Full menu
SUPER BURGER
$12.00
Two 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patties - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
MINI BURGER
$9.00
One 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patty - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
CHICKEN SANDWICH
Grilled all natural free range chicken breast, served with lettuce, tomato, red onion, and house-made chipotle aioli on a fresh baked ciabatta bun.
FRIED CHICKEN SANDWICH
$10.75
A clucking good collab with SF's #1 fried chicken sando shop! Free-range chicken thigh coated in our berbere spice blend (get it classic or spicy) with house-made apple slaw, mayo and pickles on a freshly baked bun
VEGGIE BURGER
$10.00
Organic veggie patty served on a fresh baked bun with lettuce, tomato, red onion, house-made hummus and Super sauce.
EGG SANDWICH
$6.30
(SERVED ALL DAY!) Two fried organic eggs, and chipotle aioli on toasted ciabatta bread. We recommend adding Monterey Jack cheese & Bacon!
NAKED BIRD
$8.25
A clucking good collab with SF's #1 fried chicken sando shop! Free-range chicken thigh coated in our berbere spice blend (get it classic or spicy). Served with a side of house-made apple slaw.
GRILLED CHEESE
$7.00
For the kids! Sliced cheddar cheese on our artisanal bun - no burger patty.
PLAIN BURGER
$8.00
BUN AND PATTY ONLY. 1/4 lb (4 oz) All natural Brandt Beef patty on a toasted artisan bun.
POBLANO BURGER
$15.00
All natural Brandt Farms beef patty, grilled poblano pasilla pepper & red onion, avocado, organic arugula, jack cheese, chipotle aioli. Sorry, no modifications.
VEGGIE POBLANO BURGER
$16.00
Organic Veggie patty, grilled poblano pasilla pepper & red onion, avocado, organic arugula, jack cheese, chipotle aioli. Sorry no modifications.
SUPER SALAD
Organic baby arugula, green leaf lettuce, tomatoes, cucumbers, organic quinoa, and pumpkin seeds - served with choice of Caesar or Lemon Vinaigrette dressing, always on the side.
SDB SALAD
$8.50
Super Duper's version of The Bird salad! Organic baby arugula, green leaf lettuce, apple vinaigrette slaw, organic quinoa. Even better with some Bird chicken!
FRENCH FRIES
$5.00
You know the deal!
3 DIPS
$3.25
Super Sauce, Vegan Mayo, Chipotle Aioli
GARLIC FRIES
Signature fries, with fresh garlic and 6-month aged cheddar.
JALAPEÑO CHEDDAR FRIES
$7.75
Spice Spice Baby! We must be crazy to load our crispy fries up with pickled jalapenos and aged cheddar. We've only got one question: To share, or not to share?
STRAWBERRY LEMONADE
Our fresh squeezed lemonade made with brown sugar and strawberry puree
ARNOLD PALMER
A classic! Freshly brewed ice tea and our fresh-squeezed lemonade made with brown sugar.
LEMONADE
Our fresh squeezed lemonade made with brown sugar
BOTTLED WATER
$3.75
Natural spring water sourced from the Rocky Mountains, packaged in a recyclable aluminum bottle.
MILK
$4.25
Creamy and refreshing milk, perfect for any meal.
FOUNTAIN SODA
$4.50
Coke, Diet Coke, Sprite, Root Beer, or Dr. Pepper.
ORGANIC ICED TEA
Brewed fresh daily
SUPER SHAKE
Made with Straus organic soft-serve.
REGULAR SHAKE
$7.50
KID SHAKE
Okay for adults, too! Made with Straus organic soft-serve.
KID SIZE MANGO TAJIN SHAKE
SEASONAL SPECIAL! Straus Organic vanilla soft serve ice cream, mango, tajin! OK for adults =)
MANGO TAJIN SHAKE
SEASONAL SPECIAL! Straus Organic vanilla soft serve ice cream, mango, tajin!
REGULAR CUP
$6.50
KID CUP
To-Go Mustard
Includes a convenient pack of Heinz Tomato Ketchup, Sweet Relish, and Yellow Mustard for your on-the-go needs.
To-Go Pickles
Crisp pickles paired with a spicy red chili pepper.
To Go Utensils
To-go utensils typically include a fork, knife, spoon, napkin, and small packets of salt and pepper.
To-Go Ketchup
A trio of condiments including tomato ketchup, sweet relish, and yellow mustard.
Drinking Straw
Typically includes a plastic straw, often wrapped in paper for hygiene, used for enjoying a variety of beverages like soda.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: