Full menu
Catfish Po Boy (2)
$12.59
Features fried catfish on a French roll, typically includes lettuce, tomatoes, and a house-made sauce.
Seafood Po Boy
$15.74
A medley of fried seafood, often including shrimp and oysters, dressed with lettuce, tomato, and remoulade sauce on a French roll.
Crawfish Po Boy
$14.69
Crawfish tails served on a toasted French roll, typically includes lettuce, tomatoes, pickles, and a signature sauce.
Oyster Po Boy (6)
Six fried oysters nestled in a hoagie roll, typically includes lettuce, tomatoes, and a house sauce.
Grilled Shrimp Po Boy
$13.64
Grilled shrimp served on a hoagie roll, typically includes lettuce, tomato, and a savory sauce.
Grilled Jumbo Shrimp Po Boy (6)
Grilled jumbo shrimp on a hoagie roll, typically includes lettuce, tomato, and a house sauce.
Shrimp Po Boy (6)
Plain.
Grilled Chicken Po Boy
Grilled chicken served on a hoagie roll, typically includes lettuce, tomato, and a special house sauce.
Cheeseburger
$11.54
Classic beef patty topped with melted cheese, served on a grilled bun.
Hamburger
$10.49
Seafood patty with lettuce, tomato, and a tangy tartar sauce, typically includes onions.
Add 2 Slide of Bacon
$2.63
Two slices of crispy bacon added to a hamburger, complementing the existing flavors and textures.
Double Meat Cheeseburger
Two seafood patties served with double cheese, typically includes lettuce, tomato, and a tangy sauce on a toasted bun.
Double Meat Hamburger
Two seafood patties, typically accompanied by lettuce, tomato, and a signature sauce, served on a bun.
Chicken Pasta
Serve with house salad.
Ribeye 3 Jumbo Shrimp
$32.54
12 ounce with three grilled jumbo shrimp.
Seafood Pasta
$19.94
Redfish, three shrimp and three scallops.
T Bone with Grilled Onions
$28.34
T-bone steak, grilled onions, choice of meat temperature from medium to well-done.
Ribeye with Grilled Onions
$30.44
Ribeye steak, grilled onions, choice of meat temperature from rare to well done.
Shrimp Pasta (6)
$16.79
Shrimp served over pasta, typically includes a garlic and parmesan sauce.
New York 3 Jumbo Shrimp
14 ounce with three grilled jumbo shrimp.
T Bone 3 Jumbo Shrimp
16 ounce with three grilled jumbo shrimp.
Ribeye with Grilled Lobster
$43.04
Grilled Lobster 5 ounce.
New York with Grilled Onions
New York steak topped with grilled onions, choice of meat temperature ranging from rare to well done.
Large Shrimp (12)
Crispy fried large shrimp served with crinkle-cut fries and a side salad.
Large Shrimp for Two (30)
$29.39
Large shrimp, typically deshelled and breaded, fried until golden. This dish, intended for two, includes 30 pieces of shrimp, accompanied by fries and salad.
Large Shrimp (9)
Crispy fried shrimp paired with golden fries and a fresh salad featuring lettuce, tomato, and cucumber.
Large Shrimp (6)
Six large shrimp, deshelled, coated in a seasoned batter, and fried until golden, typically accompanied by fries and a fresh salad.
Large Shrimp for Two (40)
$40.94
Forty large shrimp are deshelled, coated in a seasoned batter, and fried until golden. Typically served with fries and a fresh salad.
Large Shrimp for Four (80)
$80.84
Eighty large shrimp are deshelled, coated in a seasoned batter, and fried. Typically served with fries and salad.
Large Shrimp (20)
$22.04
Large shrimp, deshelled and seasoned, then deep-fried to a golden crisp, typically includes 20 pieces.
Large Shrimp for Five (100)
$93.44
One hundred large shrimp, deshelled and fried, typically accompanied by fries and a fresh salad.
Jumbo Shrimp (6)
Crispy golden jumbo shrimp paired with a generous serving of classic French fries.
