Delicias San Miguel

Calentado

$18.20

A traditional breakfast dish featuring mixed rice and beans, often accompanied by eggs, cheese, and plantains for a hearty start to the day.

Deditos

$3.90

Preparación culinaria de masa de harina de trigo, rellena de delicioso queso blanco, presentados en un set de 3 unidades.

Pastelillo

$4.55

Deep-fried pastry typically filled with seasoned ground beef or cheese.

Corviches

$4.55

Empanadas de Plátano con Queso / Plantain Empanadas with Cheese

$3.90

Empanadas made with plantain dough, typically filled with cheese, offering a balance of sweet and savory flavors.

Empanadas de Plátano con Carne / Plantain Empanadas with Beef

$3.90

Mashed plantain pastry filled with seasoned beef, commonly fried until golden, offering a blend of sweet and savory flavors.

Caldo de pata/food broth

$16.90

Sopa de pata de res acompañado de arroz blanco. / Beef foot soup served with white rice.

Caldo de gallina/hen broth

$16.90

Caldo de gallina con yuca, acompañado de arroz blanco.

Encebollado de Pescado / Ecuadorian Fish Soup with Onions

$18.20

Fish soup with red onions, typically featuring tuna, yucca, and tomatoes, often garnished with cilantro.

Encebollado Mixto / Mixed Ecuadorian Fish Soup with Onions

$19.50

Fish and shrimp soup typically includes yucca and red onions, offering a blend of Ecuadorian flavors in a comforting broth.

Ceviche Mixto / Mixed Ceviche

$20.08

Ceviche de Pescado / Fish Ceviche

$18.20

Ceviche de Camarón / Shrimp Ceviche

$19.50

Moro de lenteja con pollo

$23.40

Arroz con lenteja, especias, y queso, acompañado de carne de res/ chuleta/ pechuga/ o albacora, y maduros. Rice with lentils, delicately spiced and topped with cheese, served with your choice of beef, pork chop, chicken breast, or albacore, accompanied by sweet fried plantains.

Encocado de pescado/Fish Stew with Coconut

$23.40

Guiso elaborado con filetes de pescado, cocidos en una salsa espesa a base de leche de coco, cebolla, pimiento, tomate y especias. El coco aporta una textura suave y un sabor ligeramente dulce que se combina con el toque salado

Moro de lenteja con carne

$23.40

Lentil rice with beef, typically featuring a blend of spices, creating a hearty and satisfying dish.

Cazuela de pescado

$23.40

Fish casserole typically includes a rich blend of seafood in a savory sauce, often accompanied by rice or beans.

Bandera con encebollado

$23.40

Grilled steak topped with sautéed onions, typically served with rice and beans.

Cazuela mixta (camarón y pescado)

$26.00

Shrimp and fish in a mixed casserole, often featuring a variety of seafood in a savory sauce.

Moro de lenteja con pescado albacora

$26.00

Lentil rice typically served with grilled albacore fish, offering a blend of traditional Mexican flavors.

Moro de lentejas trifásico (chorizos, chuleta, carne y pollo)

$39.00

Rice with lentils, chorizo, pork chop, beef, and chicken, offering a variety of meats typically combined in a hearty dish.

Cazuela de mariscos

$32.50

Seafood casserole featuring mussels, octopus, shrimp, fish, and crab, typically prepared in a flavorful seafood sauce and served over a bed of saffron-infused Mexican rice.

Moro de lentejas con chuleta

$23.40

Rice with lentils and a pork chop, typically accompanied by beans or salad, reflecting traditional Mexican flavors.

Bandera con chivo

$23.40

Goat stew with rice, beans, and typically lettuce, pico de gallo, and guacamole.

Churrasco con Carne al Jugo / Skirt Steak with Beef in Juice

$19.50

Res, arroz blanco, papas fritas, huevo frito y ensalada. / Beef, white rice, fries, fried egg and salad.

Cazuela de Camarón

$23.40

Shrimp casserole typically includes a rich seafood sauce and is served in a traditional Mexican clay pot.

Bandera con gallina

$23.40

Hen stew with rice, beans, and sweet plantains, typically featuring shredded chicken in a savory sauce.

