Full menu
Quesabirria
$10.30
Shredded beef, consommé, queso and spicy house salsa.
Corner Tacos
Chorizo, potato, queso fresco, house spicy sauce.
Tacos De Carnitas
Slow-cooked pork, onion, cilantro, and tomatillo sauce.
Chicken Chipotle Tacos
Grilled chicken, chipotle spices, cabbage, pico de gallo, and chipotle sauce.
Cochinita Tacos
Slow-cooked pork (cochinita pibil) braised in achiote, orange juice & lime pickled onions, and cilantro.
Veggie Tacos
Zucchini, squash, corn salsa, avocado, house spicy sauce.
Street Tacos
2 for $10.30
Certified angus ribeye steak, chorizo pineapple, onion, cilantro and tomatillo.
Carne Asada Tacos
Certified angus ribeye, onion, spicy sauce.
Fajita Lunch
$12.30
Grilled chicken or steak onions, tomatoes, and bell peppers. Served with rice beans and tortillas.
Fajita Quesadilla
$11.30
Flour quesadilla filled with grilled chicken or steak, onions, tomato and bell peppers. Served with rice, lettuce, sour cream and pico de gallo.
Chilaquiles Rancheros
Grilled steak, chorizo, two fried eggs, queso and sour cream. Served with rice and beans.
Seafood Enchiladas
Two enchiladas filled with shrimp and crab meat topped with cheese sauce. Served with rice, lettuce, sour cream and tomato.
Chori-Pollo
Grilled chicken breast and chorizo topped with cheese sauce. Served with rice, beans and tortillas.
Pollo Loco
Grilled chicken breast topped with grilled onions and cheese sauce. Served with rice, beans and tortillas.
Vegetarian Enchiladas
Vegetarian. Two enchiladas filled with sautéed zucchini, squash, spinach, corn and mushrooms. Topped with roasted poblano & spinach cream sauce, queso fresco and sour cream. Served with rice.
Taquitos Mexicanos
$7.30
One chicken tinga one potato chorizo topped with onion, carrots, lettuce, pico and sour cream. Served with rice and beans.
Huevos Rancheros
Two fried eggs topped with ranchero sauce. Served with rice, beans and tortillas.
Spicy Tortilla Soup
Spicy. Homemade chipotle chicken soup, avocado, and tortilla strips.
Huevos Con Chorizo
Eggs with chorizo. Served with rice, beans and tortillas.
Fajita Burrito
Flour tortilla filled with grilled chicken or steak, onions, tomato and bell peppers. Topped with cheese sauce served with rice, lettuce, sour cream and tomato.
Bowl
A mix of greens, black beans, avocado, cilantro white rice, pico de gallo, sour cream and your choice of the following.
Guacamole
2 for $6.00
Homemade guac, non-GMO corn chips.
Chips & Salsa
$4.00
Non-GMO corn chips, homemade salsa.
Quesadilla Sampler
$10.00
Chicken or steak.
Elote
$7.00
Mexican street corn on the cob, butter, mayo, cotija cheese.
Texas Dip
$12.00
Grilled chicken, steak, shrimp pico de gallo, covered with cheese dip.
Chicken Wings
$8.99
Bone in.
Jalapeños Norteños
Fresh jalapeños stuffed with queso fresco, and wrapped in crisp applewood-smoked bacon.
Momias
$13.00
Bacon-wrapped shrimp, and spicy chipotle ranch.
Nachos Supremos
$14.00
Steak, chicken, melted cheese, black beans, pico, fresh jalapeño, and sour cream.
$9.00
Two chorizo potato and two chicken tinga. Topped with onions, carrots, and sour cream. Served with lettuce, pico de gallo, and guacamole.
*Tuna Ceviche
$17.00
Fresh ahi tuna, mango pico de gallo, cucumber, and tomato. *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Nachos Del Mar
$19.00
Scallops, shrimp, melted queso, and pico de gallo.
Melted Queso
Chorizo, shrimp, spinach, mushroom, and beans for an extra charge each.
Trio Sampler
2 for $10.00
Queso, guac, salsa, non-GMO chips.
