Full menu
Fresh Spring Rolls (4) (GF)
$14.95
Stuffed green leaf, red cabbage, carrot, bean sprout, mint, cilantro, basil, and vermicelli with soft rice paper served with peanut-hoysin sauce.
Chicken Satay (3)(GF)
Grilled marinated chicken with coconut curry on skewer served with peanut sauce and cucumber relish.
Thai Crispy Rolls Veg (4)
$11.95
Deep-fried rice paper stuffed with glass noodles, mushrooms, carrots, cilantro, garlic, pepper and soy sauce, served with plum sauce.
Chicken Wings (5)
$13.95
Marinaded chicken wings served with sweet chili sauce.
Fried Tofu (8)(GF)
Deep-fried soft tofu served with sweet chili sauce and ground peanut on top.
Steamed Pot Sticker (5)
$12.95
Chicken and vegetable served with house ginger sesame soy sauce.
Coconut Shrimps (5)
Butterflied shrimps coated with coconut, served with sweet chili sauce.
Crispy Calamari
Deep fried battered calamari served with sweet chili sauce.
Crab Rangoon (5)
Crab and Cream cheese wontons with green onions pinched into little purses and deep fried
Fried Pot Sticker (5)
Tom-Yum Pot (32 oz.)(GF)
$23.35
Gluten-free. Spicy Thai herbs broth (lemon grass, galanga, lime leaf) with fresh mushroom and cilantro.
Tom Kha Cup (8 oz.)(GF)
$9.95
Spicy Thai herbs broth (lemon grass, galanga, lime leaf with coconut milk, fresh mushroom, and cilantro.
Tom-Yum Cup (8 oz.)(GF)
$8.35
Tom-Yum Bowl (16 oz.)(GF)
$13.35
Tom Kha Pot (32 oz.)(GF)
$24.35
Coconut milk broth infused with galangal, lemongrass, and lime leaves. Options: veg + tofu in veg broth, tofu, seafood, shrimp, chicken, or just veg.
Tom Kha Bowl (16 oz.)(GF)
$14.35
Coconut milk based soup with galangal, lemongrass, and mushrooms. Options include veg + tofu, chicken, plain veg, tofu, shrimp, or seafood. Gluten-free.
Wonton Soup (shrimp)
$9.50+
Shrimp wonton in chicken broth,Napa cabbage, carrot, and spring onion.
Glass Noodle Soup (GF)
$8.95+
Gluten-free. Chicken broth with chicken, Napa-cabbage, carrot, and spring onion.
Papaya Salad (Som Tom)(GF)
$16.95
Gluten-free. The very popular North-Eastern salad Thai country style with shredded green papaya, carrot, tomato, green bean, and crushed peanut mixed with spicy lime juice.
Yum Grilled Beef (Yum Nua)(GF)
$25.95
Gluten-free. Slice grilled flap stake tossed in spicy chili lime dressing, sliced cucumber, tomato, green onion, red onion, cilantro, and mint served on bed of green salad.
Yum Glass Noodle (Yum Woon Sen)(GF)
$19.95
Gluten-free. Shrimp, calamari, ground chicken, and glass noodle tossed into spicy lime dressing mix well with tomato, onion, green onion, and cilantro.
Larb Chicken (GF)
$18.95
Gluten-free. Cooked ground chicken mixed with spicy chili lime dressing, ground toasted rice, mint leaves, sliced green onion cilantro, and red onion.
Thai Salad (GF)
Gluten-free. Mixed green salad, red onion, cucumber, tomato with pan seared chicken served with peanut sauce dressing.
Beef Salad (GF)
Gluten-free. Mixed green salad, red onion, cucumber, tomato with marinated beef served with champagne vinaigrette dressing.
Salad: Chicken Satay Salad (GF)
Gluten-free. Mixed green salad, red onion, cucumber, tomato with marinated chicken served with peanut sauce dressing.
Green Salad (GF)
With the choices of peanut dressing or champagne vinaigrette.
Cashew Nut (GF)
$17.95
Medium spicy. Stir-fried fresh Thai chili, Thai chili paste with garlic, onion, carrots, celery, zucchini, green onion, sun-dried chili, and cashew nut.
Broccoli (GF)
Stir-fried broccoli and carrot in fresh garlic and House brown sauce.
Eggplant (GF)
Medium spicy. Stir-fried Chinese eggplant with fresh Thai chili, garlic, onion, carrot, spring onion, and Thai basil with black soy bean sauce.
Ginger-Mushroom (GF)
Stir-fried fine julian fresh ginger with shiitake mushroom, onion, carrot, celery, sweet pepper, and spring onion.
Hot Basil (GF)
Medium spicy. Stir-fried fresh Thai chili with garlic, green bean, carrot, onion, and Thai basil in house blended sauce.
Sweet Basil (GF)
Medium spicy. Stir-fried fresh Thai chili and Thai chili paste with garlic, onion, carrot, bamboo shoot, mushroom, and basil with house blended sauce.
Jungle Stir Fried (GF)
Medium spicy. Stir-fried fresh Thai chili, Thai chili paste with garlic, onion, carrots, celery, zucchini, green onion, and Thai basil leaf.
Green Bean (Prig Khing)(GF)
Medium spicy. Stir-fried prig khing chili paste with green bean, carrot, coconut sugar, and sliced lime leaf.
Sweet & Sour (GF)
Stir-fried fresh garlic, pineapple, tomato, carrot, celery, onion, cucumber, and zucchini into sweet and sour tomato sauce.
