Full menu
sprite
$2.15
can
canada dry
Effervescent Ginger Ale, Refreshingly Crisp with a Hint of Citrus
Root beer
grape soda
Effervescent, refreshingly sweet grape-flavored carbonated drink.
ice tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
coke zero
Arizona green tea
$3.15
Bottle
orange soda
Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage
fruit punch
A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.
Lipton half half
coke
bottle
14. Crab Rangoon (8) (Cheese Wonton)
$10.00
Crispy wonton wrappers filled with cream cheese and imitation crab meat.
12. Chicken Teriyaki (4)
Chicken Teriyaki (4): Chicken marinated in a soy-based teriyaki sauce, typically served on skewers.
11. Steamed or Fried Dumpling
$11.00
Dumplings: Choice of steamed or fried. Simple and savory.
21. City Sample Platter
$20.00
Chicken finger, fried shrimps, egg roll & more.
6. Boneless Spare Ribs
$12.00
Tender boneless spare ribs. Available in small or large sizes.
8. Fried Pork Wonton
Crispy fried wontons filled with savory pork mixture, typically served with sweet and sour sauce.
5. Roast Pork Slices
Hot and spicy.
20. Buffalo or Garlic Sauce Wings
17. Fried Shrimp
Lightly battered shrimp, deep-fried until golden and crispy.
16. Fried Chicken Wings
Deep-fried chicken wings, typically marinated and coated in a light batter, served crispy.
3. Spring Roll (2)
$5.50
Crispy wrapper typically filled with shredded vegetables.
15. Cold Sesame Noodles
Egg noodles typically mixed with a sesame-peanut sauce, topped with shredded carrots, cucumbers, bean sprouts, and scallions.
13. Chinese Donuts
Fried dough typically sprinkled with white sugar.
4. Vegetable Egg Roll
$2.50
Crispy egg roll filled with mixed vegetables. Available in 1 or 2 pieces.
8a. Plain Fried Wonton
$5.00
Crispy wonton skins deep-fried to a golden brown. Typically includes a side of sweet and sour sauce.
19. French Fries
$6.00
Potato strips deep-fried to a golden brown, typically seasoned with salt.
9. Chicken Fingers
Lightly breaded chicken tenders, typically made from white meat chicken breast, deep-fried until golden brown.
1. Pork Egg Roll
Crispy wrap with seasoned pork. Available in 1 or 2 pieces.
2. Shrimp Egg Roll
$3.00
Shrimp-filled egg roll. Quantity choice: 1 or 2 pieces.
24. Wonton Egg Drop Mixed Soup
Wonton and egg drop soup with optional sizes: pint or quart.
29. Hot & Sour Soup
30a. Wor Wonton Soup
Qt.
27. Vegetable Soup (For 2)
26. Chicken Noodle Soup
Chicken noodle soup with tender chicken and savory broth. Size options: pint or quart.
25. Chicken Rice Soup
Chicken with rice in broth. Choose small or large size.
30. House Special Soup
28. Seafood Soup (For 2)
23. Egg Drop Soup
Velvety soup with delicate egg ribbons; available in pint or quart sizes.
22. Wonton Soup
Delicate dumplings in a savory broth; available in pint or quart size.
49. House Special (Combo) lo mein
$17.00
Stir-fried soft egg noodles with chicken, shrimp, roast pork, and mixed vegetables.
48. Shrimp lo mein
$16.00
Stir-fried egg noodles with shrimp, carrots, cabbage, onions, and bean sprouts in a savory sauce.
47. Beef lo mein
Stir-fried egg noodles with beef, carrots, bean sprouts, mushrooms, bamboo shoots, onions, and green onions.
46. Roast Pork lo mein
Stir-fried egg noodles with roast pork, bean sprouts, scallions, carrots, onions, and Chinese cabbage in a savory brown sauce.
50. Crawfish lo mein
45. Chicken lo mein
Stir-fried egg noodles with chicken, cabbage, carrots, and onions.
44. Vegetable lo mein
Stir-fried soft egg noodles with broccoli, snow peas, carrots, onions, and mixed vegetables.
56. House Special (Combo) fried rice
Combination fried rice with a variety of meats and vegetables. Available in Pint or Quart sizes.
53. Roast Pork fried rice
Roast pork with fried rice. Available in pint or quart.
55. Fresh Shrimp fried rice
Fresh shrimp with fried rice. Size options: pint or quart.
54. Beef fried rice
Beef fried rice. Choice of size: Pint or Quart.
57. Crawfish fried rice
51. Vegetable fried rice
Mixed vegetables with rice. Choice of pint or quart.
52. Chicken fried rice
Chicken fried rice in two sizes: pint or quart.
63. Singapore mai fun
$18.00
64. House Special mai fun
Stir-fried noodles with chicken, pork, shrimp, and vegetables.
60. Roast Pork mai fun
Thin rice noodles stir-fried with roast pork, carrots, napa cabbage, and scallions.
61. Beef mai fun
Stir-fried rice noodles with tender beef, carrots, onions, napa cabbage, and savory soy sauce.
62. Shrimp mai fun
Stir-fried thin rice noodles with shrimp, egg, scallions, onions, carrots, and cabbage.
59. Chicken mai fun
Stir-fried thin rice noodles with chicken, typically including vegetables like carrots, onions, and cabbage, infused with savory seasonings.
58. Vegetable mai fun
Stir-fried rice noodles with mixed vegetables such as broccoli, carrots, onions, and bell peppers.
69. Chicken with Pepper & Onion
Pepper and onion with chicken. Size options: pint or quart.
71. Chicken with Green Vegetables
Tender chicken paired with a medley of fresh green vegetables. Available in pint or quart sizes.
68. Chicken with Oyster Sauce
Succulent chicken pieces with rich oyster sauce. Available in pint or quart sizes.
70. Chicken with Bean Curd
Chicken with bean curd. Choice of pint or quart.
65. Moo Goo Gai Pan (With Mixed Vegs)
Mixed vegetables with chicken. Size options: Pint or Quart.
66. Chicken with Broccoli
Chicken and broccoli with choice of size: Pint or Quart.
74. Roast Pork with Mushroom
Roast pork with mushroom. Available in pint or quart size.
76. Roast Pork with Oyster Sauce
Roast pork with oyster sauce. Available in pint or quart sizes.
77. Roast Pork with Mixed Vegetables
Mixed vegetables with tender roast pork. Choice of pint or quart.
72. Roast Pork with Chinese Vegetable
Tender roast pork paired with Chinese vegetables. Select from pint or quart sizes.
73. Roast Pork with Broccoli
Broccoli and sliced roast pork. Available in pint or quart sizes.
82. Beef with Mushroom
Tender slices of beef with mushrooms. Choice of pint or quart.
83. Beef with Bean Curd
Tender beef slices paired with soft bean curd. Available in pint or quart sizes.
78. Pepper Steak with Onion
Pepper steak with onion: Tender beef with onions and peppers. Available in pint or quart sizes.
79. Beef with Mixed Vegetable
Beef mixed with a variety of vegetables. Choice of sizes: Pint (Pt) or Quart (Qt).
87. Shrimp with Broccoli
Shrimp with fresh broccoli florets. Portion sizes: pint or quart.
89. Shrimp with Bean Curd
Shrimp with bean curd. Sizes: pint or quart.
85. Shrimp with Lobster Sauce
Shrimp with lobster sauce, available in pint or quart sizes.
86. Shrimp with Mixed Vegetable
Shrimp with assorted vegetables. Portion options: Pint or Quart.
92. Bean Curd with Broccoli
Fried bean curd with broccoli, typically accompanied by a mild brown sauce.
93. Broccoli with Garlic Sauce
94. Bean Curd Szechuan Style
95. Ma Po Tofu (Bean Curd)
90. Sautéed Mixed Vegetables
Sautéed mixed vegetables typically include broccoli, carrots, mushrooms, snow peas, and bok choy, stir-fried in a light sauce.
91. Plain Sautéed Broccoli
Broccoli sautéed in oil, typically seasoned with a light garlic sauce.
98. Sweet & Sour Shrimp
Lightly battered and deep-fried shrimp with pineapple, bell peppers, onions, and carrots, topped with sweet and sour sauce.
99. Sweet & Sour Triple (Chicken, Pork & Shrimp)
Breaded chicken, pork, and shrimp in a sweet and sour sauce. Typically includes a mix of bell peppers, onions, and pineapple.
96. Sweet & Sour Chicken
Battered chicken balls served with a sweet and sour sauce.
97. Sweet & Sour Pork
Breaded pork with green peppers, onions, carrots, and pineapple, topped with sweet and sour sauce.
