Full menu
Tiramisu
$11.00
A classic Italian dessert made with layers of espresso-soaked ladyfingers, velvety mascarpone cream, and a sprinkle of shredded chocolate, offering a delightful blend of rich, coffee-flavored sweetness.
Cannoli
$9.00
Crispy pastry (chocolate and pistachios coated) filled with sweet ricotta cheese, chocolate chips, and a dusting of powdered sugar.
Creme Caramel
A silky, smooth custard topped with a rich caramel sauce, offering a perfect balance of sweetness and creaminess.
Kids Pepperoni Pizza
$17.00
Kid-sized 8'' tasty pizza with a soft crust, topped with melted mozzarella cheese, house-made marinara sauce, and plenty of tasty pepperoni slices.
Kids Sausage Pizza
Kid-sized 8'' delicious pizza with a soft crust, topped with melted mozzarella cheese, house-made marinara sauce, and sausage slices.
Kids Cheese Pizza
Kid-sized 8'' delicious pizza with a thin crust, melted mozzarella cheese, and savory house-made marinara sauce.
Kids Mushroom Pizza
Kid-sized 8'' tasty pizza with a soft crust, topped with melted mozzarella cheese, house-made marinara sauce, and fresh, sliced mushrooms.
Kids Pasta - Mac N Cheese
$12.00
Pasta of your choice smothered in a rich cheese sauce.
Kids Pasta - Cream
A smooth and creamy pasta dish with a pasta of your choice, coated in a rich and velvety cream sauce.
Kids Pasta - Sausage & Porcini
A delicious pasta dish featuring tender pasta of your choice with a savory sausage and porcini mushroom sauce.
Kids Pasta - Tomato
A simple and tasty pasta dish with tender pasta of your choice covered in flavorful tomato sauce.
Kids Pasta - Butter Only
A simple and comforting dish, soft, tender pasta of your choice, perfectly coated in butter.
Kids Pasta - Bolognese
A tasty pasta dish, choice of your pasta topped with a rich and savory meat sauce made with ground beef, tomatoes, and seasonings.
Carpaccio Di Manzo
$20.00
Thin sliced aged beef seasoned with truffle oil, Reggiano cheese, red onions, capers, and greens. (Gluten Free)
Housemade Meatballs
$18.00
Four tender, flavorful housemade meatballs made from a blend of premium beef, pork, chicken seasoned with garlic, onions, fennel, basil, oregano simmered in a rich, house-made marinara sauce.
Scampi di Gamberi
Prawns sautéed in a butter, garlic and white wine sauce.
Gamberi Fra' Diavolo
Prawns in a spicy tomato sauce. (Gluten Free, Spicy)
Vongole
$22.00
Fresh manila clams in garlic, white wine, and butter sauce. (Gluten Free)
Oliva Di Castelvetrano
$10.00
Green olives in an orange peel marinade. (Dairy Free, Gluten Free, Vegetarian)
I Salmoni Affumicati
Local smoked salmon rosettes garnished with red onions and capers. (Dairy Free, Gluten Free)
Calamari Fritti
Lightly breaded squid fried to perfection and served with spicy tomato sauce, sundried tomato aioli, and wasabi aioli. (Dairy Free)
La Bruschetta Di Emilio
$7.00+
Toasted bread topped with diced tomatoes, celery hearts, herbs, and olive oil.
Shrimp Bisque
$10.00+
Creamy and flavorful soup made with pureed carrot, celery, onions, and shrimp stock.
Pasta E Fagioli
$8.00+
Mildly spicy Italian soup made with pasta, beans, pancetta, chicken stock, and tomato sauce.
Minestrone Milanese
Classic northern Italian vegetable soup made with tomatoes, carrots, celery, zucchini, spinach, asparagus, basil, and onions.
Insalata Italianissimo
$12.00+
A vibrant mix of fresh romaine lettuce, salami, provolone cheese, garbanzo beans, all tossed with a zesty house-made chop dressing.
Spinaci
Gently wilted spinach in a warm balsamic bacon dressing topped with onions.
Mista Di Stagione
A seasonal selection of the freshest, mixed greens and tomatoes lightly dressed with a simple vinaigrette.
Mista Con Frutta
A refreshing blend of mixed greens, poached pears, fontina cheese, and pecans tossed with a pear vinaigrette.
Caesar
Crisp romaine lettuce tossed with our creamy house-made Caesar dressing, topped with crunchy croutons, and finished with freshly grated Parmesan cheese.
Caprese
$19.00
A refreshing combination of ripe tomatoes, fresh creamy mozzarella, and fragrant basil. A simple, yet exquisite taste of Italy.
Patate Fritte
$14.00
Steak fries tossed with seasoning and parmesan served with three dipping sauces.
Spinach
$16.00
Spinach sautéed with garlic and olive oil
Contorno Parmigiana
Layered eggplant baked in tomato sauce
Polpette di Carni
Four house-made meatballs simmered in a rich, house-made marinara sauce.
Broccoli
Broccoli sautéed with garlic and olive oil
Asparagi Al Tartufo
Sautéed asparagus with truffle oil and Reggiano
Paesana Pizza
$24.00
12" thin crust topped with a rich tomato sauce, melted mozzarella cheese, and delicious sausage, pepperoni slices.