Jumbo Shrimp (9)
Nine jumbo shrimp, typically breaded and deep-fried until golden and crispy.
Jumbo Shrimp (15)
$24.14
Jumbo shrimp, lightly breaded and fried, typically served with a tangy tartar sauce.
Jumbo Shrimp (12)
Hand-breaded jumbo shrimp, fried until golden, typically includes a side of tartar sauce.
Fried Oysters (6)
Six fresh oysters, lightly breaded and fried, typically served with a side of tartar sauce.
Fried Oysters (9)
$18.89
Nine freshly shucked oysters, coated and fried until golden, typically served with a tangy tartar sauce.
Fried Oysters (12)
$23.09
Hand-breaded fresh oysters deep-fried until golden brown. Typically served as a seafood starter.
Fried Sea Scallops (6)
Six sea scallops, breaded and fried, typically accompanied by a dipping sauce.
2 Catfish and 6 Shrimp
Crispy fried catfish fillets paired with six golden-battered shrimp, served with crinkle-cut fries and a side of tangy dipping sauce.
2 Catfish and 9 Shrimp
Two catfish fillets and nine shrimp, both breaded and fried, typically accompanied by tartar and cocktail sauces.
3 Catfish and 6 Shrimp
$17.84
Three catfish fillets and six shrimp, both lightly battered and fried, typically accompanied by a selection of seafood condiments.
1 Catfish and 6 Shrimp
Golden fried catfish fillet paired with six crispy shrimp, served with tangy cocktail sauce and creamy tartar sauce.
2 Fish, 6 Shrimp and 6 Oyster
Golden fried fish fillets, shrimp, and oysters, typically accompanied by a selection of dipping sauces.
1 Crab Cake, 1 Fish and 6 Shrimp
A single crab cake, paired with a piece of fish and six shrimp, all expertly fried to a golden crisp.
1 Stuff Crab, 1 Fish, 6 Shrimp and 6 Oyster
Stuffed crab, fish, and a combination of shrimp and oysters, all deep-fried, typically includes a mix of shellfish prepared in a traditional seafood batter.
6 Shrimp and 6 Oyster
Golden fried shrimp and oysters, typically accompanied by a selection of dipping sauces.
1 Crab Cake and 9 Shrimp
A crab cake paired with nine shrimp, both lightly fried to achieve a golden crispness.
1 Catfish and 12 Shrimp
Catfish and shrimp, lightly breaded and fried, typically includes a blend of seasoning for added flavor.
1 Stuff Crab, 1 Frog, 6 Shrimp, and 6 Oyster
A combination platter featuring a stuffed crab, a whole frog, alongside six each of fried shrimp and oysters, offering a diverse taste of the sea.
1 Boudin Balls, 1 Stuff Crab, 1 Frog, 6 Shrimp
$20.99
Boudin balls, stuffed crab, frog legs, and shrimp, combining a mix of seasoned and breaded seafood, deep-fried to a golden crisp.
6 Shrimp and 6 Scallop
Six hand-battered fried shrimp and six scallops, typically includes a dipping sauce.
9 Shrimp and 9 Oyster
$25.19
Fried shrimp and oysters, typically including 9 pieces each, breaded and deep-fried until golden brown.
9 Shrimp, 9 Oyster and 9 Crawfish Tails
Fried shrimp, oysters, and crawfish tails, each served in sets of nine, showcasing a variety of textures and flavors from the sea.
9 Shrimp, 9 Oyster and 9 Scallop
$34.64
Hand-battered shrimp, oysters, and scallops, fried to a golden crisp, typically served together for a diverse seafood experience.
1 Fish, 6 Shrimp, 6 Oyster
Golden fried fish accompanied by six shrimp and six oysters, each coated in a light, crispy batter.
2 Frog Leg, 6 Shrimp and 6 Oyster
Frog legs, shrimp, and oysters are deep-fried, typically accompanied by a selection of dipping sauces.