Peanut Sauce (GF)
Steamed cabbage, broccoli, cauliflower, carrot, celery, zucchini, Napa cabbage, and green bean served with peanut sauce on top.
Side order
Steamed Jasmine Rice
Mixed Vegetables (GF)
Stir-fried fresh garlic with Napa cabbage, carrot, green bean, celery, cabbage, broccoli, shiitake mushroom, zucchini, cauliflower, and onion with oyster sauce or vegetarian mushroom sauce.
Yellow Curry (GF)
Medium spicy. Yellow chili paste cooked with potato, carrot, onion in rich coconut milk and spring onion on top.
Panang Curry (GF)
Medium spicy. Panang chili paste cooked with green bean and carrots in coconut milk reduction, served with coconut cream and shredded kaffir lime leaf on top.
Red Curry (GF)
Medium spicy. Sun-dried red chili paste cooked with bamboo shoot, green bean, carrots, and Thai basilin rich coconut milk.
Green Curry (GF)
Medium spicy. Fresh green Thai chili paste in rich coconut milk with bamboo shoot, lime leaf, Chinese eggplant, carrots, and Thai basil.
Pad Thai Noodle (GF)
Stir-fried rice noodle with egg, tamarind sauce, garlic, bean sprout, and garlic chives served with ground peanut on top.
Noodle: Spicy Noodle (Drunken Noodles GF)
Medium spicy. Stir-fried wide flat rice noodle with egg, Thai seasoning soy sauce, fresh Thai chili, garlic, onion, cabbage, broccoli, carrot, and Thai basil.
Pad See-Ew Noodle (GF)
Stir-fried wide flat rice noodle, egg, broccoli, and carrot with black soy bean sauce.
Pad Woonsen (GF)
Stir-fried mung bean thread noodle with egg and cabbage, carrot, white onion, Napa cabbage, and tomato, topped with spring onion.
Thai Fried Rice (GF)
Stir-fried Thai jasmine rice with egg, garlic, onion, tomato, cabbage, peas, and carrot with Thai seasoning soy sauce.
Thai Chili Paste Fried Rice (GF)
Medium spicy. Stir-fried steamed Thai jasmine rice with egg, garlic, Thai chili paste, onion, peas, carrots, cabbage, and Thai basil in Thai seasoning soy sauce.
Pineapple Fried Rice (GF)
Stir-fried Thai jasmine rice with egg, garlic, pineapple, curry powder, onion, cashew nut, peas, and carrot and raisin with Thai seasoning soy sauce.
Rice: Spicy Fried Rice (GF)
Medium spicy. Stir-fried steamed Thai jasmine rice, egg, garlic, fresh Thai chili, carrot, cabbage, broccoli, onion, and Thai basil with house blend soy source.
Crab Meat Fried Rice (GF)
Stir-fried steamed Thai jasmine rice with garlic, onion, egg, and 5oz. of crab meat in Thai seasoning soy sauce.
Crying Tiger (Grilled Steak )
Grilled marinated Angus stake reserved served with spicy tamarind dipping sauce.
Traditional Thai Basil (Ga-Prow) (GF)
Medium spicy. Stir-fried ground chicken with fresh chili, garlic, onion, green bean, carrot, and Thai basil leaves in hot and spicy house blend sauce.
Kua Noodle (GF)
Stir-fried flat noodle with egg, chicken, calamari, garlic, sliced cilantro, and green onion served on bed of green salad.
Chili Green Bean (GF)
Medium spicy. Ground chicken stir-fried with fresh garlic, sun-dried bird’s eye chili, and green bean.
Thai Braised Pork Ribs
$24.95
Thai Braised pork ribs tender spare rib in garlic and black pepper.
Tamarind Fish
Medium spicy. Deep fried battered fillet swai fish and served with egg flower tamarind sauce.
Mussaman Curry (GF)
Braised natural Certified Reserve Angus Beef Chuck Roll in Mussaman chili paste, coconut milk, potato, onion, and roasted peanut Spiced with cumin, cardamom, bay leaf,coriander, tamarind juice and coconut sugar.
Sweet Sticky Rice (GF)
$8.50
Sweet sticky rice pudding with coconut milk sauce and toasted sesame seed on top.
Thai Iced Tea
$5.50+
Mango Island
Mango compote with sweet sticky rice, topped with salted coconut cream and sesame seeds.
Coconut Ice Cream (VG)
$8.95
Made with pure coconut cream with coconut meat no dairy product
Banana Rolls
Fried banana wrap with roti (Indian pastry) and topped with powder sugar.
Mango with Sweet Sticky Rice (GF)
$15.95
Seasonal. Coconut cream sticky rice pudding and fresh manila mango top with toasted sesame seed.
Thai Iced Coffee
Thai iced coffee, choice of chilled or classic serving.
$3.00
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Brown Rice
$4.00
Wholesome brown rice to complement your meal.
Dipping Sauce Option (2 oz)
$1.00+
Choose from a variety of dipping sauces including champagne vinaigrette, coconut milk for mango sticky rice, cucumber relish, and several peanut-based options. Sesame ginger, spicy fish, and sweet chili also available.
Steamed Flat Noodle
$3.95
Steamed Small Noodle
Steamed Veggie
$4.95
16 oz.
Sticky Rice
$5.00
Soft, chewy, and naturally sweet rice that sticks together.
Steamed Tofu
Steamed Glass Noodle
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: