Full menu
Stuffed Mushroom
$21.19
With crab meat, lightly lemon, beurre, blanc sauce.
Homemade Meatballs
$19.94
Meatballs topped with ricotta cheese in san marzano sauce.
Clams Casino
Sautéed clams in garlic white wine.
sautee clams
$22.44
Baked with vegetables bacon topping and served with a scallion butter.
Arancini
$17.44
Smoked fresh mozzarella and prosciutto di parma.
Grilled Octopus
$26.19
Extra virgin olive oil with olive paste.
Beef Carpaccio
Thin slice of filet, garnished with arugula, capers, lemon dressing.
Tuna Tar Tar
$23.69
Caprese, olive, scallion siracha aioli.
calamari diavolo
Capers, olives, shallots in marinara sauce.
laparmagiana
Eggplant slices layered with tomato sauce and mozzarella, typically accompanied by basil and parmesan, creating a classic Italian appetizer.
Sauteed clams
Mussels
Slices of garlic and white wine sauce or red sauce.
Crispy Fried Calamari
Served with marinara sauce.
Roasted Beet
Toasted pistachios, crumbled goat cheese, sweet basil vinaigrette.
Burrata Salad
Over arugula, topped with prosciutto and shaved parmesan cheese and balsamic reduction.
Arugula Salad
$14.94
Arugula with sliced apples, topped with shaved parmesan cheese, raspberries vinegar.
House Salad
$13.69
Spring mixed topped cherry tomatoes, with onion, shaved carrots served with homemade balsamic vinaigrette.
Cesar
$16.19
Heart of romaine, dressed, embraced by a crostini perimeter and parmigiano garnish.
italianwedding soup
$12.44
Mini meatballs, spinach, and small pasta in a savory chicken broth.
Lobster Bisque
Creamy lobster bisque featuring a rich lobster broth, enhanced with a hint of brandy and finished with tender lobster morsels.
Soup of the day
Made fresh daily with seasonal ingredients. Please contact the restaurant to discover today's featured soup selection.
Fruiti Dimare
$44.94
Shrimp, calamari, mussels, clams over linguine in marinara sauce.
Lobster Ravioli
$33.69
In vodka pink sauce.
Shrimp Scampi
$38.69
Garlic over linguine, lemon, white wine sauce.
Seafood Valentino
Shrimp, scallops and crab meat sautéed in a white cream sauce or vodka pink sauce over fettuccine.
Fettuccine Pesto
Chicken, Shrimp. Basil, Pesto sauce.
Sacchetti Formaggio e Pere
$39.94
Pasta parcels filled with pear, ricotta, topped with shrimp, served with hazelnut cream sauce.
Arborio Risotto
$31.19
Arborio rice, truffle oil, mushroom demiglaze medley.
Rigatoni Amatriciana
$29.94
Rigatoni, crispy pancetta, onion in san marsano tomato sauce.
Pappardelle Bolognese
Homemade pasta with meat sauce.
Gnocchi
A choice of pink sauce, red sauce or gorgonzola creamy sauce.
Veal Saltimbocca
$37.44
Prosciutto, fresh sage, melted mozzarella, savory demi-glace sauce.
Chicken Cacciatori
Sautéed chicken breast, mushroom, onion, pepper, fresh tomato marinara.
Chicken Piccata
White wine, shallots, capers, over linguine.
Chicken Marsala
Mushrooms, vegetables over pasta.
Chicken Amir
Sautéed chicken, scallops, shrimp, finished with sauté spinach, lite marinara sauce.
Chicken Oscar
Chicken rollatini, sauté spinach, fontina cheese, prosciutto topped with shrimp, mushroom cognac sauce.
Chicken Rayyan
$32.44
Chicken breast topped with roasted red peppers, mozzarella cheese, served in vodka plum tomato sauce.
Veal Parmigiana
$36.19
Veal cutlet, fresh plum tomato, mozzarella cheese over pasta.
Veal Enzo
$42.44
Veal medallions sautéed, artichokes, sundried tomato, lump crab meat in light prosecco cream sauce.
Veal Buona Sera
Veal medallions sautéed with asparagus, crab meat, fresh herbs, white wine sauce and melted mozzarella cheese.
Chicken Francese
Sautéed chicken egg butter breast over pasta, lemon white sauce.
Chicken Parmigiana
Chicken cutlet, fresh plum tomato, mozzarella cheese, over pasta.
New York Strip Steak
$54.94
Served with potato puree, mushroom, vegetables, demi glace sauce.
Stuffed Shrimp Imperial
$41.19
Imperial backed jumbo shrimp stuffed with crab meat, served over lobster cream sauce.
Filet Mignon
$58.69
Potato puree, vegetables, onion confit.
Short Ribs
$46.19
Slowly braised, potato puree, red wine, reduction sauce.
Braised Lamb Shank
$47.44
Asparagus, potato puree, red wine with fresh rosemary, garlic, tomatoes.
Walnut Encrusted Salmon
Salmon baked, served with vegetables over lobster risotto americana sauce.
crab cake
Potato puree, roasted red pepper, horseradish emulsion.
Chicken fingers
$15.00
Breaded chicken tenders typically served with dipping sauce.
Cheese Ravioli
$13.75
Ravioli filled with Italian cheeses, served with marinara sauce and a sprinkle of parmesan.
Penne with butter or marinara sauce
Penne pasta typically served with butter or marinara sauce.
veal chop sp
$68.69
Juicy veal chop with your choice of meat temperature.
pasta sp
A special pasta dish typically featuring a unique blend of ingredients and sauces, inspired by traditional Italian flavors, crafted with care for a delightful culinary experience.
Meat & Cheese board
Imported Italian meats and cheeses, typically featuring prosciutto, soppressata, and provolone, complemented by olives and roasted peppers.
app special
Scallops wrapped in bacon, typically accompanied by a creamy pesto sauce.
lamb sp
$57.44
Juicy lamb with choice of temperature: rare, medium, or well done. Classic Italian special.
baramundi. fish
$48.69
Grilled barramundi fillet typically served with herb-roasted vegetables and topped with a chili coriander sauce.
orata
Whole roasted sea bream, typically seasoned with herbs and lemon, offering a classic Italian culinary experience.
tuna
$53.69
Tuna typically includes lettuce, tomato, onion, and mayonnaise, often complemented by cheese, creating a simple yet satisfying dish.
Branzino Fillet
Branzino fillet, typically pan-seared, paired with capers and a lemon white wine sauce.
pork chop
Pork chop, typically grilled or pan-seared, often served with a medley of mushrooms, peppers, and onions, finished with a light wine sauce.
grouper
Pan-roasted grouper typically includes fresh herbs, lemon zest, and a white wine butter sauce, often accompanied by seasonal vegetables.
red snapper
Pan-seared red snapper typically accompanied by a lemon butter sauce, capers, and olives, offering a classic Italian flavor profile.
lasagna
$35.00
Layers of pasta with bolognese sauce, ricotta, and béchamel, baked to meld flavors in a classic Italian preparation.
artichock
Artichoke typically prepared with breadcrumbs, herbs, and olive oil, highlighting its tender texture and subtle flavors.
sword fish
Grilled swordfish, complemented with capers and broccoli rabe, served alongside roasted potatoes and a butter lemon sauce.
porterhouse stk
$64.94
Porterhouse steak, typically accompanied by Italian potatoes, Dutch carrots, and broccolini, highlighting the dish's Italian influence.
dover soles
$56.25
Dover sole, typically sautéed with lemon, capers, and white wine, offering a mild buttery sweet flavor.
ribeye stk prime
$71.19
Prime ribeye steak with choice of meat temperature: rare, medium, or well done.
halibut
$56.19
Pan-seared halibut with lemon butter sauce, capers, and artichokes, served over sautéed spinach and roasted potatoes.
Grilled asparagus
$11.25
Grilled asparagus tossed with olive oil and garlic, finished with lemon zest and shaved parmesan.
Sauteed spinach
$10.00
Fresh spinach sautéed with garlic and extra virgin olive oil, offering a simple yet classic Italian side dish.
Brocli rabe
Sautéed broccoli rabe with garlic and olive oil, typically featuring a hint of red pepper flakes for added spice.
$62.50
Sautéed with Mushrooms in Marsala Wine Sauce. Served with Pasta & Salad Tray
$75.00
Ravioli stuffed with cheese and lobster, served in Vodka Pink Cream Sauce. Comes with Salad Tray
Filet Bronzino
$81.25
Served with Vegetables and Potatoes. Comes with Salad Tray
Egg-dipped and sautéed. Served in Lemon Butter White Wine Sauce. Served with Penne Pasta & Salad Tray
Served in your choice of Tomato or Pink Vodka Cream Sauce. Served with Pasta & Salad Tray
Penne Vodka
Penne with Sautéed Chicken in our Pink Vodka Cream Sauce. Comes with Salad Tray
$20.92
$29.92
$23.92
Artichoke Romana
$26.92
Grilled artichoke, served with cherry tomatoes, garlic balsamic glaze.
$25.42
$28.42
$22.42
$16.42
$19.42
Creamy lobster bisque featuring rich lobster stock, a touch of brandy, and finished with tender lobster morsels.
$13.42
$38.92
$43.43
$49.42
$50.93
$37.43
$35.92
$32.92
$41.92
$44.92
$65.92
$53.92
$55.43
$18.00
$16.50
$82.42
$67.42
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