Full menu
18. Orange Flavored Chicken / 陈皮鸡
$14.99
Spicy.
22. Kung Pao Shrimp / 宫保虾
$15.99
9. Kung Pao Chicken / 宫保鸡
Spicy stir-fried chicken with peanuts and vegetables. Choice of plain fried rice or steamed rice.
9. Kung Pao Beef / 宫保牛
13. Mongolian Beef / 蒙古牛
28. Shrimp with Broccoli / 芥兰虾
Shrimp and broccoli with a choice of plain fried rice or steamed rice.
8. Pepper Steak / 青椒牛
17. Sweet and Sour Chicken / 咕咾鸡
2. Almond Chicken / 杏仁鸡
Almond chicken with choice of plain fried rice or steamed rice.
4. Chicken Chow Mein Soft Noodle / 鸡炒面
Chicken with soft noodles. Choice of plain fried rice or steamed rice.
7. Curry Chicken / 咖喱鸡
19. Cashew Nuts Chicken / 腰果鸡
Cashew nuts chicken with a choice of plain fried rice or steamed rice.
6. Vegetable Deluxe / 素什锦
Mixed vegetables with choice of plain fried rice or steamed rice.
12. Beef with Broccoli / 芥兰牛
Tender beef with broccoli in a savory sauce. Choice of plain fried rice or steamed rice.
17. Sweet and Sour Pork / 咕咾肉
10. Chicken with Hot Garlic Sauce / 鱼香鸡
Spicy and sweet
20. Chicken with Broccoli / 芥兰鸡
21. Shrimp with Egg Drop White Sauce / 虾龙糊
Shrimp in a savory egg drop white sauce. Choice of Plain Fried Rice or Steamed Rice.
23. Shrimp with Hot Garlic Sauce / 鱼香虾
24. Sweet and Sour Fish / 咕咾鱼
Sweet and sour fish with choice of plain fried rice or steamed rice.
25. Kung Pao 3 Kinds of Meats / 宫保三样
26. Hot Garlic Sauce with 3 Kinds of Meats / 鱼香三样
30. Fish Fillet with Vegetables / 素菜鱼片
Fish fillet with mixed vegetables. Choice of plain fried rice or steamed rice.
31. Hot and Braised Shrimp / 干烧虾
33. Beef Asparagus / 芦笋牛
Tender beef with asparagus / 芦笋牛. Choice of plain fried rice or steamed rice.
34. Sweet & Pungent Chicken / 溜炒鸡
5. Chicken Chop Suey / 鸡杂碎
Chicken chop suey / 鸡杂碎. Served with choice of plain fried rice or steamed rice.
27. Shrimp with Snow Peas / 雪豆虾仁
Juicy shrimp paired with crisp snow peas. Choice of plain fried rice or steamed rice.
4. Crispy Chicken Chow Mein / 鸡炒脆皮面
Crispy chicken chow mein with a choice of plain fried rice or steamed rice.
11. Moo Goo Gai Pan (Mushroom Chicken) / 蘑菇鸡
Mushroom chicken with choice of plain fried rice or steamed rice.
14. Shrimp Chop Suey / 虾杂碎
15. Hunan Beef (Hot Black Bean Sauce) / 湖南牛
16. Pork with Hot Garlic Sauce / 鱼香肉
29. Fish Fillet with Spicy Sauce / 干烹鱼片
32. Shrimp with Vegetable / 油泡虾仁
Plain Fried Rice or Steamed Rice.
33. Shrimp Asparagus / 芦笋虾
Plain fried rice or steamed rice.
33. Chicken Asparagus / 芦笋鸡
Tender chicken with fresh asparagus. Served with your choice of plain fried rice or steamed rice.
1. Pork Chop Suey / 肉杂碎
Pork Chop with mixed vegetables, choice of Plain Fried Rice or Steamed Rice.
2. Broccoli with Mushrooms / 芥兰双菇
Broccoli with mushrooms. Choice of plain fried rice or steamed rice.
Hot Spicy Noodles Soup (Shrimp,Pork,Squid and Vegetables) / 炒码汤面
$16.99
Spicy. Homemade noodles
Chicken Pan Fried Brown Noodles / 鸡丁两面黄
Crispy brown noodles pan-fried and topped with bite-sized chicken pieces, typically includes a mix of vegetables in a savory sauce.