*Ahi Tuna Salad
Fresh ahi tuna, mixed greens, quinoa, seasonal fruit, and vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Baja Mex Salad
Grilled chicken, mixed greens, black beans, corn, pico, and chipotle ranch.
Laredo Salad
Mixed greens, bacon, cotija queso, avocado, red onion, almond, and cilantro lime dressing. Chicken, steak, or shrimp for an extra charge each.
Sopa Azteca
Homemade chicken soup.
Bowls
A mix of greens, black beans, avocado, cilantro white rice, pico de gallo, sour cream & choice of the following:.
Tacos La Paz
Fish (grilled or fried) or shrimp, red cabbage, pico de gallo, and chipotle.
$16.00
Certified angus ribeye, onion, and house spicy sauce.
Tacos De Alambre
Certified angus ribeye steak, chorizo, bacon, and chihuahua cheese.
Tacos Vallarta
Grilled shrimp, coconut, pineapple, and corn salsa.
Chorizo, potato, queso fresco, and house spicy sauce.
$15.50
Tinga Tacos
Simmered tinga chicken, avocado, and queso fresco.
BBQ Pork Tacos
$15.00
Slow-cooked BBQ pork, corn salsa, and pineapple jalapeño salsa.
Grilled chicken, chipotle spices, red cabbage, pico de gallo, and chipotle sauce.
Salmon Tacos
Salmon, red cabbage, pico de gallo, and chipotle.
Garlic Shrimp Tacos
Lettuce wraps, grilled shrimp, fresh garlic, tomato, red cabbage, pico de gallo, and chipotle ranch.
Tacos Al Pastor
Spice-rubbed pork, pineapple, cilantro, onion, and tomatillo.
Slow-cooked pork (cochinita pibil) braised in achiote, orange juice & lime, pickled onions, and cilantro.
Zucchini, squash, corn salsa, avocado, and house spicy sauce.
*Jicama Tuna Tacos
$18.00
Seared ahi tuna, mango pico de gallo, and jicama wraps. *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Shredded beef, consommé, queso, and spicy house salsa.
2 for $16.00
Certified angus ribeye steak, chorizo, pineapple, onion, cilantro, and tomatillo.
Enchiladas Vegetarianas
Three enchiladas filled with sautéed zucchini, squash, spinach, corn, and mushrooms. Topped with roasted poblano & spinach cream sauce, queso fresco, and sour cream. Served with Mexican rice.
Carnitas
$20.00
Rice beans lettuce pico de gallo guacamole, carnitas topped with grilled onions and flour or corn tortillas.
Carne Asada
Certified angus ribeye steak, Mexican rice, refried beans, mixed greens, pico de gallo, jalapeños, sour cream, tortillas.
Iowa Steak
$25.00
Ribeye steak, grilled shrimp, mushrooms, onions, mozzarella & cheddar cheese. With rice, beans, lettuce, sour cream, pico, tortillas, grilled jalapeños, banana peppers.
Seafood Relleno
Grilled shrimp, scallops, crabmeat stuffed in a poblano pepper, melted cheese, tomatillo sauce, white rice.
Pollo Con Espinaca
Grilled chicken, sautéed spinach, roasted peppers, corn, cream sauce, white rice.
Seafood Mix
Grilled shrimp, crab meat, scallops, rice, black beans, corn, pico de gallo, and cheese sauce.
Camarones Al Ajillo
Grilled shrimp, fresh garlic, onion, tomato, fresh avocado, lime rice.
Melting Chimichanga
Steak or chicken, chorizo, pinto beans, melted cheese, cilantro white rice.
Rice lettuce sour cream, tomatoes, 3 enchiladas filled with shrimp, crab meat, and topped with cheese sauce.
Arroz Con Pollo
2 for $17.00
Rice and cheese sauce served with tortillas.
Spicy Grilled Burrito
Spicy. Stuffed with grilled ribeye or chicken and vegetables. Topped with grilled chorizo, melted queso & spicy salsa.
Burrito Gigante
Giant burrito smothered with queso and filled with black beans, cilantro rice and choice from below:.
Burrito Azteca
Steak, chicken, shrimp & vegetables. Green salsa, melted cheese, ranchero sauce. With rice, beans, lettuce, tomato, and cheese.
