Full menu
Diet Coke
$2.50
12 oz can
Ginger Ale
Coke Zero
12 oz can Coke Zero
Coke
12 oz can of Coca-Cola
Bottled Water
$2.00
16.9 ounces
Chicken Wings
$18.00
A full pound served with hot sauce, Bleu Cheese dressing and veggies.
Fresh Scooped Potato Skins
$15.50
With cheese and bacon
N'awlins Egg Rolls
$14.50
Hand rolled, stuffed with pork, veggies, & spices. Served with cajun cream sauce.
Fried Chicken Strips Over Sweet Potato Fries
$15.00
Served with homemade honey mustard.
Spinach Crab Dip
$16.00
Served with fresh tortilla chips and black bean salsa.
Caesar Brussels Sprouts
$11.00
With Parmesan and croutons tossed in our house Caesar dressing
Thai BBQ Ribs
$16.50
Marinated, grilled and basted in a sweet Thai BBQ sauce. Served over Asian slaw.
Baked Chesapeake Oysters
(5) Fresh baked oysters topped with Swiss, bacon, and spinach
Old Bay Spiced Shrimp
A quarter pound served chilled with cocktail sauce.
Bayou Shrimp
$17.00
Drenched in a killer sauce of beer, butter, and spices. Served with French bread so you can get it all.
The Backyard Burger
7 oz of choice ground chuck on a Brioche roll. Plain or choice of cheese. Lettuce, tomato, onion, and pickles on the side.
Cajun Chicken Sandwich
Cajun blackened skinless breast with melted provolone on a Brioche roll. With lettuce, tomato, and our horseradish sour cream sauce on the side.
New York Melt
Hot pastrami, melted Swiss, coleslaw, and 1000 island dressing on grilled marble rye.
Sliced Steak Ciabatta
$20.00
Thin sliced and served Medium on a grilled Ciabatta Roll with Mozarella-Jack cheese and a side of bistro sauce.
Crab Cake Sandwich
$32.00
Pure lump meat served broiled on a soft roll with lettuce, tomato, and tartar on the side.
Apple Smoked BLT
Apple wood smoked bacon with melted Swiss cheese, lettuce, tomato, and mayonnaise on toasted multigrain bread.
The Hickory Pig
Hickory smoked fresh pork, pulled in-house and mixed with our house BBQ. Served on a Brioche roll with coleslaw.
Fish Tacos
Mahi-Mahi on 2 warm flour tortillas with Chipotle Slaw. Salsa and Tortilla chips served on the side. Selecting a side below will replace the tortilla chips.
The Olney Grille
Smoked ham, turkey breast, tomato, and cheddar cheese on grilled homestyle white bread with mayonnaise and BBQ sauce.
Grilled Cheese Sandwich
$12.00
Grilled homestyle white bread with American cheese and choice of side.
Fried Oyster Po'boy
On toasted Sub Roll with shredded Iceberg and Tartar Sauce on the side.
Portobello Melt
Grilled sliced portobello mushrooms on a ciabatta roll with provolone, sauteed spinach, sauteed onion, tomato and a side of bistro sauce
Grilled Veggie Burger
House recipe served on toasted Brioche with a side of Chipotle Mayonnaise, lettuce, tomato, and onion.
Olney Style Chicken Salad
All white meat chicken tossed with celery, mayonnaise, and seasonings, served on a Brioche roll.
Grilled Sliced Chicken Club
Served on multigrain bread with bacon, lettuce, tomato, and mayonnaise.
The Grille Sliced Steak Salad
$25.00
Tender sirloin steak marinated and grilled medium- served over Romaine with roasted veggies, bleu cheese crumbles, croutons, and Balsamic Vinaigrette.
The Olney Cobb
Diced ham, chicken, egg, tomato, bacon, cucumber, parmesan and cheddar cheeses over fresh greens, with choice of dressing.
Dan's Crab Bisque (12oz)
$10.00
Cream of crab topped with old bay.
House Salad
$13.00
Fresh greens with bacon, egg, tomato, and croutons. Served with choice of dressing.
Greek Salad
Kalamata olives and feta cheese with tomato, cucumber, and red onion over Romaine with Balsamic Vinaigrette.
Caesar Salad
Romaine, croutons, and shredded Parmesan served with Caesar dressing.
Today's Soup (12oz)
$8.00
Please call 301-570-0202 to find out the Soup of the Day.
Thai Chicken Salad
Grilled marinated chicken breast with cucumber, carrot, red cabbage, green onions, and tortilla chips over fresh greens with Thai Peanut dressing.
Grilled Sesame Chicken Salad
$18.50
Marinated and grilled chicken breast with fresh spinach, spring mix, red onion, jicama, cucumber, carrots, red pepper, and Soy Vinaigrette.
Grilled Pork Loin Chops
$22.00
One or two 8 oz loin chops basted with herb butter. Served with deviled steak sauce on the side.
Broiled Atlantic Salmon
$23.00
Lunch portion with dijon caper sauce on side.
Cajun Blackened Ribeye
$42.00
12 oz cut Blackened in our Cajun spice blend and served with a side of Horseradish sour cream.
Grilled Mustard Chicken
$24.00
Two boneless breasts basted with whole grain Dijon vinaigrette. Topped with sauteed bell peppers and onions.
Thai Steak
$27.00
Marinated, grilled and sliced with a side of spicy dipping sauce. Served with wild rice pilaf, fresh cucumber and grilled vegetables.