Wor Wonton Noodles Soup / 窝云吞汤面
Homemade noodles
Pork with Crystal Noodles and Vegetables Over Rice / 合菜粉丝饭
Stir-fried crystal noodles with pork and assorted vegetables, served atop a bed of rice.
Beef with Tomato Over Rice / 番茄牛肉饭
Sliced beef and sautéed tomatoes served over a bed of white rice.
House Special Pan Fried Brown Noodles / 什锦两面黄
Egg noodles pan-fried until golden and served with a savory mix of chicken, beef, shrimp, and assorted vegetables, typically in a rich brown sauce.
35. Boneless Fried Chicken with Special Mandarin Sauce Over Rice / 鸡排饭
Boneless chicken, deep-fried and served with a special mandarin sauce, atop a bed of rice.
36 . House Special Rice (Meat Combo with Vegetables Over Rice) / 什锦烩饭
Rice topped with a mix of meats and vegetables, typically includes a variety of proteins such as chicken, beef, and shrimp, combined with assorted vegetables.
8. Orange Chicken / 陈皮鸡
$24.00
Sweet and tangy chicken with choice of plain fried rice, steamed rice, or chicken chow mein (soft noodles).
3. Almond Chicken / 杏仁鸡
Crispy almond-crusted chicken with a choice of plain fried rice, steamed rice, or chicken chow mein (soft noodles).
5. Beef with Broccoli / 芥兰牛
Plain Fried Rice, Steamed Rice, or Chicken Chow Mein (Soft Noodles).
6. Pepper Steak / 青椒牛
Beef with bell peppers. Choice of plain fried rice, steamed rice, or chicken chow mein (soft noodles).
7. Kung Pao Chicken / 宫保鸡
Fried rice, steamed rice, or chicken chow mein.
4. Pork with Hot Szechuan Garlic Sauce / 鱼香肉丝
sweet and spicy
4. Chicken with Hot Szechwan Garlic Sauce / 鱼香鸡
Plain fried rice, steamed rice, or chicken chow mein (soft noodles).
2. Sweet & Sour Chicken / 咕咾鸡
5. Chicken with Broccoli / 芥兰鸡
9. Shrimp with Kung Pao Sauce / 宫保下
$25.00
宫保虾 (Kung Pao Shrimp). Choice of Plain Fried Rice, Steamed Rice, or Chicken Chow Mein (Soft Noodles).
9. Shrimp with Hot Szechwan Garlic Sauce / 鱼香虾
10. Shrimp with Egg Drop White Sauce / 虾龙糊
Shrimp with egg drop white sauce. Side options include plain fried rice, steamed rice, or chicken chow mein (soft noodles).
2. Sweet & Sour Pork / 咕咾肉
Sweet & sour pork with choice of plain fried rice, steamed rice, or chicken chow mein (soft noodles).
1. Chop Suey / 杂碎
$22.00
Mix of vegetables with choice of protein (Pork, Chicken, Shrimp, Beef, or Veggie). Served with Plain Fried Rice, Steamed Rice, or Chicken Chow Mein.
1. Chow Mein (Crispy or Soft Noodles)
Noodles with choice of pork, chicken, shrimp, or beef. Soft or crispy noodles. Side of plain fried rice, steamed rice, or chicken chow mein (soft noodles).
Chow Mein soft noodle
$16.00
Soft noodles with a choice of pork, chicken, shrimp, beef, or vegetarian.
House Special Pan Fried Brown Noodles
$23.00
Crispy pan-fried brown noodles topped with a medley of shrimp, chicken, beef, and assorted vegetables, all enveloped in a savory brown sauce.
7. Three Sea Delicacies Noodles in Soup/ 三鲜大卤面
$19.50
Noodles served in a savory broth, typically including a mix of seafood such as shrimp, scallops, and squid, accompanied by vegetables.
12. Assorted Chow Mein soft noodle
$18.00
Soft noodles stir-fried with a variety of proteins and mixed vegetables, typically including chicken, beef, shrimp, and pork.
