Available in half or full pan sizes.
Pasta Rustiche
Rustiche pasta available in half or full pans.
Pasta Barese
choice of half or full pan sizes, catering menu option.
Pasta Toscana
Pasta Tosccana - Tuscan-inspired pasta available in half or full pan sizes.
Linguine Clam Sauce
Linguine in a savory clam sauce, available in half or full pan options.
Penne
Penne pasta available in half or full pan sizes.
Bow - Tie
Bow-tie pasta available in half or full pan sizes. Ideal for group servings.
Salmon Francese
Lightly battered salmon, lemon-butter sauce. Includes choice of coffee or tea.
Chicken Francese
Salmon Francese, served with choices of coffee or tea.
$34.95
Lightly battered salmon, served with a choice of coffee or tea.
Fşounder
Flounder: Other dishes category. Served with choice of coffee or tea.
Steak
Open Buffet
An open buffet typically includes a variety of Italian specialties such as pasta dishes, salads, assorted meats, and breads, offering a wide selection to cater to diverse tastes.
Chicken Parmesan
$43.95
Veal Saltimbocca: Thinly sliced veal topped with sage and prosciutto. Served with choices of cavatelli broccoli or penne alla vodka, tricolore or Caesar salad, and coffee or tea.
Salmon Oreganata
Salmon with Lobster Sauce
Veal Romano
Filet Mignon with Mushroom Sauce
Sea Bass
With garlic, white wine sauce, diced tomato, and shitake mushrooms. served with a tricolore or caesar salad. choice of cavatelli broccoli or penne alla vodka pasta. appetizers served family style fried calamari, eggplant rollatini, stuffed mushrooms and antipasto.
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