106. House Special egg foo young
104. Shrimp egg foo young
102. Roast Pork egg foo young
103. Beef egg foo young
105. Crawfish egg foo young
100. Vegetable egg foo young
101. Chicken egg foo young
109. Moo Shu Pork
$18.50
Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and egg, served with thin pancakes for wrapping.
110. Moo Shu Beef
Stir-fried beef with shredded cabbage, bamboo shoots, mushrooms, and scrambled eggs, typically wrapped in thin pancakes.
111. Moo Shu Shrimp
Stir-fried shrimp with shredded cabbage, mushrooms, bamboo shoots, carrots, and eggs, typically wrapped in thin Mandarin pancakes.
108. Moo Shu Chicken
Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, wrapped in four thin pancakes.
107. Moo Shu Vegetable
Stir-fried mushrooms, bamboo shoots, and shredded cabbage, served with four thin pancakes.
116. Curry Shrimp
114. Curry Roast Pork
115. Curry Beef
113. Curry Chicken
112. Curry Broccoli
sweet and sour sauce
$1.50
8OZ
homemade mustard
$1.00
1OZ
chili oil
1Oz
Fortune Cookies
$0.25
Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.
Brown Rice
Brown rice available in pint or quart sizes.
White Rice
Small or large portion of white rice.
Crispy Noodles
Lightly Fried for a Delightful Crunch. Perfect to pair with soup
D6. Chicken with Broccoli
Chicken with broccoli. Choice of brown sauce or garlic sauce.
D3. Chicken with Mixed Vegetables
Chicken with mixed vegetables. Choice of sauce: Brown or Garlic.
D4. Shrimp with Mixed Vegetables
Shrimp with assorted vegetables. Choice of brown or garlic sauce.
D5. Bean Curd with Mixed Vegetables
Bean curd with a mix of vegetables. Choice of brown or garlic sauce.
D7. Shrimp with Broccoli
Shrimp with broccoli, choice of Brown Sauce or Garlic Sauce.
D1. Mixed Vegetable
Mixed vegetables with choice of Brown Sauce or Garlic Sauce.
D2. Plain Broccoli
Broccoli served with choice of brown sauce or garlic sauce.
C23. Sesame Chicken
Chunks of deep-fried chicken with sesame sauce, topped with sesame seeds and served with broccoli.
C22. General Tso's Chicken
C6. Sweet & Sour Chicken or Pork
Chicken or pork with sweet and sour sauce.
C25. Mandarin Chicken
Chunks of chicken deep-fried until crispy, then sautéed in a savory mandarin sauce.
C36. Bourbon Chicken
Chunks of chicken marinated in bourbon sauce, typically served with pork fried rice and a pork egg roll.
C12. Shrimp or Beef with Broccoli
Shrimp or beef paired with broccoli.
C24. Black Pepper Chicken
Diced chicken sautéed with green pepper and onion in a spicy black pepper sauce.
C27. Mongolian Beef
C32. Boneless Chicken
Boneless chicken typically served on a bed of mixed vegetables.
C9. Chicken or Pork Lo Mein
Lo mein with choice of chicken or pork.
C29. Teriyaki Chicken
Marinated chicken glazed in a soy-based teriyaki sauce.
C31. Spicy Triple Delight
C10. Shrimp or Beef Lo Mein
Shrimp or beef lo mein with noodles and vegetables. Choose shrimp or beef.
C11. Chicken or Pork Broccoli
Broccoli with choice of chicken or pork.
C15. Hunan Chicken or Shrimp
C18. Kung Pao Chicken
C35. Spicy Tong Cho Chicken or Shrimp
C7. Sweet & Sour Shrimp
Lightly battered shrimp typically served with a tangy sweet and sour sauce.
C8. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, carrots, snow peas, water chestnuts, and bok choy in white sauce.
C13. Roast Pork with Chinese Vegetable
Roast pork sautéed with bok choy, snow peas, and mushrooms in a brown sauce.
C16. Chicken with Garlic Sauce
C17. Shrimp with Garlic Sauce
C21. Beef or Shrimp Egg Foo Young
C5. Shrimp with Lobster Sauce
Jumbo shrimp in a thick egg white lobster sauce with peas and carrots.
C14. Sautéed Mixed Vegetables
Sautéed mixed vegetables typically include broccoli, bok choy, mushrooms, carrots, and snow peas in a savory brown sauce.