6. Three Sea Chowna Mein/三鲜炒码面
Pork with seafood and Egg Drop Noodles Soup
Egg noodles served in a savory broth with pork, assorted seafood typically including shrimp and scallops, garnished with softly beaten eggs and green onions.
1. Cha Chiang Mein/炸酱面
House-made noodles topped with a savory blend of minced pork and a rich, fermented black bean sauce, typically garnished with fresh cucumber slices.
4.Hot and Spicy Seafood Noodles Soup/炒码面
Wheat noodles served in a spicy broth, typically includes a variety of seafood such as shrimp, scallops, and fish.
Combination Fried Rice
come with chicken，beef and shrimp
House Special Rice( Meat combo with veggies over Rice)
A combination of chicken, beef, pork, shrimp, and assorted vegetables served over rice.
Plain Fried Rice
$4.00
Simple and Classic Fried Rice, Lightly Seasoned
Original Fried Rice
$19.00
Beef, chicken, shrimp, calamari and egg stir-fried with hot chili pepper and peanuts. Very delicious! Try it
Fried Rice
$15.00
White Rice
$3.00
3. Fresh Fried Shrimp (10) / 炸虾
Ten pieces of shrimp, lightly battered and fried, typically accompanied by a sweet and sour sauce.
8. Homemade Fried Dumplings (14) / 炸饺
$17.00
Fourteen pieces of homemade dumplings, deep-fried and typically filled with a mixture of ground pork and select vegetables.
5. Crab Rangoon (6) / 炸蟹角
$10.00
Real crab meat with cream cheese wrapped in crispy wonton skin.
Crispy Noodles
$5.00
11. Hot Spicy Cabbage (Kim Chi) / 泡菜
$6.50
4. Paper Wrapped Chicken (4) / 纸包鸡
$9.50
Marinated chicken, typically seasoned with a blend of spices, wrapped in paper and cooked to infuse flavors.
7. Steamed Wonton in Hot Spicy Sauce (15) / 红油抄手
$13.00
10. Pu-pu Tray (For Two People) / 宝宝盘
$26.00
Assorted appetizers well arranged on tray with a flame in the center roasted taste right at your table.
12. Combination Gold Plate / 两张皮
$34.00
1. Egg Roll with Fried Wonton (4) / 春卷
$9.00
housemade veggie rolls with crispy chicken wonton
2. Fried Wonton (15) / 炸云吞
Deep-fried wontons, 15 pieces, typically filled with a savory pork mixture and served with sweet and sour sauce.
5. Wor Wonton Soup / 窝云吞汤
Sliced chicken breast meat, shrimp, fish cake, and vegetables with egg drop.
7. Shrimp with Golden Brown Sizzling Rice Soup / 虾仁锅巴汤
Shrimp and golden brown sizzling rice in a savory broth, typically includes a blend of vegetables.
6. Three Flavors with Golden Brown Sizzling Rice Soup / 三鲜锅巴汤
Chicken, shrimp, and scallops in a savory broth, typically includes vegetables, topped with golden, crispy rice.
4. Hot and Sour Soup / 酸辣汤
Spicy. Shredded pork, bamboo shoots, mushroom, tofu with egg drop.
8. Sliced Chicken or Shrimp with Asparagus Soup / 芦笋鸡片/虾仁汤
Sliced chicken or shrimp with tender asparagus in a savory broth.
10. Chicken Seafood Soup (Large) (For 6 People) / 鸡蓉海鲜汤
Minced chicken with shrimp, scallops, crab meat, squid, mushroom, and egg white drop.
1. Egg Flower Soup / 蛋花汤
$13.50
Egg drop soup, a classic Chinese broth, delicately enhanced with wisps of egg, typically includes carrots, peas, and a hint of green onion.
2. Assorted Vegetable Soup / 素菜汤
This vegetarian soup features a wholesome broth infused with a variety of Chinese seasonal vegetables, offering a simple yet satisfying taste.
4. Shrimp Chop Suey / 虾杂碎
Shrimp stir-fried with a mix of vegetables such as bean sprouts, carrots, and celery, typically served in a light sauce.
5. House Chop Suey / 什锦杂碎
With chicken, beef and shrimp
3. Beef Chop Suey / 牛杂碎
Sliced beef stir-fried with a mix of vegetables such as bean sprouts, cabbage, and carrots, typically in a savory sauce.
2. Chicken Chop Suey / 鸡杂碎
Chicken chop suey combines chicken with bean sprouts, mushrooms, broccoli, carrots, and other vegetables, stir-fried in a savory white sauce.
Pork stir-fried with bean sprouts, celery, onions, and other vegetables, typically served in a savory sauce.
3. Beef Chow Mein w/ Crispy noodles
4. Shrimp Chow Mein w/ Crispy noodles
Stir-fried crispy noodles with shrimp, accompanied by a mix of vegetables such as cabbage and carrots, seasoned with a savory sauce.
5. House Chow Mein w/ Crispy noodles
Chicken, beef and shrimp
1. Pork Chow Mein w/ Crispy noodles
Stir-fried with vegetables such as cabbage and carrots, served atop crunchy, pan-fried noodles.
2. Chicken Chow Mein w/ Crispy noodles
Stir-fried crispy noodles topped with tender chicken, cabbage, bean sprouts, and onions.
11. Mandarin Style Sweet and Sour Beef (Large) / 糖醋牛
Deep-fried beef with shredded vegetables in a caramelized sweet and sour sauce.
4. Mongolian Beef / 蒙古牛
$20.00
Spicy. Sliced beef tossed and fried with green and white onions.
9. Beef with Snow Peas and Water Chestnuts / 雪豆牛
3. Beef with Chinese Baby Bok Choy / 菜心牛
Sautéed beef and Chinese baby bok choy in a light garlic brown sauce, typically includes hints of ginger and a selection of mushrooms.
6. Hunan Beef / 湖南牛
Spicy. Sliced beef with mushrooms, carrots and broccoli sautéed in a hot black bean sauce.
7. Beef with Hot Szechuan Garlic Sauce / 鱼香牛
8. Garlic Beef / 大蒜牛
10. Deep Fried Beef with Hot Spicy Chili Sauce (Large) / 干烹牛
12. Beef with Two Kinds Mushroom / 双菇牛
$21.00
Sliced beef sautéed with two varieties of mushrooms, typically served in a savory brown sauce.
14. Beef with Fresh Asparagus / 芦笋牛
Sliced beef stir-fried with fresh asparagus, typically includes a savory brown sauce.
15. Beef with Green Onion (Bar.b.q Style) / 葱爆牛
Tender slices of beef sautéed in a bar.b.q style sauce with green onions, capturing the essence of traditional Chinese barbecue.
5. Kung Pao Beef / 宫保牛
13. Beef on Sizzling Plate
Sliced tender beef sautéed with seasonal vegetables, typically includes a savory brown garlic sauce, served on a heated sizzling plate.
1. Beef with Broccoli / 芥兰牛
Sliced beef stir-fried with broccoli, often accompanied by carrots in a savory brown sauce.
2. Pepper Steak / 青椒牛
Tender slices of beef sautéed with green pepper and onions.
15. Orange Flavored Chicken / 陈皮鸡
5. Kung Pao Chicken / 宫保鸡
Spicy. Diced chicken with green pepper, onion and peanuts in a roasted chili sauce.
14. Sweet and Pungent Chicken / 溜炒鸡
10. Garlic Chicken / 大蒜鸡
Spicy. Diced chicken with celery, mushrooms and water chestnuts blended with our special garlic sauce.
12. Moo Goo Gai Pan / 蘑菇鸡片
Sliced tender chicken with mushrooms, fresh vegetables in a ginger and scallions white sauce.
Diced chicken stir-fried with celery, mushrooms, water chestnuts, and bamboo shoots, typically includes a blend of vegetables, garnished with almond slices.
4. Cashew Nuts Chicken / 腰果鸡
Diced chicken stir-fried with cashew nuts, celery, and water chestnuts, typically includes a savory brown sauce.
6. Chicken with Hot Szechwan Garlic Sauce / 鱼香鸡
Sweet and Spicy.