Chaulafán

$19.50

Arroz salteado al wok, con pollo, jamón, camarones, vegetales y huevo. / Wok-fried rice with chicken, ham, shrimp, vegetables, and egg.

Churrasco a la Plancha / Grilled Skirt Steak

$19.50

Res, arroz blanco, papas fritas, huevo frito y ensalada. / Beef, white rice, fries, fried egg and salad.

Menestra con Filete de Pescado a la Plancha / Menestra with Grilled Fish Fillet

$19.50

Menestra de lentejas o frijoles acompañadas de arroz blanco, pescado, tostones o maduro frito y ensalada. / Lentil or bean menestra served with white rice, fish, fried green plantains or fried sweet plantains, and salad.

Menestra con Chuleta a la Plancha / Menestra with Grilled Pork Chop

$19.50

Grilled pork chop accompanied by a traditional stew of beans and vegetables, typically includes onions, tomatoes, and spices.

Picada Especial/Special Mixed Grill Platter (Serves Two)

$32.50

beef, chicken, pork chops, and sausages, served with french fries and fried plantains, accompanied by chimichurri sauce and a fresh side salad. Perfect for sharing.

Menestra con Carne de res a la Plancha / Menestra with Grilled Meat

$19.50

Menestra de lentejas o frijoles acompañadas de arroz blanco, filete de res, pollo o chuleta a la plancha, servida con tostones o maduro frito y ensalada. / Lentil or bean menestra accompanied by white rice, beef steak, chicken or grilled pork chop, served with fried green plantains or fried sweet plantains and salad.

Menestra con Pechuga a la Plancha / Menestra with Grilled Chicken Breast

$19.50

Grilled chicken breast served with a typical mix of rice, beans, and salad, complemented by tortillas and optional toppings like onions and peppers.

Guatita

$19.50

Mondongo de res en una salsa de maní y especias tradicionales, con arroz blanco, tostones y maduros o salsa criolla. / Beef tripe in a peanut and traditional spice sauce, with white rice, fried green plantain and fried sweet plantains or creole sauce.

Seco de Pescado Albacora / Albacore Fish Seco

$22.10

Filete de pescado a la plancha con arroz blanco, tostones o maduro frito, lentejas o frijoles y ensalada fría. / Grilled fish fillet with white rice, fried green plantains or fried sweet plantains, lentils or beans and cold salad.

Seco de Carne / Beef Seco

$19.50

Tender beef stew in savory sauce. Choice of first side: Russian salad or cold salad. Second side: fried green plantains or fried sweet plantains.

Seco de Gallina / Chicken Seco

$19.50

Chicken in a savory sauce. Choose from Russian salad or cold salad as a first side. Fried green or sweet plantains as a second side.

Papipollo

$11.70

Breaded chicken typically served with crispy fries.

Salchipapas

$10.40

Crispy fries topped with savory sliced sausage, a Latin American street food classic.

Quaker

$4.50

A creamy oatmeal beverage typically featuring oats, passion fruit, and lulo, sweetened with panela and spiced with cinnamon.

Inca Kola

$3.25

A sweet, fruity soda from Peru with a distinctive flavor often likened to bubble gum.

Jugo de Maracuyá / Passion Fruit juice

$4.00

Passion fruit juice typically made with fresh passion fruit pulp and pure cane sugar, offering a naturally sweet and tropical flavor.

Tropical

$3.25

A refreshing tropical juice typically includes a blend of pineapple, orange, and other tropical fruits, offering a naturally sweet and tangy flavor.

Jugo de Mora / Blackberry Juice

$4.00

Blackberry juice typically includes fresh blackberries blended for a naturally sweet and refreshing beverage.

Manzana / Apple

$3.25

Freshly pressed apple juice, typically featuring the natural sweetness and crisp flavor of ripe apples.

Pepsi Cola

$3.25

The bold, refreshing, robust cola

Coca-Cola / Coke

$3.25

The cold, refreshing, sparkling classic that America loves.

Sprite

$3.25

The cold, refreshing flavors of lemon and lime, perfectly blended.