Create Your Own Pizza
$21.00
12" thin crust topped with a rich tomato sauce, melted mozzarella cheese, and pile on your favorite veg and meat toppings.
Pepperoni Pizza
12" thin crust topped with a rich tomato sauce, melted mozzarella cheese, and delicious pepperoni slices.
Prosciutto Pizza
12" thin crust topped with a rich tomato sauce, melted mozzarella cheese, and parma prosciutto.
Andrea's Pizza Capricciosa
$26.00
12" thin crust topped with rich tomato sauce, fresh mozzarella cheese, prosciutto, artichoke hearts, kalamata olives and mushrooms.
Margherita Pizza
12" thin crust topped with rich tomato sauce, fresh mozzarella cheese, and a sprinkle of fresh basil leaves.
Spaghettini Bolognese
$29.00
Spaghetti pasta with traditional Italian meat sauce.
Spaghettini Carbonara
$28.00
Spaghetti pasta in a rich and creamy sauce made with egg, parmesan cheese, pancetta, onions, butter, garlic and white wine.
Lasagna All'emiliana
$31.00
Wafer-thin pasta with alternating layers of Bolognese and bechamel.
Penne Con Gorgonzola E Prosciutto
Penne pasta with a creamy gorgonzola cheese sauce and prosciutto.
Rigatoni Con Pollo E Crema Di Pesto
Rigatoni pasta with chicken and artichoke hearts in a pesto cream sauce.
Gnocchi
$28.00+
Potato dumplings in a creamy tomato sauce (with fresh primavera vegetables or with no veggies).
Ravioli Di Ricotta E Spinaci
Wafer-thin ravioli filled with ricotta cheese and spinach and served in tomato sauce.
Rigatoni Con Salsiccie E Funghi Porcini
Rigatoni pasta with porcini mushroom and sausage in tomato sauce.
Fettuccine Fiamo
$33.00
Fettuccine pasta in a spicy tomato pesto sauce with prawns and Italian sausage.
Paglia E Fieno
Hay & straw (regular & spinach) pasta with peas, mushrooms and pancetta in a double cream sauce.
Fettuccine Al Salmone Fumato
Fettuccine pasta with smoked salmon and sundried tomatoes in a creamy sauce.
Pettini Affumicati
$36.00
Fettuccine pasta with smoked scallops and mushrooms in brandy cream sauce.
Linguine Puttanesca
Linguine pasta featuring a savory sauce with tomatoes, olives, capers, garlic, anchovies, and red pepper flakes.
Melanzana Parmigiana
$30.00
Layered eggplant baked in tomato sauce.
Capellini Pomodoro
Delicate strands of capellini pasta tossed in a light, vibrant tomato sauce made with ripe tomatoes, garlic, fresh basil, and a touch of extra virgin olive oil.
Fett Doppia Crema
A rich and indulgent pasta dish made with fettuccine noodles and a creamy, velvety doppia crema (double cream) sauce.
Pollo Al Parmigiana
Crispy breaded chicken cutlets topped with marinara sauce, melted mozzarella, and a sprinkle of Parmesan cheese. Baked to perfection for a golden, bubbling finish. Served with a side of capellini pomodoro pasta.
Filetto Di Manzo
$47.00
A tender and flavorful cut of beef tenderloin wrapped in pancetta with red wine mushroom sauce. Served with mashed potatoes and vegetables.
Bistecca Di Pepe
12 oz rib eye, freshly ground pepper crusted with a Madeira wine mushroom sauce. Served with mashed potatoes and vegetables.
Osso Buco
$46.00
A classic Italian dish featuring succulent veal shanks slow-braised to perfection on a bed of risotto Milanese.
Pollo Dorato Alla Toscana
Pan-seared chicken breasts in a rich, golden-brown crust, drizzled with a delicate white wine, lemon sauce and rosemary. Served with mashed potatoes and vegetables.
Arrosto Di Maiale
$34.00
Roasted pork tenderloin in bourbon mushroom sauce. Served with mashed potatoes and vegetables.
Filetto Con Gorgonzola
A tender, perfectly cooked beef tenderloin wrapped in pancetta with baked Gorgonzola cheese. Served with mashed potatoes and vegetables.
Pollo Piccata
Juicy lightly sauteed chicken breasts in a zesty, lemony sauce with capers, white wine, and a touch of butter. Served with mashed potatoes and vegetables.
Pollo Al Marsala E Funghi
Tender, pan-seared chicken breasts simmered in a rich, savory marsala wine sauce with sautéed mushrooms. Served with mashed potatoes and vegetables.
Vongole E Asparagi
Linguine pasta with fresh manilla clams, asparagus and chunky tomatoes in white wine sauce.
Calamaro Al Burro E Capperi
Calamari steak with butter, lemon and capers. Served with mashed potatoes and vegetables.
Gamberi Fra' Diavolo Entree
Capellini pasta and prawns sautéed in a rich, spicy tomato sauce with a hint of garlic, red pepper flakes, and a splash of white wine.
Scampi Di Gamberi Entree
Prawns sautéed in a butter, garlic and white wine sauce. Served with capellini pasta.
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