Full menu
Goi Cuon Tom Thit
$11.70
Fresh summer rolls (2) wrapped in rice paper, sliced pork, prawn, vermicelli, green leaf & basil, chef's special peanut sauce
Banh Bot Loc
$13.14
Central Vietnam delicacy from Hue City, steamed tapioca dumplings (5) filled with caramelized pork and shrimp, homemade fish sauce.
Goi Bo Bop Thau
$17.70
Green leaf and onion salad with sauteed beef topped with fried shallot, and dressing
Cha Gio
$14.34
Crispy spring rolls (4) stuffed with shrimp, pork, taro, mushroom & glass noodles, served with carrot-lime fish sauce and lettuce.
Bi Cuon
Fresh summer rolls (2) wrapped in rice paper, shredded pork and pork skin, green leaf & basil, homemade fish sauce
Banh Uot Cuon Thit Nuong
Grilled pork wrapped by steamed rice paper with veggie, dipping with homemade peanut sauce
Goi Du Du
$14.10
Green papaya salad, beef jerky, basil, special chef dressing.
Goi Ga
$16.50
Cabbage salad with steamed chicken, sweet onion, Rau Ram herbs in cilantro-citrus dressing.
Pho Bo CÔ ÚT
$18.60
Traditional PHO noodle soup with rare beef, brisket, tripe & beef meatballs, topped with scallion and onions.
Bun Thit Nuong Cha Gio
$19.80
BBQ lemongrass pork, spring rolls over rice vermicelli noodle, mixed lettuce, topped with roasted peanuts, chili-lime sauce.
Pho Ga
Northern Style of chicken Pho, shredded chicken, scallion and onions in chicken broth.
Banh Canh Cua
$24.60
Tapioca noodle soup in starchy broth with shrimp, crabmeat, sliced pork, pork knuckle & pork blood curd, cilantro and scallion
Bun Bo Hue
$21.00
Central Vietnam lemongrass noodle soup, served with brisket, pork blood curd, pork knuckle, and round rice noodles and herbs.
Bun Nem Nuong
$20.34
Grilled Vietnamese pork sausage over vermicelli rice noodles topped with scallion oil, crushed peanuts, mixed veggie and homemade fish sauce
Bun Cha Gio
Crispy spring rolls over rice noodle, roasted peanuts and mixed green, chili-lime sauce.
Cari Ga
$19.14
Chicken curry in a rich broth flavored with coconut milk, sweet yam and taro, topped with basil. Served with rice noodles or plain Banh Mi bread.
Bo Kho
Beef stew, carrot served with a choice of plain banh mi bread / flat noodles / yellow egg noodles.
Bun Thit Nuong
$17.94
Grilled BBQ lemongrass pork over rice noodle, mixed lettuce, roasted peanut, chili-lime sauce.
Hu Tieu Nam Vang
Southern Vietnam Specialty noodle soup, ground pork, sliced pork, Quail egg, shrimps, pig heart muscle, and liver, topped with scallions and chive. Served with broth on the side or noodles in soup.
Nem Nuong
$37.14
Grilled Vietnamese pork sausage served with steamed woven rice vermicelli, veggie, crushed peanut, rice paper dipping with homemade peanut sauce
Chao Tom
$44.40
Grilled sugarcane wrapped with shrimp served with steamed woven rice vermicelli, veggie, crushed peanut, rice paper dipping with homemade peanut sauce
Bo Nuong La Lot
$45.00
Grilled lemongrass beef wrapped with Betel leaf served with steamed woven rice vermicelli, veggie, crushed peanut, rice paper dipping with homemade fermented Anchovy sauce
Bo Ne
$33.54
A song of flavorful beef steak, sunny egg, homemade pate, onion, topped with chef's sauce served with bread
Com Tam Suon Bi Cha
Steamed broken rice served with grilled pork chop, shredded pork skin, egg quiche over carrot & daikon radish, sliced cucumber, scallion oil and "Nuoc Mam" fish sauce.
Mi Vit Tiem
$21.54
Vietnamese braised duck noodle soup, mushroom, bok choy with yellow egg noodles.
Bun Cha Gio Chay
$17.40
Vegan spring rolls over vermicelli, mixed green topped with crushed peanut and homemade vegan fish sauce
Bun Tau Hu Xao Sa Chay
Fried tofu sauteed with lemongrass over vermicelli, mixed green topped with crushed peanut and homemade vegan fish sauce
Cari Chay
Vegan curry in rich broth flavored with coconut milk, sweet yam, taro, eggplant, tofu & vegan meat served with bread or vermicelli
Hu Tieu Chay
Shiitake mushroom, carrot, seasoned veggie, tofu, vegan meat in flat rice noodle soup
Banh Canh Chay
$22.20
Shiitake mushroom, carrot, seasoned veggie, tofu, vegan meat in udon noodle soup
Cha Gio Chay
$13.80
Crispy spring rolls (4) stuffed with taro, sweet potato, cabbage, jicama, carrot, earwood mushroom, soybean, soy sauce wrapped in pastry sheet (wheat flour) served with green leaf and homemade vegan fish sauce
Goi Cuon Chay
$12.90
Fresh vegetarian summer rolls (2) wrapped in rice paper, lemongrass tofu, vermicelli, green leaf & basil served with homemade vegan fish sauce
Banh Bo Nuong / Pandan Honeycomb Cake
$6.60
Tapioca Starch, egg, coconut milk
Flan
$5.40
Caramel, egg, milk
Banh Chuoi Nuong / Baked Banana Cake
$7.14
Banana, wheat flour, milk, coconut milk
Vietnamese Yogurt
$4.80
Milk, condensed milk
Che Dau Trang / Black Eye Peas Pudding
Sweet rice, black eye peas, pandan, sugar, served with coconut milk
Banh Da Lon / Pandan Steamed Layer Cake
Tapioca Starch, mung bean, coconut milk
Iced Peach Tea (Tra Dao)
Refreshing peach-infused tea with a hint of sweetness.
Iced Kumquat (Chanh Tac)
Tangy kumquat juice with a hint of citrus, lightly sweetened.
Diet Coke (Can)
$3.54
A crisp, refreshing taste you know and love with zero calories.
Coke (Can)
The cold, refreshing, sparkling classic that America loves.
Ginger Ale (Can)
Effervescent ginger ale with a crisp, refreshing taste.
Water Bottle (Poland Spring)
Iced Vietnamese Coffee (Ca Phe Sua Da)
Coffee, condensed milk
Iced Lemongrass Passion Fruit (Chanh Day)
Bright, tangy passion fruit juice infused with aromatic lemongrass.
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