9. Boneless Fried Chicken with Special Mandarin Sauce / 招牌鸡
Boneless chicken, deep-fried and served with a distinctive Mandarin sauce that typically includes a blend of sweet, sour, and spicy flavors.
11. Lemon Chicken / 柠檬鸡
Deep-fried chicken, typically served with a tangy and sweet lemon sauce.
13. Sliced Chicken with Snow Peas & Water Chestnuts / 雪豆鸡片
Sliced chicken stir-fried with crisp snow peas and crunchy water chestnuts, typically in a light and savory sauce.
16. Fresh Asparagus with Sliced Chicken / 芦笋鸡
Sliced chicken stir-fried with fresh asparagus, often accompanied by a savory brown sauce.
8. Chicken with Black Bean Sauce / 豆豉鸡
17. Crispy Chicken with Special Sesame Oil Sauce (With Bone) / 油淋鸡
Crispy chicken, fried with bone, is doused in a distinctive sesame oil sauce, offering a unique blend of flavors.
1. Chicken with Broccoli / 芥兰鸡
Sliced chicken and broccoli, typically stir-fried and served in a savory brown sauce.
2. Sweet and Sour Chicken / 咕咾鸡
Battered chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Twice Cooked Pork
Spicy
4. Sliced Pork with Squash in Hot Spicy Sauce / 意瓜肉片
5. Pork with Peking Brown Sauce / 京酱肉丝
Shredded pork, bamboo strips mixed with fresh green onion and crispy noodles.
6. Pork with Crystal Noodles and Vegetable / 合菜粉丝肉
Pork with crystal noodles and vegetables typically features tender pork slices, translucent crystal noodles, and a mix of vegetables, all stir-fried together in a savory sauce.
7. Pork with Snow Peas and Water Chestnuts / 雪豆肉丝
Sliced pork sautéed with snow peas and water chestnuts, typically in a savory brown sauce.
8. Sautêed Meat Balls with Vegetable in Brown Sauce / 南煎丸子
$30.00
Sautéed pork meatballs accompanied by mixed vegetables, served in a savory brown sauce.
1. Sweet and Sour Pork / 咕咾肉
Lightly battered pork, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
2. Pork with Hot Szechuan Garlic Sauce / 鱼香肉丝
3. Moo Shu Chicken / 木须鸡
Shredded chicken stir-fried with eggs, cabbage, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four mandarin pancakes.
4. Moo Shu Beef / 木须牛
Shredded beef stir-fried with cabbage, carrots, bamboo shoots, and scrambled eggs, typically includes mushrooms and scallions, served with four Mandarin pancakes.
5. Moo Shu Shrimp / 木须虾
Shrimp stir-fried with shredded cabbage, eggs, bamboo shoots, and mushrooms, typically includes carrots and green onions, served with mandarin pancakes.
2. Moo Shu Pork / 木须肉
Shredded pork sautéed with cabbage, bamboo shoots, mushrooms, and scrambled eggs, typically served with mandarin pancakes and hoisin sauce.
1. Moo Shu Vegetable / 素木须
Mixture of scrambled egg, bamboo shoots, mushroom and fresh vegetable in a special sauce rolled in a Chinese pancake. Comes with 4 pancakes.
5. Walnut Shrimp / 核桃虾
$28.50
Lightly breaded fried shrimp with a pure honey mayo sauce served with crispy glazed walnuts.
3. Jade Chicken / 翡翠鸡
Deep fried slice chicken in Chef's special sauce and garnished with broccoli.
4. Sizzling Beef with Scallops / 铁板干贝牛
$27.00
Sautéed beef and scallops with mixed vegetables, typically includes broccoli and mushrooms, served in a rich brown sauce on a sizzling plate.
6. Sweet and Pungent Shrimp
Spicy. Lightly breaded & deep fried shrimp served in a sweet sauce with spicy kick!
7. Scallops and Shrimp with Vegetable in Egg White Garlic Sauce / 芙蓉干贝虾
$32.00
Scallops and shrimp are sautéed with a variety of vegetables, enveloped in a delicate egg white garlic sauce, following traditional Chinese culinary techniques.
8. Assorted Seafood on Sizzling Plate / 铁板海鲜
Shrimp, scallop, krab stick, fish fillet, calamari, mussel meat & assorted vegetables in chef's special sauce.
