Full menu
Steak Sandwich
$20.00
Butchers Daily select Grass-fed steak seared Med-Rare and served on a toasted ciabatta with Thousand Island, Crispy Onions, Griddled Onions, Raw Onions and a Watercress Salad.
Roast Beast
$17.00
Rare Roast Beef sliced thin and piled high on a toasted ciabatta with Dillicious sauce (Mayo Based Dill Dressing) Cold Cabbot Cheddar and a Watercress Salad.
Hog Father
Our house made cold cuts make this combo a must have. Served on toasted ciabatta with shredded lettuce, Pickled Peppers, Onions, Provolone and Mayo. Meats include Mortadella, Coppa, Salami Piccante.
Pastrami Melt
Slow Smoked Pastrami packed into ciabatta with swiss, mustard, pickles and griddled onions then pressed on the griddle until crisp and melty!
Chicken Salad Sandwich
Pasture Raised Chicken Salad with Dill, Carrots, Celery, Onions, Dijon and Mayo Served on a Toasted Ciabatta with A Watercress Salad, Crispy Onions and Feta.
Cubano
Crispy Pressed Roast Pork and Ham sandwich with zippy mustard and sour pickles.
Hot Dog
$7.00
House made Beef & Pork Hotdog served on a Martins bun with Crispy Onions, Griddled Onions and Relish
Chili Dog
$10.00
House made Beef & Pork Hotdog served on a Martins bun with Chili, Sour Cream, Onions and Cheddar. This is a Knife and Fork style of Chili Dog!!!
Fresh Burger
$14.00
100% Grass-fed Beef Burger ground fresh daily. Served on a Japanese Milk bun and cooked to temp of your choice then topped with Lettuce, Pickle, Onion and Mayo. Gluten free bun available.
Dry Aged Burger
Crafted from premium cuts, the Dry Aged Burger offers a rich flavor profile and tender texture that elevate any dining experience. Perfect for those seeking high-quality, restaurant-style burgers at home or in the office. Served on a Japanese Milk bun and cooked to temp of your choice topped with Lettuce, Pickle, Onion and Mayo. Gluten free bun available.
House Salad
House Salad- Romaine, Watercress ,Carrot ,Feta, Green Goddess, Pepitas
Chicken Salad Cup
$9.00
Pasture Raised Chicken Salad with Dill, Carrots, Celery, Onions, Dijon and Mayo Served in a cup over Shredded lettuce with Feta and Crispy Onions on top
Chili Cup
House made Beef & Pork Chili in a cup with Sour Cream, Onions and Cheddar.
Roasted Potatoes (side)
$5.00
Red Potatoes shallow fried in tallow until golden brown then finished with Rosemary and Black Pepper and served with Aoli.
Meat soup
Beef and Barley Soup Chicken, Kale, Mushroom, Lemon Brothy Soup.
Soup Bread
$2.00
Sliced Ciabatta toasted with Olive Oil
Chicken Wings
The "whole" wing from our pasture raised chicken slowly cooked on the griddle and finished with a Calabrian Chili Honey Glaze. Served with Pickles and Dill Sauce.
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