Catfish (10)
10 pieces of catfish, typically deep-fried, offering a crispy exterior while preserving the moist, tender interior.
Catfish (3)
Crispy fried catfish fillets coated in seasoned cornmeal, served with a side of tangy dipping sauce.
Catfish (4)
Four pieces of catfish, typically seasoned and fried, offering a crispy exterior with a tender interior.
Catfish (5)
Five pieces of catfish, typically coated in a seasoned batter and fried until golden.
Redfish (3)
Three pieces of redfish, typically accompanied by fries, and salad.
Redfish (4)
Redfish, prepared in a manner similar to catfish, typically involves a seasoned coating and deep frying to achieve a crispy exterior while maintaining a moist interior.
Redfish (5)
Five pieces of redfish, typically coated in a seasoned batter and fried until crisp.
Redfish (10)
10 pieces of redfish, traditionally prepared and labeled as catfish, typically includes a crispy outer coating.
Catfish (20)
$65.09
Twenty pieces of catfish, typically prepared by frying.
Redfish (20)
Fried redfish, typically coated in a seasoned batter and deep-fried until crisp.
Catfish (15)
$49.34
Catfish (15) typically consists of fifteen pieces of catfish, often coated in a seasoned batter and fried until golden.
Catfish (30)
$94.50
Catfish (30) typically consists of thirty pieces of catfish, often accompanied by traditional sides, reflecting a generous serving suitable for gatherings.
Fried Whole Tilapia
Whole tilapia, deep-fried, typically includes a seasoning blend to enhance its natural flavors.
Fried Whole Catfish
Whole catfish, breaded and fried, typically includes a cornmeal batter.
Fried Whole Redsnapper
No head. Fresh catch of the day.
Boiled Large Shrimp (20)
Large shrimp boiled.
Boiled Medium Shrimp (30)
Boiled medium shrimp, simply prepared and served as a generous portion of 30 shrimp.
Boiled Jumbo Shrimp (12)
Boiled jumbo shrimp, typically accompanied by a side of cocktail sauce for dipping.
Steamed Garlic Redsnapper Filet
Steamed red snapper filet, gently flavored with garlic, showcasing the fish's natural moisture and delicate texture.
Steamed Garlic Flounder Filet
Steamed garlic flounder filet is gently steamed to preserve its delicate texture, typically includes a generous topping of minced garlic.
Steamed Whole Redsnapper
No head.
Steamed Whole Flounder
Boiled Lobster Tails Dinner
$36.74
Two tails.
Seafood Gumbo
$9.44
16 oz.
Shrimp Gumbo
Chicken Gumbo
Large Seafood Gumbo
32 oz.
Crawfish Gumbo
Popcorn Shrimp Dinner
Crispy, bite-sized fried shrimp served with a side of creamy coleslaw and a fresh garden salad with ranch dressing.
Crawfish Ettouffee
A classic dish featuring crawfish tails simmered in a savory sauce with onions, bell peppers, celery, and spices, served over rice.
Chicken Tenders (4)
Four pieces of chicken breast, breaded and fried, typically accompanied by a honey mustard sauce.
Fried Crawfish Tails
Crawfish tails, lightly battered and fried, often accompanied by a dipping sauce.
Fried Stuff Crab (3)
Three crabs, typically filled with a mixture that includes crabmeat and other seafood, coated in batter, and fried until crisp.
Chicken Fried Steak
Battered and fried beef steak, typically accompanied by a creamy country gravy.
Fried Frog Leg (4)
Four frog legs, lightly battered and fried, often accompanied by a subtle blend of herbs and spices to enhance their delicate flavor.
Grilled Frog Leg (4)
Grilled frog legs, typically marinated and seasoned before being grilled to enhance their delicate texture, often compared to chicken but more tender.
Fried Soft Shell Crab Dinner (2)
Two whole soft shell crabs, hand-breaded and deep-fried, typically accompanied by a selection of vegetables.
Shrimp Ettouffee
Shrimp simmered in a rich, seasoned roux with the "Holy trinity" of celery, bell peppers, and onions, traditionally served over rice.
