Full menu
12. Wor Wonton Soup
$10.45
Wonton soup with assorted fillings. Available in small or large sizes.
9. BBQ Pork Steamed Bun
4 pieces.
10. Egg Flower Soup
$8.45
Egg drop soup with options for small or large servings.
8. Siu Mai
8 pieces.
11. Hot & Sour Soup
Spicy.
3. BBQ Pork
$10.75
Sliced pork marinated in a traditional Chinese BBQ sauce, then roasted to perfection.
4. Fried Shrimp
5. Steamed Wontons
12 pieces. Pork.
6. Potstickers
8 pieces. Chicken.
7. Steamed Dumplings
13. Chicken, Beef, or Vegetable Noodle Soup
$12.45
Noodle soup with choice of chicken, beef, or vegetable in a savory broth.
14. Chicken, Beef, or Vegetable Flat Rice Noodle Soup
Flat rice noodle soup with choice of chicken, beef, or vegetable.
15. Steamed Edamame
$6.50
Steamed young soybeans, typically served in the pod and lightly seasoned with salt.
16. Spicy Seafood Soup
$15.45
A hot and spicy broth typically includes shrimp, scallops, squid, and crab meat.
17. Miso Soup
A traditional Japanese soup consisting of a miso paste base, typically includes tofu, seaweed, and scallions.
1. Vegetable Egg Rolls
$8.00
2. Cream Cheese Wontons
10 pieces.
20. General Tso's Chicken
21. Zucchini & Beef with Black Bean Sauce
Sliced beef and zucchini stir-fried in a rich black bean sauce, commonly accompanied by onions and green peppers.
23. Spicy Chicken Wings
With red spicy sauce.
22. Seafood Tofu
Seafood tofu combines shrimp, scallops, and other select seafood with silky tofu, typically sautéed with vegetables in a savory sauce.
18. Kung Pao 3 Flavors
Chicken, beef, and shrimp.
19. Fried Cornish Game Hen
Cornish game hen deep-fried to a golden crisp, typically marinated with Chinese spices and served with a special dipping sauce.
29. Kung Pao Chicken or Beef
$15.50
33. Chicken or Beef with Broccoli
Broccoli paired with choice of chicken or beef.
30. Orange Chicken or Beef
31. Mongolian Beef
26. Chicken with Cashews
Diced chicken sautéed with carrots, zucchini, and water chestnuts, highlighted by roasted cashews in a savory white sauce.
27. Chicken or Beef in Black Bean Sauce
Chicken or beef sautéed with black bean sauce.
28. Sweet & Sour Chicken or Pork
Crispy chicken or pork in a tangy sweet and sour sauce.
31. Szechuan Chicken or Beef
32. Curry Chicken
Sliced chicken sautéed with onions, carrots, and bell peppers in a traditional yellow curry sauce.
34. Chicken or Beef with String Beans
Chicken or beef paired with string beans. Protein options available.
35. Chicken Wings with Spicy Salt
36. Pork Chop with Spicy Salt
38. Chicken or Beef Chop Suey
Chop suey with choice of chicken or beef, mixed vegetables in a savory sauce.
24. Teriyaki Chicken
Tender chicken slices glazed with teriyaki sauce, surrounded by fresh broccoli florets and tomato slices.
25. Chicken or Beef with Mushroom
Chicken or beef paired with earthy mushrooms, served in a savory sauce. Choice of protein.
41. Chicken or Beef Moo Shu
$15.00
Stirred chicken or beef with vegetables and eggs, served with thin pancakes.
39. Vegetable Moo Shu
Stir-fried mixed vegetables including cabbage, mushrooms, bamboo shoots, and bean sprouts, served with four thin homemade pancakes.
40. BBQ Pork Moo Shu
BBQ pork moo shu is a dish featuring barbecued pork, typically sautéed with vegetables such as cabbage and bamboo shoots, served with pancakes and hoisin sauce.
45. Fish Fillet in Black Bean Sauce
$16.45
Fish fillet stir-fried with bell peppers and onions, enveloped in a savory black bean sauce.
44. Fish Fillet with Mixed Vegetables
Fried fish fillet served with a medley of mixed vegetables, typically including broccoli, carrots, and mushrooms, in a light, savory sauce.
46. Szechuan Fish Fillet
47. Fish Fillet with Spicy Salt
42. Fried Tilapia
Whole fish.