9. Shrimp Romantic / 双味虾
Two flavors of shrimp. One is sautéed with mushroom & egg drop, and another one is hot braised shrimp.
10. Hot & Spicy Shrimp Over Noodles / 茄红虾拌面
Succulent shrimp bathed in a spicy tomato sauce served over homemade noodles. Garnished with lettuce, cucumber & crushed peanuts.
2. Kung Pao or Hot & Spicy Garlic Sauce with Three Kinds of Me / 宫保或鱼香三样
1. Crispy Chicken with Special Sesame Oil Sauce (With Bone) / 油淋鸡
Chicken with bone is deep-fried until crispy, then lavished with a distinct sesame oil sauce, embodying a classic Chinese culinary technique.
24. Sautéed Shredded Sea Cucumber w/ Pork and Shrimp
$46.00
Sautéed sea cucumber, pork, and shrimp, typically includes a blend of traditional Chinese seasonings.
7. Deep Fried Calamari
Lightly battered calamari, deep-fried and typically includes a seasoning of salt and a hint of chili.
5. Sweet and Pungent Shrimp
16. Fried Shrimp with hot spicy ch sauce
Fried shrimp served with a robust and spicy chili sauce, offering a delightful crunch with each bite.
17. Orange Shrimp
Battered shrimp tossed in a sweet and tangy orange sauce, typically includes hints of chili and orange zest.
21. Fish fillet with hot Szechuan garlic sauce
Fried fish fillet sautéed in a robust hot Szechuan garlic sauce, typically includes a variety of vegetables for added texture and flavor.
4. Shrimp with Broccoli
Shrimp sautéed with broccoli, often accompanied by carrots, in a savory brown or delicate white sauce.
1. Sweet and Sour Shrimp
Battered shrimp, deep-fried, and combined with bell peppers, onions, and pineapple, all enveloped in a tangy sweet and sour sauce.
2. Lemon Shrimp
Battered shrimp served with a tangy lemon sauce, typically includes a garnish of fresh lemon slices.
9. Shrimp in Hot Szechwan Garlic Sauce
Shrimp sautéed in a spicy Szechwan garlic sauce, typically includes bell peppers, mushrooms, water chestnuts, and bamboo shoots for a robust and aromatic dish.
10. King Pao Shrimp
Shrimp typically sautéed with bell peppers, onions, and peanuts, served in a vibrant and spicy sauce.
12. Sautéed shrimp with snow peas
Sautéed shrimp with snow peas typically includes fresh shrimp and crisp snow peas, often prepared with bamboo shoots and water chestnuts in a light white sauce.
14. Honey Walnuts Shrimp
$29.00
22. Fish fillet with vegetables
Fried fish fillet served with a medley of vegetables, typically stir-fried to enhance their natural flavors in a light, savory sauce.
Shrimp with Egg Drop White Sauce
Shrimp gently cooked with a silky egg drop white sauce, often accompanied by a blend of subtle seasonings.
6. King Pao Calamari
Calamari sautéed with a mix of bell peppers, onions, and peanuts in a spicy kung pao sauce, drawing from traditional Szechuan flavors.
8. Sautéed Shrimp with assorted vegetables
Shrimp sautéed with a variety of vegetables, typically including broccoli, carrots, and mushrooms in a light, savory sauce.
11. Hot braised Shrimp (Tomato chili sauce)
Shrimp sautéed in a rich tomato chili sauce, typically includes onions and bell peppers.
13. Sautéed scallops with vegetables
Scallops sautéed with a medley of vegetables, typically including broccoli, carrots, and mushrooms, served in a savory white sauce.
15. Sautéed Shrimp
$28.00
Sautéed shrimp typically includes stir-fried shrimp with a mix of vegetables, often served in a savory sauce.
20. Deep fried fish fillet with hot sauce
Deep fried fish fillet served with a robust hot sauce, typically includes a blend of spices to enhance the flavor.
23. Seafood Delight
$49.00
A savory mix of shrimp, scallops, calamari, and crab meat, sautéed with a variety of vegetables in a delicate white sauce.