Grilled Chicken Salad
Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables.
Boiled Shrimp Salad
Boiled shrimp served atop a blend of mixed greens and tomatoes, typically includes a variety of garden vegetables.
Grilled Large Shrimp Salad (6)
Grilled large shrimp served atop a blend of fresh garden greens, typically includes tomatoes, cucumbers, and carrots, dressed with a light vinaigrette.
Grilled Jumbo Shrimp Salad (6)
Grilled jumbo shrimp served over a blend of mixed greens, often accompanied by cucumbers, red onions, and tomatoes, dressed with oil and vinegar.
Grilled Sea Scallop Salad (6)
Grilled sea scallops served atop a blend of fresh garden greens, typically accompanied by a selection of seasonal vegetables and a light dressing.
Shrimp Fried Rice
Savory rice stir-fried with shrimp, eggs, and green onions.
Combonation Fried Rice
Stir-fried rice with a selection of seafood and meats, mixed with eggs, peas, carrots, and green onions, following a traditional Chinese preparation method.
Crawfish Fried Rice
Mexican Shrimp Cocktail
Served cold- peeled shrimp with special sauce onion tomato and avocado.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Caldo De Camaron
Mexican shrimp soup with vegetables and a flavorful broth.
Caldo De Marisco
A rich seafood broth with chunks of fish, shrimp, celery, carrots, and potatoes, garnished with fresh cilantro and served with a side of lemon wedges.
Caldo De Pescado
Caldo de pescado typically includes a savory broth enriched with fish and a medley of vegetables such as carrots, zucchini, and potatoes.
Baked Potato
$5.24
Butter + cheese + sour cream + bacon + chives.
Hushpuppies
$6.29
Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.
French Fries
$4.19
Crispy, golden French fries seasoned with a hint of salt.
Crab Cake
Solo.
Fried Catfish (1)
$3.68
One piece of catfish, typically coated in a cornmeal batter and deep-fried.
Grilled Veggies
Assorted Seasonal Vegetables, Char-Grilled to Perfection.
Big Garden Salad
Mixed greens, cucumbers, tomatoes, and a variety of garden vegetables, typically dressed with a light vinaigrette.
Side Ettouffee 8oz
$4.73
Crawfish or shrimp etouffee, a thick seafood side order.
Onion Rings
Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
Fried Soft Shell Crab (1)
Hand-breaded soft shell crab, deep-fried, typically includes a light seasoning.
Garlic Bread
$2.09
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
Fried Redfish (1)
$3.14
Redfish, lightly breaded and fried, often accompanied by a selection of seafood seasoning.
Coleslaw
Crisp shredded cabbage in a creamy, tangy dressing.
Stuffed Crab
Small Salad
Crisp lettuce topped with sliced tomatoes, shredded carrots, and onions, served with a side of creamy dressing.
Large Shrimp
$1.26
Large shrimp served either fried or grilled.
White Rice
$1.58
Light and fluffy white rice.
Jumbo Shrimp
$1.79
Jumbo shrimp, choice of fried or grilled.
Grilled Frog Leg (1)
Grilled frog leg typically features tender meat with a subtle flavor, often compared to chicken, and is a delicacy in many cuisines.
Fried Frog Leg (1)
Fried frog legs, typically seasoned and breaded, then fried. Often compared to chicken in taste but with a tender texture.
Grilled Redsnapper Solo
Single serving of red snapper, typically grilled, often accompanied by a simple seasoning to enhance its natural flavors.
Grilled Catfish Solo
Grilled catfish, typically seasoned to enhance its natural flavors, served as a single portion.
Grilled Flounder Solo
Grilled flounder, typically seasoned and cooked over an open flame for a smoky finish.
Fried Fresh Oyster (1)
$2.10
A single fresh oyster, breaded and fried, often accompanied by a dipping sauce.
Grilled Mahi Solo
Only fish !!
Grilled Salmon Solo
Egg Roll (1)
Deep-fried and filled with a combination of seafood ingredients, typically enveloped in a crispy wrapper.
Grilled Lobster Tail (5oz)
5 oz.
New York Style Cheesecake
Rich and creamy, classic New York-style cheesecake on a graham cracker crust.
Pecan Pie
Classic Southern dessert made with a rich filling of pecans in a flaky pastry crust.
Dr Pepper
Unique blend of 23 flavors, carbonated soft drink.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Pink Lemonade
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
Strawberry
Strawberry beverage, typically includes a blend of fresh strawberries and a sweetening agent, served as a refreshing drink.
Iced Tea
Iced tea, choice of sweetened or unsweetened.
Coke
The cold, refreshing, sparkling classic that America loves.
2 Piece Catfish Dinner
Two pieces of catfish, typically deep-fried, served as a suitable portion for children.
1 Piece Catfish & 2 Shrimp
$7.34
A single piece of catfish paired with two shrimp, typically prepared to suit younger palates.
4 Piece Large Shrimp
Four large shrimp, breaded and deep-fried, typically served as a kid-friendly portion.
2 Piece Chicken Tender
Two breaded chicken tenders, typically accompanied by a small serving of fries.
Kid Boudin Balls
Kid boudin balls typically consist of a mixture of ground seafood, rice, and seasonings, formed into small, bite-sized balls and deep-fried.
Kid's Cheesesticks (6)
Six cheese sticks, hand-breaded and fried, typically served with a side of marinara sauce.
8 Pcs Chicken Nuggets
$8.39
Breaded and fried chicken nuggets, typically includes eight pieces.
Kid Cheeseburgar
Juicy beef patty topped with melted cheese, served with a side of crispy fries and a fresh salad garnish including lettuce, tomato, and pickles.
4 Piece Chicken Nugget
$5.25
Four breaded chicken nuggets, typically accompanied by a dipping sauce.
Cajun Fried Boudin Balls (6)
Made with ground beef, chicken, liver and assorted with fresh vegetables.
Fried Alligator
Bites.
Buffalo Wings (12) Plain
With house buffalo sauce on the side.
Bacon Wrapped Jumbo Shrimp (6)
With spicy jalapenos with cheese.
Calamari
Served with marinara sauce.
Buffalo Mixed
$17.83
4 shrimp, 6 wings and 9 crawfish tails.
Cheeses Sticks (8)
Eight cheese sticks, hand-breaded and deep-fried, typically served with a side of marinara sauce for dipping.
Stuffed Jalapenos (6)
With cheddar cheese.
Medium Cajun Gumbo
Shrimp, crawfish, and chicken.
Hush Puppies Balls (10)
Deep-fried cornmeal batter balls, typically includes onions and spices.
12 Fried Zucchini Sticks
Zucchini sticks coated in breadcrumbs, fried until golden, typically served with a dipping sauce.
Fried Mushrooms (10)
Batter-dipped mushrooms fried to a golden brown.
Sweet Potato Fry
Battered macaroni and cheese.
Fried Pickles
Crispy battered pickles served with a side of creamy dipping sauce.
Corn Nuggets (12)
Sweet corn encapsulated in a crispy batter, served as twelve golden-fried nuggets.
Served cold- peeled shrimp with special sauce, onion, tomato and avocado.
American Shrimp Cocktail (12)
Fresh large shrimp peeled and served with cocktail sauce.
30 Count Medium Shrimp (Boiled)***
Served with cold cocktail sauce and spicy seasoning. Served hot or cold.
Seafood Mixed
$41.99
10 large boiled shrimp and two snow crab claws with no side.
20 Count Large Shrimp (Boiled)***
12 Count Jumbo Shrimp (Boiled)***
Peeled shrimp- served with cold cocktail sauce Served hot or cold.
Grilled Large Shrimp (16)
Sixteen large shrimp, marinated and grilled, typically includes a selection of grilled vegetables.