Chori Pollo
Rice and beans, chicken breast topped with chorizo, cheese sauce, and choice of color or corn tortillas.
Chicken breast, grilled onions, cheese sauce, choice of tortillas flour or corn. Served with rice, lettuce, guacamole, pico de gallo, and beans.
Fajitas
Fajita vegetables, rice, and beans.
Quesadilla Chicken Tips
Flour tortilla topped with grilled chicken melted cheese, topped with cheese sauce, rice, lettuce tomatoes, and sour cream.
Tres Leches Cake
$8.50
Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.
Churros
$8.00
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
Flan
$5.50
Smooth, caramel-topped custard, a classic delight.
Queso Flight Pick 3 From Chorizo , Spinach, Mushrooms, Shrimp
Three types of queso. Options include chorizo, spinach, mushrooms, shrimp. Pick three.
Taco Salad Choice of Chicken Or Ground Beef
Choice of chicken or ground beef, crisp lettuce, tomatoes, cheese, tortilla chips.
Taco Salad Fajita Choice Steak or Grilled Chicken Fajita
Crispy tortilla bowl, lettuce, cheese, pico de gallo, choice of steak or grilled chicken.
$19.50
Fajita Burrito Steak or Chicken
Steak or chicken wrapped in a warm tortilla with classic fajita fillings.
Vegetarian. Three enchiladas filled with sautéed zucchini, squash, spinach, corn, and mushrooms. Topped with roasted poblano & spinach cream sauce, queso fresco, and sour cream. Served with Mexican rice.
Shrimp Ceviche
Chimichanga Choice of Ground Beef or Chicken
Flour tortilla deep-fried and stuffed with your choice of ground beef or chicken, beans, and cheese. Topped with sour cream, guacamole, and salsa.
Enchiladas Supreme
Four enchiladas: chicken, beef, bean, and cheese. Topped with enchilada sauce, cheese, lettuce, tomatoes, and sour cream.
Blue Agave Tilapia
Tilapia marinated in blue agave, grilled and served with sautéed vegetables, rice, and topped with pico de gallo.
Fajita Quesadilla Chicken or Steak
Quesadilla filled with either juicy chicken or tender steak strips.
Camarones Ala Diabla
Shrimp sautéed in a spicy diablo sauce typically with garlic, onions, and peppers.
Camarones Chipotle
Sautéed shrimp with mushrooms and onions in a creamy chipotle sauce.
Shrimp Cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
$23.00
Chile Colorado
Tender chunks of beef simmered in a rich red chile sauce.
Chile Relleno Platter
Battered and fried poblano pepper stuffed with cheese, topped with ranchera sauce, served with rice and refried beans.
Burrito Deluxe One Chicken One Beef
Grilled chicken and seasoned beef burritos filled with beans, topped with lettuce, tomatoes, sour cream, and tomato sauce.
Pollo Santa Fe
$21.00
Grilled, marinated chicken breast topped with mushrooms, spinach, bell peppers, onions, and cheese sauce.
Steak Ranchero
Grilled steak topped with ranchero sauce, served with Mexican rice, beans, and tortillas.
Blue Agave Special
A blend of tequila, blue curaçao, sour mix, and organic blue agave, typically garnished with lime.
Benito Burrito
A burrito typically filled with seasoned meat, rice, beans, cheese, lettuce, and pico de gallo, wrapped in a flour tortilla.
Steak Mexicano
T-bone steak sautéed with onions, tomatoes, and bell peppers. Typically served with Mexican rice, beans, and tortillas.
Seafood Chimichanga
A deep-fried flour tortilla filled with shrimp, crab, and sautéed vegetables, topped with a creamy seafood sauce.
Fajita Volcán
Grilled chicken, steak, shrimp, cooked with onions, tomatoes, and jalapeños, topped with chihuahua cheese.
Pollo Blue Agave
Marinated chicken breast typically accompanied by grilled onions, bell peppers, and mushrooms, all enhanced with a touch of blue agave.
Steak Jalisco
Grilled skirt steak topped with caramelized onions, bell peppers, mushrooms, and melted cheese.
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