18.Asparagus with shrimp
Shrimp and asparagus stir-fried in a savory brown sauce, typically accompanied by mushrooms and carrots.
19. Sweet and sour Fish fillet
Fried fish fillet, typically includes bell peppers, onions, and pineapple, all tossed in a classic sweet and sour sauce.
7. Fresh String Beans with Hot Special Sauce / 干扁四季豆
4. Hot Szechwan Eggplant / 鱼香茄子
3. Vegetable Deluxe / 素什锦
Broccoli, baby corn, bamboo shoots, carrots, water chestnuts, and a variety of seasonal vegetables, stir-fried and served in a delicate white sauce.
5. Sweet and Sour Eggplant or Bean Curd / 咕咾茄子/豆腐
Sweet and sour with choice of eggplant or bean curd.
6. Sautéed Snow Peas, Water Chestnuts & Mushrooms / 素三鲜
Snow peas, water chestnuts, and mushrooms sautéed together, typically served in a light and savory sauce.
9. Bean Curd in Brown Sauce / 红烧豆腐
Bean curd braised in a traditional brown sauce, often accompanied by a mix of vegetables for added texture and flavor.
13. Sautêed Baby Bok Choy with Two Kinds of Mushrooms / 双菇菜心
Baby bok choy sautéed with two varieties of mushrooms, typically prepared with a light sauce and hints of garlic.
8. Chinese Cabbage with Black Mushrooms / 冬菇白菜
Chinese cabbage and black mushrooms stir-fried, often prepared with garlic and a savory sauce.
10. Fried Bean Curd Family Style with Vegetables in Spicy Brown Sauce / 家常豆腐
11. Szechuan Bean Curd (With Pork, Hot Spicy) / 麻婆豆腐
12. Fresh Tomato with Bean Curd / 番茄豆腐
Soft bean curd and ripe tomatoes, typically includes a light, savory sauce, creating a refreshing and simple stir-fry dish.
14. Shrimp with Bean Curd and Vegetables / 虾仁豆腐
Shrimp paired with soft bean curd and a medley of vegetables, typically stir-fried together in a savory sauce.
15. Sizzling Bean Curd / 铁板豆腐
Lightly fried tofu served on a sizzling hot plate, typically includes vegetables and a savory sauce.
16. Sautéed Fresh Asparagus with Mushrooms / 清炒芦笋
Sautéed fresh asparagus and mushrooms, typically includes a light and savory sauce, highlighting the natural flavors of the vegetables.
1. Sautéed Broccoli / 清炒芥兰
Broccoli sautéed with a hint of garlic, typically served in a light savory sauce.
2. Sautéed Baby Bok Choy / 清炒菜心
Baby bok choy sautéed with a hint of garlic, offering a crisp and tender texture.
Mandarin Special Dinner (For (2) Two People)
$61.00
28 per person. Soup: three flavors sizzling rice soup. Appetizer: egg roll, fried wonton, fried shrimp, crab rangoon.
Family Dinner B (For (2) Two People)
$54.00
25.5 per person. Soup: Wonton Hot & Sour Soup. Appetizer: Egg Roll, Fried Shrimp, Fried Wonton.
House Special Dinner (For (4) Four People)
$128.00
Soup: chef's special assorted wonton soup. Appetizer: egg roll, paper wrapped chicken, fried shrimp, crab rangoon.
House Special Dinner (For (5) Five People)
$160.00
Mandarin Special Dinner (For (3) Three People)
$91.50
Mandarin Special Dinner (For (4) Four People)
$122.00
Mandarin Special Dinner (For (5) Five People)
$152.50
Family Dinner A (For (2) Two People)
$52.00
24.5 per person. Soup: egg flower soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner A (For (3) Three People)
$78.00
Family Dinner A (For (4) Four People)
$104.00
Family Dinner A (For (5) Five People)
$130.00
Family Dinner B (For (3) Three People)
$81.00
Family Dinner B (For (4) Four People)
$108.00
Family Dinner B (For (5) Five People)
$135.00
House Special Dinner (For (2) Two People)
$64.00
House Special Dinner (For (3) Three People)
$96.00
Soft Drink
$3.50
Choice of Cola or Diet Cola.
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