Grilled Thai BBQ Chicken
Marinated breast, grilled, sliced, and basted with Thai BBQ sauce. Served over Asian slaw.
Lump Crab Cake(s)
$33.50
4 oz crab cake with pure lump meat served broiled with coleslaw and choice of side.
New York Strip
Certified Angus Beef, grilled to your liking, and basted with our House steak butter.
Shrimp & Scallop Scampi
$26.00
Fresh sea scallops and Gulf shrimp sauteed in garlic butter sauce with mushrooms, tomato, and green onion over fresh linguine.
Chicken & Shrimp Etouffe
Cajun chicken, shrimp, and Andouille sausage with ham, tomato, mushroom, and green onion in a spicy bayou sauce over fresh linguine.
Garden Penne Pasta
A generous portion of steamed vegetables tossed in warm Balsamic vinaigrette with grilled portobello mushrooms.
Chicken Penne Pasta
Cajun chicken slices sauteed with red pepper, black olives, portobello mushroom, and spicy garlic cream sauce over Penne.
Devil's Pasta
Cajun chicken slices and Andouille sausage in a spicy marinara sauce with green onion and portobello mushroom. Served over fresh linguine.
Olney Grille Meatloaf
Fresh ground pork and beef. Served with redskin mashed potatoes (if after 4:30) and sherry mushroom sauce. Choosing a side below other than mashed potatoes will replace mashed potatoes.
Roasted Chicken
Half a fresh Perdue chicken, marinated in herbs and spices.
Full Slab Ribs
$34.00
Pork ribs served with coleslaw and choice of side.
BBQ 1/2 Chicken
Served with coleslaw and choice of side.
Half Slab Ribs
BBQ Combo
$40.00
1/2 Slab Ribs and 1/2 BBQ Chicken. Served with coleslaw and choice of side.
Kid Salmon With Rice
Fresh plain broiled salmon with wild rice pilaf. choosing a side other than rice will replace the rice.
Chicken Toes With Fries
Breaded chicken tenders served with fries.
Grilled Cheese With Fries
$8.50
The only substitutions for fries is applesauce. Please order regular grilled cheese for more side choices. Thank you!
Rotini Pasta, Plain & Butter
$7.00
Rotini pasta
Hot Dog With Fries
A hot dog served alongside crispy fries, typically includes ketchup and mustard.
Cowabunga Burger With Fries
Cowabunga burger served with fries, choice of cheese: plain or variety including Swiss, American, cheddar, provolone, pepper jack.
Grilled Chicken Breast
Fresh grilled chicken breast served with a side of homemade cinnamon apple sauce.
Honey Mustard
$1.00
A harmonious blend of sweet honey and tangy mustard.
Blue Cheese Dressing
Blue cheese dressing combines creamy base with tangy blue cheese crumbles, often enhanced with garlic, buttermilk, and a hint of vinegar for balance.
Bistro Sauce
$0.75
A savory blend of herbs, spices, and creamy base, often used to complement sandwiches.
Horseradish Sour Cream
Horseradish and sour cream blended into a creamy sauce, typically served with sandwiches.
Peppercream
Creamy sauce infused with cracked black pepper, typically includes a base of heavy cream and may feature subtle hints of garlic and onion.
Egg Roll Sauce
Creamy sauce with Cajun spices
Sour Cream
Creamy and tangy sour cream, traditionally used as a versatile condiment or topping.
Tomato Vinaigrette
A blend of ripe tomatoes, olive oil, and vinegar, typically includes herbs and seasonings to enhance flavor.
Onion Rings With Peppercream
$9.00
Side Salad
Mixed greens with onions, tomato, and croutons.
Basket Fries
With house Old Bay
Loaded Baked Potato
AFTER 4:00 ONLY! Baked Potato topped with cheddar, bacon, and green onion. Butter and sour cream on the side.
Sautéed Garlic Spinach
Sauteed in garlic butter
Fresh Vegetable
$6.50
A selection of crisp vegetables, typically includes a variety of greens and other seasonal vegetables.
Baked Sweet Potato
SERVED AFTER 4:30 ONLY
Apple Sauce
$4.00
Chunky homemade applesauce with cinnamon sugar
Fresh Potato Chips
$5.00
Fried in house
Wild Rice Pilaf
A savory blend of wild rice typically cooked with a variety of herbs and may include diced vegetables for added texture and flavor.
Homemade Coleslaw
$4.50
Creamy cabbage salad with a homemade touch, perfect for enhancing your meal.
Redskin Mashed Potatoes
$6.00
SERVED AFTER 4:00 ONLY
Olney Potato Salad
Contains bacon and egg.
Asian Slaw
Cabbage and carrots with soy vinaigrette, cilantro, and green onion.
Warm Bread
Dinner roll
Cha's Black Bean Salsa
With fresh tortilla chips.
Sweet Potato Fries
Baked Potato
AFTER 4:00 ONLY. Served with butter and sour cream on the side.
Fresh Cheesecake
Topped with whipped cream
Key Lime Pie
$9.50
Homemade with fresh squeezed lime juice. Topped with whipped cream.
Kentucky Bourbon Pie
Made with chocolate, pecans, and bourbon.
Double Fudge Brownie
Served with vanilla ice cream and topped with chocolate syrup.
Cinnamon Apple Pie
Served warm with vanilla ice cream.
Edy's Ice Cream
Vanilla, Chocolate, Coffee, Mint Chocolate Chip.
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