Grilled Large Shrimp (8)
Juicy grilled shrimp served with seasoned rice, steamed broccoli, and yellow squash. Accompanied by a lemon wedge and dipping sauce.
Grilled Large Shrimp (10)
Ten large shrimp, grilled and typically served alongside a selection of vegetables and a complementary sauce.
Grilled Jumbo Shrimp (8)
Eight jumbo shrimp, grilled and typically includes a hint of garlic butter.
Grilled Scallops Dinner (8)
Tender grilled scallops with sautéed bell peppers, onions, and zucchini, garnished with lemon and orange slices. Served with a side of steamed white rice.
Grilled Large Shrimp for Two (32)
$37.79
Grilled large shrimp for two typically includes 32 marinated and chargrilled shrimp, often accompanied by a selection of grilled vegetables.
Grilled Jumbo Shrimp (16)
$26.24
Grilled jumbo shrimp, typically marinated and chargrilled, offering a simple yet satisfying seafood experience.
Grilled Jumbo Shrimp for Two (32)
$48.29
Grilled jumbo shrimp for two typically includes 32 marinated shrimp, grilled to bring out their natural sweetness and served with a selection of vegetables.
6 Grilled Shrimp & 6 Scallops
Veggies, rice and side salad.
Grilled Jumbo Bacon Wrapped Shrimp (6) Dinner
Grilled Lobster Tails (2)
5 ounce.
Grilled Salmon
Tender grilled salmon fillet, paired with seasoned fried rice and a medley of steamed vegetables including broccoli, carrots, and squash.
Grilled Redsnapper & 6 Large Shrimp
Grilled red snapper and six large shrimp served with seasoned rice and sautéed vegetables, garnished with lemon wedges and a side of dipping sauce.
Grilled Redsnapper (8 Oz)
Nine ounce red snapper.
Grilled Seafood
One flounder fillet eightounce. Four shrimp and four sea scallops.
Grilled Stuffed Flounder
Special house recipe stuffing.
Grilled Flounder
8 oz fillets from Galveston bay fisherman.
Grilled Farm Raised Catfish
9 ounce fresh fish with special seasoning.
Grilled Chicken Breast
Marinated with special spices.
Grilled Stuffed Redsnapper
Topped with ettouffee.
Grilled Fresh Mahi Fish
8 ounce fillet highly seasoned with melted lemon butter sauce.
Grilled Whole Redsnapper
Fresh catch of the day.
Grilled Redsnapper & 6 Jumbo Shrimp
Grilled red snapper and six jumbo shrimp, typically served with a selection of complementary seasonings to enhance the natural flavors of the seafood.
Grilled Stuffed Salmon
Salmon filled with a mix of delicate herbs and seafood, grilled to perfection.
No Fries Add Baked Potato
A traditional baked potato, typically includes butter and sour cream, with the option to add cheese and bacon for an additional charge.
Homemade Ranch(2 Oz)
$0.53
A house-made blend of herbs and buttermilk, creating a smooth and creamy sauce.
Homemade Cocktail Sauce (2 Oz)
Homemade cocktail sauce, typically crafted with a blend of ketchup, horseradish, lemon juice, and Worcestershire sauce, offering a tangy and slightly spicy flavor profile.
Ketchup Package (4)
Four packets of ketchup, typically used as a tangy tomato-based condiment to enhance the flavors of seafood dishes.
Melted Butter
$0.26
Plain melted butter, served as a simple yet essential accompaniment.
No Fries Add Veggies
Replace fries with a medley of seasonal vegetables, lightly seasoned and sautéed.
No Rice Add Baked Potato
Baked potato typically includes butter and sour cream, customized with the addition of a baked potato to complement seafood dishes.
No Veggies Add Baked Potato
Baked potato, typically includes butter and sour cream.
No Salad Add Coleslaw
$1.04
Shredded cabbage and carrots, typically includes a dressing with a balance of tangy and sweet notes.
Tartar Sauce Package(1)
A single serving of tartar sauce, typically combining mayonnaise with finely chopped pickles, capers, and a blend of herbs.
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