Full menu
Queso y Salami / Cheese and Salami
$15.00
Fried cheese and salami, typically featuring queso blanco and sliced salami, offering a classic combination of savory flavors.
Orejita
Fried pork ear, a crispy Latin-American snack, typically enjoyed for its savory and crunchy texture.
Chicharrón / Fried Pork Rind
$17.00
Fried pork rind, typically featuring crispy pork skin, offering a crunchy texture and savory flavor synonymous with Latin-American cuisine.
Chicharrón de Pollo / Fried Chicken Chunk
$16.00
Breaded and deep-fried chicken pieces, typically bone-in, offering a crispy texture.
Carnita / Pork
Fried pork, typically featuring tender, golden-brown pieces, offering a classic Latin-American taste experience.
Longaniza / Sausage
Fried longaniza, a savory Latin American sausage, typically paired with fried plantains or cassava for a delightful combination of flavors.
Papas Supremas / Supreme Potatoes
$12.00
Crispy fries topped with a medley of meats like steak and chicken, complemented by bacon and a drizzle of mayo-ketchup.
Jugos Naturales / Natural Juices
$5.00
A selection of natural juices typically includes guava, pineapple, lemonade, passion fruit, or orange, offering a refreshing taste of Latin American flavors.
Sandwiches
$10.00
Typically includes lettuce, tomato, onion, and a variety of sauces.
Burritos
A burrito typically includes rice, beans, cheese, and sour cream, wrapped in a soft tortilla.
Quesadillas
Grilled tortilla typically filled with cheese, meats like beef or pork, and often accompanied by lettuce, tomato, and sauces.
Chimis
Ground beef, pickled cabbage, tomato, and onion on bread, often accompanied by mayonnaise-ketchup sauce.
Yaroa
Layers of ground beef and creamy cheese, topped with pickled cabbage and fried white cheese, typically accompanied by a variety of sauces.
Hamburguesas / Burgers
Beef patty with lettuce, tomato, onion, cheese, and sauces on a bun.
Queso / Cheese
$3.00
Fried pastry filled with a Venezuelan-style cheese, encased in a golden, flaky crust.
Pollo / Chicken
Fried wheat flour pastry filled with shredded chicken, typically featuring a savory blend of spices for a classic Latin-American pastelito experience.
Res / Beef
Fried wheat flour pastry typically filled with seasoned ground beef, offering a savory taste in a crispy turnover.
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