43. Fish Fillet in Sweet & Sour Sauce
Deep-fried fish fillet accompanied by a tangy sweet and sour sauce, typically including bell peppers, onions, and pineapple.
53. Shrimp in Black Bean Sauce
$18.45
Shrimp stir-fried with onions, bell peppers, and carrots in a savory black bean sauce.
50. Shrimp in Lobster Sauce
Shrimp sautéed with peas, carrots, and mushrooms, typically includes egg in a savory white sauce.
51. Kung Pao Shrimp
52. Shrimp with Broccoli
Shrimp sautéed with broccoli, often accompanied by carrots, in brown or white sauce.
54. Shrimp with Mushroom
Shrimp sautéed with mushrooms, often accompanied by other vegetables, in a savory brown sauce.
55. Szechuan Shrimp
56. Fried Shrimp with Spicy Salt
Spicy. Unshelled.
48. Honey Walnut Shrimp
Tender shrimp coated in a creamy honey sauce, garnished with crunchy walnuts, surrounded by fresh broccoli and orange slices.
49. Pineapple Shrimp
Shrimp stir-fried with pineapple chunks and mixed vegetables, typically served in a sweet and tangy pineapple sauce.
60. Braised String Beans
59. Tofu with Mixed Vegetables
Tofu stir-fried with a medley of vegetables, often including broccoli, carrots, and mushrooms, in a savory sauce.
61. Garlic Broccoli
Fresh broccoli stir-fried with garlic, offering a simple yet classic flavor profile.
62. Fried Tofu with Spicy Salt
58. Kung Pao Tofu
57. Ma Po Tofu
65. Chicken or Beef Chow Mein or Chow Fun
Chicken or beef with chow mein (crispy noodles) or chow fun (rice noodles).
66. Vegetable Chow Mein or Chow Fun
Stir-fried noodles or rice noodles with mixed vegetables. choose between chow mein or chow fun.
67. Combination Chow Mein or Chow Fun
$14.45
Chicken, beef and shrimp.
63. Shrimp Chow Mein or Chow Fun
Shrimp with chow mein (thin, stir-fried noodles) or chow fun (wide, flat rice noodles).
64. BBQ Pork Chow Mein or Chow Fun
BBQ pork with your choice of chow mein (noodles) or chow fun (flat rice noodles).
70. Vegetable Pan-Fried Noodles
Crispy pan-fried noodles topped with a mix of sautéed vegetables such as broccoli, carrots, mushrooms, and snow peas, lightly coated in a savory sauce.
71. Shrimp Pan-Fried Noodles
Shrimp pan-fried noodles feature crispy noodles topped with shrimp and a mix of vegetables such as broccoli, carrots, and bok choy, all tossed in a savory brown sauce.
72. Combination Pan-Fried Noodles
73. Seafood Pan-Fried Noodles
Crispy pan-fried noodles topped with a medley of seafood, including shrimp, scallops, and crab meat, accompanied by mixed vegetables in a savory sauce.
69. BBQ Pork Pan-Fried Noodles
Crispy pan-fried noodles topped with slices of BBQ pork, accompanied by a medley of vegetables such as broccoli, carrots, and mushrooms, all coated in a rich brown sauce.
68. Chicken or Beef Pan-Fried Noodles
Crispy pan-fried noodles with your choice of chicken or beef, served in a savory sauce.
78. Chicken or Beef Fried Rice
Sautéed rice with choice of chicken or beef, and mixed vegetables.
77. BBQ Pork Fried Rice
Wok-fried rice featuring BBQ pork, typically includes egg, peas, carrots, and green onions.
79. Combination Fried Rice
75. Egg Fried Rice
Stir-fried rice with scrambled eggs, typically including peas and carrots.
76. Vegetable Fried Rice
80. Yang Chow Fried Rice
BBQ pork and shrimp.
82. Seafood Pineapple Curry Egg Fried Rice
Stir-fried rice with seafood, pineapple chunks, and eggs, seasoned with curry and typically includes green onions.
83. Ginger Chicken or Beef Fried Rice
Ginger-infused fried rice, choice of chicken or beef, served with assorted vegetables.
74. Shrimp Fried Rice
Wok-tossed rice with shrimp, eggs, peas, and carrots, subtly seasoned to enhance flavors.
81. Steamed Rice
$2.00
Steamed rice, available in small or large sizes.
Thai Iced Tea
$4.00
A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Gatorade
$3.00
A crisp, satisfying taste to quench thirst and energize without caffeine
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Arizona Iced Tea
A refreshing beverage that may come in a variety of flavors such as lemon, ginseng honey, or strawberry.