C26. Fried Chicken Wing
Fried chicken wings prepared to a crispy golden brown, typically includes savory seasonings.
C30. Cashew Chicken or Shrimp
Cashew nuts, vegetables. Choice of chicken or shrimp.
C33. Lemon Chicken
Lightly breaded chicken deep-fried and topped with a tangy lemon sauce.
C19. Hot & Spicy Chicken or Shrimp
C20. Chicken or Pork Egg Foo Young
C28. Fried Shrimps
Fried shrimp typically includes lightly battered and deep-fried shrimp.
C3. Pepper Steak
Sliced beef sautéed with bell peppers and onions in a garlic and black bean sauce.
C4. Boneless Spare Ribs
Boneless spare ribs grilled and chopped into small pieces, typically served with a savory barbecue sauce.
S5. General Tso's Chicken
$19.00
S19. Orange Chicken
S7. Sesame Chicken
Chunks of boneless chicken, lightly breaded and deep-fried, sautéed in a sweet sesame sauce, topped with sesame seeds, typically served with broccoli.
S31. Coconut Shrimp
Lightly battered shrimp cooked in a creamy coconut sauce.
S14. Boneless Chicken
Breaded, deep-fried boneless chicken with mixed Chinese vegetables in a house special brown sauce.
S34. Mongolian Beef
S21. Szechuan Chicken
S8. Sesame Beef
Chunks of beef lightly breaded, deep-fried, and sautéed with chef's special sesame sauce, topped with sesame seeds.
S14A. Bourbon Chicken
Grilled chicken marinated in bourbon sauce, then wok-tossed to perfection.
S23. Kung Pao Chicken
S37. Honey Chicken
Lightly breaded white meat chicken deep-fried to a crispy texture, then coated in a sweet honey sauce.
S25. Black Pepper Chicken
Stir-fried chicken with green peppers and onions in a savory black pepper sauce.
S3. Special Four Seasons
Combination of shrimp, chicken, beef, and roast pork with mixed vegetables in a special brown sauce.
S6. General Tso's Shrimp
S10. Mandarin Chicken
Crispy chicken chunks sautéed with mixed vegetables in a spicy mandarin sauce.
S17. Hunan Chicken or Pork
S33. Spicy Triple Delight
S42. Spicy Tong Cho Chicken or Shrimp
S9. Sesame Shrimp
Lightly battered fried shrimp sautéed in a sesame sauce, garnished with broccoli and sesame seeds.
S12. Shrimp or Beef with Garlic Sauce
S16. Dragon & Phoenix
S18. Hunan Beef or Shrimp
S22. Szechuan Shrimp or Beef
S24. Kung Pao Shrimp
S30. Coconut Chicken
Breaded chicken fried and mixed with a creamy coconut sauce.
S4. Scallop & Beef
$21.00
S11. Chicken with Garlic Sauce
S13. Scallop with Garlic Sauce
S15. Lemon Chicken
Breaded fried chicken breast with a sweet and tangy lemon sauce.
S20. Orange Beef
S26. Shrimp or Beef with Black Bean Sauce
Shrimp or beef with savory black bean sauce. Choice of protein: shrimp or beef.
S27. Hot & Spicy Shrimp or Beef
S28. Hot & Spicy Chicken
S29. Double Cooked Pork
S32. Ginger Shrimp
Stir-fried shrimp with shredded ginger, carrots, and scallions in a spicy ginger chili sauce.
S35. Double Delight with Garlic Sauce
S38. Fried Shrimp Kew
Fried shrimp typically includes mushrooms, bamboo shoots, water chestnuts, baby corn, and assorted vegetables.
S39. Chicken with Cashew Nuts
Diced chicken sautéed with cashew nuts, carrots, celery, mushrooms, baby corn, and water chestnuts in hoisin sauce.
S40. Shrimp with Cashew Nuts
Fresh shrimp sautéed with crispy cashew nuts, carrots, celery, and baby corn in a savory brown sauce.
S1. Happy Family
Lobster, jumbo shrimp, chicken, beef, and pork sautéed with assorted Chinese vegetables in a brown sauce.
S2. Seafood Delight
Jumbo shrimp, scallops, and crab meat sautéed with broccoli, mushrooms, baby corn, and assorted Chinese vegetables in a special house sauce.
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