Canned Soda
$2.25
Canned soda with a variety of flavors including cola, diet options, citrus, and brisk lemon tea.
Bottled Water
Pure and refreshing bottled water.
A19. Pork Chop with Spicy Salt
$11.75
A14. Orange Chicken
A18. Chicken Wings with Spicy Salt
A10. Mongolian Chicken or Beef
A22. Fried Shrimp
A25. Kung Pao Shrimp
A4. Kung Pao Chicken or Beef
A12. Chicken or Beef with Mixed Vegetables
Chicken or beef paired with a medley of vegetables.
A13. Sweet & Sour Chicken or Pork
A6. Chicken or Beef with Broccoli
Broccoli stir-fry available with chicken or beef option.
A3. Braised String Beans
A5. Chicken or Beef with String Bean
Chicken or beef paired with string beans, option to choose protein.
A7. Szechuan Chicken or Beef
A8. Chicken or Beef with Mushroom
Mushrooms paired with your choice of chicken or beef, served with rice.
A9. Chicken in Black Bean Sauce
Chicken stir-fried with green peppers, onions, and a savory black bean sauce, typically including a blend of vegetables.
A11. Beef with Black Pepper Sauce
Beef sautéed with onions, green peppers, and a rich black pepper sauce, typically includes a blend of spices for added depth.
A15. Curry Chicken
Sautéed chicken with potatoes, onions, and a blend of spices in a rich curry sauce.
A16. Teriyaki Chicken
Tender teriyaki chicken slices glazed with a savory sauce, surrounded by fresh broccoli florets and tomato slices.
A17. Fried Tofu with Spicy Salt
A20. Pork Chop in Black Pepper Sauce
A21. BBQ Pork
Traditional barbecued pork, marinated and roasted, often served with a unique blend of sweet and savory spices.
A23. Chicken or Beef with Zucchini in Black Bean Sauce
Chicken or beef with zucchini, coated in savory black bean sauce.
A24. Shrimp in Lobster Sauce
Shrimp sautéed with peas, carrots, and eggs, typically simmered in a savory lobster-flavored sauce.
A26. Shrimp with Mixed Vegetables
Shrimp sautéed with a variety of vegetables including broccoli, carrots, and water chestnuts, typically served in a delicate white sauce.
A27. Shrimp with Broccoli
Shrimp stir-fried with broccoli, often accompanied by a light garlic or white sauce, presenting a simple yet classic combination.
A28. Shrimp with Mushroom
Shrimp sautéed with mushrooms in a light sauce, typically includes a blend of traditional Chinese seasonings.
A31. Fish Fillet in Black Bean Sauce
Fish fillet stir-fried with onion and bell pepper in a savory black bean sauce.
A30. Kung Pao 3 Flavors
Spicy. Chicken, beef and shrimp.
A32. Fish Fillet with Mixed Vegetables
Fried fish fillet stir-fried with a medley of vegetables including broccoli, carrots, and mushrooms, typically in a light brown sauce.
A33. Szechuan Fish Fillet
A34. Fried Tilapia
A35. Seafood Tofu
Sautéed shrimp, scallops, and tofu combined with mixed vegetables, typically served in a light white sauce.
A29. Szechuan Shrimp
A1. Sautéed Vegetables
A medley of fresh vegetables sautéed, typically including broccoli, carrots, mushrooms, and snow peas in a light sauce.
A2. Ma Po Tofu
Any Vegetable Items
$40.00
Vegetables selection in various sizes: small, medium, large. Options include Ma Po Tofu, Kung Pao Tofu, Tofu with Mixed Vegetables, Braised String Beans, Garlic Broccoli, Fried Tofu with Spicy Salt.
Any Chicken or Beef Items
$45.00
Available in small, medium, and large trays. Choose any chicken or beef item: teriyaki, mushroom, cashews, black bean sauce, sweet & sour, kung pao, orange, szechuan, curry, broccoli, string beans, spicy salt wings, chop suey, and Mongolian options.
Any Shrimp Items
$55.00
Shrimp options offering sweetness with honey walnut, tropical vibes with pineapple, or classic touch with lobster sauce. Choices of spicy Kung Pao, savory broccoli, aromatic black bean sauce, earthy mushrooms, fiery Szechuan, or crispy fried with spicy salt. Available in small, medium, or large.
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